Sandige Huli | Unde HuLi | kannada Karnataka sambar recipes

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  • Опубліковано 30 вер 2024
  • Karnataka's traditional and special, Sandige Huli. Need to try this!
    Ingredients:
    ½ cup toor dal(togari bele) and ½ cup chana dal(kadle bele)
    wash and soak both dals in 3 cups of water for 3 to 4 hours
    For making sandige for sandige huli:
    little ginger, 5 to 6 curry leaves
    1 to 1¼ tsp salt
    4 red and 4 green chillies
    2 to 3 tbsp coriander leaves
    Drain the water from the soaked dals and take 1/4 cup for sambar and remaining for sandige.
    For making huLi:
    keep aside 1/4 cup soaked dal
    ½ cup grated coconut
    1 to 2 tbsp jaggery
    4 to 5 curry leaves
    1.5 to 1¾ tsp salt
    gooseberry size tamarind soaked in water
    around 4 cups of water
    turmeric powder
    Masale for sandige huli:
    ½ tsp oil
    hing for masale and for seasoning
    6 to 8 byadagi red chillies
    ¾ to 1 tbsp coriander seeds
    ½ tsp jeerige/cumin seeds
    for seasoning:
    1 tbsp oil
    Hing
    1 tsp mustard seeds
    1 red chilli broken into small pieces

КОМЕНТАРІ • 155

  • @srinivasam3638
    @srinivasam3638 2 роки тому +1

    👍👍Thank you very very much for the ಸಂಡಿಗೆ ಹುಳಿ ( steam cooked ನುಚ್ಚಿನ ಉಂಡೆ ಹುಳಿ ), my most favourite dish for Sunday 🙂,
    With best wishes,

  • @VinayVvinu
    @VinayVvinu 7 років тому +2

    thanks for the traditional recipe also this will be South India koftha curry

  • @rudresharadhya4478
    @rudresharadhya4478 5 років тому +2

    Had been looking fo this recipe... thnk u so much

  • @pavitraburlikannadadubsmas2931
    @pavitraburlikannadadubsmas2931 7 років тому +1

    very nive recipe thank u

  • @vijay-fz5ln
    @vijay-fz5ln 7 років тому +1

    Awesome mam I was waiting for this. We usually have this wedding 1st day rituals thanks I had asked this recipe 1or 2 months back when your sister share veg kuttu. Thanks once again.

  • @vijaydev5569
    @vijaydev5569 7 років тому +1

    Very nice recipe will try it out

  • @lavanyakr3418
    @lavanyakr3418 7 років тому +1

    I love all ur recepies. Which brand hing do you use Mam.

  • @ArchanaSharma-vw1rq
    @ArchanaSharma-vw1rq 6 років тому +1

    My favourite huli

  • @aocoisolutions5846
    @aocoisolutions5846 7 років тому +1

    it has come out excellent.. my family members are happy. thank you akka

    • @SwayamPaaka
      @SwayamPaaka  7 років тому +1

      Thanks for trying :) Glad you all liked it

  • @pgtamse
    @pgtamse 3 роки тому

    Thanks M'd.
    You are master chef.

  • @nirmalashivanand393
    @nirmalashivanand393 7 років тому

    Togari Helena beyisuvudillava for sandige hullige

  • @seemamaiya4002
    @seemamaiya4002 5 років тому

    Hello madam sandige huli yavudhara jothe thinnabahudu? Rice or chapati??? Please reply madi.

    • @SwayamPaaka
      @SwayamPaaka  5 років тому +1

      Usually Rice jothege thinnodu. Chapathi jothegoo chennaagiratte

    • @seemamaiya4002
      @seemamaiya4002 5 років тому +1

      @@SwayamPaaka oh howda.. thanks 🙏

  • @umarao6019
    @umarao6019 5 років тому

    ತುಂಬಾ ಚೆನ್ನಾಗಿ ವಿವರಿಸುತ್ತೀರಿ.

