"And then start stuffing your face with it until you either: A: Die. B: Throw Up. C: Run out of the stuff on your plate. D: Any combination of A, B, An/or C"
I like this new series where Stuart gets a Kraft product hoping that it's the original mac & cheese that everyone enjoys and coming home to find out that he's got some weird offshoot that you make by mixing it with orange juice in an old shoe and leaving it in the refrigerator overnight.
Matt Shanahan actually there was a documentary on not long ago about the owner of poundland and his massive mansion... I'd still like to think he cries himself to sleep every night because of Ashens though
Used to watch this guy years ago and made a new account and forgot about him. Wow you've really come along way but stuck to your original content. Respect
*Lovely Lamb, Wonderful Lamb! (manufacturer's disclaimer: Lamb content may not necessarily class as Lovely and/or Wonderful, and may in fact technically qualify as Mutton. No refunds.)
Honestly, the Kraft Mac n' Cheese has been changed so many times it doesn't taste the same, anymore. I wholeheartedly recommend the Velveeta Chells n Cheese packs, though. And they don't even require milk. Just the cheese and the pasta. Amazing.
eh it's fine to me but i will admit we do add stuff to make it extra cheesy also tried velveeta and not really my mind of thing really the cheese on it own's kind of bitter without other stuff mixed in with it and the shells to be honest
GraveDigger1488 Fluoride isn’t that bad. It’s in mineral water and toothpaste too. You should listen to the RDA and trust people for once. The point of an RDA is to prevent obesity and other preventable illnesses.
@@diamondfailer11 uhuh. So we never had fluoride back then, when water didn't look like semen. But we need it? You know the most trustworthy thing is what we have already survived on fine. Baa baa on your way then.
I've spent the past month or two watching every single one of your videos again. Unlike other UA-camrs, You don't change the way you act and stay the same. Thats the thing I love about this channel, Since I first started watching your videos, I've found you hilarious. Please never Change Ashens ;-;
I feel bad for the people in North Korea. I bet the starving would love to have those hunger breaks they would love to take a break from being hungry. We waste so much food that can be given to the hungry around the world. I have cut down so much on wasting food. I use to waste alot in the past until watching documentaries on the starving and it shocked me so much. I dont complain as much anymore about the taste or how nasty it may look like. When I catch myself doing it I think that I could be one of those people and would love to have a bite of it. Just think every single one of us could be a paycheck away to being homeless and hungry.
Am I embarassed to say that I used to love eating the Hunger Breaks Mixed Grill? Yes. Am I glad that Ashens saw me go into a diet of good quality food, instead of this orange slop? Yes.
I used to love some Campbell’s Condensed Soup varieties like Cheddar Cheese… also Cream of Shrimp. Those need a canful of milk rather than water, and they’re really not too pleasant.
I used to love some Campbell’s Condensed Soup varieties like Cheddar Cheese… also Cream of Shrimp. Those need a canful of milk rather than water, and they’re really not too pleasant.
I know this was only a week log thing but I would totally watch short 5 to 10 minute crappy food videos from you multiple times a week. I've been watching your stuff since the beginning and I've been loving the flow of content lately.
The story you heard about the chicken nuggets is not far from the truth: Right method, wrong element. It's not high pressure air that's used, but high pressure water hoses. They are indeed used to blast the tiniest little scraps of "meat" off the carcass, which is then collected by a filter. This is why the resulting gunk is so tasteless - any flavour it might have had was washed out of it. The reason it is so glutinous is that most of the "meat" collected in this way isn't really meat at all, but tiny bits of cartilage and connective tissue (tendons). Tinned food is always cooked in the tin (a form of pressure cooking), which converts a lot of the "mechanically recovered meat" (aka pink slime) into gelatin.
When I was thinking about what kind of people eat these things, I thought about this ferret who had been divorced 18 times, living in a dimly lit 1 room flat, in a crap city over a rubbish cafe, cannot afford an oven only a microwave, sits on an air bed, eating this at 1am in tears.
