TANDOORI TILWALE AALU BINA TANDOOR KE| NEW RECIPE|NO ONION NO GARLIC
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- Опубліковано 8 вер 2024
- @Indulgencebypriyanka
TANDOORI TILWALE AALOO
( WITHOUT TANDOOR)
INGREDIENTS
BABY POTATOES. 250 GRAMS
WHITE SESAME SEEDS. 2 TO 3 TABLESPOONS
MUSTARD OIL. 3 TO 4 TABLESPOONS
RED CHILLI POWDER. 1 TEASPOON
WHOLE RED CHILLIES. 2
BAY LEAF. 1
DHANIA POWDER. 2 TABLESPOONS
AMCHUR. 1 TEASPOON
SALT. TO TASTE
CHANA MASALA. 1/2 TEASPOON
KASOORI METHI. 1/2 TEASPOON
ASAFOETIDA. A PINCH
FEW MINT LEAVES. FOR FLAVOUR
PROCEDURE
TAKE MUSTARD OIL IN A KADHAI AND WARM IT UP
ADD BAY LEAF, WHOLE RED CHILLIES, RED CHILLI POWDER AND LEAVE FOR 3 TO 4 MINUTES TO IMPART A SMOKEY AND TANDOORI FLAVOUR TO THE SABZI . PUT THE FLAME OFF
THEN LIGHT UP THE FLAME ON LOW
ADD WHITE SESAME SEEDS, DHANIA POWDER, AMCHUR, KASOORI METHI, CHANA MASALA AND LET THE MASALA COOK SLOWLY FOR FEW SECONDS
ONCE THE SESAME SEEDS STARTS CRACKLING, ADD THE BOILED POTATOES , AND SALT
TOSS WELL AND SAUTE THE POTATOES ON LOW HEAT TILL IT DEVELOPS A GOLDEN CRISP LAYER ON ALL SIDES FOR 10 MINUTES
KEEP TOSSING OCCASIONALLY SO THAT THE POTATOES DON'T BURN
ONCE DONE SPRINKLE SOME MINT LEAVES ON TOP AND SERVE
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So simple ll try it
Must try!!
Please do!
Wow yummy 😋
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