Tea Party Cake Tutorial 🍰 Best Cake Decorating Tips 🍰 Cakes with Lorelie

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  • Опубліковано 11 жов 2024
  • In this tea party cake tutorial video you will see a Delphinium blue cake with creamy white buttercream trim. Learn old school cake decorating at it's best. In the 1980's when first starting a cake business this beautiful cake decorating style was popular with pillars and tiers of ornately decorated wedding cakes. Enjoy this timeless Vintage Victorian cake!
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КОМЕНТАРІ • 79

  • @writerbyluck
    @writerbyluck 4 роки тому +11

    Looks like that fine china called Wedgewood! So pretty! Love the tip on marking into 8ths!

    • @CakesWithLorelie
      @CakesWithLorelie  4 роки тому +2

      Yes Wedgewood. I love it! Glad you got a goof tip from it Ingrid!🐴

  • @AmericanBaker
    @AmericanBaker 4 роки тому +11

    I absolutely love this one. I'm slightly intimidated by fancy piping. But I love it. Thank you for sharing. I really want to try this one out sometime. ❤

    • @CakesWithLorelie
      @CakesWithLorelie  4 роки тому

      Great Michele. I'm happy you will be trying it someday. I have three more ideas coming on Monday for this style.

  • @taniacarta7198
    @taniacarta7198 4 роки тому +7

    I absolutely love this cake decoration. The color and all the details added. I can see it sitting on a table in the series Downton Abbey. Timeless beauty

    • @CakesWithLorelie
      @CakesWithLorelie  4 роки тому +1

      Oh YES I LOVE Downton Abby so much! If you liked that you would like Emma. We watched it last night. So many amazing images in this movie including desserts and a very ornate decorated tiered cake.

    • @taniacarta7198
      @taniacarta7198 4 роки тому

      Wedding Cakes For You I will look for that 😍
      We watched the movie that came out last September

  • @CakesWithLorelie
    @CakesWithLorelie  4 роки тому +8

    Some of the words describing this cake on Facebook .. Dainty, Old School, Martha Stewart Approved, Cameo Cake, Classy, Vintage Tea Party, Wedgewood, Timeless, Magnificent, Lovely, Gorgeous and on and on. I think people like it LOL Do you ??? These cakes used to be so popular in the 80's That's when I first began with my first business called Lorelie's Luscious Cakes.

    • @CakesWithLorelie
      @CakesWithLorelie  4 роки тому +2

      @Nettie Pearl Hi. So the Lambeth method is much more complex. It's over piping and very three dimensional. I call this Lambeth Light. REALLY light. You'll see what I mean if you search English over piping or the Lambeth Method. I found this article which gives alittle info on the history of it. www.confectionarychalet.com/history-of-english-overpiping-lambeth-method/

  • @laurazeller2014
    @laurazeller2014 4 роки тому +2

    Love the classical music! Beautiful cake!

    • @CakesWithLorelie
      @CakesWithLorelie  4 роки тому +1

      Again I thought of you and wondered, will Laura like the music? LOL. It's so nice to have another music lover here. Do you play an instrument?

    • @laurazeller2014
      @laurazeller2014 4 роки тому

      @@CakesWithLorelie I do love music! I play the piano and the clarinet and I sang in a large choral group just outside of Chicago. How about you?

  • @joycegallowayparker9652
    @joycegallowayparker9652 4 роки тому +5

    Beautiful, as always, and such an elegant, romantic cake!

  • @pepercat17
    @pepercat17 3 роки тому

    I absolutely love the the coloring of this cake. It's sooooooo old school Victorian era feel. Love it.

  • @jaynebrooks6760
    @jaynebrooks6760 4 роки тому +2

    Very pretty cake Lorelie, so beautiful💖💖💖

  • @alyssarosengard6674
    @alyssarosengard6674 4 роки тому +1

    I absolutely love the blue color with the white icing. It looks like Wedgwood.

