AMAZING APRICOT BREAD
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- Опубліковано 15 жов 2024
- Hello Friends,
Apricot Bread made from scratch with fresh apricots and drizzled with glaze. This is a soft, sweet, quick bread recipe that is great for breakfast or as an afternoon snack cake with coffee. Easy to make and so delicious!
APRICOT BREAD: anitalianinmyk...
INGREDIENTS:
2 cups all purpose flour
½ cup granulated sugar
½ cup brown sugar (lightly packed)
1½ teaspoons baking powder
¼ teaspoon salt
1 large egg (room temperature)
1 cup milk (2% or whole milk / room temperature)
⅓ cup butter (melted and cooled) or you can use vegetable oil
1 teaspoon vanilla
1-1¼ cups chopped apricots
⅓ cup chopped almonds (or walnuts)
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BUON APPETITO!
Can’t wait to try this! Looks delicious, love apricots!
Looks yummy as all of your recipes. Like your mom - I also have an Italian in my kitchen too 😊
I'm baking this right now and I'm using lined brioche mold instead of loaf pan. I put it in the oven with lots of prayers. 😀🤩 (I have to adjust cooking time..... hopefully, 20 to 25 minutes will cook the inside. Thank you for this video
Hi Rowena, amazing! Let me know how it goes! Happy Baking! 😀
@@AnitalianinmyKitchen I was amazing. Thank you. I have to adjust the baking time to 30 minutes.. I know it wasn't in the recipe but I experimented and made apricot drizzle (apricot preserve with Grand Marnier). My son said it was good without the glaze but the glaze kick it up a notch. I ate it without the glaze. Thank you for your recipe. I took a picture but I don't know how to post it here. More power to you!
It looks great ty for this resipe I'm half Italian love to cook and bake 😊😊❤
Looks delicious! I love quick breads. I’ll be sure to try this soon.
Hi Gina! Me too! they're just so easy and so good! Happy baking :D
Wow, this looks so tasty and very well prepared too.
Thank you so much Nailia! It was very good :D
It looks so yummy! I have a lot of peaches, maybe I’ll use them instead. ♥️👵
Hi Nancy! yes! peaches work great in this recipe! i made one bread with peaches and chopped walnuts! so good!
How long do you bake the bread 🍞?
45 to 50 minutes
Can I use frozen apricots instead?
Yes frozen apricots should work fine as well 😊
Pan size
it's a 9 inch