Sorry I'm late... but yes, He is risen indeed! I tried the wings for the first time today. They turned out great - thank you for sharing the recipe! I felt the potato starch trick made the difference!
Thank you for the recipe. 1:28 3 lb wings, ,seasoning 3 tbsp sweet potato starch, 3 tsp Kosher salt, black pepper 6:00 preheat oven temperature to 450f, put chicken wings at the one level above the bottom , bake for 30 min then lower temperature to 400F for another 15 to 20 min.
If you really want it "crispy"... add about 1/2-1tsp of baking powder. This really works... I've tried it, and it makes it more hard crispy (it's as close to getting deep frying as you can get without actually deep frying). You do need to cook it in a rack, and flip once in the oven.
He is risen indeed! Alleluia! This looks delicious.! I don't know exactly why, but I was sort of expecting a pow wok toss with hot green and red peppers at the end.
As Flo says these were shockingly easy AND delicious. My oven temperature isn’t reliable so I overcooked them but I know I’ll adjust the cooking time (or get my oven fixed!) And I’ll make them again and again. My, my, my they were good!
Happy Eastertide, Flo! He is risen INDEED! Alleluia! These look so easy and so yummy! I air-fried chicken wings tonight, but these look even better! Thank you! Happy Easter!
If I were your kid I would be a picky either.... your food looks amazing and the ones I habw tried to recreate taste amazing too. Jealous of your family. Lol. Happy Easter! He is risen indeed!!
I've been subscribed to your channel for awhile but It gets lost in all my food subscriptions haha. Ty for such amazing food and ty for not being afraid to share your faith on such a big platform. Now back to binge watching your vids
You are singing my theme song with simple and inexpensive, Flo!! And how about that de-boning technique on Dude!! Another wonderful video and recipe! TFS and Happy Easter to you and your family! Sharon ✝️🤗
I love how simple this is, yet you can tell you have a lot of crispy goodness and flavor in these wings. Now I want wings!!! Thank you!!!! Happy Easter!!!
Hello beautiful Flo, family, friends. First Happy Easter 🐣. I love chicken wings, well chicken is best next to pork, lol, so many ways of making great recipes.
So, I have been wondering for a long time what you mean when you say “SIMPLE FAITH”. Now I know for sure and I am so glad it is your faith in Jesus Christ. He is risen indeed! Christianity either rises or falls on the resurrection of Christ. If there was no resurrection, our faith would be in vain. Great recipes
Will definitely give these wings a try. Thanks Dude for showing me how to remove the bone from the wings. Learning so much recipes and tricks in this channel. Good Bless and Happy Easter to you and your family.
I saw this yesterday and when I was trying to figure out what's for dinner I decided to give it a go. Just me, so one package of wings and I did use the air fryer (15 min @ 390). Oh my goodness! So easy and so flavorful, you cannot stop eating them. I squeezed a bit of fresh lime and sprinkled chopped chives on top. Thumbs up all around!
OMG!!!That sounds so good! I have a small (3.7 qt.) air fryer, and it’s just me and hubby. I’m 73 and have burned out on cooking! Can the wings be stacked in the air fryer, or do they need to be lain out flat? Thank you! 🙋🏻♀️
I did one package, which was approximately a pound. I made them a second time for two of us, one pound at a time. While we munched through the first batch the second was cooking up. This is the easiest and tastiest wing recipe I’ve tried. We’ll probably have weekly at least.
Flo! You out did yourself. Made those wings tonight and the whole batch disappeared in minutes. Dude, I used your deboning method. It took a couple wings but I got the hang of it. Highly recommend this recipe! Couldn't be easier with awesome results!
I would like to add by popular request, we are making these again - so that is saying something! Lesson I learned from the first time - if you are using a wire rack to elevate the wings, then spray the rack with a little cooking spray so the wings don’t stick at all.
We tried these tonight. Very tasty. I didn't wash and dry the wings before going into the starch, s&P mixture. I will next time but I did flip them at the temp change which helped. Super easy!
I just made these today for my Sunday dinner. I didn't have sweet potato flour but I did have finely ground potato flour so I used 2 tablespoons of the potato flour and 1 tablespoon of cornstarch. We'll see how it turns out. Making a pasta salad with veggies for my side dish. 😋
Every salt and pepper wings iteration I have seen comes tossed with jalapeños. Copious amounts. That is where the pepper comes in. Anywho. Salt and pepper whole prawns. One of the best things I have ever eaten. The heads pops in your mouth.