    • @CakesWithLorelie
      @CakesWithLorelie  4 роки тому

      Thanks Alyssa, It reminds me of the same. It's my favorite color on a cak I believe with the creamy white trim. 🍰💞

  • @7Days2Slay
    @7Days2Slay 3 роки тому

    I could not do the things I can now do without you. I humbly say thank you yet again for helping me grow my craft.

    • @CakesWithLorelie
      @CakesWithLorelie  3 роки тому

      Thank you for this. You just made my day xo Happy Easter 🐥 Make me feel great that I was able to grow.

  • @marlenemoore7176
    @marlenemoore7176 4 роки тому +2

    You make it look so easy.

  • @wynignatius9289
    @wynignatius9289 4 роки тому +1

    I wish I could go back learning to decorate and bake something

    • @CakesWithLorelie
      @CakesWithLorelie  4 роки тому +1

      Me too. Why can you not?

    • @wynignatius9289
      @wynignatius9289 4 роки тому

      @@CakesWithLorelie bc I don't have any enough utensils to start. But I have experienced baking class in my college years and my best main event was cake and cupcake decorating, pastry making and bread making.

  • @lorriesmith9697
    @lorriesmith9697 4 роки тому +3

    Love this and will definitely give it a try!

    • @CakesWithLorelie
      @CakesWithLorelie  4 роки тому

      Great Lorrie. I'm so excited. I have three more coming on Monday with more ideas for piping. So I'm glad you were inspired to try it after watching.

  • @shannonfrances_mua2142
    @shannonfrances_mua2142 3 роки тому +1

    Love this! thanks for the inspiration :) I will be practicing this one so I can make it for my wedding next year :)

    • @CakesWithLorelie
      @CakesWithLorelie  3 роки тому +1

      This would be a gorgeous wedding cake. Imagine tiers of this? Wow.

  • @amym7825
    @amym7825 4 роки тому +1

    Gorgeous, Lorelei!

  • @PixieStJohn
    @PixieStJohn 4 роки тому +1

    Wow...........BEAUTIFUL !!!!!

    • @CakesWithLorelie
      @CakesWithLorelie  4 роки тому

      Thank you This is a more recent one. I love this design as well. 🍒

  • @DayByeDayChristine
    @DayByeDayChristine 4 роки тому

    What a beautiful and timeless cake

  • @zaafirarafa6633
    @zaafirarafa6633 3 роки тому

    This cake is EVERYTHING the facebook says it is. I don't know why they call it old school, it (the piping detail) is a lot more work, is elegant and classy and just plain gorgeous. 🤗🤗

    • @CakesWithLorelie
      @CakesWithLorelie  3 роки тому +1

      When I began decorating in the mid 80's this is what we did. A lot of people call it that. But Its Timeless.

    • @zaafirarafa6633
      @zaafirarafa6633 3 роки тому

      @@CakesWithLorelie and i agree 🥰

  • @jacquelinedupre3256
    @jacquelinedupre3256 4 роки тому +1

    Beautiful! Thank you!

    • @CakesWithLorelie
      @CakesWithLorelie  4 роки тому

      You're welcome Jacqueline xo Thanks for watching and leaving a comment for me. Much appreciated :-)

  • @youngspiritsinging
    @youngspiritsinging 3 роки тому

    Very pretty.

  • @amalmetwally1566
    @amalmetwally1566 4 роки тому +1

    Cute, lovely , Elegant cake 😋👌... God bless You... Very good tutorial ... Thanks for sharing

    • @CakesWithLorelie
      @CakesWithLorelie  4 роки тому +1

      Thank you so much Amal 💕 I'll be sharing more like this. Thanks for watching and commenting. It means the world to me to know that you are enjoying my videos. xo

  • @ToveBat
    @ToveBat 4 роки тому +1

    Beautiful cake!!

    • @CakesWithLorelie
      @CakesWithLorelie  4 роки тому +1

      Thank you Jeanette. Do you do cakes as well?

    • @ToveBat
      @ToveBat 4 роки тому

      @@CakesWithLorelie Yes, I do! I love piping work but mostly I lack of ideas. You are an inspiration :-)

  • @maemae4345
    @maemae4345 6 місяців тому

    Absolutely stunning! Is that a copper turntable??