That gnarly chicken nugget and the way he described the possibility of how it was made made my stomach gggrrrowll. We truly do live in a dystopian microwaveable hell
I looked on the Hunger Breaks' website and apparently they did Star Trek versions too. There's also a lot more in the Hunger Breaks range than I expected (say around 20 varieties of orange goodness)!
Probably already been said. The mechanically recovered meat is usually obtained via centrifugal force, the carcasses are spun in a large cylinder, the meat remnants stick to the side, the bones fall into the center.
Hey, Ashens? Just wanna thank you, I was one of the winners of that Darkest Dawn competition you mentioned during your recent projector review 😊 I've actually been going through a horribly rough patch with mental health lately, and something nice like that happening has really cheered me up.
Well, on the one hand, that's very true because it makes it less likely it'll actually be eaten, and whilst =something= will still end up consuming it (bacteria, fungi, whatever), if rather slowly because of the salt and other preservatives, it does represent a wasted life and death as both only happened because of a human desire to eat its flesh. On the other, these products are generally made from meat that wouldn't otherwise make it to the plate, or possibly even into pet food. So unpalatable as it might be, it's likely someone will still eat it, and it means the greatest use is being made of each individual animal, which is maybe =more= respectful? It's hard to know which way to swing on that front. I mean, mechanically separated meat and all it's other not-very-nice-when-you-look-into-it siblings like the dreaded Pork Greaves are pretty disgusting when you find out about and/or think about them... but if you're poor (and thus buying a different brand to this, but eh, roll with it, it applies on a general level), and either don't know or choose to actively ignore those issues, it's a useful source of fat, protein, and certain micronutrients that otherwise hard to come by in significant quantities outside of animal tissue or the more expensive kinds of vegetarian food. As well as - in this case, given that it's an all-in-one offering - a generous whack of carbs (both starch and sugar) and salt...
As a regular consumer of Kraft Dinner, I'd say dont use too much water or milk, as it will make it runny. Plus you can let it sit for a couple minute before serving to let the sauce thicken up. Also as a Canadian, and this is going to sound weird, but a lot of people like me enjoy Ketchup in their Mac & Cheese. I wouldn't really get too upset about that, processed food is no where near good enough to complain about putting ketchup or other condiments on it.
I remember the first time I tried to make a box of Kraft as a young'un. After that experience, I let my mom make it for me until I moved out, had the same problem like Ashens where I measured it out precisely yet it still came out runny.
Why are two of the British UA-camrs I watch both doing videos eating this exact can of food on the same day? Is there a canned food holiday I missed over there and it's sponsored by fake tinned lamb?
TheRealVastile, it's a conspiracy, having something to do with both the Illuminati and the death of Princess Diana. Wake up, mechanically separated sheeple!
I think it is actually available here, if you look in the right places. But that's not really the point of this kind of review, is it... if it's nice, it wouldn't be entertaining :D Plus we do just have readymade mac & cheese in tins, costs just a little more than this packet of dried stuff (Ashens got slightly ripped off, btw - I got one for 29p to try out, though it IS a "tomato" one, which I hope to high heaven means little bits of dried tomato rather than flavouring in the sauce, because rehydrated cheese-and-tomato sauce always tastes universally disgusting and quite a lot like vomit), and having had it... well, I wouldn't really take it as a main meal in preference to other things, especially at the same price, but it was perfectly nice in of itself. Nothing wrong with it. Cheesy, creamy, entertainingly soft noodles, good balance of sauce to noodle, all that. Shake it, cut off the lid, empty into a pan and warm it (or into a bowl and nuke it), job done. Have it with other things if you like, or just by itself. Occasionally nothing else will do, but it's pretty infrequent.
Had cause to go round a couple of abattoirs in my time, and after they’ve been hacked out/off they lob all the organs and other undesirable but technically legally edible bits into big wheely bin things. Good to see them going to good use.
