How to Make Tigernut Drink that Last Long! Doesn’t Get Sour! So creamy & delicious

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  • Опубліковано 23 лис 2024

КОМЕНТАРІ • 12

  • @Aminuumar-e2u
    @Aminuumar-e2u День тому

    Thanks for your support

  • @treasurekitchen
    @treasurekitchen 4 місяці тому

    Wow! The coconut and pineapple will make this drink so yummy. I'm so making this soonest. Thanks for sharing 👍

  • @sandrachiskitchen
    @sandrachiskitchen 4 місяці тому

    This looks absolutely yummy and healthy

  • @AbdulHealth7001
    @AbdulHealth7001 4 місяці тому

    Powerful drink. It looks super Good. NEATLY SIEVED too. Yuuuuum welldone dear😊

  • @ChinweUzoma
    @ChinweUzoma 4 місяці тому

    This is very very good, well done sister.

  • @munachimsoangel5139
    @munachimsoangel5139 4 місяці тому

    Nigeria enugu❤, I love the procedure is very easy I've been looking for an easy way to make it because I want to make some for motherless baby home meanwhile on Wednesday is my birthday🎉 I want to share tiger nuts Puff puff samosa On the day, hope is a good Combination

    • @tastycity
      @tastycity  4 місяці тому

      Sure it is the best combo and I’m sure you will love it. Thank you so for watching

  • @All_Gist_hub
    @All_Gist_hub 14 днів тому

    Please if you are making it commercial purpose, can one fresh tiger nut or just fresh one always

  • @ilesanmioluwaseyi7117
    @ilesanmioluwaseyi7117 4 місяці тому

    The ginger will make it last upto a week

  • @Safiyyrh
    @Safiyyrh 4 місяці тому

    How will it last long?

    • @tastycity
      @tastycity  4 місяці тому

      By blending with ice cold water! It reduces the hotness of the blender when blending or even if you’re taking it to a commercial engine to blend it’s best to blend with cold water that way it keeps your drink cold and not hot after blending! Preventing the drink from getting sour almost immediately