Sad when you think about that you have to label your review as "honest". Too many con men out there. That looks like a nice little fixed blade. Now being T75 that is really interesting as T75 is a hot work steel that resists softening at higher tempts. Combined with the chromium content of 3.5% it should get a good edge and hold it well. Plus shouldn't corrode super quick either but not nearly enough for a good stainless balance starting at 18%. T75 is more a specialty product in the industry so neat they are using it. One thing, T75 is lacking nickle content and when combined with chromium and molybdenum in the proper ratio and crystal structure in the steel it gives it great corrosion resistance properties but when it is in the Austenitic class it isn't heat treatable. Often in knives they use a Martensitic stainless that contains very little nickle as it can be heat treated BUT they will still rust with many times of uses as the chromium layers are ripped off and exposed and the chromium content can be low like only 11% but will work with a simple kitchen knife. For a good bush craft knife I generally say stick to carbon steels. Yep they are going to rust more but they hold lovely edges and are very dependable. The Austenitic stainless steels are a naturally hard metal but they don't hold the edge well and sharpening them is a total pain from what I have found. Then the Martensitic steels can be hardened but in an abusive environment you are still going to have corrosion. I think you try making one with one out of the Ferritic Stainless Steel class as it can be work hardened but not heat treated. It is a good steel and what is often used in those stainless steel gun barrels (if I'm remembering that correctly) but not sure if people have done much knife making it with it. Sorry for the long comment. I went back to fix some issues and then just ended up writing this big old thing. LOL
No dont apologize, well done. There are alot of con men out there and many get these products for free so they talk them up like they are the best thing ever. I bought this with my own money and like it so i felt the need to share it with those in my community. I like the fact they know carbon steels develop surface rust so they coated it. So its lile 97% benefit with 3% downfall only because you still should oil it for storage
OKC is outta business. These were made specifically for Bass Pro/Cabela’s, so when they’re gone, they’re gone. The Webbwood is just as durable as the Micarta and for the price it’s effectively an excellent value esee with a leather sheeth
I have this version of the RAT-3. It is well constructed with attention to detail. The carbon steel is durable and easy to sharpen when needed. The size is perfect for camp chores, but not intended for heavy duty wood processing. This knife has a sharp spine and will serve as a striker for a ferro rod or a piece of flint or other hard stones. This version comes with a leather sheath which is well constructed and securely holds the knife for belt carry. At this price point I would consider this to be a high value knife. - Tennessee Smoky
Thank you being a fellow big hander.. It's nice seeing reviews of how they look on big hands, it blows buying knives with good reviews and finding out the handles are too short i.e. Buck 119 special.
Nice version of this knife. BTW, Webbwood is apparently a laminated wood product - so while rosewood may be the base wood used here, the scales should prove more durable and water resistant than regular rosewood.
I'm honestly really liking this knife! I like the sheath as well. Maybe I will look into the company a bit further. Thanks for sharing. Oh and having a knife that easily sharpens again is really great lol!! Happy holidays!
Literally my favorite part of this knife. Any bit of dulling and its 6 drags across a stone and bam, it perfect again. OKC makes good stuff at a fair price point for sure
I own this knife today and used to own an ESEE 3. Both I can not hold without using the finger choil; the handle is just too short. I need handles that stick out past the pinkie without needing to hug the blade. Better for hunting or those who need a compact day hike knife. I'd rather an ESEE 4 but I sold that too because I hated the flat handle which was the only option back then.
I have alot of blades and swords and such items, but what oil is best for all of them? Does it matter what steal the blades are or can I buy one oil for all of them?
nice blade, i have something like that, a bit larger, got from AFG. combat knife, is what supply called it when they issued them.. i thinks its in my truck, may have to pull it out and see what it is. good stuff brother.
what a wonderful channel you have. such a great energy too👍🙏so happy to connect, I am trying to get more prepared. so this is a random question but where would you rank fitness in a preparedness scenario?
I think fitness should absolutely be a priority from a food storage standpoint (less calories requirement, body working most efficiently) and from a preventative health standpoint. Since diabetes and cardiovascular disease are the biggest issues facing most Americans, being physically fit makes those a non issue. IMHO, by getting your body used to running as efficient as you can by throwing in intermittent fast and maintain a heathy weigh to stave off diseases, youll be leaps and bounds above your peers.
