Peach Bread!
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- Опубліковано 24 сер 2018
- Made some peach bread using up canned peaches in light syrup. These turned out beautiful and delicious! Hope you enjoy the video and try the recipe:)
350 Oven till done in center!
Here's the recipe:
3 cups All Purpose Flour
1/2 cup regular sugar
1 cup brown sugar
1 tsp. salt
1 tsp. B. Soda
1 cup melted coconut oil
4 large eggs
1 1/2 tsp pure vanilla
About 3 cups chopped canned peaches
1/2 tsp. Cinnamon
1/4 tsp. Cloves
1/4 tsp. nutmeg
Here is the link to the All American Sun Oven with ( $70 off)
sunoven.com/refer/Ourwanderin...
Here is the link to Doterra Pure Essential Oils
my.doterra.com/JudyMessner - Розваги
Looks amazing. Can't wait to make it!
Looks really good! My hubby would love this! I love the fall flavours!
Sherry Hearn
Hi Sherry, Thank you so much! The bread turned out delicious and my hubby loved it:) I hope you give the recipe a try! Hugs, Judy ❤️
This looks so delicious, thank you for sharing 😊💕
Elaine Chavez
Elaine, thank you! My hubby raced over it :) Score!!! 😜
I tried it last night and it was so moist yeahhhhh my husband liked it with peanut butter thanks for sharing it
He suggested I'll add some walnuts next time I'll be making more since it's peach season!!!!
Awesome!!! So happy y’all enjoyed it:) Thanks for watching and commenting ❤️
I had a 70s flashback to peach ice cream! You never see that anymore... thanks for this recipe 💜
Kitty,That’s Awesome! I hope you enjoy the recipe and Thanks for watching and commenting ❤️🙏Judy
Judy, that bread came out so pretty! Now I am going to have to get that peach extract. Thank you for the recipe we love peach anything!------Tressa
Tressa's Stay at Home Life
Tressa, thank you so much! You won’t be dissolved in Watkins Extracts! They are my favorite:) Thanks for watching and commenting! Hugs, Judy❤️
Yummy goodness!!!
Thank you Jackie! Hope you try it:) Thanks for watching and commenting ❤️
I will try this thanks for making it so simple I'm sure it's good with peanut butter instead of sugar icing!!!!
Awesome!! Try it that way! Thanks for watching and commenting ❤️
We made this recipe twice. We used chia peach jam for the 3 cups. It was quite nice. Will be using this recipe going forward.
Randy, that sounds delicious using the chia peach jam! Thanks For Watching and Commenting ❤️Judy
👋 Mrs I like your apple fritter cake recipe and your peach bread they are well explained and easy to fallow...thanks for
sharing....🙂🙂👍👍👍
Thumps up a you have a new subscriber!!!
Awesome!!!! Happy you like the recipe:) Thanks for subscribing! Blessings, Judy
I made 2 this morning and had to make 2 more. For some reason they disappear. Thank you so much!!!
Carla Valenzuela
Carla, Wow! That’s awesome to hear:) I’m so happy you love it! Thanks from for watching and commenting. So appreciate it. Hugs, Judy❤️
Good recipe
Thank you so much! Thanks for watching and commenting ❤️
@@JEHomestead I think my life the past year has been like yours. Far too busy. Today, I decided to make your peach bread recipe again, so I came in and watched the video again. It was then that I saw your request for my website. So, I added it. Also my number. I’m in Rogers Arkansas where we are dealing with the aftermath of this tornadoes last weekend. Thankfully I had not damage, but many folks did. Very sad.
This sounds so good that I just might have to make some today!
Vickie's Country Home
Vickie, thank you:) It really did turn out delicious! Thanks for watching ❤️ love ya
Are you still posting recipes and videos? I so very much enjoyed this recipe for peach bread. Time to make some. You have a classic bottle of Watkins peach extract. It it probably at least 10 years old. I forget when they changed from glass to plastic bottles. Also, that flavor is not currently available from Watkins. So treasure yours.
I have used Watkins for 65 years, and my mother and grandmother did before me. I am a Watkins representative and live in Rogers Arkansas. If you need a Watkins lady, just let me know.
I hope you are still active here. Your recipes are good.
Hi Peggy, I haven’t posted any videos for a while. Just been super busy working on our small homestead and life:) I may start back in the fall with more videos. I always loved Watkins products and I do have some of the glass bottle extracts! Do you have a Facebook page with your Watkins business? Thanks for watching and commenting. Judy
Where can I find the written recipe? It looks so good 😊
Hi Martha,
I just listed recipe ingredients in the description box under the video! Thanks for watching and commenting and I hope you enjoy the peach bread ❤️Judy
Brad peach
Can I make it with almond flour as well?
I would think so! I haven’t tried it with almond flour but it may be delicious! Let me know how it works out. Thanks for watching and commenting ❤️
@@JEHomestead Thanks for replying :)
Temp?
Hi Leona, 350 degree oven until find in center ! Thanks for watching and commenting ❤️
@@JEHomestead thank you! 🌹
@@JEHomestead They turned out perfect and delicious! Making more loaves today to freeze. Thxs again ❤
@@Leona000 Perfect!! So happy they turned out good for you! Some for the freezer and Holidays sounds awesome:) Have a great week!!