INSTANT POT MUTTON CURRY | INSTANT POT GOAT CURRY | MUTTON RECIPE
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- Опубліковано 8 лис 2022
- Instant Pot Mutton Curry | Instant Pot Goat Curry | Instant Pot Lamb Curry | Pressure Cooker Mutton Curry | Mutton Curry Recipe | How To Make Mutton Curry | Instant Pot Curry | Mutton Gravy Recipe | Mutton Recipe
Ingredients for Instant Pot Mutton Curry:
(Tsp- Teaspoon; Tbsp- Tablespoon )
- Goat or Lamb with bones- 1 kg (2 lbs)
- Onions sliced - 4 medium ( 75x4=300 gms)
- Ginger garlic paste- 3 tsp
Whole spices:
- Green cardamom- 6
- Cloves- 6
- Cinnamon- 4 pieces
- Black cardamom- 3
- Bay leaf- 2
Spice powders for the Masala Mix:
- Turmeric powder- 1 tsp
- Red Chilli powder- 4 tsp
- Coriander powder- 3.5 tsp
- Cumin powder- 1.5 tsp
Other Ingredients:
- Salt - 2 tsp
- Whisked curd/yoghurt- 6 tbsp
- Kashmiri Chilli powder- 2 tsp
- Garam masala powder- 1 tsp
- Oil-4-5 tbsp
Preparation:
- Slice the onions and set aside
- Mix the spice powders in 1 cup of water. Whisk and set aside.
- Whisk once more before adding to the curry.
- Also whisk the curd/plain yogurt in a bowl and set aside.
Process:
- Switch on the sauté function in the instant pot on normal mode. Keep at the default of 30 mins.
- Heat oil, add the whole spices and give a stir.
- Add the sliced onions and sauté on normal mode for around 15 mins till golden.
- Press the sauté function to choose the ‘Less” mode and then add the Ginger garlic paste.
- Mix and sauté for around 2 mins till raw smell is gone.
- Now add the Spice mix (in water), choose Sauté function on “Normal” mode and fry for around 2-3 mins till oil separates.
- Now add the mutton pieces, salt and sear on Saute- Normal mode, mixing and frying the mutton well, so that the spice mix coats the pieces well and oil separates.
- Continue to saute on Normal mode heat for around 7-8 mins till the spices coat the mutton and oil separates.
- Now cancel the sauté function.
- Add the Kashmiri Chilli Powder, Garam Masala powder and the whisked curd/yogurt. Give a mix well and then choose the Sauté function normal mode (You can initially keep it on “less’ mode, keep mixing on low heat for around 2 mins and then increase it to normal mode for another 2 mins)
- Continue to mix it on low heat for 3-4 mins till it is cooked and oil separates.
- Cancel the sauté function.
- Now add 300 ml water, mix well and close the Instant Pot.
* Keep lid on in lock position
* Valve in sealing position
* Pressure cook on normal
* High pressure
* Pressure Cook function for 15 mins
* The countdown will start once the pressure has built up.
- After 15 mins switch off and turn the venting valve to release the pressure.
- Open the lid and give a mix.
- Serve hot with rice or rotis
#instantpotmuttoncurry #instantpotrecipes #instantpotgoatcurry #instantpotindianrecipes #instantpotdinners #spiceeatsrecipes #spiceeatschicken - Навчання та стиль
Amazing and delicious recipe👍
Yummy and testy recipe ❤️❤️
Wow amazing ❣️
This looks good👍
Awesome Recipe 👌🏻
Amazing Recipe ❤
Fantastic recipe ❤❤
Looks great and got in time before I process for meals again!