As long as you didn't know the horse by name horse is quite delicious. If you want some REALLY nasty meat, try crocodile that truly tastes like old handbag
I've actually been really impressed by all the international knowledge Ashens has been dropping on us in the latest vids, it would be interesting to learn how he got so well traveled
He finally put something over his couch to protect it. And you pretty much just ate EasyMac. That's what it's called in America (if it's still around). I loved that as a kid... so blow me.
That would be AWESOME!! But he won't. Not unless 100k subs asks for it. Also, weird that your comment is between two 11 month old comments, when yours is just 5 days.
Seriously, just me and 5 other people? It works with some foods. Like sandwiches, where the sauce starts to become solid, the meat is harder to chew through and the bun is more crusty. Some people would find this to be gross I guess.
Actually the truth is a ducks penis shoots into many paths (the hen has a vagina with "false" openings) until it finds the correct opening ,often mating is more like rape(a well documented fact) In addition a duck has a brush-like appendage on its penis ,used to "sweep" away any previous suitors sperm.....way stranger than fiction! And not a duck foreskin in sight...thankfully 🤣
I don't care how random (or not linked to anything) it is, but when Ashens showed the bean bowls, my game of Russian Overkill played the stock scream sound effect that plays, when you begin a level.
I love the phrase "Hunger Breaks, it most certainly does" it invades my mind occasionally
The phrase “broken by hunger” is one I’ve read occasionally, and it certainly seems apt here.
IT RETURNS EVEN MORE GLORIOUS THAN EVER BEFORE
I imagine BEFORE being said like Trelawny off Harry Potter said it when she goes "SHALL RETURN MORE POWERFUL THEN EVER BEFOREEEE"
Michael O'Brien yes my brother
Nate Schwarts o
Nate Schwarts i like your profile picture
Yup, got that right. XD
"Whack it on a facking plate, mate."
Yes we watched the video.
I died
"And then start stuffing your face with it until you either:
A: Die.
B: Throw Up.
C: Run out of the stuff on your plate.
D: Any combination of A, B, An/or C"
Cam Olson *puts it in a bowl*
That was the most British serving suggestion I've ever heard
soon as the camera goes off, you know he finished the lot
Ah, the life of an impoverished youtube vlogger
"food"
xBoundlessHalox bet his dogs would have loved it
@@JayPKay you just want to see some dead dogs do you
@@zestmeister7729 No, that would be cruel. I just want to see the dogs vomit
"Mostly eyeballs, bones and broken dreams" Mmmmm my favourite
Your 3 a day...gotta have em
Sadly there are no nightmares, so I don't think it has all of my daily nutritional requirements.
My favourite Green Day song
I like this new series where Stuart gets a Kraft product hoping that it's the original mac & cheese that everyone enjoys and coming home to find out that he's got some weird offshoot that you make by mixing it with orange juice in an old shoe and leaving it in the refrigerator overnight.
I imagine poundland is owned by a man with no money who spends the workday watching your videos while sobbing and screaming "WHAT DO YOU WANT???"
Matt Shanahan now im sad
Clutching a tin of Hunger Breaks All Day Breakfast, eating it cold.
Matt Shanahan actually there was a documentary on not long ago about the owner of poundland and his massive mansion...
I'd still like to think he cries himself to sleep every night because of Ashens though
Nah, I think he's laughing all the way to the bank, either that or he just doesn't care what Stu thinks.
I'm sure he doesn't mind. Ashens is keeping him in business
Must protect the brown couch.
Jake Marchbank I wana fuck a girl on his coach
Ali Abbas you're going to get any number of random diseases from that couch
darkironsides it's part of the experience 👌👌👌
Jake Marchbank *protec
I always watch this man eat things he seems to hate while thinking, "I bet I would like it."
These videos always give me a craving for horrible cheap food.
@@zangl2955 thought I was the only one lol
Stop being poor
@@zangl2955 Oh good, Im not alone lol
1:58 At that exact moment, he realized he was about to sing the Super Mario Bros theme, but then quickly changed it to a completely random tune.
