[拌飯首選] 香蔥豆豉雞 Chicken with Black Beans & Shallots

豆豉乾蔥，雞髀辣椒，
家常便飯，簡單易煮，
開胃惹味， 拌飯首選。
( 背口訣練功一樣🤣 )
香蔥豆豉雞 Chicken with Black Beans & Shallots
ingredients:
Chicken thighs 雞髀肉 500-550g
Shallots 乾葱 150-180g
Black Bean 豆豉 20-25g
Red Bell Pepper 紅燈籠椒 160g
Chinese celery 唐芹 30g
Green Scallions 葱段 50g
Dark soy sauce 老抽 25g
Chicken stock 雞湯 200ml
Xiao Xing Wine 紹興酒 15g
Chicken marinade 醃雞材料
Oyster sauce 蠔油 25g
Granulated sugar 白砂糖 8g
Xiao Xing Wine 紹興酒 15g
Tapioca Starch 木薯粉 15g
Corn Oil 粟米油 5g
Oil for black beans 豆豉用油
Corn oil 粟米油 30g
post-video production: www.briangoh.net
#香蔥豆豉雞 #泰山自煮 #tarzancooks
#豆豉 #雞髀肉 #乾蔥 #家常便飯 #晚餐 #汁撈飯 #blackbeans #chickenthighmeat #shallot #dinneridea #simplecooking #easyrecipe #sauce

[@dorothylai1689]

睇見都流口水😋

[@yukjochea4880]

The chicken looks delicious 😋 😍🥰👍🙏🙏

[@ckchow3258]

愛港者💪用港產豆豉

[@CC-di8pe]

This is a very popular dish! Thanks Tarzan!🙇‍♀🙇‍♀🙇‍♀

[@slowmonkey1]

so nice! Thank you!

[@amychan8601]

delicious😋😋

[@albertcheecf]

Mr chef 我仲意呢個餸，材料隨時都有.不過冇你的豆豉，只可以用磨豉醬。還仲意你廚房的瓷磚.幾時都咁白淨。❤❤😊linda

[@homesolo5193]

放埋豆腐朴應該幾好味 😋

[@ginangan8892]

Thanks

[@kenlam508]

聽晚試下先得

[@Angel-ku9kf]

好味道

[@SIMAOFUNG]

正!

[@trewinlai8055]

低贊！用香港制造👍👍👍

[@elichu2004]

請問木薯粉可以改用粟米代替嗎？

[@clawcc]

木薯粉和蕃薯粉⋯用起上嚟比較杰，粟米粉比較稀

[@elichu2004]

@@clawcc 知道，謝謝!

[@phyllislee7057]

請問邊度可以買到古洞豆豉？古洞街市？

[@tarzancooks]

九龍城冠和

[@kcmchou]

想問下啲豆豉喺邊度買？

[@tarzancooks]

九龍城冠和

[@totochung8877]

乾葱成粒有咩好處?

[@tarzancooks]

可以成粒食😊

[@fatcatfatcat8433]

❤❤

[@oldfun118]

may i know the LC pot length you used in the vid??

[@leicalung6931]

👍

[@deionayuen821]

😋😋😋😋😋

[@anthonycarpio1211]

不如叫口水雞

[@tarzancooks]

兩樣嘢嚟㗎噃

[@anthonycarpio1211]

泰山泰山 你好你好 我嘅意思即係話搞到我流曬口水咁解呀 😋😋😋