That is one bad-ass kettle! I just bought a used 22.5 in kettle that needs TLC and stumbled onto your channel/video. Fantastic ideas and modifications. Thank you!
Hey Tom! This is a total custom, personalized, and BadAss Kettle! Really like the looks of it with the side tables on…… Awesome! That's My kind of Grill Hack Vid! Rock On!!!!! \m/
Love all the mods Tom. I have done some of these to my WSM. When I finally get a kettle, I'll definitely be doing some of this to it too. Thanks for the tips
Thanks for the inspiration, Tom! This past weekend I added a temp gauge to my small weber smokey joe so I could take my first leap into cold smoking foodstuffs. In the long run I could see investing in a bigger model such as yours. Loved the hinge, felt and dual temp gauges. I did see something similar on the temp gauges at Home Depot for those not wanting to order online.
Tom, Great mods that you made. I live in the Australia so miss seeing friends adding things to their Weber. I also added an temp gage to the out side, other than that I am pretty much stock. I really like the hinge and the other improvements. I'll keep an eye out for them. I also just finished watching your video on cooking the Costco ribs on your modified kettle. they did look good.
I am a Weber Kettle guy myself, I love how you accessorized your kettle, too bad that Weber doesn’t put those thermometers where they need to be at the factory. Thanks for the video!
Just added the hinge, gonna install a temp probe. Waiting on some customized maple handles to come in. Waiting on your video where you lengthen the legs. Great video boss.
Cool modifications. I have two 22.5 Webers. The only modification I've done so far is to insert a couple self tapping metal screws into the top of the legs to keep them from popping out when moving the grill. I would love to see an improvement on the casters, which are fine for moving the grill very short distances on flat surfaces. Also, the grill will flip if you lift the handle to high. I just carry it now (not lit, of course)when I want to move it more than a couple feet.
you are most welcome. Those hinges are not cheap...especially when you are paying in Canadian dollars. Basically, 10 US dollars is approximately 15 Canadian and a first round draft pick. That being said, they do look really well made and the pin is smart. May I ask, where did you get the tiered rack? You probably said but I don't remember. That would be a great add for direct heat, burgers, dogs and having some guests over..kinda thing....ohhh (thinking out loud) nice also for potatoes and steaks.
Excellent video. I like your future idea of longer legs on the Weber. You identified the problem correctly for guys who are taller like my self at 6'3" also with lower back injury. The shorter legs of the Weber cause me to bend over thus causing some really bad lower back pain that does not go away sometimes for several days. Longer legs would make using the Weber much more enjoyable.
I find that an ideal grill top height would be 34" to 36" seems to be very comfortable for me. Another option would be adjustable legs for people of various heights. They should also have a safety lock so the whole thing does not come crashing down.
Quick question for you. You mounted the hinge parallel to the wheel axis. Any thoughts on that positioning now that you've had it in place for six months?
Thanks for Watching Norm, I did not sand off anything but did clean it very well to remove anything that effect adhesion and before applying clean again with alcohol and allowed to dry and then applied and it has held up well, I’ve done this on several of my kettles and pellet grills with no problem
@@TomHorsmanAmateurBBQ but then this a new grill,should have noticed it before. I’m thinking an older grill would need sanding to get the build up off the inner rim then hit with alcohol or mineral spirits to finish.
I need that hinge for my Wsm. Have you had any trouble getting your Smokey Joe hot enough with the lid on? I’m making two vent covers out of aluminum going to drill holes on either side of the kettle to let more air in. Mine has the bottom vent and top vent.
You know Tom I need to try that. I used briquettes probably wouldn’t hurt to try lump before I start drilling. Also do 6pu have a Wsm and if so did you add casters
Have a questions seeing you work with Webers a lot. What would be the best way to transport a 22 Kettle Weber for camping. It would need to be in the back of the truck under TONNEAU cover. Really like the side shelves in the video. You are a brave guy not sure I could drill into my new Weber.
