I’ve used this oven many times and I absolutely love it!!! Whether it’s salmon, chicken, meatloaf, pork tenderloin all my meals come out great and they taste better!!! I give Wolfgang credit
I cooked a prime rib roast the other day and I gotta say... It was awesome!!! That was my first ever attempt at cooking prime rib, and I surprised myself! This oven is great!!!
I’ve had one for years but never used it until recently. My first meal was a 5 pound chicken. I’m no chef but even so, by following the directions, it really was better than store bought! Since then, I’ve made meatloaf, and brownies. All came out great!
My tip on cooking with this or any other device is to monitor the progress of your food, all cooking needs to be checked, you cannot turn your back on it until the timer sounds.
I just received mine and am doing the trial run as stated in the instructional oven. I am going to use it for my turkey on Thanksgiving. I have to make sure to buy a smaller one this year, ten pounds or less. I really hope this is a time saver!
He’s right… cooking should be fun, but everyday I come home from work tired and then I have to start prepping everything for dinner. I need to get myself one of these. Update: got a used one yesterday for $50 off one of those classified ads site. Barely used and opened. Today I’m cooking my 2nd meal in it
Alicia Ryann Well, I don't know yet. My husband completely forgot to order it & bought me 2 pairs of pajamas on Christmas Eve because he had not done any shopping. He said he had so much on his mind & before he knew it, Christmas was here.... LOL, He can't remember what the "so much" was that he couldn't get off of his mind & he had a bit of a problem explaining how Christmas was the one thing that had escaped his mind. The strange thing is that this is all so ridiculous all I can do is laugh at it. He seems to be nervously waiting for it all to fall apart. That being said, I got some gift cards from my daughters & there is almost enough to buy one. So I will be buying one for myself & will let you know how it is. Also, a friend got one & she has done nothing but sing its praises
I bought one second-hand. It failed to come hit any temperature except 450. I checked and found out the potentiometer behind the temperature control knob was a cheap, sub-$1.00 component. I replaced it with one of the same value that cost me $12.00, is twice the size, solid quality. It solved that problem. Next, it would work but only up to around 350. I then found out the temperature sensor was fried, also. Another cheap electronic part. This I could not find anywhere so was stuck. China sells these sensors but wants an order for minimum of 1000 of them. Nobody else has any. So, I'm stuck with an elegant, solid boat anchor if I just fill it with cement and add a chain to it. Puck had a great idea, but not the knowledge of electronics parts quality that varies from absolute junk to great components, and is subject to trial and error, testing under extreme conditions, etc. He didn't know that. His people gave him a bad job, in other words, really bad inside that lovely box. No wonder people had trouble. A minor issue is the timer control that turns on if you over turn it past "off". So what, people sued him for that since it could start a fire. It's a damned shame, because this thing could've been a complete rave of all time, the food tastes amazing. He just gave up on it. No parts, no service, nothing left of it, after 2 and a half years of development effort, sunk by the cheapskates in the accounting office who controlled the engineering, again, happens all the time. Don't skimp on electronic components that control things, ever, is the lesson here.
I bought mine 6 years ago. It literally replaced my conventional oven! I wore mine out!!!! Unfortunately Kitchentek is no more so I've been trying to find a new one ever since!
Ah the poor humble potato that gets ignored in TV shows, it looks like an embarrassment to a chef to be seen cooking with the humble spud yet we all love our potatoes.
i've cooked for many years, so i did a 3# chuck roast on page 29 of the cook-book that came with the oven. i never burnt a beef roast so badly, and i fallowed the recipe step by step. Will this comment be taken down, because i noticed other people have said they will comment after it has been used, and there is no further messages.
Did you put it breast down for first 20 minutes or so? This is enough to crisp the skin then turn it over. Leave it breast up till cooked. Maybe drain off some fat when turning it over if too much.
ok, I know I have just stated this on 2 other clips. HOW DO YOU PREHEAT THE OVEN? I know my vision isn't what it is, and I don't read them correctly. I have had this thing three months and not used it until now. I was afraid to try it after I was dying to get it. $250 of collecting dust. I finally, finally tried putting in a pkg of cinnamon rolls and didn't put it in preheat first. I don't know what to do. They weren't cooked after 12 minutes, so I decided to wait a while longer. I didn't watch them like I should have, and burned them to a crisp. I had to scrap the bottom tray that I used and scrub it. I was mad at myself over that. I have to get a grip on this, as my regular oven has been broken for ages. Of course, this doesn't take the place of a microwave. I had to call about that when I first got it. I still didn't use it until now. I will call tomorrow. I feel like an idiot. I loved to cook, mainly bake. It isn't worth $250 if you can't figure it out fast.