@@PalmettoPrepared yes I love this, imagine you were already used to OMAD and you could run for a a distance, that would definitely be a good starter. outrun the zombies at least haha🤣🤣👍👍
I like just about any carbon steel knives, generally 5 or 6 in blade, cold steel is my favorite but do own an use k-bar, Ontario, etc, etc, Thx for the vid Bro.
Great review. Looks like a great knife for everyday use. I am really loving my Canadian belt knife a lot. Thanks for the reminder, I got to get more other knives oiled. Have a great day.👍😀
The Rat 3 is made out of 1095 not 1075. I have one and I would guess the Rockwell hardness of mine to be around 58 because it holds an edge better than my Essee 4 which is also made out of 1095 but with a lower Rockwell hardness to make the knife tougher.
Nice to the point review I like that 👍 With a honed edge it should make for a decent skinning knife...besides the carcass doesnt care if its a 60 or 600 dollar knife.
Thank you Huples. Never been to Ontario so ill have to take your word for it lol as Ive only been to St. Johns and it was, for lack of a better word.... windy.
@@PalmettoPrepared Which St. John's. We have two so people get on the wrong airplane all the time. Only been east coast once. It was nice but it was july
I’m not happy with mine. If the handle would be 1” longer I’d be satisfied with it. Their rat 1 foldable pocket knife for $30 I’m very pleased with. Thumbs up.
that is my favorite size knife. that's a good fixed blade. my EDC is Buck Omni Hunter (folder) it's almost the same size....very nice knife, my one complaint is that i (personally) don't like wood handles, they get slick when wet (water, blood, gunk etc) thanks for the review~
I know exactly what you mean. We all have our preferences and ideally i prefer micarta or a g10 but this handle hasnt given me any issues (probably because I almost exclusively use the finger relief). Thank you OSP
Well have i got a suprise for you my friend. I bookmarked this page just in case and i refer to it often. www.trekwarrior.com/best-knife-steel-carbon-vs-stainless-blades/
Who doesn’t like a knife!? 👍that coffee cup sharpening is a neat trick 👍 learned something new. I like that it’s a full tang, too👍as magnetic as cutco knives are, I’m surprised they don’t rust
Sad when you think about that you have to label your review as "honest". Too many con men out there.
That looks like a nice little fixed blade. Now being T75 that is really interesting as T75 is a hot work steel that resists softening at higher tempts. Combined with the chromium content of 3.5% it should get a good edge and hold it well. Plus shouldn't corrode super quick either but not nearly enough for a good stainless balance starting at 18%. T75 is more a specialty product in the industry so neat they are using it.
One thing, T75 is lacking nickle content and when combined with chromium and molybdenum in the proper ratio and crystal structure in the steel it gives it great corrosion resistance properties but when it is in the Austenitic class it isn't heat treatable.
Often in knives they use a Martensitic stainless that contains very little nickle as it can be heat treated BUT they will still rust with many times of uses as the chromium layers are ripped off and exposed and the chromium content can be low like only 11% but will work with a simple kitchen knife.
For a good bush craft knife I generally say stick to carbon steels. Yep they are going to rust more but they hold lovely edges and are very dependable. The Austenitic stainless steels are a naturally hard metal but they don't hold the edge well and sharpening them is a total pain from what I have found. Then the Martensitic steels can be hardened but in an abusive environment you are still going to have corrosion.
I think you try making one with one out of the Ferritic Stainless Steel class as it can be work hardened but not heat treated. It is a good steel and what is often used in those stainless steel gun barrels (if I'm remembering that correctly) but not sure if people have done much knife making it with it.
Sorry for the long comment. I went back to fix some issues and then just ended up writing this big old thing. LOL
No dont apologize, well done. There are alot of con men out there and many get these products for free so they talk them up like they are the best thing ever. I bought this with my own money and like it so i felt the need to share it with those in my community. I like the fact they know carbon steels develop surface rust so they coated it. So its lile 97% benefit with 3% downfall only because you still should oil it for storage
OKC is outta business. These were made specifically for Bass Pro/Cabela’s, so when they’re gone, they’re gone.