Way to go, Flo! It's strange, I had seen some Flo's contents before and I don't remember being impressed then, but recently (maybe a couple of years later) I came across the egg drop soup video and liked it, and now I can't stop! The recipes are solid and very accessible to the average home cook. Also, Dude adds such a chill zen-like energy to the scene. Thanks and keep the good stuff coming!
Thank you, Flo! Salt and pepper wings are a favorite of my hubby’s. I’ve never used the convection oven feature on my range. If I wanted to do so, what temp and time would you recommend? 🙋🏻♀️
Love your comment," cause I just can't be bothered" with the not turning wings mid-way😂 There are definitely those days where you just feel... Blah. This is perfect for that mood. I have left over take out rice. I'll make this and nuke that. Thanks!!!
Can you find potato starch in the grocery store? I have been waiting for you to put out this recipe. I just love your channel Flo. Dude, you're cool too.
@ dawn ….yes , potato starch can be found at any Asian grocery store. I usually keep a box around just for moments like this. Potato starch is good when making seafood pancakes …another Yummy dish.
I made these and followed your recipe perfectly. The taste was good but the cooking time was just too long and they turned out over cooked. High temp and time was just way too much.
These wings are surprisingly delicious. Wishing you and yours a Happy Easter! He is Risen! 💕✝️🐣
Happy Easter! ✝️ 🌅 🕊 ❤
He is risen indeed!
Thank you for all the great recipes.
Amen!
Yes ! Indeed He is risen !
Happy Easter 🐣!
Thanks for this easy version of wings 🙏🏻🙏🏻. I have to learn easy stuff cause cooking can be laborious 😰.
Sorry I'm late... but yes, He is risen indeed! I tried the wings for the first time today. They turned out great - thank you for sharing the recipe! I felt the potato starch trick made the difference!
Thank you for the recipe.
1:28 3 lb wings, ,seasoning 3 tbsp sweet potato starch, 3 tsp Kosher salt, black pepper
6:00 preheat oven temperature to 450f, put chicken wings at the one level above the bottom , bake for 30 min then lower temperature to 400F for another 15 to 20 min.
Thank you for writting it down!
If you really want it "crispy"... add about 1/2-1tsp of baking powder. This really works... I've tried it, and it makes it more hard crispy (it's as close to getting deep frying as you can get without actually deep frying). You do need to cook it in a rack, and flip once in the oven.
He is risen indeed! Alleluia!
This looks delicious.! I don't know exactly why, but I was sort of expecting a pow wok toss with hot green and red peppers at the end.
My family (age range 71 to nine years old) loves these wings and I love how simple they are.
Try it with Tony Chachery`s Creole Seasoning. My favorite way to do wings at home.
As Flo says these were shockingly easy AND delicious. My oven temperature isn’t reliable so I overcooked them but I know I’ll adjust the cooking time (or get my oven fixed!) And I’ll make them again and again. My, my, my they were good!
Happy Eastertide, Flo! He is risen INDEED! Alleluia! These look so easy and so yummy! I air-fried chicken wings tonight, but these look even better! Thank you! Happy Easter!
Just want to say how much love you too. Love your recipes. Widowed four years ago 8/2/19. Happy for you. Love cooking it relaxes me. .
Happy Easter, Flo, Dude & Family! I hope that yours was a wonderful and blessed day.
HAPPY EASTER FLO TO YOUR FAMILY TOO ! ! ! !……..off to family gathering and will watch you cook when I return ❤️
Thank you for such a simple recipe. I like the simplicity of your recipes and the way you present your cooking, no airs and grace😂
Wow! Those wings look perfect! Now I wanna make some. He is risen indeed! Have an amazing Resurrection Sunday with your ohana!
He is absolutely risen indeed! And... I am cooking this next weekend!
These are so addictive. Mom and I ate them like popcorn chicken watching a movie. Thank you for using an air fryer for it!
Flo you have given a bright idea of cooking chicken 🐓 wings thanks for sharing your recipe 😋
Made these for dinner tonight. Fantastic! Thank you!
He is risen Indeed. Thank you for this recipe and Happy Easter to you and your family.