Hi Tom, just found your channel. I am new to the weber kettle but absolutely love it! I was wondering if you know anything about or have ever tried to convert an original Kettle to a premium kettle with the ash catcher? I’ve read some articles on it but can not find a video of anyone doing it yet. Any info would be SO appreciated! Take care Tom! 👍
I just ordered a premium 22" to replace an old/ rusted unit and it only has 1 handle on the kettle base. I built a table for the older version (had 2 handles) and this new one will "fall through". Any suggestions for me?
Tom I know it has been a while since you installed the lid hing so I wanted to know if you still like it. Also I have the Weber performer deluxe 22 do you think the hing would work well on it?
Great video! at the end of this video, What brand, item number of the HALF RACK that you place on top of the 22' grate, to double the size of the indirect cooking area? I would like to order the same one. I'm looking at a half shelf, being sold by Weber Corp., that has a 5.0" to the shelf level allowing space underneath, to cook/smoke food. Many on the market, are NOT as tall, so not as flexible to use for various cooks.
Hey Tom. Awesome videos. Been a subscriber for just a short time now and you’ve inspired me tremendously. I recently purchased a Weber 22 , slow and sear and a drip pan. Wanted to do some smoking on it an I see you’ve installed the temp gauge on the vent side. I have 2 questions. What size stem would you recommend on the temp gauge and how accurate is it ?? Thanks for your videos !!!
Thanks for Watching! Stay shooter than longer on the stem size. As accuracy they are not very exact no matter how much you spend but will definitely get you in the ball park.
Great videos Tom. Question. Were you ever going to do the video where you make the legs longer? I know I asked before but at the time you said you were moving. Would like to see that mod. Thanks.
Hey Tom, I’ve been watching your channel for years now. I have about 10 Weber kettles and the 1st one I ever bought and my favorite is this same green premium you have. I do the vent handle mod on all of them like you (thanks for the idea). I have a question, how do you like having the 2nd thermometer on this green kettle for indirect? I have a spare Weber thermometer I’ve been wanting to add to my green kettle. Any input would help, I’m assuming having one on each side gives you different readings for different cooks? Thanks in advance and keep making great videos! We appreciate you a lot!
Hello where can i find this hinge? I am in France and we do not have this accessory in our store. thank you in advance salut ou puis je trouver cette charnière? je suis en france et nous n'avons pas cette accessoire dans nos magasin. par avance merci
Hi Tom, I searched all over Amazon and did not find this specific top shelf. I found the Hovergrill which looks pretty sweet but not this specific one. What is the name of the shelf? Thanks Bart
The beauty of the Weber was its simplicity. If you want all the bells and whistles, get a grill already well equipped. Of course some people like putting a hemi in a VW.
That is one bad-ass kettle! I just bought a used 22.5 in kettle that needs TLC and stumbled onto your channel/video. Fantastic ideas and modifications. Thank you!
Excellent Tom! These are just the ideas that I was looking for to upgrade my older 22" Weber kettle.
Thank you! I appreciate you watching!
Hey Tom! This is a total custom, personalized, and BadAss Kettle! Really like the looks of it with the side tables on…… Awesome!
That's My kind of Grill Hack Vid! Rock On!!!!! \m/
Heavy Metal Bar-B-Que Thanks Ken! I appreciate you Watching!
Love all the mods Tom. I have done some of these to my WSM. When I finally get a kettle, I'll definitely be doing some of this to it too. Thanks for the tips
PHIL IN FLORENCE Thanks Phil!
Thanks for the inspiration, Tom! This past weekend I added a temp gauge to my small weber smokey joe so I could take my first leap into cold smoking foodstuffs. In the long run I could see investing in a bigger model such as yours. Loved the hinge, felt and dual temp gauges. I did see something similar on the temp gauges at Home Depot for those not wanting to order online.
Thanks for watching John! I appreciate you watching and commenting!
Tom, Great mods that you made. I live in the Australia so miss seeing friends adding things to their Weber. I also added an temp gage to the out side, other than that I am pretty much stock. I really like the hinge and the other improvements. I'll keep an eye out for them. I also just finished watching your video on cooking the Costco ribs on your modified kettle. they did look good.
Grandpa Can Cook Thanks for Watching!
