Organic Beef Curry & Tadka Daal Recipe | Mangsho Bhuna | Authentic Taste & Flavours of Bangladesh
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- Опубліковано 10 чер 2024
- Get ready to be Inspired!
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📍 Latif's Indian Restaurant: 12 Crewe Road, Alsager, Stoke-on-Trent
ST7 2ES - Розваги
I have never eaten this type of food but I own taste buds that require somthing new weekly so I will try this soon thank you from a African-American in America.God bless you .
In recent years I've gone from BIR food to this, especially the last 6 months as I no longer make base gravy. This for me is the real food and I now know what my old mate Abid meant when he said his Mums curries are like stews you are used to. He was right. I'd love to share a bit of Northern English recipes and I'm sure there are things we can all learn. Many of these start with onions...
How is this meal not heaven on earth? So beautiful. I can taste in my imagination. Thank you for producing, filming, editing and sharing.
Absolutely brilliant.....the BBC should be knocking on your door. Well done. x
Maybe one day!
We live a lovely village life here in Central Portugal and as we can get good spices now we can make many of your dishes, and I will enjoy making more. Thanks for showing how life in the country is in Bangladesh
Informative and educates viewer
pictorially
Thank you for producing and sharing your love of food and recipes. You are a chef.
That beef looked to die for. Wish I was there with you latif. Bangladesh food looks amazing bro. 👏
I so respect your cooking, your dedication and skill at what you do. Thanks for just giving us great food.
that tea looks great.
What a lovely simple way to live, and that food looked amazing. Thanks for sharing your adventure with us.
Loving this lifestyle
Next-level scran, looks outrageous. Could you maybe do a feature one time on the different side salads you've shown?
Bravo! 👏
মাশাআল্লাহ Amazing recipes
Looks delicious watching from UK
What a lovely environment. Blissful 😊
Its reminds me of going to my grandparents in Lancashire England in the 1970s. No central heating, no fridges, you ate fresh food everyday and worked for it. Also they grew veg to store for the winter months. So much better for the mind and body verses todays world in the UK.
Looks delicious. Complete meal with lembu and salad ! Enjoy 🇧🇩 from 🇨🇦
Yup
Excellent 👌
Brilliant bro
Exactly how I love my Dhal - mouth is watering! Keep up the great work 👌🏻
Thank you
Colour looks stunning of the beef curry
Amazing
awesome
Thank you Latif. Really love these videos from Bangladesh. Interesting take on the garlic treatment in the curry. Cheers.
Brilliant
Living the dream!!🤠
That little guy sharukh is working and when the little brother was eating you can tell his tied from the days work.
Yeah I bet the beef is amazing brother! I absolutely love a great curry too! - I’ll try making your recipe at some point! Indian food is in my top 2 favourite kinds of food - it may even be my number one, thinking about it!!? Yum!! 🎉😊❤
Loved that hat... I need one!
Latif!
You had us hooked with just the tea, but the curry looks amazing. We were in Alsager a couple of weeks ago and popped in to see Muhammad 😊
Something tells me 2GoRoam needs to come and get a tour in Bangladesh by you!
Lots of love
Neil & Sarah
Hey Neil & Sara. So happy to hear from you. If you do decide just let me know it would be lovely and if I’m in Bangladesh I would love to see you guys. Stay blessed.
Loving the Bangladesh series
Thank you
I love the sense of community ❤💚
Yes that’s what I crave when away from Bangladesh
I've lost count how many of your curries I've cooked now mate. This home style authentic cooking is definitely my favourite stuff. I'm also saving a fortune in take aways 😂
More savings
That taka dal looks nice
You are so lucky, love your recipes
Bless
I just made this beef curry and its delicious. I've used only about 0,5kg of meat and added 3 medium tomatoes mashed up in bleneder. I used a teaspoon of spices instead of a tablespoon as a measure. Thanks for the insight into benghali cuisine!
Your recipes are amazing brother 👌🏽 🇵🇸
Thank you
Village life is very beautiful💚
Amazing
looking lovely there mate. nice beef curry too.
Wonderful
As Salaam mualaiykum brother your curry looks yummy... I love beef can eat beef like twice or 3times in the week... Enjoy watching you cook love from South Africa ❤❤❤
Bless
Amazing video! (Aside - when are you back in the UK, and how if your UK restaurant).
Top video. Please can tell us what dry masala brand is best for bengali curry please? Used to always use rajah brands but recently find it has strong zeera smell
Absolutely amazing! Learnt some new techniques there.
I think it might be better to use ghee than vegetable oil though.
Yes definitely
**were the locals ok being filmed. Aww. MashAllah**
Had already bought some organic Mutton (Sheep, not Goat) before i saw this post, so tonights curry will be Mutton cooked this way, but i have frozen Beef Cheeks, so will be using those next cooked to this recipe,,, thanks for sharing once again a tiny part of your culture.
