Alaska's Short Days and Long Nights | Heating the Crawlspace + Moose Bourguignon
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- Опубліковано 30 гру 2023
- Coming into our coldest month at the cabin we make it a priority to install a floor vent and fan to circulate warm air into the crawlspace. Stocking wood, exercising the pups and other various tasks fill the short daylight hours. We celebrate the winter solstice with a savory French stew slowly cooked on the wood stove and homemade blueberry mead.
𝐎𝐮𝐫 𝟐𝟎𝟐𝟒 𝐀𝐥𝐚𝐬𝐤𝐚 𝐂𝐚𝐥𝐞𝐧𝐝𝐚𝐫 𝐜𝐚𝐧 𝐛𝐞 𝐩𝐮𝐫𝐜𝐡𝐚𝐬𝐞𝐝 𝐡𝐞𝐫𝐞 ⇩⇩⇩
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- Eric & Arielle
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Happy New Year folks! 🎊
Winter Solstice is cause for celebration in our little family🥂With the shortest day behind us we can look forward to gaining daylight from here on out.
~ E + A
Right back at you kids.
happy new year!
Happy New Years!
Happy 2024 E&A!
Happy New Year / Blwyddyn Newydd Dda 🎉
Dear Eric and Arielle, here's to another happy and healthy, adventurous and amazing year. I joined your channel during your move to Alaska and have been hooked ever since. THANK YOU for all the work you put into the Videos, especially the nature shots. I deeply admire the way the both of you work and live together, your partnership in life. Have a good 2024! Looking forward to watching your videos.
Absolutely, Happy New Year.
Me too! I remember seeing their garden, chickens etc & then them having to give them all away 😢 in order to move to Alaska.
I give that cheese 2 months 😋
I’ve seen so many comments of the same nature over the years and it seems so trite but I really and truly hope you both know how deeply we appreciate your storytelling, your videography and editing, your commitment to showing all of the majesty and all of the effort that goes into making your homesteads what they are/have been! I am a suburban Philadelphian who has never homesteaded, gardened, fished, but you are my favorite channel to watch!
Thank you :)
We get to live vicariously through them!
@@elteescat I am way too old to live vicariously through anybody.
@@paulpetty3307 well, I'll do it for you, then.
@@paulpetty3307I’ll never be too old to daydream.
Your channel and the two of you fill my soul. Instead of watching the news, I watch your channel. Best change in my life I’ve made in a long time.
Same here 💗
My Mother passed way in April. She loved watching you two on your adventures in Alaska. Your videos are so calming and restful and your relationship is so sweet and wholesome. Watching you two now reminds me of her. You would have liked my Mom. She was as kind and as sweet a human as ever there was.
Just wanted to say thank you for the joy your videos gave her at the end of her days. God bless you both abundantly.
Happy New Year, besties. My sister passed away 3 days ago. I’ve been depressed and not motivated to do much. Why is it that I smiled when I saw you guys uploaded a video? Thanks for being here for us week after week. I appreciate y’all so much.
You have my condolences and prayers
So very sorry for the loss of your sister..
Sorry for your loss. Hopefully, you have lots of great memories.
Condolences to you and your family..we have to find happiness and joy when we can at these difficult times..❤️😢❤️
This is the best community on the ‘Tubes.
Thank you guys so much.
3 years ago on Dec 11th, my mama passed away, and she was my true bestie. A month later, my longest childhood friend was murdered, along with two of her children. A year later, I lost my Mema. I have no one else left, but you guys are my fill-in family, and I’m thankful for that. 2024 has to be better, right?
I lost my 14-year-old dog just before Halloween and watching Beau get on/off his bed put tears in my eyes. I miss my boy. Give him lots of love!
We are sorry for your loss, we will pass long the love along ❤
hi love watching your videos, is there a possibility to extend your cabin and make it more luxury. saw in svalbard video . thanks and Regards ✌@@SimpleLivingAlaska
You’ll probably never see this comment . . . but my bride and I use rutabagas in our beef stew (and vegetable soup) instead of potatoes . . . I have no clue how it would be in the beef bourguignon . . . but just thought I’d share that family treat with you.
