Recipe Fried canned squid

A very nice tsipouro appetizer.
Materials
1 can of squid
1 chopped onion
1 clove chopped garlic
1/2 bunch of parsley
juice of half a lemon
salt
pepper
Implementation
1. Put oil in a pan to burn, then fry the onion together with the garlic,
2. Add the squid, parsley and the rest of the ingredients and cook for about another 3-5 minutes.
BON APPETIT!!

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