I am a Weber Kettle guy myself, I love how you accessorized your kettle, too bad that Weber doesn’t put those thermometers where they need to be at the factory. Thanks for the video!
Thanks for Watching Mitch!
Just added the hinge, gonna install a temp probe. Waiting on some customized maple handles to come in. Waiting on your video where you lengthen the legs. Great video boss.
ellatino210 Thanks for Watching! Gonna be a bit on the leg extensions, gonna be moving!
Frankenweber! Looks awesome!
Brian Horsman Thank you!
This guy is smart...I will pay attention... Thanks..
Thanks for Watching!
That’s looks slick....thanks for the ideas .Just got me a new Weber & looking for ideas already lol 🤟🏽
Thanks for watching!
The handle on the circular lid vent is genius! I just bought and installed the components this morning.
Tommy T. Thanks Tommy!
@@TomHorsmanAmateurBBQ Where can I get this at?????
Paul White Unknown BBQ.com
@@TomHorsmanAmateurBBQ Thanks a bunch
Cool modifications. I have two 22.5 Webers. The only modification I've done so far is to insert a couple self tapping metal screws into the top of the legs to keep them from popping out when moving the grill. I would love to see an improvement on the casters, which are fine for moving the grill very short distances on flat surfaces. Also, the grill will flip if you lift the handle to high. I just carry it now (not lit, of course)when I want to move it more than a couple feet.
Thanks for watching and commenting!
Absolutely brilliant 👏
Thanks for watching!
Love the vent handle
Thanks Dennis! I appreciate you Watching!
Nice upgrades man!
Mad Max Thanks you!
Tommy I'm 45 seconds into this video and I'm subscribed.
Thanks for Watching Michael!
Bro, you're an inspiration.
J. L. Thanks for Watching J.L.
Wow.. really nice, definitely going to add mods to mine now, thanks.👏🏼
Thanks for watching!
clever~ the hinge and the tiered shelving are particularly useful modifications. Nicely presented b/w :-)
Thanks Michael! Thanks for Watching!
you are most welcome. Those hinges are not cheap...especially when you are paying in Canadian dollars. Basically, 10 US dollars is approximately 15 Canadian and a first round draft pick. That being said, they do look really well made and the pin is smart. May I ask, where did you get the tiered rack? You probably said but I don't remember. That would be a great add for direct heat, burgers, dogs and having some guests over..kinda thing....ohhh (thinking out loud) nice also for potatoes and steaks.
Michael Milsom Thanks Michael got the upper shelf from Amazon just type in Weber 22.5" upper shelf and you'll get a bunch of options
You are most welcome and thank you again. Upper shelf on order :-)
Very Cool, Nice Job !!!
William McElleney Thanks William!
Excellent video. I like your future idea of longer legs on the Weber. You identified the problem correctly for guys who are taller like my self at 6'3" also with lower back injury. The shorter legs of the Weber cause me to bend over thus causing some really bad lower back pain that does not go away sometimes for several days. Longer legs would make using the Weber much more enjoyable.
Michael Schmidt Yup! thanks for Watching!
I find that an ideal grill top height would be 34" to 36" seems to be very comfortable for me. Another option would be adjustable legs for people of various heights. They should also have a safety lock so the whole thing does not come crashing down.
Michael Schmidt Good ideas!
Nice. Thanks I have been thinking of mods and you helped out BBQ on brother
mike amos Thanks Mike!
love the mods. looking forward to the rib video
Rob Whitmore Thanks for Watching Rob!
I love it!
Pimp my grill! Love your setup . You make me wanna pimp my grill as well .
Thank you for Watching!
Love the mods man.!
M F Thank you!
I love it! Dope brother
Allen Allan Thanks for Watching!
Quick question for you. You mounted the hinge parallel to the wheel axis. Any thoughts on that positioning now that you've had it in place for six months?
RonZy Thanks for watching! After about 6 months I've had no issues with the position of the hinge
Hey Tom. Where can I get that wooden handle from? Also what is it called?
Thanks for watching! Its called a file handle, made by Nicholson, Hardware store like Ace or Amazon
Well done
Thanks for watching Michael!