I’ve followed you for years and have never commented . . . Just know, you reach more folks than you can imagine. Thanks for sharing your lives with us . . . as many of us will never get to see this wonderful state of ours except through your eyes. (68 yrs old, residing in NC)
May the memories of 2023 make you smile at her remembrances and May the anticipated adventures of 2024 stir all of our souls with excitement!!!
Thank you 🥰 great idea to try rutabagas, they are delicious. Happy New Year!
Oh my word , the chickens look so good!!! I remember at the old place they were definitely stressed in the winter cold. They now look like they are spending months in the Bahamas...!!😺😺😺💐🌻🌷🌹💐🎀🎀🎊🎉🎊🎉🎀🎀
Seeing them all lined up on their perch looked like a family portrait! So cute.. ❤
🤣🤣🤣
THANK YOU SO VERY VERY MUCH FOR COMING BACK ON. PLEASE TAKE CARE OF YOURSELF AND ALL YOUR FRIENDS AND WIFE AND WE CAN'T FORGET ABOUT THE DOG'S AND CAT AND ALL OF THE HENS.
“You learn to cook so that you don’t have to be a slave to recipes. You get what’s in season and you know what to do with it.”
I saw this quote and couldn't think of two people practicing this concept as much as you!
Julia Child
@09:17 Rooster crows and every chicken looks at him with that "Really dude, did you have to? 2nd rooster crows and every chicken looks back to the 1st rooster "Now see what you started! "
I'm 69 year old, I watch you all the time. When my wife asks what I watching, I always tell her I'm checking in on my kids, lol. Hope you had a good Christmas and here's to a good New Years
You rock!
I have said this before. My daughter loves watching your channel because you’re Eric & Arielle. Like the little mermaid and prince Eric. She thinks it’s epic. I just love that you document your life; the beauty and the cinematography!!! Wow you two are so talented. Love watching your videos. Thank you for sharing.
When we first started watching this channel years ago, the first episodes we watched didn't ever say their names. Once we figured out Ariel's, my family and I joked that his name was Eric. Once she said his name, we were like, "WHAT?! NO WAY?!" LOL!
That is awesome!
Nice to see that everyone is okay. I heard about the tragedy at Eagle River. I immediately thought of Eric and Arielle. You are just the type of folks who would jump into a frozen river to rescue your dogs, despite the risk.
Condolences to the family in Eagle River who lost their Mom and their dogs.
So, coincidentally, I was having my new years eve dinner by myself (rib eye steak, baked potato, steamed broccoli, pint of imperial stout) and you guys sat down across the table from me 34:40 and it seemed like I wasn't quite so alone. Thanks for that, cheers 🍻 and Happy New Year 2024! Health, wealth and prosperity!
I had my dinner alone too. Id like to find a companion lol. 😊
@@kimkerley4218 If you're asking for advice, I'm probably the wrong person to ask. I've been alone for years, even though I would prefer to not be. Good luck to you in 2024!
I suggest doing volunteer work your local non profits. It feels good to do good plus everybody knows somebody who is single. Its a safe and fun way to meet good hearted people.
@@kimkerley4218 I found my companion online. :) we've been married for 5 years, together for almost 10. it took a lot of doing but i finally found him. :)
@p.t.anderson1593 -- I feel the same, these guys are some of my favorite people - I wish them well in such a beautiful yet harsh environment, but that said - that's what life is all about, we all love a challenge, beyond that - what's the point? :D , Eric (Basically a modern day Viking at heart) and his Loving love of this world, his wife (A). I've made stew for years being from down South, and this is the first I've heard of Bourguignon. Now a Guinness stew, I've made - but this sounds fabulous, because a good Pinot Noir (Recommend the Robert Mondavi) wine/Burgundy, has always savored my taste. -- Be well, my friends!
Amazing videography: the night skies, the animal tracks and the wildlife. NatGeo quality. And as always fantastic food: cheese wheel, Mead, and Moose Bourguignon - Wow! ❤
I read the sunrise/sunset times and wanted to cry. I was going to ask if you guys suffer from the winter blues with all the darkness. But I imagine it helps to always be so busy with all the tasks you have to do just to keep life operating smoothly. The cheese and those egg muffin things looked SO good.
I love the roosters. Aaaaaww, the pups with their jackets and little booties! I spy a little mooselet? Happy new year to all!
