Sweet and Spicy Soy Curls Lo Mein Oil-free Plant-Based Recipe
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- Опубліковано 8 чер 2017
- Recipe can be found in OMGee Good! Soy Curls Recipes Volume 3, page 41.
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For printer-friendly ebooks go to: JillMcKeever.com
Paperbacks and Kindles are on Amazon.
For the best price on Soy Curls, go directly to the makers at ButlerFoods.com
Tell them Jill McKeever sent you. - Навчання та стиль
Jill, I made this dish tonight and It was a big hit. Everyone had seconds even me. I make on hot and spicy bowl and a small potion for me because I can't take the heat. Thanks for all your fun recipes and your great sense of humor. The chicken pot pie was a smash too.
Oh that's wonderful! I'm so happy with you, Glen! Thank you for coming back here to let me know. I really appreciate you taking the time.
Happy new year!
I made this (mostly) as specified. We really enjoyed it, and I will make it again, but I will reduce the Sambal Oelek by 1/2 because it was too spicy for us. (We still cleaned our plates, though! 😅) My slight changes were: I subbed cauliflower for the broccoli (my husband doesn’t care for cooked broccoli); I added sliced mushrooms; and I spread out the soy curls in a Pyrex pan and baked them at 315 degrees on the super convection setting in my Breville Air oven, stirring after 5 minutes, and then continued baking for another 3-5 minutes (I did it that way so that I didn’t have to babysit the stovetop while I did other things). Thanks, Jill, for sharing this tasty recipe!
I just made this tonight. My husband and I loved it! Will definitely make it again. Thank you!
I made this it was great my husband who is very picky said it was good it’s going to be a regular thank you
Missed you Jill. Thank you for sharing this quick and easy recipe. Looks delicious!
This is an awesomely good recipe and you deliver it with such style and grace!! Be well Jill!
Looks absolutely delicious, Jill! I can't wait for you to start cooking on Saturdays again. I'm also looking forward to the new cookbook! ♡
THank you, Jacqui! I miss going live on Saturday mornings, too. :D
Me too. No Saturdays has messed up my entire groove. But I know you are feverishly working to bring us some fantastic new stuff. Love ya!
I always steam my broccoli in "chik'n" broth. It makes them taste like they have butter on them. Delicious.
We love this recipe!! Its delicious!!
So simple and easy :) I like the addition of water chestnuts. Gives it a nice crunch
GIRL!!! YOU ARE AMAZING! WHAT A GENIUS YOU ARE!!! LOOOOOVE IT! IN THE VOICE OF CHLOE FROM DRAGON TALES SHOW!
Thank you, Shauntel! My kids and I loved watching Dragon Tales, when they were small. 💛I heard the voice! Let me know when you make this dish. We still enjoy this dinner in our monthly menu options.
That looks AMAZING! I am making this tomorrow for my lunch.
Hi Jill! I've been watching your channel for a while and I just tried soy curls for the first time with this recipe and it was AMAZING! Can't wait to try more recipes of yours! Thanks for everything you do. Take care!
This looks awesome!!! Going to give it a try!
Looks yum!
looks amazing!
Looks yummy 😋
How delicious!
This recipe is so good! The glaze has a kick to it without being too spicy. I love Soy Curls, but I used extra firm tofu for this, and it was amazing. I put it over some quinoa, instead of noodles or rice.
You are rad!!! That looks delicious! 😋
Great recipe, thank you !!! I fryed my soy curls on a bit of coconut oil and I eat them all by the time I had to add it to the food :) :) :) .
Yummy!!!
Looks good
I can't wait
Just made this recipe again, delicious. I oven roast the soy curls after soaking in some water and soy sauce. It’s hard not to eat them before using in the recipe. Miss your videos Jill. Thanks for turning me on to soy curls.
I haven't gone through all your videos YET but I'm hoping that you have a version of chicken tikka masala with naan bread. I'm a newbie on the Starch Solution and if I can get this recipe down, I'll be a happy camper since it's a total favorite of mine. Doesn't have to be overly spicy just flavorful. Also, I'm one of those people that cut salt out 30 years ago. It's easy. I did it "cold turkey" and never looked back. Awesome channel! I'm learning a lot! :-)
Still haven't tried the soy curls. This may get me going. Looks good.
I'm making this today!
🙌WOOT WOOT🙌 Come and let me know how it works out for you :D
It was delicious and my hubby went back 3 times for more!!
Hi Jill! Can't wait to try this recipe. Is there a way to get the written recipe? I know I saw it at the end of the video yesterday but now I can't find it!
Jill, which if your cookbooks has this recipe in it?
WHY WOULD YOU THROW THE FOND AWAY????? That's the best part. Pour it into your soy curls bowl. A huge waste of flavor. That's cooking school 101.
david urban Exactly what I was going to say!!
you have been missed.
I am going to make these tomorrow...went out and got the few items I needed...because my freezer has PLENTY of soy curls...hehehe I'll let you know how it turns out!
AWESOME!! I've got another soy curls recipe I am dying to share! I've got to get the video edited first. Charlie and I scrambled for the leftovers the next day.
Could not find the link to the recipe?
Hey Jill! Have you put the soy curls in the air fryer instead of putting them in the wok since this was recorded?
Does anyone have the written recipe? Thank you!
i cannot find lo mein noodles can i sub with another noodle?
What do the Soy curls taste like??
Where do you buy your jumbo bag of soy curls and are they organic?
+Kathy Zavoina I buy directly from ButlerFoods.com. Tell them I sent you 😍
Jill McKeever, Simple Daily Recipes i actually ordered from them before you replied. I ordered the 12 lb. bag. I have a few of the small bags. We love the jerky. That would be a great video to make if you know how to dupe them.
Jill - does the new cookbook use recipes only made in an iPot? I have three slow cookers, so I'm not quite ready to invest in an iPot yet … Do you offer alternative methods of cooking your recipes, if so?
The new cookbook will be about the food not any particular appliance. :D
Miss you Jill! Are you gone?
no oil added
That's right! Oil-Free Baby!
I'll definitely try looks good and low calories... I learned about soy curls from your channel it is the best especially with the chick style seasoning thank you for sharing.