Difference Between Besan and Sattu | बेसन Vs सत्तू | Gluten-Free | Everyday Life

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  • Опубліковано 18 жов 2024
  • #Besan #Sattu #EverydayLife
    Difference Between Besan and Sattu | बेसन Vs सत्तू | Besan | Sattu | Gluten-Free | Everyday Life
    In this video we are sharing information on Besan and Sattu, commonly used gluten-free flour in India.
    References:
    1) IS 14613 : 1998 for Channa Sattu
    2) IS:2400 :1976 for Besan
    3) Various Public domains
    Please do click on the following links for our other videos :
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    -------------------EL-------------------EL-----------------------
    We do not promote or endorse any brands on our UA-cam channel Everyday Life. We present our video using items that are readily accessible to us and that we have used in the past or continue to use for years.
    हमारे यूट्यूब चॅनेल एवरीडे लाइफ में, हम किसी भी ब्रांड्स को बढ़ावा या समर्थन नहीं देते हैं। हम अपने वीडियो को उन उत्पादों की सहायता से प्रस्तुत करते हैं जो हमारे लिए उपलब्ध हैं, या फिर हमने उनका उपयोग किया था, या अभी भी उपयोग कर रहे हैं।
    Copyright Disclaimer
    The information presented in this video is based on extensive research, market analysis and personal experience with the products. The content on this video is copyrighted to Everyday Life
    इस वीडियो में प्रस्तुत जानकारी व्यापक अनुसंधान, बाजार विश्लेषण और उत्पादों के साथ व्यक्तिगत अनुभव पर आधारित है। इस वीडियो की सामग्री पर एवरीडे लाइफ का कॉपीराइट हैं |

КОМЕНТАРІ • 66

  • @harkamalthakur5297
    @harkamalthakur5297 3 роки тому +7

    Yeh toh btaya nhi ki sattu of besan bante kaise hai ? Inme difference kya hai ? Jab ki ye same daal se bante hai

    • @everydaylife9207
      @everydaylife9207  3 роки тому

      ua-cam.com/video/kzY6nwYqUnE/v-deo.html
      ua-cam.com/video/kzY6nwYqUnE/v-deo.html
      Stay Safe
      Regards
      Everyday Life

    • @mattexter
      @mattexter 2 роки тому

      Listen at 0:25sec & 1:20secs, only difference is enunciated

  • @karenayoungchee410
    @karenayoungchee410 2 роки тому

    Sorry I still did not understand your explanation. So I am asking. They are both made from chana, but one is just ground in to a powder, while the other is soaked overnight, dried then roasted then ground into a powder ? Right? If so then that's the difference in taste?? And that's y they can't be used interchangeable ?? Hope i got that right??

    • @everydaylife9207
      @everydaylife9207  2 роки тому

      But you understood it correctly. Yes, roasting gives little nutty flavour.
      Stay safe
      Regards
      Everyday Life

    • @amtedanush3959
      @amtedanush3959 2 місяці тому

      ua-cam.com/users/shortsN10BvdttHx4?si=Gxd_RLyl-RHUSoCX

  • @AnilKumarMunshi-zq3zi
    @AnilKumarMunshi-zq3zi 4 місяці тому

    Please tell what is the difference between Besan and Sattu ?

  • @gitismita418
    @gitismita418 3 роки тому

    Mam this video helped me a lot with my research. Thanks. Also can u please tell me, what's the difference between Jo flour, jowar flour and besan and sattu?

    • @everydaylife9207
      @everydaylife9207  3 роки тому +2

      We will try to upload.
      Stay safe
      Regards
      Everyday Life

    • @gitismita418
      @gitismita418 3 роки тому

      @@everydaylife9207 I will look forward to it. Also please do mention if they are gluten-free or not. Thank you

  • @vinodchanchlani280
    @vinodchanchlani280 3 роки тому +4

    Thanks for sharing this 🙏🙏🙏

  • @gursarandei
    @gursarandei 4 роки тому +5

    This information is wrong...sattu is made from chhana not chhana dal ..Sattu is made from removing black layer of Channa and then cursing it...