Happy Easter to u too, n may the blessings of our risen lord be on us always
If I were your kid I would be a picky either.... your food looks amazing and the ones I habw tried to recreate taste amazing too. Jealous of your family. Lol.
Happy Easter! He is risen indeed!!
Addicted to your videos because they really are so simple! Thank you for them ❤
I've been subscribed to your channel for awhile but It gets lost in all my food subscriptions haha. Ty for such amazing food and ty for not being afraid to share your faith on such a big platform. Now back to binge watching your vids
You are singing my theme song with simple and inexpensive, Flo!! And how about that de-boning technique on Dude!! Another wonderful video and recipe! TFS and Happy Easter to you and your family! Sharon ✝️🤗
Love watching you cook.
I love how simple this is, yet you can tell you have a lot of crispy goodness and flavor in these wings. Now I want wings!!! Thank you!!!! Happy Easter!!!
Thank you for yet another go to recipe. I love everything I have made of yours. Thank you and Happy Easter!
Thank you Flo for the parchment paper trick. Happy Easter you two!
Hello beautiful Flo, family, friends. First Happy Easter 🐣. I love chicken wings, well chicken is best next to pork, lol, so many ways of making great recipes.
So, I have been wondering for a long time what you mean when you say “SIMPLE FAITH”. Now I know for sure and I am so glad it is your faith in Jesus Christ. He is risen indeed! Christianity either rises or falls on the resurrection of Christ. If there was no resurrection, our faith would be in vain.
Great recipes
Will definitely give these wings a try. Thanks Dude for showing me how to remove the bone from the wings. Learning so much recipes and tricks in this channel. Good Bless and Happy Easter to you and your family.
I saw this yesterday and when I was trying to figure out what's for dinner I decided to give it a go. Just me, so one package of wings and I did use the air fryer (15 min @ 390). Oh my goodness! So easy and so flavorful, you cannot stop eating them. I squeezed a bit of fresh lime and sprinkled chopped chives on top. Thumbs up all around!
OMG!!!That sounds so good! I have a small (3.7 qt.) air fryer, and it’s just me and hubby. I’m 73 and have burned out on cooking! Can the wings be stacked in the air fryer, or do they need to be lain out flat? Thank you! 🙋🏻♀️
I did one package, which was approximately a pound. I made them a second time for two of us, one pound at a time. While we munched through the first batch the second was cooking up. This is the easiest and tastiest wing recipe I’ve tried. We’ll probably have weekly at least.
Flo! You out did yourself. Made those wings tonight and the whole batch disappeared in minutes. Dude, I used your deboning method. It took a couple wings but I got the hang of
it. Highly recommend this recipe! Couldn't be easier with awesome results!
I bought wings today and I'm cooking them up tomorrow evening for dinner. Can't wait thanks for the recipe.
Alleluia! Happy Easter Flo and Family!
Simple
But 100% sure of great tasting wings at great cost
Thank you Flo snd Dude
Happy Easter
Thanks for another simple tasty recipe , great idea with the parchment paper too, Happy Easter To The Family 🙏
Happy Easter 🐣💓 thanks for this delicious looking recipe and that parchment paper tip.
I am so excited! I just got your cookbook in the mail! Not sure which recipe to try first since there are so many yummy looking ones!
We just made these and my daughter said “I definitely want to try more of Flo’s recipes”. :)
I would like to add by popular request, we are making these again - so that is saying something! Lesson I learned from the first time - if you are using a wire rack to elevate the wings, then spray the rack with a little cooking spray so the wings don’t stick at all.
We tried these tonight. Very tasty. I didn't wash and dry the wings before going into the starch, s&P mixture. I will next time but I did flip them at the temp change which helped. Super easy!
Delicious. Made them on Monday. All gone on Monday! Thanks Flo!
You should get the Ninja Duo Airfryer it’s like 2 airfryers in one machine. It’s available at Costco. We love ours!
I just made these today for my Sunday dinner. I didn't have sweet potato flour but I did have finely ground potato flour so I used 2 tablespoons of the potato flour and 1 tablespoon of cornstarch. We'll see how it turns out. Making a pasta salad with veggies for my side dish. 😋
Happy Resurrection Day! Enjoy Spring and the rest of April. Enjoyed hearing the crunch when Dude bit into the wing flat
I love your "Simple Food"!! Melaney from SoCal
Another easy, simple and delicious recipe.😃👍👍👍
Great recipe! I used Trader Joe's Garlic Salt, after the wings were cooked. I'll probably be making these for my next potluck.
