Haha, I was just thinking about how I want someone to talk about me as lovingly as Rachel talks about those cookies and went to the comments to see if anyone else thought so xD
Renee San Miguel in the original 2 day cookie video he said when he tried the cookie right after he got done making it the flavor wasn’t as intense as when he let it sit for 2 days
When I’m that impatient (happens more than I like to admit) the cookie spreads way more than without the rest. I like them better with the recommended rest.
2 min: I have 3 mins till school starts and I need something to eat 2 hour: I’m throwing a party 2 day: my mom says I have to do home work and I say “after I make a snack!”
6:13 - 6:25 something tells me we’re not talking about “cookies” anymore.. but hey, a pinch of flirt-dust and a dash of charm-powder in a cooking video never hurt anyone..
I tried it a while ago when the tasty video came out. I cooked half of the dough after giving it 2h in the fridge, and the second half the day after (never tried 48h). The 24h cookies tasted better! But the 2h ones were good as well, it's just that the 24h ones tasted more 'rich', and you could taste the butter a little bit less. They also were crispier and spread better whilst cooking. I'm guessing they would've tasted even better after 2 days But I never had the patience. I always do it this way whenever I make cookies, a batch for that day, and the rest for tomorrow xD
@@justinandroxide Yes, I love Rachel's channel so I really wanted to try cookies which she has made and liked. I found the Tasty video and recipe and started making cookies (I actually started waching Tasty videos because of Rachel). Then I was sooo upset beuse of my cookie story 😢💔🍪, that I wanted to share it on both channels. I didn't really expect anybody to notice, congrats Rachel&Tasty-lover Sherlock! 😉👏🏻🎉
@@powderpink9019 my friend was in a similar situation so I was joking about how I found her in the comment section, that's why I remembered your comment lol. But I do like the title of Sherlock, I think I'll keep it. All the best with your next batch of cookies, I bet they'll turn out great!
At least you tried. Do you have any idea how many people watch these videos, want to make it, and don't? (I'm one of those people, but hopefully not for long).
@@anjanathreya8306not really, it’s about calories in vs calories out. no one food will make you magically gain weight unless you’re overeating on it obviously
Really?! Now I'm gonna have to try the 2 day cookies, I'm pregnant and once I get a craving nothing can stop me. Even if I have to work 2 days to get that craving satisfied haha.
You can also bake them as soon as you've finished mixing, making it more of an hour cookie if you skip the caramel! The intensity might be less, but there is so much more instant satisfaction!
Hello there fellow pregnancy craver! I just wrote the same comment 😂 there is just no way i cant make these and neither my scale or my doctor is happy about it!! (but me and the baby are 😁)
Oh jeez, I can only imagine! One morning when I was pregnant I woke up and HAD TO HAVE coffee cake. I literally woke up and went right into my kitchen and started baking and then ate like 3/4 of it myself XD
15:50 Rach : *Has a big great looking cookie* *Cuts 1/8 of the big cookie* *Splits the piece in half* *Splits the even smaller piece again in half* Me : Wha- is happening?! Rach : *Bites half of it* Me : wait that's illegal
This is so helpful. I watched Alvin‘s video and played with the idea of making them but wasn’t sure if they’d turn out just as good. Now that I see yours, they’re proof it’s possible. And not just if you’re an absolute wizard on the kitchen like Alvin.
Idk about that self control: she didn’t even eat the dough off the fork in the two min cookie after she was done mixing in the chips XD that would’ve been in my mouth so fast!!
Other youtubers they add random things and they don't even know how it would affect the cookie or how it bakes and they say that buzzfeed sucks because it didn't work out.
I know they be like "hmmm I don't have any chocolate chips, well I do have some pebbles from my back garden! Huh, mY coOkiEs dOn'T tAsTe LikE cHoColAtE hOw stRangE???"
This video got an insane amount of use compared to her other ones, most of them hover right around 1 million or less and this one went over 5 million. I adore her so I’m glad! She deserves the coverage and for more people to see her ❤️
I searched cookies. Tasty video got 37mm views. She openly says “I’m going to try it now.” Gets 5.5mm views. She’s learned how to work the algorithms. Smart.
But it's garbage nutrient-wise. You could do two scoops of protein powder, 100 grams of egg whites, Greek yogurt, baking soda and you have good pancake batter.
Hey there, chef from Germany here. The butter was burnt so...like when you dry roast nuts in a pan as soon as you think "just a little longer" TaKe It OuT because from here the remaining heat of the pan is enough to burn it in one second, straight into a bowl and continue working with it and when you add the ice don't be afraid and keep stirring so that the stuff doesn't explode onto your skin...that hurts, of course it will make sounds but don't get irritated and keep on stirring. But the end result was very pleasing to the eye. Good job
Me: *sees the toffee split in half* oh, so she's only gonna put one of those chunks in because she is only doing half with toffee Her: *smashes up all of it* Me: oh
i’ve never watched this channel before but it came up on my recommended and she puts so much effort into her videos and the editing, this deserves more attention
Me: *thinks* she should only use half the toffee. Me: *says out loud* RACHEL NOOOO, only use half! Rachel: I should have only used half. Me: I TRIED TO TELL YOU
I did do Alvins cookies, I did use a tablespoon of cinnamon instead of the espresso powder due to my sencitivity to caffeine. But jees, so good! I also made the cookies half the size and they are still big in Swedish comparison. ❤️🍪🙌
OMG! Where have you been all this time? I've watched like a dozen cookie recipe videos and this was the only one I really connected with, so honest and FUNNY! It made my day... Thaaanks
ghostmemeboi I wish I could attach a picture. They mean the kind that makes a perfect ball and has a lever that slides a half ring around the scoop to release the dough or ice cream from the scoop.