    • @SwayamPaaka
      @SwayamPaaka  5 років тому

      ಧನ್ಯವಾದಗಳು :)

  • @gopinathudayavani66
    @gopinathudayavani66 7 років тому +1

    Naanu idanne keeluttidde now you have shown this thank you

  • @amarnathsharma2376
    @amarnathsharma2376 7 років тому

    my most anticipated recipe.........but sandigena badsok munche haakbekaa??? athvaa muncheye haakittu nanthara badisabekaa???? dayavittu Thilisi......

    • @SwayamPaaka
      @SwayamPaaka  7 років тому +1

      munche haakodu, but crisp ishta aadoraadre karida thakshana haaki badistaare

  • @shreedharpage4945
    @shreedharpage4945 7 років тому

    ತುಂಬಾ ಚೆನ್ನಾಗಿ ತಿಳಿಸಿ ಹೇಳಿ ಕೊಟ್ಟಿದ್ದೀರಿ. ತುಂಬಾ ಧನ್ಯವಾದಗಳು

  • @ushamahesh714
    @ushamahesh714 6 років тому

    Namaste akka....Tried sandge huli....Turned out awesome.....Thank you very much for sharing this receipe...

  • @shylaravirao4175
    @shylaravirao4175 4 роки тому

    Namma amma steam cook madta idru ...

  • @savithavenkat
    @savithavenkat 7 років тому

    Ambode vaasne moogna elithaide😁

  • @soumyaarun655
    @soumyaarun655 7 років тому

    Thank you so much for the recipe. I had been looking for it.

  • @sudhasudhindra8768
    @sudhasudhindra8768 3 роки тому

    Oh thanks for this simple receipe. Very easy to make and good step by step demo.
    The Huli is tasty and yumm with aral sandige and tuppa

  • @srinivasam3638
    @srinivasam3638 2 роки тому

    I was waiting for the recipe,
    Thank you always,

  • @MrSujithn
    @MrSujithn 7 років тому

    Thanks again for sharing yet another blockbuster recipe. One quick question, can we steam the ambvaday rather than frying it? More healthier option. although steaming them might cause them to break apart easily.

  • @manasan1782
    @manasan1782 7 років тому

    wow..my husband was constantly asking me to do this dish, but unfortunately i didnt know how to do it...definitely i will try this dish. thank you so much for this recipe...

    • @SwayamPaaka
      @SwayamPaaka  7 років тому

      try maadi hegittu thilisi :)

  • @karanamaswini6045
    @karanamaswini6045 7 років тому +1

    nice madam your ricep

  • @anaghajois5818
    @anaghajois5818 7 років тому

    looks yummy..!!!
    Can we serve around 3-4 people of that quantity..?

  • @bizyankee875
    @bizyankee875 5 років тому

    I have to share my amazement about how it looked exactly the way yours looked. Tasted good, do not know if it needs some perking. But on the whole this is what I wanted to make. Instead at Gita site she gave something that was so bad it tasted and looked bad. I am grateful!!! I love learning about Indian especially S. Indian cooking because it has very little fat.

    • @SwayamPaaka
      @SwayamPaaka  5 років тому

      I am glad you tried and liked the taste of this sandige huLi :)

  • @jyothigs5697
    @jyothigs5697 7 років тому

    Nimma yella receipe tumba chennagiratte naanu try madtini tnks for receipe,s sandigehuli try madtini

    • @SwayamPaaka
      @SwayamPaaka  7 років тому

      maadi nOdi hegittu thilisi :)

  • @madhurisk2600
    @madhurisk2600 4 роки тому

    i hope you are all safe from covid-19.
    California

    • @SwayamPaaka
      @SwayamPaaka  4 роки тому

      thanks :) we are fine. Stay safe

  • @sandhyashreeks5641
    @sandhyashreeks5641 7 років тому

    wow...nan favourite dish idu...excellent..thank you idanna helikottiddakke

  • @Varsha14274
    @Varsha14274 4 роки тому

    Baayalli neer bartide..😋

  • @mallikarjunaa7374
    @mallikarjunaa7374 7 років тому

    thank you for good recipe
    & Happy VaraMahaLaksmi festival

    • @SwayamPaaka
      @SwayamPaaka  7 років тому

      Thanks :) and wish you the same

  • @LAYLA-bodycarechemist
    @LAYLA-bodycarechemist 3 роки тому

    Tried today...superb taste, everyone enjoyed!! Thank you.