Great job...just wondering if there is a difference in mounting the hinge on the side or in the back.....? ..........Or is that just preference....?
Thanks for watching! Personal preference
Tom, did you sand off the enamel on the inside lip of the lid to get the felt to stick and what type adhesive do you use?
Was wondering about the adhesive as well
Thanks for Watching Norm, I did not sand off anything but did clean it very well to remove anything that effect adhesion and before applying clean again with alcohol and allowed to dry and then applied and it has held up well, I’ve done this on several of my kettles and pellet grills with no problem
@@TomHorsmanAmateurBBQ but then this a new grill,should have noticed it before. I’m thinking an older grill would need sanding to get the build up off the inner rim then hit with alcohol or mineral spirits to finish.
Yup, you are correct, putty knife and some degreaser would work also
I need that hinge for my Wsm. Have you had any trouble getting your Smokey Joe hot enough with the lid on? I’m making two vent covers out of aluminum going to drill holes on either side of the kettle to let more air in. Mine has the bottom vent and top vent.
Simon Guerrero Thanks for Watching Simon! I’ve had no issues with heat on the Smokey joe. Have you tried different charcoal? Just a thought
You know Tom I need to try that. I used briquettes probably wouldn’t hurt to try lump before I start drilling. Also do 6pu have a Wsm and if so did you add casters
Simon Guerrero Thanks Simon! Don't have a WSM, yet!
Have a questions seeing you work with Webers a lot. What would be the best way to transport a 22 Kettle Weber for camping. It would need to be in the back of the truck under TONNEAU cover. Really like the side shelves in the video. You are a brave guy not sure I could drill into my new Weber.
Thanks for watching! Lay the grill on its side or take the legs off
on the factory temp gauge replacement on to did it just crew in with a wing nut or did you have to drill the hole bigger ?
BBQ Freak Thanks for Watching! I had to drill the hole bigger
Also may I ask what you use for your handle? Thanks again:)
Lawrence Siegfried Thanks Lawerence, the handle on the top vent is a Handle from a file got from my local hardware store
Very Nice
Thank you!
Great mods👍
Steven Emas Thanks Steven!
Tom, how well does the lid fit with 2 bbq dragon side tables attached as opposed to one side table?
Thanks for watching Steve! It fits but it’s snug
Ok, thanks Tom. Love your channel!
Hi Tom, just found your channel. I am new to the weber kettle but absolutely love it! I was wondering if you know anything about or have ever tried to convert an original Kettle to a premium kettle with the ash catcher? I’ve read some articles on it but can not find a video of anyone doing it yet. Any info would be SO appreciated! Take care Tom! 👍
Thanks for Watching and subscribing Kyle! I have note tried that
Where's you get the nice handles? Thats much bettet than a bolt! What are they originally made for? Some type of tool maybe?.
Thanks for Watching! Yup you are correct! Its a Nicholson File Handle got it at Ace Hardware
Hey how much difference do you see in the temp gauges when you cook indirect?
Warren Allred Thanks for Watching Warren! There's a big difference between the temp gauges, direct and indirect easily 150 degrees
I just ordered a premium 22" to replace an old/ rusted unit and it only has 1 handle on the kettle base. I built a table for the older version (had 2 handles) and this new one will "fall through". Any suggestions for me?
Thanks for watching! Build a new table?
Very cool what was that hinge again where'd you get that please reply and let me know
Jim Knapp FireButler.com or unknownbbq.com is for the Hinge! Thanks for Watching!
Awesome!!!
Tucker H Thanks for Watching Tucker!
Tom I know it has been a while since you installed the lid hing so I wanted to know if you still like it. Also I have the Weber performer deluxe 22 do you think the hing would work well on it?
Thanks for Watching Ray! Still works just fine.
Where did you get the air vent handle and the half circlle riser?
Thanks for Watching Mark! The handle is a file handle from Ace Hardware, not sure what the half circle riser is….
Just curious, with all these mod holes, don't you have to repaint bare metal to stop rusting?