    • @DancewithLorelie
      @DancewithLorelie 6 місяців тому

      Thank you ! Its a wooden one. Its actually one of those turntables that you put in the middle of a dining table LOL

  • @OriginalAKH
    @OriginalAKH 3 роки тому

    What music did you use? Beautiful and PERFECT for this cake!

    • @CakesWithLorelie
      @CakesWithLorelie  3 роки тому

      Thanks. Next Time i am in the editing mode I will look up the piece. It is a classical piece that I got from the UA-cam studio. They have some really nice free music choices for us.

  • @wayniewayne4493
    @wayniewayne4493 3 роки тому

    That's so Fantastic!!!!💙

  • @rakianorel-din3270
    @rakianorel-din3270 4 роки тому +1

    So beautiful cake but which kind of frosting you use Italian buttercream or something elss

    • @CakesWithLorelie
      @CakesWithLorelie  4 роки тому +1

      Yes I use Italian Meringue Buttercream. Thank you Rakia 🎂

  • @sandiestafford4085
    @sandiestafford4085 2 роки тому

    Better explainition than most

  • @dhionetavarespimentel7136
    @dhionetavarespimentel7136 Рік тому

    Maravilhoso! Parabéns!

  • @rebbecahisrael2631
    @rebbecahisrael2631 4 роки тому +1

    Amazing Cake 💙 You

  • @nari9697
    @nari9697 4 роки тому +1

    Omg this is perfectly beautiful! 😍 can i use cream cheese for frosting? I think im going to make this decoration for my wedding next month

    • @CakesWithLorelie
      @CakesWithLorelie  4 роки тому +1

      I would do a combo of cream cheese and buttercream to make it a little smoother. But you could of course just do the cream cheese frosting. I found it doesn't cover as well. have fun. xo

    • @nari9697
      @nari9697 4 роки тому

      Cakes with Lorelie thanks for suggestion 😍

    • @CakesWithLorelie
      @CakesWithLorelie  4 роки тому

      @@nari9697 You're welcome. The guests will LOVE this cake and talk about it for years to come. Its great with lemon curd, coconut cream cheese and fresh raspberries.

    • @nari9697
      @nari9697 4 роки тому

      Cakes with Lorelie my wedding was 5/7/2020.. i made a cake same in the video, the decoration i made was beautiful but the details wasn’t perfect as you.. but im so satisfied because the guest happy with my cake, they said it was beautiful 🥰

  • @evangelinaaa3988
    @evangelinaaa3988 3 роки тому

    How many batches of your Italian meringue buttercream did you use for this cake? Would love to try and make this beautiful cake for my birthday!

    • @CakesWithLorelie
      @CakesWithLorelie  3 роки тому

      This was a 6 inch cake so most likely one batch which is equal to about 4 cups buttercream. Possibly a little more. I don't remember now. But I think thats about right.

  • @ملائكتيأحبكم
    @ملائكتيأحبكم 3 роки тому

    ❤❤❤

  • @sandiestafford4085
    @sandiestafford4085 2 роки тому

    Was the large opening on top or bottom ?

    • @CakesWithLorelie
      @CakesWithLorelie  2 роки тому

      Hi Sandie. Im not sure what you're asking? Large opening? Is it the tips you are asking about?

    • @sandiestafford4085
      @sandiestafford4085 2 роки тому

      @@CakesWithLorelie was iy a rose tip with the large and small end

    • @CakesWithLorelie
      @CakesWithLorelie  2 роки тому

      @@sandiestafford4085 Yes and the narrower end of the tip is facing outwards. The thicker is down. This creates the thin outer edges.

  • @sheikebahrazaq8493
    @sheikebahrazaq8493 Рік тому

    What tips do you use please?

    • @CakesWithLorelie
      @CakesWithLorelie  Рік тому

      Hi it says in the video the nunbers of the tips I used. 104, 14 and a 5. Also if you scroll down you will see where it says key moments in the video. That will take you to specific parts of the decorating. Just so you know for the next time. Thanks

  • @sandiestafford4085
    @sandiestafford4085 Рік тому

    Mess