It took me two attempts at the toffee. My first batch I was so scared of overcooking the toffee that I undercooked it and it was soft and chewy: Happy Accident, I added peanuts and got homemade paydays!
When making the toffee make sure the temperature of the sugar and butter is around 289 - 291 and that's the right temperature for toffee for you to take it off and it being cooked. Edit: accidentally put the comment through before I finished my comment
I did the 2 Hour cookie just before I watched your video. In the recipe, they wrote 12-15 min in the oven, but they got too dark so I changed it to 9 min and now they are perfect. In Germany, they are different settings in the oven like circulating air, Top and Bottom heat, etc.. I had it at circulating air first (like in the video), but they got dark really quick so I changed it to Top and Bottom heat. I hope this helps a little bit even if the cookie isn´t mentioned here.
@@moubhattacharyya1141 Thank you. :) . I know deep down inside they do but sometimes it feels like they just like to say no just for the sake of saying no. 😅
Tasty: “if you wanna impress your friends. . .” Girlfriend: “I’m coming over in a bit” Me: “Tell me two days in advance dammit!” Her: “what is it a dinner reservation?” Me: “my dough needs to go through metamorphosis!” Her: “😨 metamorphosis?” 2 Days later Her: (eats cookie) 🤯 “For future reference, I will accept these with a ring as a marriage proposal.”
When Rachel said "IT'S MINE" to the crumbs that fell on the counter, I was laughing so much fr though I do the exact same thing. ( It is my first time here but I love her already)
I make these cookies now, the 2 day ones and they’re always a hit! I’ve become a pro I make them so much lol! Letting them sit for the 2 days is crucial, it really takes them to a 10! The longer in the freezer, the better they are!
My 3 yr old foster daughter and I love watching these tasty tested videos! I love that I can watch any of your videos and not worry about inappropriate language. Thank you Rachel for being kid friendly! 😘
Yeah and id make like 3 months worth in one go instead of one a day for 2 two weeks. Like if im spending time browning butter and all that nonsense im making a day of it and stocking up the freezer cause itll take me 3 months to want to look at the kitchen again after that. Also if i really wanted to upgrade my cookies id rather just add various choc chips and stuff like think rocky road style with nuts and add some rice flour to make it lighter and crispy and then just chill them over friday night bake like a weeks worth so i can put them in the oven either when i want them or do them all on the sat morning and have my house smell of cookies for the weekend and cuddle up and watch movies and eat them all lol.
When you age cookie dough you do so in the refrigerator not the freezer. From my research, the primary action of the aging process is to allow enzymatic reactions to take place that break down the large carbohydrates into smaller carbs with different flavor profiles much like the Maillard reaction. If you are freezing the cookies you are arresting those reactions. There are other benefits to aging as well such as allowing the dry ingredients to become fully saturated as well as a bit of a drying to take place to concentrate the flavor. Give it a shot and see if there is a difference, honestly want to know if it makes a difference. You can test by: - creating a batch of cookies - splitting into two (one batch split into two portions removes some variables from the equation compared to 2 separate batches) - freeze one for 2 days, let the other sit in the fridge for 2 days (I typically age the cookie dough for 3 days so no worry of spoiling) - freeze the other one after 2 days so now you have 2 frozen cookie batches (both should be frozen to compare apples to apples, otherwise cooking time and spread would be affected) - bake them, ideally at the same time, on the same tray, but mixed up on the tray to allow for fair and even baking - eat - report findings Also, your brown butter looked more like burnt butter, how it tastes is the ultimate decider, but from here it looked a bit too dark. Maybe look into that.
My grandma makes mostly healthy things. My grandparents are cross country skiers and bikers (like hardcore)and they are 75!! 😂 she makes a good blueberry muffin ngl
2 day cookie. I have made these cookies multiple times since watching this video and love watching friends and co-workers reactions. The eye roll from happiness is the best! ❤️
@YOURS TRULY, ROHINI Well if you buy moderate to high quality products(ie. Salted Beef from a local deli), there is a noticeable difference, especially with meat and cheese(although the butter substitutes hold up well.)
Definitely the 2 days cookie, I found out about it here, tried it , best cookies of all time, totally worth the work (although it's super hard to wait 2 days hahaha) Thank you!!
You are a cookie expert. Please do a comparison video of prepackaged cookies and what's your favorite. A blind test and/or including your husband would be even better! 😊
I actually love hearing gluten free cookies recipes. I don't have celiacs but a lot of my family does and I'm looking for recipes that are actually good
I'm gluten intolerant. I just started making an effort to be gluten free, I am on the heavier side so making the switch is really helping. It is really challenging to cut it out since gluten filled things have been my life. ;-; I love sourdough. Oh well, change is for the better :) I will just watch the things that I wish I could eat and maybe make it someday for those I love who aren't gluten intolerant or have Celiac(is this how it's spelled?) disease, my brother is also a diabetic so sugar free would be nice but it's not the end of the world, plus the regular stuff doesn't make things go wrong in your system like some sugar free things
... looks like I'm not the only one staying in and baking cookies 👀Who's here in 2020??? 🙋
RachhLovesLife Me im first btw loved the video
Mee!!
me
Yo me
Me i got this in my reccomendation so i watched it. this is enjoyable TBH.
