In Ivory Coast we call it KPALALA. Our own is a bit more watery, we add smoked prawn powder and fish powder and any proteins of choice. We can also do plain without proteins and serve it alongside palm nut soup. We enjoy it with cassava dough. It’s very yummyyyyy😋😋😋😋 Thank you for sharing Tati❤️❤️❤️
Ademe sauce with akple is my favorite food ever and this mother made it exactly how I like it. This is how my mother thought me to do it too. Anyway I need this mother to make me some akple when I go back to Togo cause lord it looks sooo tasty.
The soup made with the jute leaves looks like CALLALOO. Our Callaloo made in Trinidad & Tobago 🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹 is made with leaves and stalk of the Taro, coconut milk, okra, crabs or salted meat, hot pepper, pumpkin, carrot and other seasonings. Its our national dish and very delicious. Eaten with rice or provisions or by itself as a soup.
The year i went to Nigeria, i didn't suffer, be cause i've noticed that we eat the same foods with small differences, God is awesome!!! We are the same created by Him 😊😊😊
I love to see you traveling in African different countries in the food should be cooking I sure would like to taste some of that food should be cooking one day I'll make it to the continent
I beg to differ. This food is very popular in the Volta region and maybe because Togo is close to the Volta region, they copied it😂. Honestly, this tells me how close we all are with each other. Food travels and many times it transforms. I had this food from a Voltarian the exact way and it was delightful. Cheers to Ghana and Togo. We have so much in common. There goes the Ademe war😅
Good evening & morning Africa first of all I want to thank you for the things you are doing & showing us back home. But you are in my land Togo & you let the lady say everything in English you should have let her speak ewe then you let someone interpret it in English. All the same thanks again sis
I’m not from Togo however let them have their shine without mentioning how best Nigeria is. It’s about Togo not Nigeria. It sounds like low self esteem to me. Togo is beautiful. Unite Africa and empower each other rather than always having conflicts. ah ah.
U don't know Ghana 🇬🇭 cook rubbish you can never compare Ghana with togo for cooking togo is far from Ghana 🇬🇭 am togoless stay in Ghana 🇬🇭 ,we are eating rubbish 😂😂
Try to be nice to each other country. Same way a Ghanaian will say you people cook rubbish. Why down grading someone’s food because u don’t like it. SMH 😢
I'm from Brasil and love to watch your videos...your work me help to know part of the Africa here in my country praticaly no speak.
If you don't beget children , u will have everlasting life. Heb 7:3 n Gen 17:13 , 14, n 7 are the verses clues from the Bible.
Togolese foods are the best oooooooh ademe kple looooo so gnomiii ❤
In Ivory Coast we call it KPALALA.
Our own is a bit more watery, we add smoked prawn powder and fish powder and any proteins of choice.
We can also do plain without proteins and serve it alongside palm nut soup.
We enjoy it with cassava dough.
It’s very yummyyyyy😋😋😋😋
Thank you for sharing Tati❤️❤️❤️
If you don't beget children , u will have everlasting life. Heb 7:3 n Gen 17:13 , 14, n 7 are the verses clues from the Bible.
Oh wow . Need to try
@@TatianaHaina anytime you come to London , I will make it for you🤗🤗🤗🤗
@ShalouCuisine yeeessssssss
The food looks so delicious 😋
That's real ademe soup ewes in the building ✌️✌️
😍
We eat the same things, it's just the way to cook that is different
Sister Tatiana bless you.
Sister try Togolese home made jolof rice and you will see
My dear togo jolof rice very beautiful and delicious more than Ghana 🇬🇭 Ghana don't know how to make jolof rice , you come to togo you 'll see ❤❤
Even in Nigeria, in the Northern part we do it similar to this with some daddawa..we called it Ayayo. We think too that our own is the best😅
But in Nigeria we normally add crayfish to our soup.
If you don't beget children , u will have everlasting life. Heb 7:3 n Gen 17:13 , 14, n 7 are the verses clues from the Bible.
Every Tribe has their Way of Cooking. The Taste and the Best is in the Eating. 😊
Ghana as well in Volta and North
My favorite food Tatiana, big ups
Wow learning a lot,, thanks Tatii😊😊
Tatiana you are doing well 👍👍 is good
The Anglo's we prepare and cook the best Ademe. We eat it with proper Akple or Amokple.
This dish looks super healthy ❤💪🏿🔥 a delicious superfood.
We eat those leaves in South Sudan too we call it Kudhra/ molokhia.
Ademe sauce with akple is my favorite food ever and this mother made it exactly how I like it. This is how my mother thought me to do it too. Anyway I need this mother to make me some akple when I go back to Togo cause lord it looks sooo tasty.
The soup made with the jute leaves looks like CALLALOO. Our Callaloo made in Trinidad & Tobago 🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹 is made with leaves and stalk of the Taro, coconut milk, okra, crabs or salted meat, hot pepper, pumpkin, carrot and other seasonings. Its our national dish and very delicious. Eaten with rice or provisions or by itself as a soup.
You Can Add The Green Soup To Garnish Other Sauces (to avoid eating too much of it, for reasons you know).
Fantastic Fantastic 😊Tati.😊
Ademey is originally from Togo. Am from Keta I know Ademey is from togo
Thank you
Beautiful cook ❤
welcome tati ❤🇹🇬 bonne dégustation 🤤
If you don't beget children , u will have everlasting life. Heb 7:3 n Gen 17:13 , 14, n 7 are the verses clues from the Bible.
Jute leave is called ayoyo in northern Nigeria and cooked differently as well. Usually without the stew and gbegiri.