I had been writing you where to buy the knob controls still no answer. How could you sell ovens when you cannot answer a simple request. Your after sales is no good.
The push button on this oven broke and you can NOT buy part for it. keep date you bought it, sells receipt, the box you got it in. and who you got it from. the Wolfgang Puck company doesn't have part for this oven. you will need to return it.
bought one. not two years broke, no parts available. DO not buy this POS. You should review this oven before recommending it. It is a well made oven, but stops heating within 2 years, no parts available from manufacturer ( china)
That Tahera chick was in a commercial for an appetite comtrol medication, and now she's on this infomercial eating ribs. Acting acting, and more acting....
I’ve used this oven many times and I absolutely love it!!! Whether it’s salmon, chicken, meatloaf, pork tenderloin all my meals come out great and they taste better!!! I give Wolfgang credit
Just picked one of these up at an Estate sale. New...never has been used. Seventy-Five bucks... Can't wait to use it.
I cooked a prime rib roast the other day and I gotta say...
It was awesome!!! That was my first ever attempt at cooking prime rib, and I surprised myself!
This oven is great!!!
I’ve had one for years but never used it until recently.
My first meal was a 5 pound chicken. I’m no chef but even so, by following the directions, it really was better than store bought!
Since then, I’ve made meatloaf, and brownies.
All came out great!
It is like having your own bakery with the muffins. Chef Brockett, eat your heart out
My tip on cooking with this or any other device is to monitor the progress of your food, all cooking needs to be checked, you cannot turn your back on it until the timer sounds.
Bought this oven six months ago and it's made me a great cook!
Mine came in yesterday, I made 8 roasted chicken thighs in 35 minutes and they are awesome!!! I was skeptical but not anymore, I love this thing!!
I love my new oven. still learning how to use but what I have done with it this far I love it.
I just received mine and am doing the trial run as stated in the instructional oven. I am going to use it for my turkey on Thanksgiving. I have to make sure to buy a smaller one this year, ten pounds or less. I really hope this is a time saver!
How did your turkey turn out using this pressure oven?
How is it?
He’s right… cooking should be fun, but everyday I come home from work tired and then I have to start prepping everything for dinner. I need to get myself one of these.
Update: got a used one yesterday for $50 off one of those classified ads site. Barely used and opened. Today I’m cooking my 2nd meal in it
This is what I am getting for Christmas. I am ready to check it out for myself!
Me too!!! :-) I can't wait!!!!
Denise Torres Godette We can compare notes on it after we get it. I have not been this excited about a gift in a long time.
lovesfreedomtoo How is it?
Denise Torres Godette How is it?
Alicia Ryann Well, I don't know yet. My husband completely forgot to order it & bought me 2 pairs of pajamas on Christmas Eve because he had not done any shopping. He said he had so much on his mind & before he knew it, Christmas was here.... LOL, He can't remember what the "so much" was that he couldn't get off of his mind & he had a bit of a problem explaining how Christmas was the one thing that had escaped his mind. The strange thing is that this is all so ridiculous all I can do is laugh at it. He seems to be nervously waiting for it all to fall apart. That being said, I got some gift cards from my daughters & there is almost enough to buy one. So I will be buying one for myself & will let you know how it is. Also, a friend got one & she has done nothing but sing its praises
I bought one second-hand. It failed to come hit any temperature except 450. I checked and found out the potentiometer behind the temperature control knob was a cheap, sub-$1.00 component. I replaced it with one of the same value that cost me $12.00, is twice the size, solid quality. It solved that problem. Next, it would work but only up to around 350. I then found out the temperature sensor was fried, also. Another cheap electronic part. This I could not find anywhere so was stuck. China sells these sensors but wants an order for minimum of 1000 of them. Nobody else has any. So, I'm stuck with an elegant, solid boat anchor if I just fill it with cement and add a chain to it. Puck had a great idea, but not the knowledge of electronics parts quality that varies from absolute junk to great components, and is subject to trial and error, testing under extreme conditions, etc. He didn't know that. His people gave him a bad job, in other words, really bad inside that lovely box. No wonder people had trouble. A minor issue is the timer control that turns on if you over turn it past "off". So what, people sued him for that since it could start a fire. It's a damned shame, because this thing could've been a complete rave of all time, the food tastes amazing. He just gave up on it. No parts, no service, nothing left of it, after 2 and a half years of development effort, sunk by the cheapskates in the accounting office who controlled the engineering, again, happens all the time. Don't skimp on electronic components that control things, ever, is the lesson here.