"I have no words"
...proceeds to give a Ted talk on all of the flavors and textures...
You’re not wrong at all
Amanda Richards she legit said that as i read your comment 💀
okay i’m scared now
17:57.
Amanda Richards I was about to say that
Amanda Richards lol I was gonna say that
“If you wanna impress your friends” honey if I’m gonna take 2 days to make a cookie it’s all mine they’re not getting any.
Ella kelley *they’re Sorry, I’m a grammar fanatic.
• Alexandria • uhm okay?
@@alexandria3653 what was the point of fixing that?
Angelortiz saucedo Idk, people using the wrong “you’re” or “they’re” bugs me.
Ricardo:Did she not just say she was a grammar fanatic?
16:00 "quite hot but not too hot to touch and I'm not stopping" - me eating anything hot ever and then proceeding to hasafasafa till I can chew
Callie Thomson HAHAHAHA I DO THAT
THIS IS SO ACCURATE-
this is so me and i can’t stop laughing 😂
I cant stop laughing
@@c_28v37 *Flashbacks to that one meme*
Imagine burning the 2-day cookies in the oven
NOOO
I would cry
Noooooooo
Please please no no
I messed mine up, I don't know what I did but they were like 7 inches wide and hard 😕
the 2 minute cookie would probably be ideal for a student who wants a cookie whilst pulling an all nighter studying
Can confirm this is true. And microwave brownie in a mug haha
Kinda like mug cakes. Not a real cake, not as good as a real cake, but enough to get you through a craving
And that’s why someone invented insomnia cookies 😂😂
Airline Geek try to cook it longer or add less water
True ik I would
She speaks so passionately about cookies. I love it 😂😂😂
Haha, I was just thinking about how I want someone to talk about me as lovingly as Rachel talks about those cookies and went to the comments to see if anyone else thought so xD
She knows her cookies hahaha 😏
Cookie connoisseur. She needs an award for that.
Introverted Pluviophile don’t you dare 😂
Tasnim Islam frfr Lol
I'd like to see a comparison of baking the 2 day cookies right after making the dough vs after 2 days..... does it really make a big difference?
Same
Was literally just about to say that.. 👍🏼
Renee San Miguel in the original 2 day cookie video he said when he tried the cookie right after he got done making it the flavor wasn’t as intense as when he let it sit for 2 days
@@pinkberry57412 good to know! Thank you!
When I’m that impatient (happens more than I like to admit) the cookie spreads way more than without the rest. I like them better with the recommended rest.
2 min: I have 3 mins till school starts and I need something to eat
2 hour: I’m throwing a party
2 day: my mom says I have to do home work and I say “after I make a snack!”
You really thought that stealing a comment from another video and post it here won’t be seen by someone?
Aryan poorasad, no I never saw a a similar comment to mine
Blo̸sso̸m Q̸vartz litteraly in the original video of tasty 2 minute vs 2 hour vs 2 day cookie is the exact same comment. Even the exact same sentence
Aryan poorasad I edited it now ur comment makes no sense ;)
Aryan poorasad what was the original comment?
I have never heard someone so thoroughly explain cookies, honestly a mood though
Isabelle Thomas 😐
she’s serious abt her cookies, alright🥵🥵
Mmmhmm
Whats moood
Her: ‘I’ve always wanted to eat a cookie the size of my head.’
Also her: ‘I personally like smaller cookies.’
Hey I mean sometimes you want things that you actually don’t lol
bruhh
I guess that just means she loves all cookies
6:13 - 6:25
something tells me we’re not talking about “cookies” anymore..
but hey, a pinch of flirt-dust and a dash of charm-powder in a cooking video never hurt anyone..
So?
Can you do this recipe again but test if the 2 day wait it necessary, like cook one batch after 2 days one after 1 day and then one instantly
That’s a smart idea, see if the time truly effects the cookie 🤔
I tried it a while ago when the tasty video came out. I cooked half of the dough after giving it 2h in the fridge, and the second half the day after (never tried 48h). The 24h cookies tasted better! But the 2h ones were good as well, it's just that the 24h ones tasted more 'rich', and you could taste the butter a little bit less. They also were crispier and spread better whilst cooking.
I'm guessing they would've tasted even better after 2 days But I never had the patience. I always do it this way whenever I make cookies, a batch for that day, and the rest for tomorrow xD
@@dewmany936 I always wondered... Thanks for sharing... I think I know what I will be doing this evening.... It's cookie time!
It’s not. This recipe is a knock off of Bon Appetit ‘s recipe. You can go check it out there.
Joshua!! This is EXACTLY what Im saying. The video I want is more details about the "2 day" 🍪 compared to the same recipe but cooked right away!!!
I don’t know why this was in my recommendations but I watched all 22 minutes of it and I loved every second😂
I kind of skipped.... JUST A LITTLE THO.
WHAT ABOUT THE 37 SECONDS
Pinkslader ! IM NOT PERFECT 😣
Yeah me to
Me too
did I just watch a 22 minute video about cookies? yes I did
And I'd do it again
No regrets
Was it worth it? Yes...yes it was
Just realised it was 22 mins..