I noticed that too lol
It's from The Smell of Reeves and Mortimer.
Words cannot express how excited I got when I saw Ashen's new video had "Hunger Breaks" in the title.
Willzy Macaroni Same here brother.
More like "Insides Break".
I have my grasses on, nothing is wong
And consequently, toilet breaks.
Sylas Grayson
theres no blame, theres no fame
Its up to you
Sylas Grayson How does wearing Grass feel?
"It'll keep you alive for a little bit and full of salt"
So basically it's an Estus flask?
ayy lmao.
Good one!
time to chug it like a casual
Could not resist the like. Sorry.
As if orange color wasn't a dead enough giveaway.
"Why did I take another bite?"
The real question is why you're doing this 5nights in a row.
RustyVaper [Rust Gameplay] it's all these cuts to the NHS nowadays... makes most GP's revert to very odd ,self depreciating practices... shame really
5 nights at crappys
Used to watch this guy years ago and made a new account and forgot about him. Wow you've really come along way but stuck to your original content. Respect
WHACK IT ON A FUCKIN PLATE M8 - best quote in 2017
I think they just shoved a Vienna sausage into a can of beans and let it sit for a bit.
Lamb, Beans, Chicken,Sausage...I DON'T LIKE LAMB!!!!
That looks delicious.
Lovely Spam, Wonderful Spam!
*Lovely Lamb, Wonderful Lamb!
(manufacturer's disclaimer: Lamb content may not necessarily class as Lovely and/or Wonderful, and may in fact technically qualify as Mutton. No refunds.)
*May also contain horse meat and/or an unknown substance we found inside a meteorite
Honestly, the Kraft Mac n' Cheese has been changed so many times it doesn't taste the same, anymore. I wholeheartedly recommend the Velveeta Chells n Cheese packs, though. And they don't even require milk. Just the cheese and the pasta. Amazing.
Blue yeah a few months ago I bought a box of kraft mac n cheese after years of not eating any and boy I remember them tasting much better
Blue I thought I was the only one
Blue ITS THE BEST
eh it's fine to me but i will admit we do add stuff to make it extra cheesy also tried velveeta and not really my mind of thing really the cheese on it own's kind of bitter without other stuff mixed in with it and the shells to be honest
@@cdeer17 I add ketchop to my Mac and cheese....and some extra cheese melting it inside the pasta trust me...its better that way
Serving Suggestion: WAK IT ONA FUKKIN PL8 M8
Yep said in the most English way possible
A single can of that stuff contains 103% of recommended daily amount of salt (2.37g out of 2.3g, formerly 2.4g). Beautiful.
So basically the equivalent of one solo que on CSGO
Xeotroid I have saltwater coming out of my kitchen tap. I hope it's lithium, God knows I need it. 😂😂😢😢😭😭😭
GraveDigger1488 Fluoride isn’t that bad. It’s in mineral water and toothpaste too. You should listen to the RDA and trust people for once. The point of an RDA is to prevent obesity and other preventable illnesses.
Fucking chugg one of these to stop a cramp in its tracks lmao.
@@diamondfailer11 uhuh. So we never had fluoride back then, when water didn't look like semen. But we need it? You know the most trustworthy thing is what we have already survived on fine. Baa baa on your way then.
Chef Excellence would be proud
Ashens you are an expert chef. #bestCookingChannel
But of course. *Chef excellence's creator*
Sunny Days correction: #AnExcellentCookingChannel
MosoKaiser **yellow screen and a picture of chef excellence appears**
More like his unspecified relative, Chef Reasonable. *A Reasonable Cooking Channel*
And meanwhile Chef Pee Pee's cooking is ass.
The smell of Reeves and Mortimer... classic 😂 (the reference was understood, sadly) 🙈
Me too! 🤣🤣🤣 no shame,"The Smell..." was EPIC!🤘😁
Lucky it wasn't freshly crushed woodpecker...