The Webbwood is just as durable as the Micarta and for the price it’s effectively an excellent value esee with a leather sheeth
I have this version of the RAT-3. It is well constructed with attention to detail. The carbon steel is durable and easy to sharpen when needed. The size is perfect for camp chores, but not intended for heavy duty wood processing. This knife has a sharp spine and will serve as a striker for a ferro rod or a piece of flint or other hard stones. This version comes with a leather sheath which is well constructed and securely holds the knife for belt carry. At this price point I would consider this to be a high value knife. - Tennessee Smoky
I still use it for small work and even skinned my last deer with it
Thank you being a fellow big hander.. It's nice seeing reviews of how they look on big hands, it blows buying knives with good reviews and finding out the handles are too short i.e. Buck 119 special.
Absolutely, I feel your pain. Thats why it was so important for me to show the handle here because it wasnt a fail like so many others
Nice version of this knife. BTW, Webbwood is apparently a laminated wood product - so while rosewood may be the base wood used here, the scales should prove more durable and water resistant than regular rosewood.
I'm honestly really liking this knife! I like the sheath as well. Maybe I will look into the company a bit further. Thanks for sharing. Oh and having a knife that easily sharpens again is really great lol!! Happy holidays!
Literally my favorite part of this knife. Any bit of dulling and its 6 drags across a stone and bam, it perfect again. OKC makes good stuff at a fair price point for sure
I own this knife today and used to own an ESEE 3. Both I can not hold without using the finger choil; the handle is just too short. I need handles that stick out past the pinkie without needing to hug the blade. Better for hunting or those who need a compact day hike knife. I'd rather an ESEE 4 but I sold that too because I hated the flat handle which was the only option back then.
What kind of oil? Thanks
And your right it is MUCH better than Aus-8. That steel Is way more money than it should be...
Oh absolutely. Aus 8 has its place but its just hard to use since it dulls just so easily. Thanks Gavin
I have alot of blades and swords and such items, but what oil is best for all of them? Does it matter what steal the blades are or can I buy one oil for all of them?
I got your back, Anthony. Good video.
Thank you Uncle Al
Would it be a good edc in a urban area? In your opinion.
As long as your particular state doesnt have laws against carrying knives with blades longer than 3", then i think it would make an excellent EDC
Was looking at an ESEE that I've been wanting today in SMKW and ran across the RAT3. Think I'm gonna pick one up instead of the ESEE.
Esee is a great knife. This one is a little more price conscious but still performs well. I use it for skinning game now
Dude great energy. Knife looks solid. I am after one like that as I have several spring assist EDC. Thx for sharing
nice blade, i have something like that, a bit larger, got from AFG. combat knife, is what supply called it when they issued them.. i thinks its in my truck, may have to pull it out and see what it is. good stuff brother.
Thank you!! Figured with the holidays comin up this might help somebody out
I love this freaking knife. I store it in my truck, but I'd like to pick up a second one.
Agreed, i could definitely use a second one as well. So versatile
what a wonderful channel you have. such a great energy too👍🙏so happy to connect, I am trying to get more prepared. so this is a random question but where would you rank fitness in a preparedness scenario?
I think fitness should absolutely be a priority from a food storage standpoint (less calories requirement, body working most efficiently) and from a preventative health standpoint. Since diabetes and cardiovascular disease are the biggest issues facing most Americans, being physically fit makes those a non issue. IMHO, by getting your body used to running as efficient as you can by throwing in intermittent fast and maintain a heathy weigh to stave off diseases, youll be leaps and bounds above your peers.
@@PalmettoPrepared yes I love this, imagine you were already used to OMAD and you could run for a a distance, that would definitely be a good starter. outrun the zombies at least haha🤣🤣👍👍
@@e.s.beards 😂😂. Heck even just being fit enough to haul water farther than 20ft is going to be a difference maker
@@PalmettoPrepared true true!!... so this might be the motivation I need🙌
I like just about any carbon steel knives, generally 5 or 6 in blade, cold steel is my favorite but do own an use k-bar, Ontario, etc, etc, Thx for the vid Bro.
I do love my kabar 1095 high carbon steel rocks
Cool video and i actually prefer a leather sheath
Thanks for sharing, good looking knife, I like the black blade , God bless !
Thank you so much
Great review. Looks like a great knife for everyday use. I am really loving my Canadian belt knife a lot. Thanks for the reminder, I got to get more other knives oiled. Have a great day.👍😀
Yeah... fight that rust!!! Show it whos boss.
Thanks Cheryl
@@PalmettoPrepared 💪🔪💖
The Rat 3 is made out of 1095 not 1075. I have one and I would guess the Rockwell hardness of mine to be around 58 because it holds an edge better than my Essee 4 which is also made out of 1095 but with a lower Rockwell hardness to make the knife tougher.
