Louise, your videos are literally my comfort! They boost my mood so much! Not to mention every recipe is delicious! I love seeing you use the newer products! Gives me a reason to buy myself a new kitchen gadget lol!
Louise, I haven't said this in a while, I've watched your channel for quite a while. I just wanted to say again that I really appreciate how specific your videos are. They really demonstrate how much time you put into perfecting these methods through trial over and over again. Thank you for the time you put in to them. They are very much appreciated, as are you! ❤
Thank you! I'll be starting up the morning premieres again soon. My goal is always to put a recipe out on Sunday's, but summer is so busy for me I have missed a few.
Yum!! Have never found one of your recipes that didn't work just like you showed and didn't taste wonderful!! Thank you for all you and your husband also!!
Louise love your videos. They helped me use my ninja products to the best of my abilities. I would love to see some content where multiple ninja products are used to make a meal.
I have been thinking about that and wasn't sure if that would hit the mark with people since not everyone has multiple appliances. Which appliances would you like to see featured in something like that?
hi there from the uk, love your videos been following for a long time, and you encourage my addiction to ninja lol. Question looking for a tray bake pan that will fit for a sheet cake, whats the best one please.
Louise I am obsessed with these videos and I really like that you are using the ninja combi and I really like that you don't have to break the pasta unlike other appliances I was wondering can you please do some more one pot recipes/Pasta recipes sense you don't have to break the noodles please thank you for all that you do have a great day
Good afternoon, that looks so scrumptious! I usually do not make spaghetti as my sauce is not that great! I will definitely be giving this a try. Thank you have a lovely evening.
I got a large chunk of Parmesan cheese and want to grate it all at once. Should I add cornstarch or anything to prevent caking? Should I I freeze some to prevent spoilage? I was thinking of freezing in measured amounts. How much should I put in each mound to freeze? I also have the same with Asiago to deal with.
Unfortunately, I don't think any of those options are going to work with this recipe. You really need the high heat from the bottom to get the liquid boiling to cook the noodles correctly.
I've been hungry for spaghetti & meatballs. But, I had no idea how to make meatballs -- until now!😘 THANK YOU! However, I'll be making this in my Speedi. Do, I use the same measurements; or, should I reduce it?
I have a go-to spaghetti recipe I learned from Mom and have changed over the years, but that makes me want to get a Ninja. I wonder if you can spray the grate with oil to keep the meatballs from sticking?
One of my favorite meals is spaghetti and meatballs with a side of garlic bread and a salad. I don’t have a combi, but you’re convincing me that I need one 😁. I do have a question. If thin spaghetti is substituted for regular, would the amount of liquid need to be adjusted?
I really don't recommend using thin spaghetti in meals like this, it just doesn't hold up even if you decrease the time and reduce the liquid. I've tried it with the Foodi because Jeff loves angel hair pasta and it really wasn't good. I have not tried it in the Combi though. If you wanted to give it a try, I would use 1/2 cup less liquid and set the time for 10 minutes.
I usually use the pressure cook function in the Foodi, but if you have the steam/crisp function, that will probably work. I didn't test it in the Foodi though. Here is the Foodi recipe: thesaltedpepper.com/ninja-foodi-spaghetti-recipe/
I 😊 your recipes. Thank you. I look forward to the Italian bread recipe. One question: why not cook the meatballs on the pan in the upper position? One could then put them into the spaghetti without the grease (if desired); a quick wipe and it’s ready for the garlic bread. I will be making this. Another of your recipes in my repertoire!
They sit a little close to the heating element on the upper tray, but if you reduce the temp you can probably do that just fine. If my memory serves me correctly, I think I did that the first test and the meatballs had heating element marks on them. LOL
Louise, your videos are literally my comfort! They boost my mood so much! Not to mention every recipe is delicious! I love seeing you use the newer products! Gives me a reason to buy myself a new kitchen gadget lol!
Thank you so much!
Louise, I haven't said this in a while, I've watched your channel for quite a while. I just wanted to say again that I really appreciate how specific your videos are. They really demonstrate how much time you put into perfecting these methods through trial over and over again. Thank you for the time you put in to them. They are very much appreciated, as are you! ❤
Thanks for the combi meal. It looks fantastic. Now I am hungry!!
You are welcome!
As always this looks amazing! Thank you
Thank you too!
I have missed you on Sunday's this is great to see you once again.
Thank you! I'll be starting up the morning premieres again soon. My goal is always to put a recipe out on Sunday's, but summer is so busy for me I have missed a few.
Thank you for this! Looks scrumptious and easy !
I love this idea♥️
Beyond YUM! Another great recipe!
Thank you 😋
Looks delicious!
Yum!! Have never found one of your recipes that didn't work just like you showed and didn't taste wonderful!! Thank you for all you and your husband also!!
Thank you so much!
Looks delicious
Thank you!
Great Programs. Glad I found this. Going to look for a Ninja Combo. (sp.) soonest. Thanks
Looks yummy, ready don’t want another appliance but it may go on my Christmas list🤣🤣🤣 Thanks 🥰🥰🥰🥰🥰👏👏👏👏
Louise love your videos. They helped me use my ninja products to the best of my abilities. I would love to see some content where multiple ninja products are used to make a meal.