I borrowed my friends and I'm about to use it today. My friend got one a year and a half ago and she has never used it. I can't wait to try it. 😁
Going to try mine out for the first time today! Making a roast with a chile colorado sauce (barbacoa). I will post my results later......
I bought mine 6 years ago. It literally replaced my conventional oven! I wore mine out!!!! Unfortunately Kitchentek is no more so I've been trying to find a new one ever since!
Wow what a Lifesaver!!!!
What about roast potatoes? Do they cook quicker, and come out crispy?
No
Ah the poor humble potato that gets ignored in TV shows, it looks like an embarrassment to a chef to be seen cooking with the humble spud yet we all love our potatoes.
Just got mine smaller one made biscuits in they came out great be trying more things
Can you pressure can with it?
He’s also right about fish… it’s so good for you but my picky mother hates it
I have used this oven a lot but I wonder can I use aluminum foil in it
How much does it cost?
can you fry bacon, eggs, sausages in this model?
or in ANY puck machine?
Why aren't they still selling these?
Too bad....
i've cooked for many years, so i did a 3# chuck roast on page 29 of the cook-book that came with the oven. i never burnt a beef roast so badly, and i fallowed the recipe step by step. Will this comment be taken down, because i noticed other people have said they will comment after it has been used, and there is no further messages.
How do I get one
mine doesnt cook the meat evenly, xmas turkey half done :( also baked chicken same problem
Did you put it breast down for first 20 minutes or so? This is enough to crisp the skin then turn it over. Leave it breast up till cooked. Maybe drain off some fat when turning it over if too much.
Can it cook frozen fries
M e pueden informar si el wolfgang puck pressure oven, este horno puede serme util para cupcakes perfectos'y pasteles, favor de responder. gracias
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si
solo no baje palanca para abajo
ok, I know I have just stated this on 2 other clips. HOW DO YOU PREHEAT THE OVEN? I know my vision isn't what it is, and I don't read them correctly. I have had this thing three months and not used it until now. I was afraid to try it after I was dying to get it. $250 of collecting dust. I finally, finally tried putting in a pkg of cinnamon rolls and didn't put it in preheat first. I don't know what to do. They weren't cooked after 12 minutes, so I decided to wait a while longer. I didn't watch them like I should have, and burned them to a crisp. I had to scrap the bottom tray that I used and scrub it. I was mad at myself over that. I have to get a grip on this, as my regular oven has been broken for ages. Of course, this doesn't take the place of a microwave. I had to call about that when I first got it. I still didn't use it until now. I will call tomorrow. I feel like an idiot. I loved to cook, mainly bake. It isn't worth $250 if you can't figure it out fast.
How can i trust this to be used on more expensive cuts,and more important times.
You Can't ,use a regular oven.
I had been writing you where to buy the knob controls still no answer. How could you sell ovens when you cannot answer a simple request. Your after sales is no good.
or price
13:09 Who the heck eats pizza with a fork?
There’s nothing worse than reheating pizza in a microwave. I love crisp crunchy crusts. Why microwave when you can pressure oven
i cant see any roast potatoes
Because they come out soggy. That’s if you can fit them in even with a small chicken not much room in pan.
The push button on this oven broke and you can NOT buy part for it. keep date you bought it, sells receipt, the box you got it in. and who you got it from. the Wolfgang Puck company doesn't have part for this oven. you will need to return it.
Buy with an Amex or other card that cover this fully
bought one. not two years broke, no parts available. DO not buy this POS. You should review this oven before recommending it. It is a well made oven, but stops heating within 2 years, no parts available from manufacturer ( china)
$60.00 on ebay a refurbished one. The Seller is NOBODY LOWER. I did MAKE AN OFFER
That Tahera chick was in a commercial for an appetite comtrol medication, and now she's on this infomercial eating ribs. Acting acting, and more acting....
that's her job-to act :P
gabez8 What's so funny is how they swear by it!! LOL
meh. Figures...
She was eating ribs with a fork Oo who does that
Tammy D Milledge vv
typical...have the black lady featured cooking what? Ribs......ugh
Just use a Convection oven its the same. Stop wasting money on junk you don't need!!