Did u enjoy
Mom: you need to do your homework
Me: Lemme make a snack first
Spongebob: TWO DAYS LATER
Lol
Lo
Lol 😅
@@mina0rahman 0
Lmao
The “it’s mine” when the chocolate chunk fell on the counter was proof of growing up with siblings
Yesssssss
Tori Payne the accuracy tho 😂 you have to claim what's yours before somebody else does 😂
Omg our signature family phrase is “i call” it doesn’t matter WHAT it is. You have to call if it you want it
I read it as the it’s mine when the chocolate chunk fell on the counter was growing up with its siblings it took me 3 reads to read it right-
500th like
My cookie story:
1) I enthusiastically started making cookies I expected to be the best cookies in my life.
2) I burned toffee.
3) I cried.
THE END
Heyy!!! Saw you in the tasty video comment section too.
@@justinandroxide Yes, I love Rachel's channel so I really wanted to try cookies which she has made and liked. I found the Tasty video and recipe and started making cookies (I actually started waching Tasty videos because of Rachel). Then I was sooo upset beuse of my cookie story 😢💔🍪, that I wanted to share it on both channels.
I didn't really expect anybody to notice, congrats Rachel&Tasty-lover Sherlock! 😉👏🏻🎉
@@powderpink9019 my friend was in a similar situation so I was joking about how I found her in the comment section, that's why I remembered your comment lol. But I do like the title of Sherlock, I think I'll keep it. All the best with your next batch of cookies, I bet they'll turn out great!
@@justinandroxide Thank you so much! 💖 Greetings from Poland! 🙋🏼♀️
At least you tried. Do you have any idea how many people watch these videos, want to make it, and don't? (I'm one of those people, but hopefully not for long).
The two day cookie looks like sponge bob’s parents
I always thought they were cookies but they're just sponges.
Just another reason to eat them
So true
Or the cookies that his Grandma makes.
so since spongebob has parents, that means two sponges.. did.. that..
*UA-cam recommends a new channel*
“My name is Rachel. I love cookies.”
*subscribes*
Morning Star this was my exact experience
The devil himself?
Me rn
Morning Star HAHAHHAHAHA MY EXACT EXPERIENCE
Why do I feel like she’s my spirit animal
Starts my diet
Immediately watches a video on incredible looking cookies.
IKRRR
literally me rn :(
A diet never works, a lifestyle change does. Took a long time for me to get that..
Literally me rn
Make the cookies with stevia lol
i love how she can eat cookies every night and look freaking fabulous but i just have to look at bread and my thighs expand
Metabolism my friend, metabolism.
@@christopherhasapis1460 I never said it was.
@@anjanathreya8306not really, it’s about calories in vs calories out. no one food will make you magically gain weight unless you’re overeating on it obviously
Rachel: “It tastes like a cookie”
Cookie: Am I a joke to you?
Not funny, didn’t laugh!
Sike!
This is the second “am i a joke to you” meme i have laughed at.
BURGER KING
Lol, have a good day!
I just ate two jr whoppers for BK
MelancholyMountain12 Doesnt even make sense but ok
Really?! Now I'm gonna have to try the 2 day cookies, I'm pregnant and once I get a craving nothing can stop me. Even if I have to work 2 days to get that craving satisfied haha.
You can also bake them as soon as you've finished mixing, making it more of an hour cookie if you skip the caramel! The intensity might be less, but there is so much more instant satisfaction!
Also, the chocolate chip cookies from Bon Appetit made by Chris Marrocco are really good! I highly recommend watching the video on it! :)
Hello there fellow pregnancy craver! I just wrote the same comment 😂 there is just no way i cant make these and neither my scale or my doctor is happy about it!! (but me and the baby are 😁)
Oh jeez, I can only imagine! One morning when I was pregnant I woke up and HAD TO HAVE coffee cake. I literally woke up and went right into my kitchen and started baking and then ate like 3/4 of it myself XD
Momma2thewilds girl SAME! My husband is on his way to the grocery store with ingredients😂
15:50
Rach : *Has a big great looking cookie*
*Cuts 1/8 of the big cookie*
*Splits the piece in half*
*Splits the even smaller piece again in half*
Me : Wha- is happening?!
Rach : *Bites half of it*
Me : wait that's illegal
glad to know I'm not alone
She ate 1/64 of the cookie 😂😂😂
LMAO 😂😂
When you wanna seem skinny so you break it up then eat all of it in small pieces 😂
Ikr
This is so helpful. I watched Alvin‘s video and played with the idea of making them but wasn’t sure if they’d turn out just as good. Now that I see yours, they’re proof it’s possible. And not just if you’re an absolute wizard on the kitchen like Alvin.
finally someone as passionate about cookies and as lacking in self control as me
DiontaeWasHere that’s a major mood
DiontaeWasHere she still looks amazing though lmao
DiontaeWasHere truth
Same here but with wenking
Idk about that self control: she didn’t even eat the dough off the fork in the two min cookie after she was done mixing in the chips XD that would’ve been in my mouth so fast!!
Rachel: eats cookies 🍪 every day.
Also Rachel: has teeth of pearl.
Wait, what does eating a cookie a day have to do with having white teeth? Also I’m pretty sure she just gets teeth whitening every now and then.
imACarrotCake at least you have teeth bro
@@jpj7087 You can brush, floss, and use mouthwash I've never wash my teeth
@@jpj7087 Nobody washes their teeth boo. 😂
*pearl teeth*
Me: *watches for fun*
Also me: Wait a minute... I CAN DO THAT
Ana Bunescu yes 😂
Ana Bunescu me
Do it then 🤠
What about wait Two minutes...I can do that
But the thing is... do you want to move?
