The Easiest and the Best Baklava Recipe - This is a Must Try!

Homemade baklava is a delightful dessert made of layers of flaky phyllo pastry, butter, and a nut mixture. The nuts are layered between sheets of phyllo dough, baked until crispy, and then soaked in a fragrant syrup made with honey, lemon, and saffron. The result is a sweet, sticky, and nutty pastry with a slight crunch. It's perfect for satisfying your sweet tooth!
Ingredients:
100 gr Ground Walnut
50 gr Ground Pistachio
50 gr Ground Almond
1 tbsp Sugar
1/2 tsp Cinnamon powder
1/2 tsp Cardamom powder
12 sheets of Filo pastry sheet
For Syrup
200 gr Sugar
125 ml Water
125 ml Honey
3-4 Cardamom pods
1 tbsp Lemon Juice
A pinch of Saffron
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[@johnbaines9580]

Naughty but nice!

[@user-qb1hw4vj7p]

❤❤❤❤❤ فوق‌العاده ،مرسی

[@Rozitaskitchen]

Thank you 🙏