Sous vide corn on the cob: the best corn on the cob recipe

Sous vide corn on the cob makes for the butteriest tastiest corn on the cob ever! You're basically marinating the corn in butter while it cooks and sous vide has a way of bringing out the brightness of vegetables like no other method can! You've got to try this. Nothing quite compare to sous vide corn.
This corn on the cob recipe is very simple. All you need is butter and salt, and of course a sous vide machine.
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[@KevinAlfth]

I'll give this a try on Monday - thanks
I do love this method. The only thing you dirty is the bag and serving vessel. I'm doing it this way tomorrow, but I will be using tongs you crazy person. LOL

[@topsousvide]

I know you will enjoy it! Use those tongs! 😂 Thanks for watching and commenting.

[@UcantBeSerious03]

I'll give this a try on Monday - thanks

[@topsousvide]

I hope you enjoy it!

[@fv1291]

Soak the corn in the sous vide thing, then toss it on a grill, flipping until the leaves are charred, and the corn inside is cooked. Coat in mayo, cotija cheese, and Yajin seasoning. 😋

[@alexchliwnyj5941]

Exactly what I was thinking. Corn should be grilled and this is a way of speeding it up.

[@topsousvide]

Grill is a great way to finish it! I prefer it husked when using the grill to finish it to get some char. Love your coating recommendation!

[@918scott]

Would it be better if you blanched it first or does it even matter?

[@topsousvide]

I don’t think it matters, but I haven’t tried it.

[@all5hrzns99]

I do love this method. The only thing you dirty is the bag and serving vessel. I'm doing it this way tomorrow, but I will be using tongs you crazy person. LOL

[@topsousvide]

I hope you enjoyed it! And used tongs! 😂

[@philp3512]

Half an hour at 185 isn't enough. I found the best balance of time and temperature is 1 hour at 180°.

[@topsousvide]

Thanks for sharing what works best for you!

[@davidcrum779]

Maybe Monday?

[@marknalberta]

Okay cool tip ziplock is better for vegetables

[@topsousvide]

Thanks! Appreciate you watching and commenting.