2 year cookie: “ok so first we are going to grow some coco pods”
No one :
Literally no one :
Rachel after seeing chocolate :ITS MINE!!
*Literally everybody : ITS MINE !!
I was the thousanth like! :)
NO ITS MINE!!!😂
I subscribed after she said that, i already love her, she must be protected 😤😤
@Foodie Eats, Oh! That's too bad. You poor dear.
take a shot every time she says “cookie”
*not responsible for any deaths*
underage people:
Edith lied , underage people replying to this comment : we still drink 🤠🤘🏽
@Jacobo Muñoz Hurtado Wrong meme
F.B.I what are you the meme police
@@uahatoxicboi9801 I just pointed out that he used the meme format. Oh yeah by the way, "What are you the fbi?" Haha got me cracking.
Rachel in her natural environment - baking cookies 🍪😂
Dream environment- eating cookies without having to bake them lol
Adventures of Ace frfr
991 like lol
@Adventures of Ace
But when you bake cookies you can eat cookie dough!
@@onceuponalarperBut that's eating them from a box. Not, not, not, the same. ;)
"Anything good starts with butter" is my new life motto
Rachel: I eat a cookie every night
Also Rachel: is thin
Me: how the fushnrdyvhnjhffef
Lee fr I’m chubby and never have sugar or anything. I got a really slow metabolism. And almonds make me gain weight bruh.
@@dontletthemtakeourmaymays4690 wow, I had no idea some people's bodies work this way. Maybe I've got some reading up to do
@@dontletthemtakeourmaymays4690 drink a lot of water and 2 cups of green tea a day. It really speeds up your metabolism
Lee maybe she exercise sometimes
I'm she said she's eats a cookie every night NOT a package of cookies each night. Moderation my friends!!! Lol
I respect her because when she reviewed this she actually follows the recipe unlike other youtubers
Yeah
Other youtubers they add random things and they don't even know how it would affect the cookie or how it bakes and they say that buzzfeed sucks because it didn't work out.
I know they be like "hmmm I don't have any chocolate chips, well I do have some pebbles from my back garden! Huh, mY coOkiEs dOn'T tAsTe LikE cHoColAtE hOw stRangE???"
@@aishling1969 🤣🤣🤣
Ashling Murphy 🤣🤣🤣
Me “oh hey, i just watched that video from”
Rachel “buzzfeed”
Me “wait that video was from tasty”
Me just realised that tasty is part of buzzfeed
Dude lol same
Literally
Wait is it🤭😂 I didn’t even know
I feel so stupid, I didnt know that either
Woaaahhh!!!
This video got an insane amount of use compared to her other ones, most of them hover right around 1 million or less and this one went over 5 million. I adore her so I’m glad! She deserves the coverage and for more people to see her ❤️
Hi sweet amanda
I searched cookies. Tasty video got 37mm views. She openly says “I’m going to try it now.” Gets 5.5mm views.
She’s learned how to work the algorithms. Smart.
2 min cookie is literally a chocolate chip pancake
bhaddieocity I said I like it like that XD
@@themeharandkirpashow9835 u gotta believe me when i tell u
@@themeharandkirpashow9835 🎶 I said I like it like 🎶
But it's garbage nutrient-wise. You could do two scoops of protein powder, 100 grams of egg whites, Greek yogurt, baking soda and you have good pancake batter.
Mine was very crunchy
Hey there, chef from Germany here. The butter was burnt so...like when you dry roast nuts in a pan as soon as you think "just a little longer" TaKe It OuT because from here the remaining heat of the pan is enough to burn it in one second, straight into a bowl and continue working with it and when you add the ice don't be afraid and keep stirring so that the stuff doesn't explode onto your skin...that hurts, of course it will make sounds but don't get irritated and keep on stirring.
But the end result was very pleasing to the eye.
Good job
Thanks for mentioning that the butter was burnt!!! It was driving me crazy!
Lol ein deutscher wie selten xdd
mind is a universe me *buys a ticket to Germany 😁🍪 😂😊
I totally commented out loud, alone in the room, "Wait, that's not brown butter, that's BURNT butter!"
Thank you!!!!
Me: *sees the toffee split in half* oh, so she's only gonna put one of those chunks in because she is only doing half with toffee
Her: *smashes up all of it*
Me: oh
Yessssss💀
She did realise after tho.
She did realize after tho.
She did realize after tho.
She did realise after tho.
This video was recommended next after watching tasty's video lmao
Me to lol
i’ve never watched this channel before but it came up on my recommended and she puts so much effort into her videos and the editing, this deserves more attention
She also has a makeup channel with over a million subs
Yeessss!
I wont watch videos more than 15 minutes usually. But she knows how to make me stay 😚👌
@@morganclayton9660 im a guy who doesnt watch makeup videos so can you explain why she was mimicking a peacock this episode
Sameeee. First video Ive ever watched and Im hooked
omg her mouth and hands covered in chocolate are everything 😂😂😂
That's when you know someones loves cookies, especially those.
Ciencia vegana You mean to tell me you don’t do that too?! 👀 That’s the dream... you know a cookies good if it do all that... 😂
Me: *thinks* she should only use half the toffee.
Me: *says out loud* RACHEL NOOOO, only use half!
Rachel: I should have only used half.