I personally am glad we live in a world where a community can come together and say this is what they want someone to do as a job.
"All the finest eyelids, anuses, foreskins; all the good bits!" - Dr Stuart Ashens, 9th of September, 2017.
I've spent the past month or two watching every single one of your videos again.
Unlike other UA-camrs, You don't change the way you act and stay the same. Thats the thing I love about this channel, Since I first started watching your videos, I've found you hilarious. Please never Change Ashens ;-;
Hunger Breaks means something very different in North Korea
MrJustapersn
I was going to say 'it'd probably be fine dining there' but literally starving is better than this
MrJustapersn I don't get it
Tomato Ketchup Have you ever wondered why there's only one fat person in North Korea?
I feel bad for the people in North Korea. I bet the starving would love to have those hunger breaks they would love to take a break from being hungry. We waste so much food that can be given to the hungry around the world. I have cut down so much on wasting food. I use to waste alot in the past until watching documentaries on the starving and it shocked me so much. I dont complain as much anymore about the taste or how nasty it may look like. When I catch myself doing it I think that I could be one of those people and would love to have a bite of it. Just think every single one of us could be a paycheck away to being homeless and hungry.
It's their national anthem!
Am I embarassed to say that I used to love eating the Hunger Breaks Mixed Grill? Yes. Am I glad that Ashens saw me go into a diet of good quality food, instead of this orange slop? Yes.
I used to love some Campbell’s Condensed Soup varieties like Cheddar Cheese… also Cream of Shrimp. Those need a canful of milk rather than water, and they’re really not too pleasant.
I used to love some Campbell’s Condensed Soup varieties like Cheddar Cheese… also Cream of Shrimp. Those need a canful of milk rather than water, and they’re really not too pleasant.
"That's the music you play when you see a load of orange slop" xD
04:04: the wait 'till it drips
"Eyeballs, bones and broken dreams" should be the name of an autobiography
Or a rockband
Or both
I know this was only a week log thing but I would totally watch short 5 to 10 minute crappy food videos from you multiple times a week. I've been watching your stuff since the beginning and I've been loving the flow of content lately.
WE.NEED.MORE.SHIT.FOOD.
Why is this a link?
No need to get violent
yes, bring me the food
Joseph Charry Um... We got a week of that.
Joseph Charry Is your caps lock, question mark key and spacebar all not working?
The story you heard about the chicken nuggets is not far from the truth: Right method, wrong element. It's not high pressure air that's used, but high pressure water hoses. They are indeed used to blast the tiniest little scraps of "meat" off the carcass, which is then collected by a filter. This is why the resulting gunk is so tasteless - any flavour it might have had was washed out of it. The reason it is so glutinous is that most of the "meat" collected in this way isn't really meat at all, but tiny bits of cartilage and connective tissue (tendons). Tinned food is always cooked in the tin (a form of pressure cooking), which converts a lot of the "mechanically recovered meat" (aka pink slime) into gelatin.
When I was thinking about what kind of people eat these things, I thought about this ferret who had been divorced 18 times, living in a dimly lit 1 room flat, in a crap city over a rubbish cafe, cannot afford an oven only a microwave, sits on an air bed, eating this at 1am in tears.
What a picture that is 😂😂
I'm concerned for my mental health because I actually enjoy this one, like an MRE.
That gnarly chicken nugget and the way he described the possibility of how it was made made my stomach gggrrrowll. We truly do live in a dystopian microwaveable hell
I looked on the Hunger Breaks' website and apparently they did Star Trek versions too.
There's also a lot more in the Hunger Breaks range than I expected (say around 20 varieties of orange goodness)!
*Gordon Ramsay don't got shit on this*
There was lamb chop but nobody asked where's the lamb SAUUUCCEE
Judging by the looks of the mixed grill, Gordon Ramsay shit *in* this.
I love Hunger Breaks stuff because it reminds me of my student days! Them & VESTA dried meals. Yum!
