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10 minutes set dosa | instant sponge dosa | quick & easy breakfast |Instant dosa
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- Опубліковано 11 лют 2021
- 10 minutes recipe | set dosa | Instant sponge dosa | quick & easy breakfast recipe |Instant dosa
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ingredients
1/2 cup rava
1/2 cup poha
2 tbsp heaped yoghurt
1/2 tsp salt
1/4 tsp baking soda / khane wala soda
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kaash ye clip pahle dekhi hoti to harazon rupaiye bach gaye hote😄...expertly explained and awesomely presented!!👈👌🌹🌹🌹RESPECT for crafty women like you!🙏
I ground the rava in a dry mixer bowl and then mixed it with the poha.And then ground the two together.Also used buttermilk instead of curd. Came out very well. This is a great recipe. Thank you!👌👌👌
Amazing dear friend👍🏻👍🏻
I will try ur recipie nd itz superb same bana thank u so much for uploading tips nd tricks...❤
The taste is amazing... Very soft...
Ma Sha ALLAH Bohat hi mazedar recipe look beautiful
Excellent Recipe.......... RAVIWAR.........16//04//2023.......
Very nice easy recipe sister, thank u for sharing this
Shaheen too good thanks for sharing 👍❤
My pleasure 😊
आछ्छा हे
I tried this recipe,was super tasty n quick.thnku.
Bahut hi zabardast ☺️
Super bohot achha bana tha ❤
Very pleasant & smooth presentation.😊
Masha allah
बहुत खूब... 👍
I also tried the same way.. super soft n tasty
Like 543 very nice yummy Tasty amazing new recipe
MaashaAllah n jaazallahu khairn sister
Easy and yummy recipe
Shaheen you are too good
बोहोत अच्छा बना डोसा.. thanks for the instant recipe
Wow new recipe
Tried it just as shown, turned out superb. Thanks
Recipe is VERY easy & tasty.
Superb simple & easy thanks for such recipes 👍👍🙏🙏
Very easy wow
Thank you dear I did not know that making dosa is do easy God bless you .
Most welcome
I loved it.... thank you...❤ It is good when guests come suddenly.....
Very nice i will try i like such recipes very good thanks Pune
Wow Zabardast Ji👍
Very nice Simple & easy to make.
👌👌 🙏🙏
Farach chhan ! Asich idali chi recipe suddha dakhaval ka ? Tasech batter preserve karta yeil ka ? Dhanyawad. 🙏 🙏 🙏 👍 👍🌁
Very easy and fast.. turned out well
Easy n healthy.👌😋
I tried, thank you so much for this quick & yummy receipy
खूप छान
Easy and tasty breakfast .. thanks
Zabardust
Simple but lovely recipe. Thnx.
Nice recipe
Easy and yummy recipe 👌🙏
I tried it was amazing and tasty
Thanku
MASHALLAH 😘
I tried the same recepie it was awesome mam but I didn't used curd still it was soft and fluffy
Intrasting
Your recipe zaberdest ✌️😇❤️
So easy I will definitely try give u my feedback
Good Shaheen
Good recipe
Waaaaaah zabardast
👌👌
Excellent sharing
Nice very easy tried it
Wao
Very nice 👌🏻👌🏻👍
Very nice and Testy Recipe
Superb and easy way shown,full credit.THANQ.
I made it and it was really good 😊👍🏻 everyone loves this dosa
Now this is my all time favourite 😂❤ because i am too lazy 😂
I liked your video.very nice.Bye
So yummy. Greetings from Sydney Australia 🇦🇺
Looks very easy
I made this ! It was sooo easy !!!! 🙏🏼
Ultimate recipe 👍🏻
Easy
Nice 👍
Excellent recipe.. turned out just d way it's shown in d video. My advice use non stick tawa for perfect results.
Very nice, 👍👌
so nice so yummy
Tried this today came out nice and soft, thank you.
It worked. Thank you!
This also goes really well with Some Spicy Coriander Chutney. In that case, add a little sugar into the batter itself, so sweet dosa with Spicy Coriander Chutney will be amazing in mouth. i Surely Make it as my Today Dinner and Loved to Have it with Some Green Tea of Planet Ayurveda.
Vary nice
Seems 5o be rosy let's try.
Grinding use also Blinder….it’s ok or…problem
Nice
बहोत अच्छे हुये रवा डोसा 😅
Excellent !
Hello
Want to ask when to add curd in batter while fermenting batter overnight ,or in morning while making dosa .
Please suggest
Wow super👌👌👌👌
😋😋
Can you please give the recipe of the green dip u have displayed. Looks yummy 😊
No response
Iss batter se idli bhi bana sakte hai bataye please
Mam which Rava you used for dosa mixture
👌🏻👌🏻
Nice 😋😋😋👌
Wow...Shaheen, this is superb... thank you. I've definitely subscribed...
Don't we need to soak the batter overnight?
How to preserve this batter and how long it can stay good
The effect of soda will become less u can store after grinding and when u start to make that time u can add little soda
Super video ❤️
Mast
What did u use to spread oil? Is it cloth?
👌
I tried it,turned out so well..thanku chef
Im first ❤️
How do you make sambar which is not too spicy?
Looks easy and yummy. Thanks so much for the recipe. Best wishes from New Zealand 💞💞💞
very nice rechipi waw merehi vdo deke
Substitute for poha???
Can I make this without baking soda n eno. Also I want instant ..no fermentation