Roast. THE MOST DELICIOUS OPTION⭐️ Roast ARAILYM SERIKOVNA

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  • Опубліковано 16 лис 2024
  • 1. Meat-400g.
    2. Kartop-1.5kg
    3. Carrot-300g.
    4. Onion - 150g
    5. Salt-1.5-2 tablespoons, pepper
    6. Tomato paste-2st.l
    7. Vegetable oil - 70 ml.
    Take a wok pan, pour oil into it and heat it well. When a light smoke has gone, add coarsely chopped meat. Fry well over high heat. When all the moisture has evaporated and the meat has a beautiful crust, add carrots and onions. Mix everything well and fry for about 5 minutes. Then add the tomato paste and mix again. Fry briefly. Now add coarsely chopped potatoes, salt, black pepper. Stir. Close the lid and reduce the heat. Simmer over medium heat for 2 hours. After that, mix everything well, turn off the heat and hold with the lid closed for another 5-10 minutes.

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