Can't handle the extreme excitement of Ashens eating hunger break. It's like the rush you get parachuting without a parachute. Incredible.
Probably already been said. The mechanically recovered meat is usually obtained via centrifugal force, the carcasses are spun in a large cylinder, the meat remnants stick to the side, the bones fall into the center.
“Ingredients:stuff” How I feel about anything when I’m hungry.
Reference to "The Smell of Reeves and Mortimer" there, got to love you Mr Ashen!
wak it on a fucking plate m8 👌👌👌
"this pack contains one serving which I enough to feed one idiot" Ashens-2017
Hey, Ashens? Just wanna thank you, I was one of the winners of that Darkest Dawn competition you mentioned during your recent projector review 😊 I've actually been going through a horribly rough patch with mental health lately, and something nice like that happening has really cheered me up.
But - has his August 2017 Lootcrate arrived yet?
Omg this made me hungry. I love the texture of this stuff 🙈
The week everyone will remember. Excited for next time. (If there is a next time).
"Love the food you love with delicious cheesy happiness," is my new favourite sentence.
"sit back, relax and enjoy" that doesn't mean you have to eat it, it would be a reasonable argument in a court of law...
I'm not sure why but this video has me realizing how disrespectful bad tasting meat is to the animal that supplied it.
If you would have read "The Restaurant at the end of the universe", you would know, that this is absolutely wrong.
Frank Schneider what?
Joseph Gutman agreed, like if your gonna die a slow and painful death you might as well try to make it good.
Well, on the one hand, that's very true because it makes it less likely it'll actually be eaten, and whilst =something= will still end up consuming it (bacteria, fungi, whatever), if rather slowly because of the salt and other preservatives, it does represent a wasted life and death as both only happened because of a human desire to eat its flesh.
On the other, these products are generally made from meat that wouldn't otherwise make it to the plate, or possibly even into pet food. So unpalatable as it might be, it's likely someone will still eat it, and it means the greatest use is being made of each individual animal, which is maybe =more= respectful? It's hard to know which way to swing on that front. I mean, mechanically separated meat and all it's other not-very-nice-when-you-look-into-it siblings like the dreaded Pork Greaves are pretty disgusting when you find out about and/or think about them... but if you're poor (and thus buying a different brand to this, but eh, roll with it, it applies on a general level), and either don't know or choose to actively ignore those issues, it's a useful source of fat, protein, and certain micronutrients that otherwise hard to come by in significant quantities outside of animal tissue or the more expensive kinds of vegetarian food. As well as - in this case, given that it's an all-in-one offering - a generous whack of carbs (both starch and sugar) and salt...
Somregularguy “slow painful death”
at 5:30 it sounds like you're saying "Chicken Nuggage"
John Davenport thank you for this
Chicken Nugger
Ooh
nuggies
John Davenport Bless you man its 4:20 in the morning here and I'm trying not to cry from laughter while the whole house is asleep
@Ashens I got the reference!! Reeves and Mortimer, in fact The Smell of Reeves and Mortimer to be exact! One of my all time favourite comedy series!!
"I'm guessing mostly eyeballs, bones and *broken dreams.* "
Mike Jeavons: the poor mans Ashens when you've rewatched all of Ashens stuff 10 times.
As a regular consumer of Kraft Dinner, I'd say dont use too much water or milk, as it will make it runny. Plus you can let it sit for a couple minute before serving to let the sauce thicken up. Also as a Canadian, and this is going to sound weird, but a lot of people like me enjoy Ketchup in their Mac & Cheese. I wouldn't really get too upset about that, processed food is no where near good enough to complain about putting ketchup or other condiments on it.
I remember the first time I tried to make a box of Kraft as a young'un. After that experience, I let my mom make it for me until I moved out, had the same problem like Ashens where I measured it out precisely yet it still came out runny.