The regular OKC rat 3 is made of 1095 but the cabelas/ bass pro exclusive version is made from 1075 as per the cabelas website.
And now I think all the RAT line is 1075 according to Ontario's site.
Thanks for the review. Just bought my wife one. Hope she likes it as mych as i do. 😎🤘
Great video. Just found your channel and I really like your content.
I have a chance to pick one of these up for $50 Bnib all I’ve carried in the woods is my kabar’s I’m going to take the plunge and pick it up
Nice to the point review I like that 👍 With a honed edge it should make for a decent skinning knife...besides the carcass doesnt care if its a 60 or 600 dollar knife.
You aint lyin. The belly this thing has means its got massive potential. I just love how easy it is to sharpen
FIRST!!!! Good review!
If you aint first... youre last
Palmetto Prepared came across today
Nice review, awesome knife just picked one up.
Nice review Anthony. Outside my price range but the name is the best place to live in North America :-)
Thank you Huples. Never been to Ontario so ill have to take your word for it lol as Ive only been to St. Johns and it was, for lack of a better word.... windy.
@@PalmettoPrepared Which St. John's. We have two so people get on the wrong airplane all the time. Only been east coast once. It was nice but it was july
@@HuplesCat the one on Newfoundland. Lol i thought it the only one
@@PalmettoPrepared en.wikipedia.org/wiki/Newfoundland_and_Labrador
Miles apart. Every year some tourists end up in Labrador!
I’m not happy with mine. If the handle would be 1” longer I’d be satisfied with it. Their rat 1 foldable pocket knife for $30 I’m very pleased with. Thumbs up.
I love rosewood. .💟
Nice knife. Great review.
Thank you. Im happy with it
yeah it looks like a nice one👍
Thank you Uncle Dan
that is my favorite size knife. that's a good fixed blade. my EDC is Buck Omni Hunter (folder) it's almost the same size....very nice knife, my one complaint is that i (personally) don't like wood handles, they get slick when wet (water, blood, gunk etc) thanks for the review~
I know exactly what you mean. We all have our preferences and ideally i prefer micarta or a g10 but this handle hasnt given me any issues (probably because I almost exclusively use the finger relief). Thank you OSP
Good looking knife. I don’t know shit about the different steel types other then carbon and stainless.
Well have i got a suprise for you my friend. I bookmarked this page just in case and i refer to it often.
www.trekwarrior.com/best-knife-steel-carbon-vs-stainless-blades/
like 3 5 and full watch . Thank you for sharing . Howie
Thank you Howie
1075 is a lacking steel they would have been better off with 1095, which is why I did not go with cabal’s .
Whoa whoa! You called the choil a finger grove and the jimping a knurled Edge🙄 wth please tell me you dont call a magazine a clip!!!!!😊
Second. That's what I get for going to the bathroom.
Lmao. Gotta get that bladder buddy thing kids use when waiting in those day long lines for movie premieres
@@PalmettoPrepared 🤣🤣🤣🤣🤣😜
Who doesn’t like a knife!? 👍that coffee cup sharpening is a neat trick 👍 learned something new. I like that it’s a full tang, too👍as magnetic as cutco knives are, I’m surprised they don’t rust
I love full tang knives. Never seen a cutco but i know a rep lol
Once you go cutco, you’ll never go back! And they have some pretty cool ‘utility’ knives
@@joezombie99 one day i will get my act together and learn how to make knives
That would be cool!
Better yet is to put your auto window part way down and use the rough rounded edge.
UH plic a bull is how we say it, LOL, love hearing how others pronouce words. Love the little knife would be perfect for me to use.
Lol i love it too. I love hearing Brits say aluminum and vitamins. I cant say i recall the aussie pronunciation
Great vid bud
Thanks buddy
I collect knives. I usually find mine at the pawn shop. My son has one we have to oil.
I have one
👉👍🔔 Merhaba.. kanalına komşu oldum. Videoların çok güzel... Sizi de misafir etmek isterim
Nice review
I have the same same, you can check out a quick review I did on it if you like.
you should of put a warning at the knife sharpening part 🤢
Seriously ? If you need a warning, you probably don't need the knife.
@@mrmgjohnson it’s the noise that gives me the chills and why i jokingly said there should be a warning.. and that’s my husband in the video 😌