    • @SwayamPaaka
      @SwayamPaaka  3 роки тому

      Glad you liked it | Thanks for the feedback!

  • @veenahassan5045
    @veenahassan5045 6 років тому

    Awesome! Thank you Swayam Paka. It came out very well. I made some extra ambode. My son could not stop eating it! And your narration is also very inspiring!

    • @SwayamPaaka
      @SwayamPaaka  6 років тому

      :) glad you all liked it Thanks :)

  • @VinayVvinu
    @VinayVvinu 7 років тому

    Raji aunty very Nice and yummy tasty it looks

  • @sapnaraj5500
    @sapnaraj5500 7 років тому

    Happy Varamahalakshmi festival to you and your family

    • @SwayamPaaka
      @SwayamPaaka  7 років тому

      thanks and wish you the same

  • @suvarnamanjunath8719
    @suvarnamanjunath8719 7 років тому

    Most awaited recipe mam, thank you soo much... wil surely try this one.

    • @SwayamPaaka
      @SwayamPaaka  7 років тому

      try and let us know how you liked it :)

  • @vijayakumar-bd1ki
    @vijayakumar-bd1ki 6 років тому

    Namasthe mam
    Evella nammallina authentic receipes.
    Thanks a lot for sharing..
    Try madi kanditha abhiprayana tilasthini madam.
    Thanks😊ones again.

  • @manjushreebhat4143
    @manjushreebhat4143 3 роки тому

    nice recipie

  • @maithriraghu7247
    @maithriraghu7247 7 років тому

    Thanks for making this video I wanted to relish this recipe

    • @SwayamPaaka
      @SwayamPaaka  7 років тому

      try and let us know how you liked it

  • @AnandKumar-fp6rt
    @AnandKumar-fp6rt 6 років тому

    Chennagide madam tumba chennagi explain madi heltira thank you

  • @zoharabanu7332
    @zoharabanu7332 7 років тому

    sajjige bhajil recipe pls

  • @rayaprolu82
    @rayaprolu82 3 роки тому

    Thankyou ❤️

  • @chethanahegde660
    @chethanahegde660 7 років тому

    ರಂಗೊಲಿ

  • @ashwinlm3529
    @ashwinlm3529 6 років тому

    I tried this recipe it's very tasty my family loves this

  • @kops9600
    @kops9600 7 років тому

    Thank you for the recipe. Was waiting for this.👌

  • @chaithraak5958
    @chaithraak5958 7 років тому

    Thank you so much for sharing sandige huli...

  • @DrAparnaUSimha
    @DrAparnaUSimha 7 років тому

    Devara samaaraadhane dina maadtivi. Tumba chennag iratte😄🤗🤗

    • @SwayamPaaka
      @SwayamPaaka  7 років тому

      houdu thumbaa ruchiyaagiratte

  • @jayashreers612
    @jayashreers612 4 роки тому

    I like ur soft voice and smiling face.

  • @sapnaraj5500
    @sapnaraj5500 7 років тому

    Another awesome recipe from you, thank you.

  • @om1579
    @om1579 7 років тому

    I love your all recipes. Very nice
    Thank you

  • @soumyajoshi1123
    @soumyajoshi1123 6 років тому

    Yawudara jotege tinnalu chennagi erutte

    • @SwayamPaaka
      @SwayamPaaka  6 років тому

      annada jothe , almost like huLi tarane with the ambode ashte

  • @malinisatish7392
    @malinisatish7392 7 років тому

    Thank you. Adhre sandige ennege hakidhre odedhu hoyithu. Yen mistake gothagallilla. Pls guide. Saru chennagi Bantu.