Matt Brine Im not suprised that you are canadian somehow
"Kraft Dinner" fellow Canadian spotted
@@Eutropios Nope I'm not Canadian :) I don't live in Ontario anywhere near Toronto, nope nope, in fact I don't even exist! 🙂
Now that's the kind of Easy-Mac that we see the most of in the States.
Still crap though.
When i was younger i used to love the mixed grill with toast!
My favorite Ashens episodes return everyday thank you for this oh mighty overlord!
I just ate and now I feel sick after watching this video. Yaaay, thank you so much, Ashens. Really grateful for this experience right here.
Reeves and Mortimer!!!
I love the smell of Spender's espedrilles ? is i think the next line
"I love the smell of Vince Hill!" is the next line I think before Spender.
FoundOnFilm hi babe ur hot x
Sounds like a shitty rip-off of Rick and Morty.
Wait are they the guys behind that cake-shoe giant forehead masterchef thing?
Why are two of the British UA-camrs I watch both doing videos eating this exact can of food on the same day? Is there a canned food holiday I missed over there and it's sponsored by fake tinned lamb?
TheRealVastile, it's a conspiracy, having something to do with both the Illuminati and the death of Princess Diana. Wake up, mechanically separated sheeple!
TheRealVastile It's crap food week
They are preppers for after Brexit
Brexit has been tough. We're all on the mixed grill now.
Who's the other one?
Big BBQ, all day breakfast, and this are basically the same thing by the same company =o
cheap beans with some garbage waste meat stuffed in
I love these. No shame. Bit of buttered bread and some Hunger Breaks makes me a happy man.
Someone send this man a proper box of Mac and cheese for Christ's sake.
The reference was from Reeves and Mortimer.
FOR GODS SAKE SEND THIS MAN A REAL BOX OF CRAFT MAC AND CHEESE
HE MUST EXPERIENCE THE GLORY!
I'd rather add real cheese in the macaroni and not suffer the nastiness of cheese..powder. :F
We have "Pasta and sauce" here which is the same.
Elly May can't be the same. The blue box.gives it flavor!!
Velveeta
I think it is actually available here, if you look in the right places. But that's not really the point of this kind of review, is it... if it's nice, it wouldn't be entertaining :D
Plus we do just have readymade mac & cheese in tins, costs just a little more than this packet of dried stuff (Ashens got slightly ripped off, btw - I got one for 29p to try out, though it IS a "tomato" one, which I hope to high heaven means little bits of dried tomato rather than flavouring in the sauce, because rehydrated cheese-and-tomato sauce always tastes universally disgusting and quite a lot like vomit), and having had it... well, I wouldn't really take it as a main meal in preference to other things, especially at the same price, but it was perfectly nice in of itself. Nothing wrong with it. Cheesy, creamy, entertainingly soft noodles, good balance of sauce to noodle, all that. Shake it, cut off the lid, empty into a pan and warm it (or into a bowl and nuke it), job done. Have it with other things if you like, or just by itself. Occasionally nothing else will do, but it's pretty infrequent.
Day five: chef excellents has been found. He was at home. When reached for comment he said the following;
"An excellent week."
Had cause to go round a couple of abattoirs in my time, and after they’ve been hacked out/off they lob all the organs and other undesirable but technically legally edible bits into big wheely bin things. Good to see them going to good use.
Staring at a bowl of slop for 5 mins is more entertaining than most of UA-cam's content right now XD
after seeing this i have a break from having hunger too
6:30 You think that's how Mike J got the mad cow?
Plot twist: It's all horse meat.
Naaaaa, horse would probably have tasted better!
Horse meat is actually pretty nice. It has a natural sweetness to it and isn't fatty.
Armoured Septic horse is fucking delicious. Head to italy and youll realise
As long as you didn't know the horse by name horse is quite delicious. If you want some REALLY nasty meat, try crocodile that truly tastes like old handbag
Frank Schneider Pun intended?
You do..so we dont.
Not the hero we deserved
but the hero we needed.