OMG... Ariel, you are so cute with that cheese wheel! It's the simple things in life that bring the sweetest pleasures sometimes isn't it! So glad your inner child got her cheese!
With all the turmoil going on in the world, you guys are "awesome"! YOU bring smiles and happiness!!
The broom attachment is genius! The thing I've noticed about the extension ones is you need a little more weight in the center to "dig into" the snow. Without it the head just sits on the top mostly. I've attached a small weight to the center of mine to sink into the snow. The more snow, the heavier the weight. Once the snow gets over 2 feet you just have to do it in segments, if you can't get up on the roof and shovel. Just a tip from the top of a mountain in northern Vermont. 😊 Happy New Year!🎉
Happy New Year to you and all the critters. Love the life you share with us.
IDEA: Set 2 hinges on that crawl space door and a handle so you can lift it up and rest it against the wall while you go under ❤❤
Thank you so much for the soul nourishing entertainment. Beautiful, beautiful images and editing, entertaining adventures, and fun and honest banter between two very sweet people.
What is it like to have 750 thousand close friends?
The best :)
What a perfect way to end 2023, with my favorite two Alaskans! We had a "fruit room" when I was a kid, it held all of our canning, produce from the garden, fruit from the garden. Dad insulated it with sawdust. It was wonderful.
Great to see the chickens, the babies are all grown and so beautiful. Mead is a sweet wine and it can be potent! Beouf Bourguignon, to use the fancy, hold your pinky finger up, name is delicious. I graduated from the LCC Culinary school, I always used a good quality wine, not expensive, just a good wine. I used pearl onions instead of shallots, but I bet yours imparted more flavor, I'll try it next time, thanks for the tip! Happy New Year🎉🎉 ❤ To you all! See yah next year! Lori from Oregon.
LOVED the time lapse photography 😍. You hit all aspects of Alaskan life, cold, outdoors, food, and trail cameras. That was fun, thank you 👌. Blessings in the New 🎉
Its great to see how many videos bo and bandit are in together. Hope bandit is doing ok without his brother ❤❤❤
Love when Arielle is excited about something. She has such a winning smile and expression on her face.
Thank you for another wonderful year of allowing us shut-ins to live vicariously through you and your wonderful adventures. Getting notification of a new video always makes my day. 🥰 I appreciate you so much. You have "family" around the world who love and adore you. From the Pacific Northwest. 🎉 Happy 2024... ❤❤❤
Eric and Arielle, may you both have a very happy and prosperous New Year and many more to come!!!! 👍❤️📹🥳🎇🎆😀
I am French and I can tell you that you nailed this boeuf bourgignon ! We traditionally don’t put tomato in it, maybe Arielle would prefer it this way ?
Once again thank you so much to both of you for all the videos this year, it’s always such a pleasure to watch them every week !
I wish you a wonderful new year !
Did you think it was too much wine in it? I thought maybe
@@colleencourtney4484 oh no, you can even put more of it ;-) For some beef stews we don't even put broth, just red wine.
@@Helenemonblogdefille Oh wow! ok, thank you....God Bless
Wow! Any direction you look on your property is like a postcard
Hello Eric and Arielle thank you for a wonderful Year of bringing us alone in you're adventures and Happy New Year to you guys and doggys❤❤
That was very beautiful footage at the beginning of the Alaskan scenery
the big cheese wheel looked really nice to eat, the French stew was also
awesome to see, I always enjoy seeing how life in Alaska is especially
with it's weather, I hope that you, your dogs and other pets will have
a Happy New Year in 2024 and I'll be watching for more videos Thank You.
🇺🇲🎉🎊🎉🎊🇺🇲
I’m sure you’ve thought of this… but a thermostat control for the underfloor fan would give you better control especially when away from house.
Love the cheese, cooking and meade making!! I enjoy the videos!!
You two literally made my go to Christmas dinner meal, over the years the protein has varied from beef, venison, bison, elk and caribou, but the results are the same, empty dishes, gravy mopped clean with home made bread. A little more simmer time on the wood burner helps the collagen in the meat break down. Kudos, keep living the life!
Does Moose taste like Deer?
Watching now. So happy for another video.