I’m Ghana too
I have never seen anyone eat the crab shell, but the meat inside. It all looks delish.....
Now you have you can rest.
In Sierra Leone we call the leaves Crain-Crain
Same here in cameroon
We call this Palava Sauce in Liberia. We cook it similar to the one you are eating.
If you don't beget children , u will have everlasting life. Heb 7:3 n Gen 17:13 , 14, n 7 are the verses clues from the Bible.
The year i went to Nigeria, i didn't suffer, be cause i've noticed that we eat the same foods with small differences, God is awesome!!! We are the same created by Him 😊😊😊
Tati for your info the ewes in Volta Region in Ghana and the ewes inTogo are the same people❤❤❤
In my village it's called klouala, we eat with placali or kogodé, both are made with cassava. Very delicious!!!
Been a while Would love to see another twin soup hopefully
Absolutely delicious and everything looks beautiful 🎉🎉🎉🎉❤❤❤❤
I love to see you traveling in African different countries in the food should be cooking I sure would like to taste some of that food should be cooking one day I'll make it to the continent
Thanks for sharing
My favorite😊my God mother use to prepare this soup for me back home.
This leaf in Sierra leone 🇸🇱 we call in krain-krain.
You have it with fufu and rice.
Same way its cooked
Looks delish 😋
Let me know when you are coming to Nigeria, the one from my village is delicious 😋 l will take you there😂
We cook it the same in the central part of the Volta region and it’s soup not stew
If you don't beget children , u will have everlasting life. Heb 7:3 n Gen 17:13 , 14, n 7 are the verses clues from the Bible.
Wow holala i really love this
Tatiana Haina and food
Ademey is originally from Togo, since the volta region is close to Togo you'll realize some similarities in cuisine.
Exactly
Nous même peuple
I beg to differ. This food is very popular in the Volta region and maybe because Togo is close to the Volta region, they copied it😂. Honestly, this tells me how close we all are with each other. Food travels and many times it transforms. I had this food from a Voltarian the exact way and it was delightful. Cheers to Ghana and Togo. We have so much in common. There goes the Ademe war😅
Today's Togo and volta region was one before the white people came.
Voltarians and Togolese are one
Alots of love 😚
This is very fast but very yummy and delicious 😋🤤
ginger pepper garlic?
Canım sellamlar İstanbul turkiyeden sellamlar ablacım ❤❤❤❤😊😊
cucu ma belle je suis nigeriénne et je m'interesse à nos mets traditionnels Africains, je suis trés ravie de te suivre
wow HALLELUYAH!
No chef cooks the same no country cooks exactly the same just enjoy the food
True
Tatinana Basalana!
Beautiful mom 🥰
She just chose to make the soup thick
Good evening & morning Africa first of all I want to thank you for the things you are doing & showing us back home. But you are in my land Togo & you let the lady say everything in English you should have let her speak ewe then you let someone interpret it in English. All the same thanks again sis
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😂😂❤❤
The food looks good, but the slimy texture we don’t like in the states! Great video!
Nice 😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍
Mama, let's eat!
Tatiana n food 😂😂😂
The akanwu water( that’s potash right? ) if you sieve and keep, how long can it last for?
Many days till it’s finished
As long as you wont its doesn't expire
The soup is too tick though 😋
It's the Togolese that have the best
Yummy
Good
You didn't add crayfish. Without crayfish how will it have taste?
Crayfish is mostly used in Nigeria.
You didn’t taste it so rest
@@etidoetuk3302 ok. I thought all African countries uses it
Do you people know that Egyptian eat ademe too ?
Never
Ohh wow well now you know Egyptian people eat it every day they're like Ewes 👈💯
This is the grandmother of gumbo
The Willie takes a long time to get soft hours
In Nigeria, yoruba precisely,we call the leaf awedu
Liberia's also eat with rice
This is what the yorubas in Nigeria call ewedu. And the other one looks like amala. And we eat ewedu with amala. Weldone ma'am 💪
We have this kind of fufu in Rwanda 🇷🇼 so delicious with cassava leaves stew 😋
If you don't beget children , u will have everlasting life. Heb 7:3 n Gen 17:13 , 14, n 7 are the verses clues from the Bible.
That. Food only cook by ewes. Nigerians Benin, Northern Ghanaians in northern, they blend it, 😊
Nigeria 🇳🇬 are the best oooh my sister. 😂
😂😂😂😂 okok
I’m not from Togo however let them have their shine without mentioning how best Nigeria is. It’s about Togo not Nigeria. It sounds like low self esteem to me. Togo is beautiful. Unite Africa and empower each other rather than always having conflicts. ah ah.
If you don't beget children , u will have everlasting life. Heb 7:3 n Gen 17:13 , 14, n 7 are the verses clues from the Bible.
Lmao which nigeria. How can u make our own food better than us 😂
Tina Tina 🙏✌️🔥🍉
In ivory Coast they don't call it ademin 😂. It's call kloala
Small small fish😂
Nigeria ooo. Amala and ewedu.
U don't know Ghana 🇬🇭 cook rubbish you can never compare Ghana with togo for cooking togo is far from Ghana 🇬🇭 am togoless stay in Ghana 🇬🇭 ,we are eating rubbish 😂😂
Try to be nice to each other country. Same way a Ghanaian will say you people cook rubbish. Why down grading someone’s food because u don’t like it. SMH 😢
She was to have made it a bit watery
Arabs also eat ademe with rice
Wow
Ivorians call ademe kplala.
Too much maggi in the food
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