I've actually been really impressed by all the international knowledge Ashens has been dropping on us in the latest vids, it would be interesting to learn how he got so well traveled
He finally put something over his couch to protect it. And you pretty much just ate EasyMac. That's what it's called in America (if it's still around). I loved that as a kid... so blow me.
America First Goes finn wid a nids bodle of gorga gola rite fello FREEDOM cidizen?
You just made fun of your own accent.
America First Making fun of you. Don't be so slow. You're shaming your fellow countrymen.
DohTheEntertainer83 If it makes you happy to attempt to insult a random person on UA-cam go right ahead.
America First Now you're just taking it too seriously. Such a hot head. Such a short temper!
Will someone please send this man some proper kraft mac and cheese?!
I add extra cheese to my Mac and cheese ^-^ its always Good! Lol
Oh man... I actually just had this for dinner.. I feel so bad eating it after watching your video!
ironsienna pictures or it didn't happen
DownForwardPunch Knew it.
0:04. "Hunger Breaks. It certainly does."
“I’m guessing mostly eyeballs, bones and broken dreams”
The smell of reeves & mortimer
You should review all the new hunger breaks range...its massive now!
That would be AWESOME!! But he won't. Not unless 100k subs asks for it. Also, weird that your comment is between two 11 month old comments, when yours is just 5 days.
Thus ends us watching Ashens.
Let us never speak of it again. (until more food videos)
Someone send this man actual Kraft Mac and Cheese, please.
Ashen secretly eats all of it off camera
The day Mike Jeavons uploads a video of him eating it too
Well it's no fun to suffer alone. It was telepathic solidarity.
Oh cool it contains the csgo players favourite ingredient
Acb The Gamer Beans
i was thinking salt but sure
That's a weird way to spell Overwatch
There are a lot more try hards in CSGO
Milk powder
"The texture Brenda the texture!" :P 3:45
What is this from
@@donovanhenry6613 No idea mate sorry
I just realized I have never subbed after years of watching Ashens. Wow. I literally can't believe it.
OMG YES MORE HUNGER BREAKS, i loved those ones years ago
according to youtube, this falls under the cooking category
Ashens categorises it himself, I believe. Even if the nebulous force of "UA-cam" _did_ do it, they aren't really wrong; cooking and food was involved.
1:28 I like to wait a while until my food is on the edge of becoming spoiled before I eat it.
Am I the only one?
Bartman yes.
Seriously, just me and 5 other people? It works with some foods. Like sandwiches, where the sauce starts to become solid, the meat is harder to chew through and the bun is more crusty.
Some people would find this to be gross I guess.
That...that is gross
Did you enjoy that “rancid spring roll” 😂
Lovely, best eaten cold from the tin with a teaspoon!!
i'm always vary of food stuffs, where it openly says that one or more of the food is "shaped". i feel REAL food doesn't really need to be SHAPED!
Well done UA-cam supposedly 2 views with 94 Likes. Also, Stuart, I quite liked Crap Snack week
Views are updated periodically, likes are updated dynamically, and you can like a video before even viewing a video, so yes, working as intended.
Loponstorm Nice lupin icon
Two British youtubers uploading a video of themselves eating the same shit food on the same day? Coincidence or conspiracy?
wat
Do chickens have foreskins? I must know.
Chappy Slaphappy www.bbc.co.uk/news/science-environment-22803344 nope
Bless you Sir and/or Madam.
no, but they do have coxcombs...
Actually the truth is a ducks penis shoots into many paths (the hen has a vagina with "false" openings) until it finds the correct opening ,often mating is more like rape(a well documented fact)
In addition a duck has a brush-like appendage on its penis ,used to "sweep" away any previous suitors sperm.....way stranger than fiction!
And not a duck foreskin in sight...thankfully 🤣
@@johncave3545 You didnt need to teach us that
Kraft is proud to present: Poverty Pasta!
I don't care how random (or not linked to anything) it is, but when Ashens showed the bean bowls, my game of Russian Overkill played the stock scream sound effect that plays, when you begin a level.