    • @everydaylife9207
      @everydaylife9207  4 роки тому

      Thanks for your comment. But, you missed one essential process i.e. roasting.
      Traditional recipes from rural India have minor variation as per their location (depends on the availability of tools, technique in that particular area)
      In olden days, traditionally, sattu is being prepared by soaking, roasting (to remove husk) and grinding Bengal gram in the rural recipe (As per our family’s rural experience) whereas in commercial set-up sattu that is readily available at stores in the cities can be prepared with roasting and grinding Bengal gram or Bengal gram spilt (also known as Chana Dal), the same direction has also been specified by IS 14613: 1998 for Channa Sattu (Bhartiya Manak Bureau).
      Stay Safe!
      Regards
      Everyday Life

  • @Food-g1q
    @Food-g1q 8 місяців тому

    Thank you ❤

  • @briki28
    @briki28 3 роки тому

    if one has to use sattu drink to lsoe weight so can we use besan as sattu drink in order to lose weight???
    can drinking beasan as sattu effect badly on our health I Mena can it cause health issues like stomach ache?? or is it ok?

    • @everydaylife9207
      @everydaylife9207  3 роки тому

      We can not say anything about weight loss with Sattu.
      According to our understanding, weight loss is a complex process that cannot be achieved by simply consuming or not eating a single food or drink. To do the same, you'll need to collaborate with a dietitian, a natropath, and others.
      Since the two are made using different processes, drinking besan will not have the same impact. We haven't done it, so we can't comment on stomachaches.
      Apart from ache, the tongue will not adapt because we have strong data (which we have consumed since childhood or even eaten once) on how things should taste. If it does not fit, we will be very uncomfortable. It's close to drinking black coffee with a dash of chilli paste; it won't hurt you.
      Hope it will help
      Stay Safe
      Regards
      Everyday Life

  • @nasir.082
    @nasir.082 Рік тому

    Kya ham Sattu ki Jagah Besan Use kar Sakte he?

    • @everydaylife9207
      @everydaylife9207  Рік тому

      Nahi. Dono ka taste alag hota hain
      Regards
      Everyday Life

  • @nikd31-h3e
    @nikd31-h3e Рік тому

    Can I use the besan made from chana daal on my face?

  • @ravindrakarnad8437
    @ravindrakarnad8437 Рік тому

    Explained well.

  • @The_NerdGuy
    @The_NerdGuy 4 роки тому

    बहुत ही usefull चैनल है आपका। सब्सक्राइब करना पड़ा।😃😃😃

    • @everydaylife9207
      @everydaylife9207  4 роки тому

      हमारे चैनल में आपका बहुत बहुत स्वागत है |
      सुरक्षित रहे
      आभार
      एवरीडे लाइफ

  • @nashe1367
    @nashe1367 4 роки тому

    Hi, just curious, had earlier seen many recipes of how to make homemade sattu, had got the information that its made from desi kala chana (washed/dried/roasted & powdered) & that jau could also be added. But the info got from your video is little different? Thanks

    • @everydaylife9207
      @everydaylife9207  4 роки тому +2

      Thanks for your comment.
      There are two aspects to this (Traditional Vs Commercial store-bought)
      Traditional recipes from rural India have minor variation as per their location (depends on the availability of tools, technique in that particular area)
      As per our family’s rural experiences:
      In old days, traditionally, Besan is being prepared by grinding Bengal gram whole (Kala Chana) which is now available in the cities as Chane ka Aata whereas in commercial set-up besan ( besan that is available at the local grocery ) is now obtained from Bengal gram spilt (chana dal) or de-husked Bengal gram.
      Similarly, sattu is being prepared by soaking, roasting (to remove husk) and grinding Bengal gram in the traditional rural recipe, whereas in commercial set-up sattu that is readily available at stores in the cities can be prepared with roasting and grinding Bengal gram or Bengal gram spilt as also specified by IS codes (Bhartiya Manak Bureau).
      Even in our traditional recipe husk of Bengal gram is never part of sattu.
      Stay Safe!
      Regards
      Everyday Life

    • @decorflavor7161
      @decorflavor7161 2 роки тому

      Did you ever try Sattu from Oriental Express. Handlicked desi kala chana, processed in the conventional way. 100% pure and Premium quality Sattu. #flavorsfromeast #Orientalexpress

  • @nasrinkotwal2852
    @nasrinkotwal2852 4 роки тому +1

    Thank u. Cleared my doubts

  • @neelammorey5317
    @neelammorey5317 4 роки тому +1

    Thanks for Sharing useful information

  • @manvendramehara8516
    @manvendramehara8516 4 роки тому +1

    Par dobo m difference kya h..??

