I cooked Cuban today and made this tasty dish 🍲Very delicious and hearty, interesting flavor, very nice 😊 I used ground turkey and added fresh mushrooms and carrots too 🥕. I wasn't sure about the chili you used so I used a half chopped chipotle in some adobo sauce. The sazon and cumin and the other spices gave it a really good flavor 😋 I used black olives, I love them. The hubby loved it too ☺️ ty 👍💯🔥
Delicious looking 👀, I haven’t had this before but your “oh man, oh man”, have me making a grocery list so I can pick up the ingredients to make this week-end. I would have me some garlic 🧄 bread toasted too, the weather is perfect for it now bc it’s cold 🥶 outside and this will warm you up 😂😂!!
Danny man that looks delicious! Very similar to my homelands version, filipino Picdallio. Only difference is we add carrots and raisins. Served with garlic fried rice, a fried egg and plantains.
Damn that looks good. What kind of rice do you prefer with this dish? Looks like this could also be good with some kind of bread too, right? If so, and with so many bread choices out there, I wonder what kind you would recommend based on the flavor of this picadillo.
As a Cubana, I'm really happy to see this! Looks delicious 🇨🇺
Wow, I appreciate that. Thank you😋
Hows your white rice game?
I like mine cooked with raisins. Served with plantains and white rice ✊🏾
Sounds good. 👍🏾
Oh wow! insanely delicious!
Thank you 😋
Where is the white rice LOL. Looks great!
Wow ,That look delicious it's raining in VA, and cold I would love to eat that but you and your family enjoy blessings.
Thank you. I appreciate that.
Looks great Bro..👍👍
I will definitely try this recipe..👍👍
Thank you so much 👍
OMG that looks so delicious
I always wanted to make this recipe
Try it
Going to try and make it sometime this week. I enjoy the way you break it down. Makes the recipe less intimidating for me 😊.
Thank you, I appreciate that feedback.
🎉Thank you so much chef. I can’t wait to try this‼️
My pleasure 😊😋
Looks so yum yum. I’m making this one thank you
😋
Never tried Picadillo, but I certainly will be making this dish! Looks amazing and very tasty.
Thank you😊
The food you made looks great and you explained the steps carefully 👌🏻
Thank you for sharing this delicious recipe 💐
My pleasure 😊
I like to try Cuban Picadillo meal one time Amen Chef Everything ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
Here's your opportunity...
This look Simply amazing I'm going to try this one when I start feeling better for now I'm sick
What a fantastic video! Your camera work and recipe execution is brilliant. Nice work bringing this wonderful Cuban dish to UA-cam.
Thank you so much 👍 This was awesome to read🙏🏾
Another winner. Yum. Happy New Year!
Same to you! Thank you🙌🏾
Yes i make with rice. I blend all the veggies (sofrito) and sazon 😋😋
Sounds great!
I'm trying this👊🏽
Enjoy!
Ay caramba, I love this Cuban style picadillo and on point!!
Thank you💪🏾
Such an interesting recipe, I'm gonna try this one for sure 😋
😋
I cooked Cuban today and made this tasty dish 🍲Very delicious and hearty, interesting flavor, very nice 😊 I used ground turkey and added fresh mushrooms and carrots too 🥕. I wasn't sure about the chili you used so I used a half chopped chipotle in some adobo sauce. The sazon and cumin and the other spices gave it a really good flavor 😋 I used black olives, I love them. The hubby loved it too ☺️ ty 👍💯🔥
The hubby got to love when you in the kitchen. I bet he be saying "Let's go"🤣😂
@@AllWingsEverything 🤗👍
Love this, looks delicious.
Happy new year bro
Thanks, bro. You too! I appreciate it 🙏🏾
This looks so good. Thank you for sharing ❤
My pleasure 😊
Id have to use Black olives instead.
Bro this looks delicious
Thanks fam💪🏾
Nice
LOVE picadillo!!!! Was just thinking about it for dinner this morning!!!!! This must be a sign ;-)
I think it is...😅
Good job
Thanks
Bae bruh- just confess, you must be from planet Cook A Lot. I've had this only twice in my life. This version looks heavenly.