I would like to suggest that this summer you closed cell spray foam the crawl space walls, dirt floor and underside of the floor. Create an insulated pocket. Helps with frost and moisture! When you have them out to spray the Quonset they could do the under cabin work as well.
You guys are awesome.
I absolutely love your videos. Thank you so much for them. Especially for the northern lights and all the drone video.
Sigh. If I were 30 years younger…..
Eric and Ariel, wishing you and the pups a healthy, happy, prosperous New Year. Thank you for including us in your lives. You give us great content and the most beautiful photos of Alaska. Stay well. Happy New Year.
100%!!! Happy New Year!
I know exactly how you feel Ariel, when you work that HARD on a meal it should “BLOW YOUR SKIRT UP”! I Definitely have been in your shoes I’m a 65 y/o grandmama, and girl I cook from scratch every meal!
The quality of your videos has gotten better and better. The scenery is almost surreal with the northern lights and stars. You work hard in every way and it shows. Happy New Year 🙂
I don’t know that you guys normally go back through and respond to posts but I am wondering how you keep mice out of your produce in the crawl space area? I want to say too, I LOVE how you two bring AK alive. Your adventures are so inspiring!
I am a big fan of your Channel I always look forward to every episode you produce hope 2024 is very prosperous year for both Eric and Ariel
Eric, using the brooms for the snow scraper is a great idea! The problem seems to be the brooms can’t cut down into the snow enough to pull the snow down. I’m wondering if the design could be improved with a squeegee shape in place if the brooms so you can cut into the snow and use downward force to pull it off. Anyway, love seeing the inventions you create for the problems that need to be solved! ❤
I've always thought that two people could seesaw a rope over the roof with some kind of drag in the middle to move the snow. This would give a downforce to the drag, you can do both sides at once, and have minimum material inputs needed. Moving from one valley to the next may take a technique I have not thought through.
I've been a subscriber for some time but don't usually comment however it made me so happy to see your chickens. To me they look so much happier & active than usual for this time of year. I think you have done an amazing job of their coop. It is quite obviously making them a lot happier. Worth all your hard work. Great job xxxxx
The time-lapse shots are awesome! Nice choice of music, too, unlike a lot of other UA-camrs. Happy New Year to both of you, I'm looking forward to more great videos in 2024.
Happy new year!
Omg guys, Thank yall Sooo Much!!! Us lowly mortals can only Dream about what Yall Are Doing & Living & Seeing!!! Much LOVE guys Thx!!!😘😘
This is by far the best channel on UA-cam
Top notch content, quality, editing. You guys continue to impress relentlessly! Greetings from Spring Green, Wisconsin
Bourguignon looked yummy. Just a tip, whenever you cook with wine, you should cook it off. So if you make it again (or anything else with wine), add the wine before you add the stock and let it simmer a few minutes to get rid of the alcohol. Happy New Year!
Yes, but as someone who really doesn't like wine, it's like Ariel said. You can always detect the flavor you don't like.
and use Burgundy to do it correctly, major difference from Pinot or a Merlot!
I usually add maybe a quarter of what you added - that way it’s just a seasoning and won’t overtake the dish
Julie and Julia is my favorite movie! Your version of Julia Child’s classic looks delicious! I love when you guys film your recipes. Happy new year. Huge fan.
I’ve just discovered your channel and I’m obsessed. You remind me to live more simply and inspire me to try to live more self-sufficient ❤
That baby moose is adorable!!!!
Y’all hit it out of the ballpark with this one! A little taste of everything- the drone footage, firewood collection, a little project, the McGiver snow “rake”, the hen house, cooking, and last, but not least, the awesome side by side comparisons of the trail cam footage between seasons! And, your fur babies look happy and warm, so cute with their jackets and booties! What a way to end the year. Y’all accomplished so much. I’m so looking forward to next year’s projects and videos! Wishing you the happiest of New Year’s Eve and an abundant and healthy year to come. Sending blessings and love 🙏🏼❤️
Happy New Year Cold Dudes and Babies!!! The dogs! Their boots and coats - so cute! I love when you guys cook. So inventive. I'm so happy you guys get to do this. It is a hard working life, but a satisfying one. Stay safe and warm!
Still our FAVORITE CHANNEL EVER!!!🎉🎆
My birthday is the Solstice! I just turned 41! One day before I die, I want to see the Northern lights with my own two eyes! It looks mesmerizing!