    • @SwayamPaaka
      @SwayamPaaka  7 років тому

      haagaadaaga nivu swalpa niru haali, sandige hittu thumbaa gatti yaagidre ee thara aagatte,swalpa neeraagiddu ee thara aagthidre swalpa kadle hittu haaki kalasi maadi

    • @malinisatish7392
      @malinisatish7392 7 років тому +1

      Swayampaaka - ಸ್ವಯಂಪಾಕ OK thank you. Try madthini

  • @sadhanav9697
    @sadhanav9697 7 років тому

    Thanks a lot it came out well and tasty. Thank you mam

  • @vijay-fz5ln
    @vijay-fz5ln 7 років тому

    We are preparing today once again superb

  • @ashwiniashu9267
    @ashwiniashu9267 7 років тому

    Thank you ma'am, this is my fvrt thanks for teaching.

  • @jyothigs5697
    @jyothigs5697 7 років тому

    Sandigehuli tumba teasty agittu,tnks mam

    • @SwayamPaaka
      @SwayamPaaka  6 років тому

      +Jyothi gs thanks for trying

  • @triveniap3202
    @triveniap3202 7 років тому

    thank you madam........ very nice...

  • @om1579
    @om1579 7 років тому

    Are you hoysalakarnataka?

  • @connecting_hearts
    @connecting_hearts 7 років тому

    very nice mam...thank u

  • @zabakhot
    @zabakhot 7 років тому

    Super recipe... nivu yava urinavaru

    • @SwayamPaaka
      @SwayamPaaka  7 років тому

      Native chikmanglore and brough up in myosre

  • @aocoisolutions5846
    @aocoisolutions5846 7 років тому

    thank you madam.. will definitely try this.

  • @prapullakalyani2774
    @prapullakalyani2774 7 років тому

    very nice thank you

  • @santoshbhardhi9060
    @santoshbhardhi9060 5 років тому

    👍👍👌👌

  • @smmun101
    @smmun101 7 років тому +2

    Very nice..thank you very much...sorry for this, saw a stray hair on the hing bowl. Just an observation..all your recipes are fantastic!

  • @chakravatirajasekhar8561
    @chakravatirajasekhar8561 7 років тому

    Nice and thank u mam

  • @archanasr1235
    @archanasr1235 7 років тому

    Mam super.I have one request.We love temple saaru.I don't know what special in that it tastes heavenly.Can u tell me the secret of temple saaru

    • @SwayamPaaka
      @SwayamPaaka  7 років тому

      I think we will be hungry ? and do it more liquidy(Less dal)

    • @archanasr1235
      @archanasr1235 7 років тому

      Haha Thank you.Gaatu iratha ruchi kuda iratha temple saaru.So I asked.

    • @SwayamPaaka
      @SwayamPaaka  7 років тому

      :)

    • @sujathasujatha2673
      @sujathasujatha2673 4 роки тому

      @@SwayamPaaka by vi

  • @shylajapriyadarshini8123
    @shylajapriyadarshini8123 7 років тому

    Can't thank u enough 😀

  • @Rockguy29
    @Rockguy29 3 роки тому

    Perfect recipe

  • @padmajabhaskar3185
    @padmajabhaskar3185 3 роки тому

    Lovely ❤️

  • @rajashekarashekara9131
    @rajashekarashekara9131 7 років тому

    Very nice

  • @ramyakaiwar1568
    @ramyakaiwar1568 7 років тому

    will try as soon as possible

  • @farzanakhan8953
    @farzanakhan8953 7 років тому

    waw supper 👌

  • @smitaugrankar8988
    @smitaugrankar8988 7 років тому

    Nice .

  • @nithyanandamurthykn7888
    @nithyanandamurthykn7888 7 років тому

    Sandige huli super

  • @ninadsamant6275
    @ninadsamant6275 7 років тому

    Nice

  • @bhaskar2278
    @bhaskar2278 7 років тому

    Nice

  • @taranagaraj8675
    @taranagaraj8675 5 років тому

    Yummy recipe. I like it..

  • @Kabr-tv7ii
    @Kabr-tv7ii 7 років тому

    please Hindi main be bolo

  • @shyamalaranganath5512
    @shyamalaranganath5512 4 роки тому

    One of my fav dishes! Prepared this today...tast d very good. Thanks so much for sharing this recepie 🙏

  • @bizyankee875
    @bizyankee875 5 років тому

    Wonder if yogurt is added it becomes Yogurt sambar? Can anyone answer this?