Me: I TRIED TO TELL YOU
Omg 😂
that was low-key me😂
I did do Alvins cookies, I did use a tablespoon of cinnamon instead of the espresso powder due to my sencitivity to caffeine. But jees, so good! I also made the cookies half the size and they are still big in Swedish comparison. ❤️🍪🙌
What the heck kind of gigantic ice cream scoop do you have??
...I need one.
😂😂😂
@@ronisadia3962 ongepi
N
Nightsgrow I think she had the improper size of ice cream scoop
She has my size ice cream scoop though 👍🏼
Bridgette Sullivan and she had the wrong type of ice cream scoop, too, which is why she had to form the balls with her hands. Worked, though.
She sounds like a cookie critic😂
Lol
Wait, she isn't?!
@@noorvandersmissen2445 she must be
i wont like since number of likes is 666
I broke the 666 likes
2 minute cookie: I wanna snack
2 day cookie: I am in quarantine and have nothing to do
I think this is also why there are a lot of people making sourdough
but most of the part of the 2 day cookie is unattended fridge time
2 minute cookie as a snack?
It’s just a chocolate chip pancake
You copied the comment on the original video..
You copied I saw it from somebody else on tastys account
OMG! Where have you been all this time? I've watched like a dozen cookie recipe videos and this was the only one I really connected with, so honest and FUNNY! It made my day... Thaaanks
2 day cookies all the way! That wasn't the kind of ice cream scoop they meant but I guess it worked. Lol
Stacey Noffke I just wanted to scream “THAT’S NOT WHAT THEY MEANT!”
Stacey Noffke what did they mean?
ghostmemeboi I wish I could attach a picture. They mean the kind that makes a perfect ball and has a lever that slides a half ring around the scoop to release the dough or ice cream from the scoop.
Also called portioners. They make all sizes from tiny to that ice cream scoop size.
@@ghostmemeboi www.amazon.com/dp/B07TFKHG1P/ref=cm_sw_r_cp_awdb_t1_856qDbT76GQ8E
My dough wouldn't even last 2 seconds because I would have eaten it all
That dough wouldn’t survive me
Here comes the salmonella-
Heart Valentine huh, salmonella..we don’t know her sister
Heart Valentine here comes the party pooper
@@ramestice
Salmon vanilla
I don't know who needs to see this comment but she said a total of 77 "cookies"
Dam you a trooper it must have taken so long!🤣
So did this include all the variations of the word ‘cookie’, or just the word ‘cookie’
👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼wow just wow EVERYBODY GIVE THIS PERSON A ROUND OF APLAUSE
I needed it👏🏼👏🏼👏🏼👏🏼
치사랑 quarantine got u like that huh🤒
Come on people let's get Rachaell to 600k
It took me two attempts at the toffee. My first batch I was so scared of overcooking the toffee that I undercooked it and it was soft and chewy: Happy Accident, I added peanuts and got homemade paydays!
Angel Ervin Welp, not every mistake is a bad one
When making the toffee make sure the temperature of the sugar and butter is around 289 - 291 and that's the right temperature for toffee for you to take it off and it being cooked.
Edit: accidentally put the comment through before I finished my comment
Shiv Vohra lol
Peaches Cobbler, was the toffee good? I tried making them 4 times and they always had this weird flavor that ruined the cookie
Mine was chewy to but hey it's good for an 11 year old
"Oh a few escaped onto the cutting boar-"
*its mine*
YES
That was such a mood
I legit LOLed.
Take a shot every time she says cookie
“911 what’s your emergency”
This comment made my day😂😂😂😂thanks bro
The video is *about* cookies though.
@@verapetrova2372 Its just a joke tho🌱😎😂
*Liver failure has entered the chat*
*Self control has left the chat*
I remember watching this when it was new, like yesterday, then looked at Rach and the Chris and like OMG so YOUNG.
“Oh a few escaped onto the cutting board-- It’S mInE!!!
Whole mood
My favorite part 😂
When?
Kay & Nai 5:40
Nathan PBowes big mood
Note to self: DO NOT WATCH THIS VIDEO IF CRAVING COOKIES.
camille hebert then make it Camille! Its easy! I made the cookie and made a video: ua-cam.com/video/_npIAVPJZC4/v-deo.html
Too late
When its not the top comment
Already happened..
Mmm. Extra gooey chocolate chips fresh and warm out of the oven with a glass of cool milk!!
20 minute COOKIES
Drive to the grocery shop and buy a box of cookies ;))))
Me😂
Yeet
Or head to your local bakery. That's a thirty minute cookie
What is a grocery shop
@@ayesp6188, I America, a 'grocery shop" (store) is a one-stop place for buying all of ones food & household needs.
This girls seriously deserves more subscribers. She’s awesome and so funny!!!!!
I wasn't craving for cookies until I watched this video. Bad decision 🤦🏻
Hydrate!
Take a sip of water every time she says "cookie"
Or i could cut to the chase and just drink 5 gallons of water
hydrate or diedrate
I don’t want to drown
@@SenseiReaper909 yeah lol
@@ingvildsrum5086 same🤣🤪
I did the 2 Hour cookie just before I watched your video. In the recipe, they wrote 12-15 min in the oven, but they got too dark so I changed it to 9 min and now they are perfect. In Germany, they are different settings in the oven like circulating air, Top and Bottom heat, etc.. I had it at circulating air first (like in the video), but they got dark really quick so I changed it to Top and Bottom heat.