Happy b day!
Couldnt ask for a better way to ring in the new year! A 45 minute video 😊 this channel is my happy place ❤ my husband and i made the move a little over a year ago from Ontario to New Brunswick Canada to start our homestead. Your videos are a great inspiration! 🎉
Thank you! Happy New Year 😁
Your music choices are exceptional. It always seems to perfectly match the scene we're seeing. I've said this a few times to you now but, I sincerely appreciate how talented you are with your production/editing. Happy New Year!
Привет из России 😊Вы настоящие ... удачи ребята . Вы семья 😊
Love the sound of the crunchy snow ❄️
HAPPY NEW YEAR ....Enjoy watching every episode ...next visit to Home Depot get a ducting boot the size of grate down to the diameter of fan. No loss of heat going to crawl space. Easier to monitor the temperature in crawl space. Be safe
Put in a low loft just a few feet high, you will be glad you did… and yes Arial, put on a greenhouse off the back of the Q-hut
I appreciate how the footage from forest cam was arranged, jumping between different season and animals
Most humble... living I've ever seen with abundance of food ...simply the best...
Mead made from honey and blueberry with champagne yeast would taste like wine with hints of honey and of course blueberry. Next time, measure starting gravity and when finished fermenting measure final gravity. Then you can calculate aprox. ABV. Adding juice and zest from half a lemon in the brew, would enhance the taste. Happy New Year! 🍾🇳🇴
Молодці!
Бакали те що треба. Головне результат. Судячи з того, що ви почали щось інтенсивно обговорювати.
Ефект досягнено.
З Новим роком Вас, здоров'я!
Your nat-geo style time-lapse shots are so mesmerising!
It’s Julie and Julia. It’s one of my favorite movies. When you made that stew I said you were making her stew. Looks good guys.
Happy 2024 to you both!! To see the animals in their natural habitat was incredible. Thanks for another amazing year of videos.
Thanks for the new video. I've finally finished watching all of your previous ones. HAPPY NEW YEAR TO YOU BOTH AND ALL YOUR ANIMALS AND BIRDS.
This is a phenomenal video. Very easy to watch, fun to see your methods, projects, pets, wildlife, cooking/meals and interaction. Unusual for me, I did not speed up the playback even once! Blessings on you...keep up the teamwork and gentleness with each another. I'm subscribed and will be watching your channel now from 20 miles south of Canada.
You can really see what a great layout your property is with aerial view. Pretty spectacular! Happy New Year my Alaska dudes. 🎉
Great video, HNY 😊 a suggestion for your Moose Bourguignon.. add the wine before the stock, this allows the alcohol to dissipate and levels out the flavour, then add the stock about 3-4 minutes later… 🎉
I just think it's so cool how you went from a place with a flooding root cellar to a place where your crawl space is basically a root cellar. Perfect.
Moose makes anything taste better.
Winter at last! Well, doncha know, it is gonna fly right by .. like a streetcar passes a bum! I enjoy your adventures .. thank you so much and all the best to you two! Now I go watch ❤
Fast as a New York minute!
😁@@yeah4me1
The time-lapse videos truly took my breath away,I go night fishing with my sister and to watch the stars together is just wonderful ❤ happy new year to you all 🎉
Thank you for putting what I thought to words.
Just found your Channel and I'm addicted to the content. From the UK 🇬🇧. You both work so hard, but make it look so easy especially problem solving!
Welcome aboard!
Your editing is beyond skilled. Amazing
Happy New year to you both and thank you for another gem. Them pesky chickens are thanking you for the hard work on their coop/resort.
Another A-1 video🤩 Just what I needed on this very dreary (for me) last day of '23. Our bitterly cold snap just broke... never been so happy to see +11F. Since I'm oldER the minus 23F we've had here (upper Mat Valley) just got to me hard.
@19:17 is such a groovy scene in the chicken house. So much good to say about this vid. THANK YOU for bringing joy🥰
Happy bountiful New Year🥳💖
All the very best wishes to you both, and the Houndies, and have a great 2024
I finally got to hang your 2024 calendar yesterday. I was so excited I hung it up at like 10am 😂
Happy New Year! Two suggestions for your inline fan. First, to quiet the fan down, mount it downstream of the floor register (I.e., suspend it from the floor joists). Second, to increase its efficiency, use a “Y” splitter, not a “T”.