Thanks for Watching! Good Question, Yes on the outside, no on the interior since it will get coated with grease
Can you still use the lid hook with the thermometer there? I know in your case you have the hinge but just curious. Thanks
Thanks for watching for watching Sean! Yes
Heck ya love it
Jason Narmore Thanks for Watching Jason!
Great video! at the end of this video, What brand, item number of the HALF RACK that you place on top of the 22' grate, to double the size of the indirect cooking area? I would like to order the same one. I'm looking at a half shelf, being sold by Weber Corp., that has a 5.0" to the shelf level allowing space underneath, to cook/smoke food. Many on the market, are NOT as tall, so not as flexible to use for various cooks.
Thanks for Watching! I believe I picked this up quite some time ago off of Amazon made by Only Fire. I cant find the item number.
@@TomHorsmanAmateurBBQ
Thanks for the info.
Thanks for watching!
Do you have the links for the modification on this grill ? I’m looking to getting the opener hinge?
Thanks for watching! This was many years ago, I don’t have the links. I’m sure you could search it out on Amazon
Curious about something. If you wanted it taller and table space why not just build out a grill cart?
Buck Bard Thanks for Watching Buck! The reason for not building a cart is mainly room or the lack of room. Good question!
Where did you get the charcoal divider basket?
Steve doughja Thanks for Watching Steve! It's called a Slow and Sear from Adrenaline BBQ.com
Love the video! I'm going to get one of those hinges. Where did you get those thermometers? LOVE the huge dials!
Ken Rhinehart Thanks for Watching Ken! Got them off of Amazon
Tom Horsman Thanks, I found 2. What brand Did you get and do you recommend it?
Ken Rhinehart not sure of the brand, Sorry!
Sweet!
Wang Lung Thanks!
Nice
Thanks for watching!
Hey Tom. Awesome videos. Been a subscriber for just a short time now and you’ve inspired me tremendously. I recently purchased a Weber 22 , slow and sear and a drip pan. Wanted to do some smoking on it an I see you’ve installed the temp gauge on the vent side. I have 2 questions. What size stem would you recommend on the temp gauge and how accurate is it ?? Thanks for your videos !!!
Thanks for Watching! Stay shooter than longer on the stem size. As accuracy they are not very exact no matter how much you spend but will definitely get you in the ball park.
Tom Horsman thank you. Keep up the great videos.
Thanks again for watching!
Great videos Tom. Question. Were you ever going to do the video where you make the legs longer? I know I asked before but at the time you said you were moving. Would like to see that mod. Thanks.
ellatino210 You are correct! It is on the list and will be done! Wish I could give you a time line, Thanks for the reminder!
Tom Horsman No problem sir. Like your videos.
Hey Tom take a look at my mods similar to yours.
weberkettleclub.com/forums/index.php?topic=31688.0
ellatino210 Thank you!
ellatino210 Cool! Love the custom wooden handle, I think there is a company that sells them
After use, did you find that the thermometer mods worked? How accurate? Would you do it again? Enjoy your videos. Thanks!
Thanks for Watching Tom! Yes after using for about 8 months all of the mods work well. Thanks again!
Hey Tom, I’ve been watching your channel for years now. I have about 10 Weber kettles and the 1st one I ever bought and my favorite is this same green premium you have. I do the vent handle mod on all of them like you (thanks for the idea). I have a question, how do you like having the 2nd thermometer on this green kettle for indirect? I have a spare Weber thermometer I’ve been wanting to add to my green kettle. Any input would help, I’m assuming having one on each side gives you different readings for different cooks? Thanks in advance and keep making great videos! We appreciate you a lot!
Thanks for Watching and Supporting! I would definitely add the second thermometer! More options is always a good thing!
@@TomHorsmanAmateurBBQ thanks Tom!
Have you done the leg extension video yet? I can't find it. I'm 4'28" so I would love to have longer legs on my grill!
I have not Ken, Thanks for the reminder...
@@TomHorsmanAmateurBBQ Just a gentle reminder :) I would love to see how you lengthened the legs on your Weber Kettle.
Ken Rhinehart You are correct Ken! I haven't done that yet.
