Yogurt baked into bread, fluffy, healthy and delicious! 【Yogurt Butter Bread】

I used unsweetened plain yogurt, which has no sweetness at all, just the fragrance of "bread" 🍞.
You can also use sweetened yogurt, or if you like a sweeter bread, you can add a little sugar to the dough according to personal taste.
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Dough: plain yogurt 50g/water 160g/salt 4g/bread flour 330g/dry yeast 3g/water 10ml.
Also: Unsalted butter in moderation.
🔥: 200℃, bake for about 18 minutes.
Q: Why should I wake up 30 minutes earlier?
A: Within 30 minutes of standing, the flour will absorb water quietly and automatically generate gluten. The kneading time can be greatly shortened.
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Hope you like this video~~
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Have a nice day～

[@hanhanhanhannnnn]

哇！！真好啊！！

[@ЛюдаБурцева-й7с]

Вкусный Хлеб !Спасибо! 👍👍美味的面包！谢谢！👍👍👍Delicious bread! Thanks!