Good afternoon from Syracuse NY everyone thank you for sharing your adventures in life and Happy New Year everyone
I don't know if this kind of thing exists but you deserve an award for your photography and movie-making skills. Absolutely fantastic, every video.
I gotta hand it to the two of you! You gotta love someone an awful lotto isolate with them year round! I have never had that and were about the same age.
Happy new year, guys. I can't wait for all the adventures you have in store for us next year.
Arielle and Eric, thank you so very much for taking us along on your journey. I thoroughly enjoy seeing AK through your eyes. Wishing you both a very Happy New Year and a healthy and adventurous 2024.
Happy, healthy, gainful, prosperous, creative and purposed filled 2024 everyone.
My refrigerator runs at 37 degrees all the time - no freeze - so that temp in your crawl space isn't too bad. However, in the odd corner there, it might be a lot cooler. Circulating the air can only help. Stills from your drone at altitude may help you design your trail system. Seeing you use the dutch oven/stew pot made me want to urge the use of a pressure cooker. Then I recalled that you DO use pressure cookers in the canning process. In fact, I was going to praise my Ninja Foodi for the same purpose. I resisted getting one of the electric multi-function pressure cookers, thinking it was more gimmick than necessity since I already have a nice pressure cooker. Then I got one as a gift. Resignedly, I decided I had to use it, so I could tell the donor that I had used their gift. I have fallen in love with it! Load it up, set the pressure (hi/lo) and the time, press go and you need not worry about how fast the weight is jiggling, or how much liquid you're losing through steam - it just does it right. I have solar panels (net metering) so I'm very aware of electricity usage, and it's SO much more efficient in that regard than the electric stove, that I can add one more credit to it's list. You use the wood stove, but you're subtracting the BTU's used to cook from those used to heat the cabin, so the heat is not exactly free, although it costs you no electricity. Plus the Foodi does stuff other than pressure cooking. A worthwhile appliance in my situation! BTW, I make a beef stew/New England pot roast a lot, and I use MUCH less wine than you used - to my taste.
C’mon people…Ariel and Eric do a fantastic job to provide aesthetically, pleasing and interesting videos for our viewing pleasure. Let’s show our gratitude by liking the video.This videos been up for 1hr and has 27 thousand views and only five thousand likes??
HIT THE LIKE BUTTON!
Happy New Year 2024!!!🎉
I always hit the like button before I start the video!
@@chriscouch2573 Me too!
What awesome footage of the wildlife roaming freely around especially the mama moose and baby just Awesome. And of course the meal looks so delicious
Thank you very much!
Português
Sweet cherry pie yum yum yum!!! ❤🍒😃
Not sure if it was planned already, but highly encourage to put a filter on the inlet side of the fan to reduce dust and dirt build-up on the fan and inside the duct for the longevity and reduce cleanings. Cheese cloth at the end of the duct for a secondary filter would be great for the produce stored in the crawl space also. Love seeing the growth and wishing yall well this new year!
Oh, I love the squeak of snow❤...Its New Years Eve. My little family is in Florida...but I was raised as a child in RockSprings, Wyoming. The Northern Lights footage was beautiful.🎉🎉🎉 HAPPY New Year🎉🎉
Hey, I'm from Pinedale! Not too often you come across someone from that neck of the woods 😊
Magnificent footage of your beautiful property, Eric & Arielle! Loved being in the chicken coop…they made me chuckle! Your projects are the best… Enjoyed your walk about with the pups… and the trail cam footage gave me an idea of what to do with ours! Have a Happy New Year! Stay warm, feed your fires and your dreams! 💞
Eric’s “oh yeah” after taking a bite of that spring roll had me cracking up
Thank you for sharing in your hard work and satisfaction with life. I found that the larger wooden snowshoes work better in deep loose, powder snow, where as the others work better in wet, heavy snow.
Happy New Year! Ariel and Eric and thank you for all your hard work in bringing us the videos! You could substitute the wine in the Moose Bourginon using Stout, Beer or Guiness which are more subtle but fantastic flavours!😀🌟😀🌟😀🌟😀🌟