So tasty 👌
Amazing and delicious recipe 👌👌
Thank you Pooja 😊
Delicious
Yummy 😋😋🤤🤤
Masallah super yummy recipe 😋❤️👍🏻
Thank you Haju dear 🥰☺️
Super 👌👌🔥
nice
Yummy recipe 👌.from 🇨🇦
Yummy yummy yummy yummy yummy 😋🤤
Thank you 😊
Awesome receipe mam loved it very much
Thank you Teesa 😊
Hiii nafisa..how are u dear..excellent recipe for someone who need to cook fast..specialy for bachelor's this pot is must with ur recipe 😋 😋😋😋😋..yummy yummy ..u r masterchef nafisa dear..
Thank you so much Arhaan! Yes, instant pot is very useful and cooks very fast 😊
So delicious 😋
Thank you 😊
👍👍👍
Yummy 🤤 so delicious and amazing recipe 😍 really good friend 😊 stay connected kitchen with duaa 💞
Bahot bahot accha laga didi 👍👍
Thank you Chaiti 🥰
Good recipe
Thank you 😊
Wonderful recipe. Thank you for sharing.. ❤️by the way.. could you please be kind to share the method & recipes of biryani & polau.. thank you again
Mmm its 4.38am you make me hungry Nafisa 💜
🥰☺️Good to see you Melissa !!
Amazing and tasty., can be made on stove n kadaai also.
Yes! Or in a regular pressure cooker 😊
Hi, great recipe. Can I ask what part of the lamb did you use or was it Goat? Thanks
Khub chan re,, 🥀🥀🥀🥀🥀🥀🥀🥀🥀🥀🥀🥀🥀🥀🥀🥀🥀🥀🥀🥀
Thank you 😊
Hi please make video on Paya...
😊👍🏻
👌👌👌👌👌👌👌👌💐💐💐💐💐
Thank you Gracy 🥰
First comment 👍👍
Thank you 😊
Hi madam How are you medam instant pot were are you buying how much price madam
Hi Shekar!
I bought it online …will share the link with you 😊
Assalamualaikkum mam kaisee hoo ethar chennai baarish zabarthasth mam magar Aapkee A recipe wooow mam buhath badiya shukriya mam
Walaikum salaam Rukhya and thank you !
Take care 🥰😊
Maine aaj banyai hai.
That’s nice…hope you liked it 😊
When ever I cook in instapot it shows burn symbol when I switch on the pressure cook.
What is the size of this Insta Pot in Qt?
👌🏻👌🏻👌🏻💛💛🤚🤚💛✨️✨️✨️✨️✨️
Thank you Siddhartha 😊
Which brand kashmirr chilli powder is used here?
Everest ki lelo,
Two questions:
1) Will this taste as good with lamb meat as it does with goat meat?
2) For a dairy-free recipe, what can be used instead of yogurt?
1. Yes it will
2. a) in case you want it a little sour, you can use blended red tomatoes instead
OR
b) in case you want a creamy gravy, you can add cashew paste instead 😊
Why so slow???
It's was so slow I had to speed up the playback
Ma’am. Instapot biryani please. 🙏
Sure , will plan soon 😊
what kind of chili powder do you use?
In this recipe, I had used both regular Red Chillj Powder (Aashirvaad brand Red & Hot Chilli Powder) and Kashmiri Chilli Powder (Everest brand). The first one has more heat and the second one more colour 😊
6 spoon chilli?
This is for 1 kg- around 2 lbs chicken. Out of this, 2 tsp is Kashmiri Chilli Powder which gives colour and not heat. And of course you can tone down the quantity of Red Chilli Powder based on your taste. 😊
Use your own brain too dude
Hi
Hi
"Electronic Cooking!" ....Sacrilege! ..😲....😲....!... We need "Gas Cookers", pots and pans, and lots of activity, in a hot, smelly, busy, noisy kitchen, for ultimate excitement and satisfaction!...LOL...! I always love all the magic herbs and spices in the cooking; typical Tasty Curries, wonderful, for this coming Winter! Excellent Menu!! Take care, all!....😉....😉....!
You too! 😃😊
If don’t see a need to buy this
You can try this same dish in a pan or pressure cooker. Please do check the description section of the video for the process to be followed in pan or pressure cooker 😊
What size instant pot are you using?