Hello
where can i find this hinge? I am in France and we do not have this accessory in our store.
thank you in advance
salut
ou puis je trouver cette charnière? je suis en france et nous n'avons pas cette accessoire dans nos magasin.
par avance merci
Thanks for Watching! You could try Amazon
Where's the link for the leg mod video? My old back needs that kettle higher!
Thanks for watching! ua-cam.com/video/0dipbp7sKcc/v-deo.html
Where did you buy the wooden handle?
Thanks for Watching! Ace Hardware
@@TomHorsmanAmateurBBQ just purchased thank you so much! How do I remove the OEM rubber part?
Nvm got it! Came right off lol
Awsome
Anthony Mark Thank you!
Those hinges ate used on UDS. Amazon purchase.
Thanks for Watching!
How did you attach the gasket?
Thanks for Watching! It’s peel and stick
What did you use for the handle?
michael mixon Thanks For Watching Michael! The Handle is used to move the vents without getting Burned
Nice! But I think he meant, what did you make the handle out of?
I'm sorry - I see you answered the question below. Great mods!
wjcallihan it's made out of File Handle!
Thank You!
Where can I get thermometers like those?
Thanks for watching! There’s plenty to choose from on Amazon
hey tom, soon i will buy a Weber Go Any Where, What mods do you recommend? good vibes
Thanks for Watching! The handles is what I would recommend
What is the handle name? Thank you
Thanks for watching! It’s file handle, got it at Ace Hardware
Don't you worry about rust forming where you drill your holes?
Thanks for Watching, you could touch it up with some high temp paint, however after a couple of cooks the grease will get in there and protect it
Nice mods.
Eric Wilbert Thanks Eric!
I like to rotate my lid alot when bbq'n so the hinge kinda limits that even with the pin still seems like a pita
Gills_Grills _And_Yaks Thanks for Watching!
Tom Horsman
where did you get the temp probes?
Got them off of Amazon, Tons to choose from
rotate the grades instead, but the real problem is you can't use the lid extension ring for turkeys.
Awesome mods, just curious why did you buy another kettle, I have two myself.
Thanks for Watching Raul! One for Wisconsin, One for Florida
Tom Horsman must be nice!!!
You have an link for the felt gasket
Thanks for Watching Kevin!
Here’s the link.www.amazon.com/dp/B00TAJW0QE?psc=1&ref=ppx_pop_dt_b_asin_title
@@TomHorsmanAmateurBBQ thank you
Where did you get the half shelf unit?
HotSauceDaily Amazon! Just type in Weber Kettle Accessories and you'll run into it. Thanks for Watching!
Thanks! Your videos always cost me more money. :) It's all good and fun. Thanks Tom!
HotSauceDaily Thank you!
Hi Tom, I searched all over Amazon and did not find this specific top shelf. I found the Hovergrill which looks pretty sweet but not this specific one. What is the name of the shelf?
Thanks
Bart
Sorry you cant find it Bart, The shelf is also sold thru www.kettlekommader.com
could you put links to the site where you purchased this , Thanks in advance
Lawrence Siegfried Thanks for Watching! Fire butler.com
Tom Horsman Butler.con is an Areo Space co ?
firebutler.com/
Lawrence Siegfried sorry! fire butler.com
Wow! Very nice! Are you an engineer?
Shane Marcotte Thanks for Watching! I'm an Amateur Griller not and Engineer.
I'm surprised you didn't put spinners on the wheels. Or, maybe some BF Goodridge AT tires.
Alexis Hernandez 💀
Put links in the description plz!
Thanks for Watching! Will do
Next mod should be a cast Iron grate!
Matthew Teeter Good idea! Thanks for watching!
Went a little overboard on your mods the only thing I think is neat is the hinge
Can't find the hing.
Have you tried Amazon? Thanks for Watching!
@@TomHorsmanAmateurBBQ found it..
Glenn Rogers Nice!
The beauty of the Weber was its simplicity. If you want all the bells and whistles, get a grill already well equipped. Of course some people like putting a hemi in a VW.
vasmikey Thanks for watching!
It’s a great idea in principle... but it’s not a very good idea to drill through the porcelain enamel..
Thanks for Watching Paw Paw!
I love it!!
Thanks for Watching!