😄😁
Thanks brother. Great video with great instructions!
You're welcome. Glad you enjoyed it.
I have to make this 💯
Delicious looking 👀, I haven’t had this before but your “oh man, oh man”, have me making a grocery list so I can pick up the ingredients to make this week-end. I would have me some garlic 🧄 bread toasted too, the weather is perfect for it now bc it’s cold 🥶 outside and this will warm you up 😂😂!!
Definitely!😋
Muy delicioso
😋
That is going on the menu..
Yesiiir...that's what I like to hear...
I kept looking for bay leaf I don’t know why. Looks great 👍🏿
👍🏾
Wooo this looks yummy. Lemme add this to the list 👍🏽. Rice would set that off!
Yes, you got to eat it with that rice😋
Danny man that looks delicious! Very similar to my homelands version, filipino Picdallio. Only difference is we add carrots and raisins. Served with garlic fried rice, a fried egg and plantains.
Thank you. Yes different cultures add different ingredients to make it their own.
Dang, that sounds awesome too‼️
Never tried Filipino style but that sounds good too. No french fries too😊
Boy you got that yummy yum , that yummy yum 🎶 😋😋😋
Thank you 😋
@@AllWingsEverything you're very welcome 🤗🤗🤗
Ooh I make a Puerto Rican version but I love this with that soy sauce addition ! very yummy.
😋
Good job looks good 👍 👌 👏
Thanks 👍
Happy New Year family 😊
Same to you. Hope all is well...
Well done Brother ❤
Thanks ✌️💪🏾🙏🏾
Broooooo that is on my radar for next weeks grocery list! And lol W sauce, you meant worchershire sauce, hahahaha, thanks predictive text🤫
Lol...you're welcome 🙏🏾
🔥🔥🔥🔥🔥🔥🔥
😊 I made this when I was in DR in August just on a whim. I didn't know it had a name. 😂 💯
😅
@@AllWingsEverything
Luv your ground beef dishes. So many ideas ,,, So little pots and pans 😁
Thanks bro🙏🏾
Damn that looks good. What kind of rice do you prefer with this dish? Looks like this could also be good with some kind of bread too, right? If so, and with so many bread choices out there, I wonder what kind you would recommend based on the flavor of this picadillo.
Typically white rice for me.
There are dozens of different recipes for picadillo and I like them ALL!!! 💖 P.S. Why didn't you have any "wash your sister" sauce? LOL 😉
There really is. It can be made so many different ways. As far as the "W" Sauce. I thought I had some. I always keep some around.
Looks great. Can you make it without the potatoes? I’m keto.
Yes you can!
“W sauce “thank you I have to fight to say that name every time.
Lol..got to make it easy on us brother...
@@AllWingsEverything I been using W sauce for ten years for pan sauce for a steak and just today years old I learned this here.
😄
AWESOME!!!! Ya know what I would do with that? Besides crush it! Now this might sound weird but I would make a big ass burrito out of it!
😁👍🏻👍🏻
Lol...that's a good idea 💡
@@AllWingsEverything you know my motto, life’s to short to eat like……well you know hahaha
😎👍🏻👍🏻
Yep, I know💪🏾💪🏾
WTF. Why have I never tried this.
Making it soon.
😄
No Olives for me…. Can you substitute corn for it, I’m thinking that would work….even whole cherry tomatoes
Yep you can. There are so many variations for this dish so you can definitely do it.
@@AllWingsEverything Yes Sir!!
What is sofrito ?
I like everything except the olives
No soy sauce for Cuban Picadillo and add the tomato paste after peppers get tender no w sauce or soy not traditional but looks good
Cooking is an art not a science. There's nothing you have to do. You can add whatever one likes to fit their pallete.
I want to be QC 😋😋😋😋😋😋😋
Lol...I'm a have to hire you. 😅
I KNOW you’re married….smh. But CONGRATULATIONS 🍾🎉 😂👍🏽👍🏽🥂
🤗😋
Where the raisins
I don't know...maybe in your version?
Stop.
It.
👏🏽👏🏽👏🏽👏🏽👏🏽
Ha , brother I already ate lol still there for you and your taste tester from the PNW 👍
I appreciate that bro.