I have been thinking about that and wasn't sure if that would hit the mark with people since not everyone has multiple appliances. Which appliances would you like to see featured in something like that?
hi there from the uk, love your videos been following for a long time, and you encourage my addiction to ninja lol. Question looking for a tray bake pan that will fit for a sheet cake, whats the best one please.
That looks so good 😊 I’m hungry now
Where did you get the racks you used to cook the meatballs? Both the round and square ones.
Louise I am obsessed with these videos and I really like that you are using the ninja combi and I really like that you don't have to break the pasta unlike other appliances I was wondering can you please do some more one pot recipes/Pasta recipes sense you don't have to break the noodles please thank you for all that you do have a great day
Thank you so much! I definitely plan on doing more one-pot meals in the Combi.
Good afternoon, that looks so scrumptious! I usually do not make spaghetti as my sauce is not that great! I will definitely be giving this a try. Thank you have a lovely evening.
I hope you enjoy it!
Love your videos! Recipes are so good! May I ask what oven gloves are you using?
I got a large chunk of Parmesan cheese and want to grate it all at once. Should I add cornstarch or anything to prevent caking? Should I I freeze some to prevent spoilage? I was thinking of freezing in measured amounts. How much should I put in each mound to freeze? I also have the same with Asiago to deal with.
Can you fix this in a airflyer ninja like the smart 5 in 1 that will roast,bake, grill, air fry? Or can you do in a oven?
Unfortunately, I don't think any of those options are going to work with this recipe. You really need the high heat from the bottom to get the liquid boiling to cook the noodles correctly.
@@TheSaltedPepperThank you very much. Love your recipes.
Hi Louise! I checked your Amazon link but still don’t see the oven gloves you wear. Can you provide me with the name of them? Please and thank you. 💕
I've been hungry for spaghetti & meatballs. But, I had no idea how to make meatballs -- until now!😘 THANK YOU! However, I'll be making this in my Speedi. Do, I use the same measurements; or, should I reduce it?
I think you will be fine with the same measurements, but make sure the meatballs aren't sitting too high in the pot.
@@TheSaltedPepper Ok, I'll put the meatballs lower; but, not in the sauce😘. Thank you very, very much, Louise!❤️
I have a go-to spaghetti recipe I learned from Mom and have changed over the years, but that makes me want to get a Ninja. I wonder if you can spray the grate with oil to keep the meatballs from sticking?
I thought about that after the fact and it isn't a bad idea to spray the rack.
It's 11:50 at night here and I'm drooling, this looks so good Louise! Yum!
Btw, the link to the recipe in the description is broken.
Thank you for letting me know! I just fixed it!
Guess I need a combi now
The Foodi does most of the same things, but I do like the rectangular cooking pans for certain things.
One of my favorite meals is spaghetti and meatballs with a side of garlic bread and a salad. I don’t have a combi, but you’re convincing me that I need one 😁. I do have a question. If thin spaghetti is substituted for regular, would the amount of liquid need to be adjusted?
I really don't recommend using thin spaghetti in meals like this, it just doesn't hold up even if you decrease the time and reduce the liquid. I've tried it with the Foodi because Jeff loves angel hair pasta and it really wasn't good. I have not tried it in the Combi though. If you wanted to give it a try, I would use 1/2 cup less liquid and set the time for 10 minutes.
Can something like this be made with the Foodi?
Is it possible to make it in my oven with my Dutch oven?
I don't think so because an oven isn't going to heat hot enough from the bottom quickly enough to boil the noodles correctly.
How come none of the Ninja ovens do NOT have the Sous Vide option here in the UK?
The only thing I can think of is that it is some kind of UK regulation.I sure doesn't make much sense to me.
😍😍😍😍😍😍😍💖💖💖💖💖💖💗💗💗💗💗💗💗
Love this! Could u do this in the ninja foodi?
She has a somewhat similar recipe for the Foodi: ua-cam.com/video/xR6AP3hJino/v-deo.html&pp=ygUVbmluamEgZm9vZGkgc3BhZ2hldHRp
I usually use the pressure cook function in the Foodi, but if you have the steam/crisp function, that will probably work. I didn't test it in the Foodi though. Here is the Foodi recipe: thesaltedpepper.com/ninja-foodi-spaghetti-recipe/
@@TheSaltedPepper wonderful. Thanks 😊
Hi from the UK, why do Americans call pasta noddles? What do you actually call noddles?
I 😊 your recipes. Thank you. I look forward to the Italian bread recipe. One question: why not cook the meatballs on the pan in the upper position? One could then put them into the spaghetti without the grease (if desired); a quick wipe and it’s ready for the garlic bread. I will be making this. Another of your recipes in my repertoire!
They sit a little close to the heating element on the upper tray, but if you reduce the temp you can probably do that just fine. If my memory serves me correctly, I think I did that the first test and the meatballs had heating element marks on them. LOL
Tried to get your recipe but I got a 404 error. I don’t know if it was me, I was using my phone🤷🏼♀️
Oh, thank you for letting me know that! Which link did you click? The one in the video description?
I just fixed it!
Just tried it and it works. Thank you so much. I’m with the others. More combi recipes 😘
Trying to find cooking mased potatoes in the Ninja Combi.
I stop watching you cause you stop using the nijan foodi. I dont have the space or the money can't buy all these new items.