That butter is not needed. I tried it with just lemon and a pinch of salt and it was amazing. Butyer makes it greezee and aalters its taste in the mouth. It is best without butter.
If you want it really hard like the candy in the market, try making a caramel. Slowly heat granulated sugar till golden brown, add the butter then the milk. I find that the more the sugar, the harder the candy. Also try to cook till it's a bit hard. Moisture can make is soft too.
Lovely
Thanks for the video.
Please; will the candy be hard as like the ones in the market?
Yes
Can I get the ingredients... I didn't see them at the description
The ingredients are in the video. You have to physically watch it for quantities and instructions,
1. 250g Margarine
2. 500g Condensed Milk
Nice
That's good
Hello, the ingredients are butter, condensed milk,milk🎉
That butter is not needed. I tried it with just lemon and a pinch of salt and it was amazing.
Butyer makes it greezee and aalters its taste in the mouth.
It is best without butter.
With butter is better, i guess.
What's the measurement for butter?
In the video
How high is your flame?
Low-medium
Is it a must dat it must be condensed milk....or any milk
No
@@AdasrecipesLMAO which is a no? Its like "This or that? No."
fr@@nivis_hexary
@@nivis_hexary must be condense milk
Mine is soft
It's supposed to harden once cooled
If you want it really hard like the candy in the market, try making a caramel. Slowly heat granulated sugar till golden brown, add the butter then the milk.
I find that the more the sugar, the harder the candy. Also try to cook till it's a bit hard. Moisture can make is soft too.