    • @everydaylife9207
      @everydaylife9207  4 роки тому

      :) Aapko kya laga video dekh kar, kripya share kare .
      Stay Safe!
      Regards
      Everyday Life

  • @kanizkhan3614
    @kanizkhan3614 3 роки тому

    Thanks for the information .

  • @-AryansinhChauhan
    @-AryansinhChauhan 4 роки тому

    Bhuna besan recipe me use karna ho to sattu kyu use nahi karte sakte? bahar bhuna besan hi to he

    • @everydaylife9207
      @everydaylife9207  4 роки тому

      Video ke ant me bataya gaya hain.
      Stay Safe
      Regards
      Everyday Life

  • @nashe1367
    @nashe1367 4 роки тому

    Thank you for replying. Take care, bye

  • @talaramchawla2789
    @talaramchawla2789 10 місяців тому

    But u didn't tell the difference between these both....hence I gave dislike also I'm complaining UA-cam for this misleading title of video

  • @ankitapatel4347
    @ankitapatel4347 4 роки тому

    Ye dono ka roti bn sakta h na ?

    • @everydaylife9207
      @everydaylife9207  4 роки тому

      Besan ko hum missy roti ke aate mix karte hain. Sattu ko pranthe, puri ki stuffing ki tarah use karte hain.
      Hope it will help you.
      Stay Safe
      Regards
      Everyday

  • @krishnakumar-rp9wc
    @krishnakumar-rp9wc 3 роки тому

    Thanks for the info!

  • @MAHESHSINI237
    @MAHESHSINI237 3 роки тому

    Kha mila ga ya

    • @everydaylife9207
      @everydaylife9207  3 роки тому

      Kirana dukan me mil jata hain.
      Stay safe
      Regards
      Everyday Life

  • @Deep10407
    @Deep10407 3 роки тому

    If we roast besan, will it become sattu ?

    • @everydaylife9207
      @everydaylife9207  3 роки тому +1

      No, it will be roasted besan that is used for making Besan Laddu or besan Halwa.
      Stay safe
      Regards
      Everyday Life

  • @niwashmandal311
    @niwashmandal311 2 роки тому

    , Kannada bhasha mein Sattu ko kya Kahate Hain chana ka

  • @Aditya-rajputana
    @Aditya-rajputana Рік тому

    Besan chana ko piis ke bante h

  • @rajababursr2509
    @rajababursr2509 3 роки тому

    TAMIL ME SATTU KO KYA KAHTE HAIN

  • @nilamjaiswal8556
    @nilamjaiswal8556 4 роки тому

    Jelabi acid hydro acid

    • @everydaylife9207
      @everydaylife9207  4 роки тому

      We are not able to understand the intent of your comment.
      Kindly elaborate it bit more.
      Stay Safe
      Regards
      Everyday Life

  • @Through_myeyes95
    @Through_myeyes95 3 роки тому

    So slow roasting besan... Makes sattu ryt

    • @everydaylife9207
      @everydaylife9207  3 роки тому

      No. We have tried that roasted besan has totally different taste.
      Stay safe
      Regards
      Everyday Life

  • @nilamjaiswal8556
    @nilamjaiswal8556 4 роки тому

    hydrogen powder acid use

    • @everydaylife9207
      @everydaylife9207  4 роки тому

      We are not able to understand the intent of your comment.
      Kindly elaborate it bit more.
      Stay Safe
      Regards
      Everyday Life

  • @SaherKhan-rj8sz
    @SaherKhan-rj8sz Місяць тому

    Bad 👎