Happy Easter! Delicious wings
Every salt and pepper wings iteration I have seen comes tossed with jalapeños. Copious amounts. That is where the pepper comes in. Anywho. Salt and pepper whole prawns. One of the best things I have ever eaten. The heads pops in your mouth.
Flo's mantra of "Can't be bothered" must be a less stressful life. 😉
Way to go, Flo!
It's strange, I had seen some Flo's contents before and I don't remember being impressed then, but recently (maybe a couple of years later) I came across the egg drop soup video and liked it, and now I can't stop! The recipes are solid and very accessible to the average home cook. Also, Dude adds such a chill zen-like energy to the scene. Thanks and keep the good stuff coming!
Have a Blessed Resurrection Day💕!
Can't wait to try this recipe.
Hi Flo & Dude. HE IS RISEN! Happy Easter! ✝️
These wings and legs look so good! Must try these!
God Bless you and yours! Xxoo
Thank you Flo, I will use my Ninja Foodie XL Oven.
i like your recipe .very much.delicious .
Happy Easter Flo to you and your family!
Wings look so good I’m making them tomorrow and thanks for the parchment paper tip 👍
looks so good, Happy Easter
Look very delicious 😋🤤 I love chicken wings
Happy Easter to you and family and friends
The wings came out beautiful
Happy Easter.
Sold! Just pulled a pack of wings from my freezer! Can’t wait!
Well, I made the wings and I inhaled them in 5 mins!!!! LOL so easy, so good!
I have a "giant airfryer " my oven has a convection feature and it works really well.
Looks fantastic Flo!
I love love your cooking
very good, looks delicious and healthy
Happy Easter!!..i love Watching your Videos Ma'm,i learn tips from your Cooking!😍😘🙂💪
I'll have to try that. We have a lot of chicken these days. I struggle to think of something interesting to do with it. Thank you!
LOVE your Recipes! I am thawing wings for weekend and this recipe looks delicious 🔥
Looks delicious 😊
I like yours Recipe Thanks
Thank you, Flo! Salt and pepper wings are a favorite of my hubby’s. I’ve never used the convection oven feature on my range. If I wanted to do so, what temp and time would you recommend? 🙋🏻♀️
I love Flo!
Happy Easter to u n ur family ❤️
wow...looks delicious..thanks for sharing❤️
Yummmmy. Dude didn’t even let you finish asking..are you ready for? 🤣 Emeril has a giant French door air fryer.
PS great hack to make it boneless Dude
Love your comment," cause I just can't be bothered" with the not turning wings mid-way😂 There are definitely those days where you just feel... Blah. This is perfect for that mood. I have left over take out rice. I'll make this and nuke that. Thanks!!!
amei a receita
Thank u!
You and your husband are great together and you daughter so pretty
The old Jetstream Oven from the 90s, could probably do all 3 lbs. at once. Salt and Pepper Wings are like Nature's Perfect Food, Delicious
Can you find potato starch in the grocery store? I have been waiting for you to put out this recipe. I just love your channel Flo. Dude, you're cool too.
@ dawn ….yes , potato starch can be found at any Asian grocery store. I usually keep a box around just for moments like this.
Potato starch is good when making seafood pancakes …another Yummy dish.
Can you make a lo hon jai/Budda delight?
Lol love that boneless trick!
Hey Flo -- are you using *Diamond Kosher Salt* _or_ *Morton's Kosher Salt* ?? The latter tastes ~twice as salty so requires 1/2 the quantity.
Who doesn’t love ❤️ Chicken wings 👍
Yum! 😋😋
Yummm making it
I'm thinking sodium alginate might work for crispy air fryer wings. I might try it.
Could you please recommend how I can get a pan safe with 450 degrees? It seems most of the pans are only 400 degrees safe
Yummy
Can you do a salt vinegar chicken wings recipe
This is good for body building I think. Minus the potato starch.
Could I also deep fry these wings instead of baking them too?
Did you turn the chicken over the second time?
YUUUUUUUM
I made these and followed your recipe perfectly. The taste was good but the cooking time was just too long and they turned out over cooked. High temp and time was just way too much.
A convection oven is a giant air fryer.
I tried this recipe twice and they never browned. What am I doing wrong? I used potato starch and they just came out looking anemic.