I hope this helps a little bit even if the cookie isn´t mentioned here.
Really glad I don't have chocolate chips in the house because I know what I'd be doing!
You’d be eating them? Or making cookies?
@@dillonventures2027 I'd be giving that microwave one a try
Moonboots omg same
I have chocolate chips but the only thing stopping me is microwave safe items (i am lazy) 😂
I have chocolate chips but the only thing stopping me is that it’s 5am..
Rachel: "I eat cookies every night."
Me: "I don't eat cookies every night because I have these things called parents."
My mom let's me eat ice cream for breakfast
They absolutely love you lucky person
@@moubhattacharyya1141 Thank you. :) . I know deep down inside they do but sometimes it feels like they just like to say no just for the sake of saying no. 😅
Rachel is a parent so she makes the rules now 🤣
@@ArielRenee21 Can't wait to be a grownup...
Tasty: “if you wanna impress your friends. . .”
Girlfriend: “I’m coming over in a bit”
Me: “Tell me two days in advance dammit!”
Her: “what is it a dinner reservation?”
Me: “my dough needs to go through metamorphosis!”
Her: “😨 metamorphosis?”
2 Days later
Her: (eats cookie) 🤯 “For future reference, I will accept these with a ring as a marriage proposal.”
Johnathan Roan bruhhhh that’s golden riight there Lmao
D'KODA So was the cookie
Ehh it would be funny if it wasn’t so damn long, good jokes are short.
r/thathappened
Ángeles Alcántara Imagine being this stupid, he is obviously not referring to this happening to himself he is saying it as a form of comedy.
17:20 "It belongs in a commercial , Essept .... Im GON' EEdit" LOL
- I died!!!
You are awesome
When Rachel said "IT'S MINE" to the crumbs that fell on the counter, I was laughing so much fr though I do the exact same thing. ( It is my first time here but I love her already)
Same... first time her aswell and it's already 👌
Koool this is me after the brownie phase
Ok literally after I saw that I went straight to the comment section to see if someone commented about it FINALLY someonecommented about it LOLOLOL
This shit showed up on my recommended and I really just sat here and watched this for 20 minutes 😂
Same
Sameee omg and don’t regret it
An ads to come by
Same
You just made me realise WTF I was doing! I'm out of here.
“What do you like to do after a long day?”
“Well, I grab a cookie. And when I’m feeling extra dangerous,” *whispers* “i eat a second cookie”
Are you secretly Patton or something?(sorry if I sound rude,I just know that line from the sander sides)
Patton!!
Is that a sander sides quote i hear!?
WE👏GET👏IT👏YOU’RE👏A👏DOR👏A👏BLE👏 😂
I make these cookies now, the 2 day ones and they’re always a hit! I’ve become a pro I make them so much lol! Letting them sit for the 2 days is crucial, it really takes them to a 10! The longer in the freezer, the better they are!
“ A few escaped onto the cutting board- *It’s mInE* “
𝓜𝓸𝓸𝓭
Mahra Abubaker
woahhhhh how did you made mood cursive
yea, how did u??
@@aubreydowell3742
"Mood cursive"?
go to lingojam.com and find the font, copy paste
@@angel-cd1nm
My 3 yr old foster daughter and I love watching these tasty tested videos! I love that I can watch any of your videos and not worry about inappropriate language. Thank you Rachel for being kid friendly! 😘
I'm the 100th like x
Oz the super sisters no you are not
@@cosmicmicrowave7390 😒
Why do you say foster
taylor views I’m a foster parent.
If i'm spending 2 days making a cookie, no way am I sharing it.
Yeah and id make like 3 months worth in one go instead of one a day for 2 two weeks.
Like if im spending time browning butter and all that nonsense im making a day of it and stocking up the freezer cause itll take me 3 months to want to look at the kitchen again after that.
Also if i really wanted to upgrade my cookies id rather just add various choc chips and stuff like think rocky road style with nuts and add some rice flour to make it lighter and crispy and then just chill them over friday night bake like a weeks worth so i can put them in the oven either when i want them or do them all on the sat morning and have my house smell of cookies for the weekend and cuddle up and watch movies and eat them all lol.
@@jjjjjjjjjjjaffa1787 But you're doing it too-
Melissa Fields but u get praise
Yea
Melissa Fields MOOD 😩
The crunch of the cookie 🍪 at 17:45 was pure magic ✨😂 loved the video!
You should just make another UA-cam channel or instagram account as RachhLovesCookies 😂
Yes! To test allll the cookie recipes!
Rachhlovesfood in general, I’d be so excited to watch it
I vote for this.
Laura A Lol yesss
Yes
"Golden complexion." -beauty guru describes cookies 😂❤️
"Anything good starts with butter"
Should I start eating butter every morning?
Yes
My older sister used to get a spoon and eat butter
just straight up take a bite out of the stick
Yup! Cook your omelette in it! Eat it on your toast, anything good starts with butter
Who doesn't.
One thing that is actually funny is that there is no moment of silence in the video she’s talking in every second of it 🤣
Me: ugh, i should really og to sleep now. I have things to do tomorrow.
UA-cam: *cookie analysis*
Me: ....fair point
Its almost 11 PM...
og thinks
(I understand you're tired though 😂🤣)
I just woke up
Analysis
When you age cookie dough you do so in the refrigerator not the freezer.