Looks lovely,
Can I ask what brand meat masala
You used please? Thank you
👌👌
Peope don’t realise just how beautiful Bangladesh 🇧🇩 is ❤
Amazing
Im a big fan of the Sharwoods curry powder. It's got a bit of sweetness to it (no sugar), not sure what it is, maybe the coriander?
I would love to know where in the UK I could get some of those pots that were use to make tea. Thanks for another great vlog showing true Bengali village life. Kepp up te good work
They are very pretty
Keep missing you in the restaurant pal! Keep up the good work, might see you in there one day
Yes definitely 2024
Allahumma Baarik, you better add these dishes to the menu bro 😂
lol. Yes
Hi Latif. Why was all the whole garam masala washed befor added to oil? 8:21 Is it better because of the high temperature of the oil? Thank you for these authentic recipes!
Just more clean
Assalamu Alaikum Latif,
My mum has noticed that you have been spending more time back home and she was wondering if you had found a bride?
If you have she extends her congratulations and prays Allah blesses your marriage, Aameen.
Aameen
👍
Just cooked your beef curry just now , hoping my husband likes it 🤞. Will let you know the verdict 😂
He will do
@@LatifsInspired Alhamdulilah he loved it ,.I think I gave too much ginger buts it's all good 👍
❤❤❤❤❤❤
Just discovered your youtube 👍
I’m from Croatia living in Dubai
Love curries
I even bought my Masala Dhaba
( you are call it “spice box”)
I bought one for my mum in Croatia as well ( maybe she is the first person ever to own it in Croatia)
Croatians don’t know much about the curries but my mum and dad embrace it and even put Tandoori spices in their home made sausages😂😂
Ps: your place in Bangladesh looks great.. are you there living perm? Or just visiting?
That is amazing bro, tandoori sausage. You might be on to something
Please send the recipe of naan bread.
Greetings from Sudan 👍
Assalamualaikum wa Rahmatullah
وعليكم السلام و رحمة الله تعالى و بركاته
Can you send send the spices so we con try the recipe on home please
Looks delicious. London.
Hello from Germany
Hi 👋
@latif inspired - bhai the way you licked your fingers be careful uiu might bite them off!! Everything looks absolutely beautiful mashallah
Hi Latif, If you find out the ingredients for mangsho masala spice blend let us know 😀
Definitely
Hiya, I've just picked a random video of youres to ask this question, I am a subscriber and I have had a go at a few of you're recipes with varying degrees of success, question is, this might sound daft, if I want to cook a recipe but want my wife to enjoy it as well, she's not keen on heat, can I just reduce or leave out the chilly, or will this spoil the outcome of the dish.
Definitely leave out the chilli she will enjoy the flavour
Thanks for that latif, I love Indian flavours, our favourite restaurant is "jolsha" literal on my doorstep, I love Rogan Josh, and jalfreze, one day in the restaurant I explained to the manager that the wife loves the smell of my jalfreze but didn't like heat, he had a jalfreze made that she loved, I assumed they just left the green chillies out but I never asked, I just wanted you to confirm, I have to say I love you're Chanel, I search Indian food a lot and quite often get some American telling me how to cook a jalfreze, I don't want that I want someone who has experienced genuine Indian food, cooked by he's mom 🤣
You are getting skinny and more handsome for eating fresh,organic meat and vegetables in Bangladesh.Keep up the good work Lattif.
Wow, thank you for the compliment. Bless you
I like to do other country dishes .
Can you get those cooking pots in UK ?
You can get similar
What's the name of that Bangladeshi spice you use? Not panch phoran, that other one. Anyway bloody delicious...as always.
Mangsho masala
@@LatifsInspired Thank you.
Latif, does milk taste different
Yes. Lovely
Being English, northeastern not a Geordie though, i usualy have 6 cans while cooking not tea.
Of course I want the recioes you are cooking in Bangaladesh, but you are givi g these as you do at your resturant in England. Please recipes
Ok
Latif uses tomatoes in his meat curries at his restaurant in England,but none in his chicken and beef curries in Bangladesh.
Organic meats - proper meat that is ! I find organic spices much nicer too.
I've got quite good at producing a decent curry, thank you you tube and traditional people, however I spend a long time preping etc, when the meal is cooked and served I have little appetite, and I can only eat a small amount, I wish my wife would take an interest but as soon as you mention Indian Bangladesh even Chinese, she mediately thinks so hot you can't enjoy it, I like quite hot, jalfreze hot is about my limit, I love preparing a banquet, as has been said the smells are amazing, but it takes me 3 days to get through it 😂
I trust that you are a fellow biswanathi goru faikaaar just like me!
We should proud!
Kun jayga jelar nam bolben plz
Biswanath
Why do BIRs not cook beef
Some do
Sylhet ni?😅
Yes
Finger licking good. Literally. 😂
lol, yes
Bagla bolen😅
No matter what the circumstance-I find child labour offensive.
Shunar bangla