From my research, the primary action of the aging process is to allow enzymatic reactions to take place that break down the large carbohydrates into smaller carbs with different flavor profiles much like the Maillard reaction. If you are freezing the cookies you are arresting those reactions.
There are other benefits to aging as well such as allowing the dry ingredients to become fully saturated as well as a bit of a drying to take place to concentrate the flavor.
Give it a shot and see if there is a difference, honestly want to know if it makes a difference.
You can test by:
- creating a batch of cookies
- splitting into two (one batch split into two portions removes some variables from the equation compared to 2 separate batches)
- freeze one for 2 days, let the other sit in the fridge for 2 days (I typically age the cookie dough for 3 days so no worry of spoiling)
- freeze the other one after 2 days so now you have 2 frozen cookie batches (both should be frozen to compare apples to apples, otherwise cooking time and spread would be affected)
- bake them, ideally at the same time, on the same tray, but mixed up on the tray to allow for fair and even baking
- eat
- report findings
Also, your brown butter looked more like burnt butter, how it tastes is the ultimate decider, but from here it looked a bit too dark. Maybe look into that.
I like your idea of prepping the two day cookies and having the dough ready to go in the freezer whenever you want! That's my vote. 🙂
I've watched this video more than 10 times for some reason.. I really dont know why.. You're just so entertaining Rachel!
Why does everyone say that your ‘granny’ can bake a good chocolate chip cookie? My grandma probably doesn’t even know what that is!😂
My grandma is same. 😂
My grandma makes mostly healthy things. My grandparents are cross country skiers and bikers (like hardcore)and they are 75!! 😂 she makes a good blueberry muffin ngl
My grandma can make rice and curry
My grandma can make buñuelos, arroz rojo, and gorditas
lm HAHAHAHA SAMEEE
Nobody talks about the 2hours cookie lol, sad leaving sound*
Why do I torture myself by watching these delicious videos at 3 in the morning
FluffyPandaXY vlogs Same it’s literally 2 were I am lmao 😂 I
You and me both
Ik, I feel like I need to make the 2 day cookie tonight but that's not how time works so ima live vicariously through her😂
Aizen 14 yep
5 am here and I haven’t gone to bed yet and now I want to bake 2 day cookies 😂
2 day cookie. I have made these cookies multiple times since watching this video and love watching friends and co-workers reactions. The eye roll from happiness is the best! ❤️
With or without toffee?
@@cookingwithchloe8061 I have made it with homemade toffee, but if I'm feeling lazy, I'll buy skor toffee bits and use them instead.
The makeup she’s wearing while making the “2 minute” cookie is absolutely STUNNING.
Too much, its too much
naruto' sennin mode
@@jpj7087 Colorful makeup is cute.
@@luanymiranda6757 ah i see a man of culture
@@cutienerdgirl no.
Her:Testing 2 minutes cookie vs 2 day cookie
Me : *I DON'T NEED SLEEP, I NEED ANSWERS*
"every good thing start with butter"
*Vegans are crying*
@YOURS TRULY, ROHINI wow thanks dude i can be a vegan now
YOURS TRULY, ROHINI which is stupid. If you wanna substitute these things, why not eat the original ones lol.
@YOURS TRULY, ROHINI Well if you buy moderate to high quality products(ie. Salted Beef from a local deli), there is a noticeable difference, especially with meat and cheese(although the butter substitutes hold up well.)
Vegan stuff is expensive (most)
xxxsasukation because not everyone wants animals to be killed when there are foods that can substitute them without harm
I hope tasty or Alvin watched this video, they would love it as much as me!
“Anything good starts with butter”
I’m sold.
Some went on to the chopping board
Rachel: "IT'S MINEEEEE"
this is the most important video that youtubes ever recommended to me
Sameeeee
Definitely the 2 days cookie, I found out about it here, tried it , best cookies of all time, totally worth the work (although it's super hard to wait 2 days hahaha)
Thank you!!
UA-cams really out here putting this in everyones recommended trying to make us fat
True man
Im so fat im 11 and 107 lbs
@@haleyeakes1034 that's normal for a 11 yrs old
Point _ I’m so fat I’m 416lbs and I’m 32 and a bodybuilder
@@Quanchop most of that fat is mostly muscles since your a bodybuilder
You are a cookie expert. Please do a comparison video of prepackaged cookies and what's your favorite. A blind test and/or including your husband would be even better! 😊
"Anything good starts with butter..." Thank you for NOT showing me how to make a gluten free, sugar free, dairy free, paleo, keto cookie
Amber Pipkin Uhm are you lactose n tolerant, vegan, and um, all that other stuff you named scientifically?
Marianna Thadison no I think she was mimicking all of the people that make the aforementioned type of cookies
I actually love hearing gluten free cookies recipes. I don't have celiacs but a lot of my family does and I'm looking for recipes that are actually good
I'm gluten intolerant. I just started making an effort to be gluten free, I am on the heavier side so making the switch is really helping. It is really challenging to cut it out since gluten filled things have been my life. ;-; I love sourdough. Oh well, change is for the better :) I will just watch the things that I wish I could eat and maybe make it someday for those I love who aren't gluten intolerant or have Celiac(is this how it's spelled?) disease, my brother is also a diabetic so sugar free would be nice but it's not the end of the world, plus the regular stuff doesn't make things go wrong in your system like some sugar free things
god, yall are so sensitive, its a fucking cookie just watch a different video jeez
I need you to have a comedy Central cooking show because i love how funny you can be sometimes