It's yummiest n nkita ko s lahat ng npnood ko chopsuey, ntry ko n ung fish fillet ang sarap nya at ung white sauce, ms msrap sya s garlic sauce n ksma s lechon manok d2 s kuwait, thanks s recipe and more more more recipes p!
By far this is the best Chop Suey that I have ever seen. Very delicious. I will cook this later tonight. I will exactly follow his cooking of Chop Suey. Thank you for sharing this with us. God bless and stay healthy.
I'm cooking this recipe today for our dinner. But I put zucchini, young corn, and carrots that's only available in my pantry. I put chicken breast, liver and gizzard. Gisado said basing at sibuyas with light soysauce and cornstarch pampalapot at para mas masarap. Next time kumpletuhin ko na ang gulay ko at lgyn ng quail eggs. But still yummy!
Wow sarap naman nkakagutom 😋😋😋. Love vegetables healthy and nutritiuos kya lng mahal now ng vege. Daming ingr. pero minsan i'll try to cook this. Thanks for sharing.. Di mahirap ifollow dami ko ng natututunan. God bless, take care and more power 🙏☝️😇😀😀😀💖💖💖
Yummy with crunchy veggies overload & saucy would love to eat w/o rice, 😋 thanks for sharing👍 will cook the same for tom. I will try to add sear fried Korean Fish cake
If you have an electric oven this is the best way to do it. They just can't reach the high temperature you need to stir fry right so this is the way is best! Oh yeah ! This guy is great outstanding video!
Hello wow nice. I commit it to your channel because I see greatness in you peace &love you have blessings to come on your channel , wow nice see you soon and thanks for sharing your food shows love 💕 😘
I'd been looking up for chop suey recipe to try in my kitchen. This is a different version from the one I've just seen with chicken liver, but both looks delish.
bro buti nmn at gulay ngayon kasi sabi mo sa akin noong isang araw ay iwas ka na rin sa mga mamantika....good work at ingat pala sa hypertension...hehe
@@FoodNatics kakaluto ko lang po sya ngaun, kttpos lang po nmin kumain, 5am plang nagising na ak0 pra bumili ng gulay.. kasi papasok na dn ako mmyang 9am😅
Maliban sa masasarap na niluluto nyo po, nakakarelax at masarap sa tenga ang background music nyo po heheeh. Dami ko na pong natutunan sa inyo. Salamat! Gagayahin ko itong way mo ng pagluluto ng chopsuey. :)
Masarap talaga pagkaing Pinoy🤗 Gumawa den po ako SA channel ko nito Kaya lng less un ingredients jeje 🤗 chopsuey pang Masa version Jejeje thanks for sharing po🤗🤗
Salamat po sa recipe matanong lang po pwede po ba yung liver spread ipalit dun sa chicken liver di po kasi ako sanay kumain ng chicken liver maraming salamat po.
Tingin pa lang pak na pak na! Very colorful , fresh and dielicious. Yum!
ginaya ko to, super sarap!!! kahit first time ko magluto ng chopsuey, thank you!!!
sa lahat na napanood kong paano lutuin ang chap suey,ito lang pina best para sa akin.nice be happy! tnx master.
Thanks
It's yummiest n nkita ko s lahat ng npnood ko chopsuey, ntry ko n ung fish fillet ang sarap nya at ung white sauce, ms msrap sya s garlic sauce n ksma s lechon manok d2 s kuwait, thanks s recipe and more more more recipes p!
Wow marami salamat po!!!
Tinry ko lutuin today.. sobrang sarap! Pati husband ko na mapili sa lasa ng chopseuy napabilib. Thank you for sharing your talent! 😍
Sana all
By far this is the best Chop Suey that I have ever seen. Very delicious. I will cook this later tonight.
I will exactly follow his cooking of Chop Suey.
Thank you for sharing this with us.
God bless and stay healthy.
Tnx
Sobrang fresh ng mga gulay dyan sa Pinas nakakainggit
I'm cooking this recipe today for our dinner. But I put zucchini, young corn, and carrots that's only available in my pantry. I put chicken breast, liver and gizzard. Gisado said basing at sibuyas with light soysauce and cornstarch pampalapot at para mas masarap. Next time kumpletuhin ko na ang gulay ko at lgyn ng quail eggs. But still yummy!
Sarap ng chopsuey sa tingin pa lang nakakatakam na!
Wow I love chop suey..!!.lami-a ana oi..!
Napaka satisfying pakinggan yung sounds ng paghiwa at pagigisa pati yung pag fry! Super sarap tingnan ng luto upon presentation.
Salamat 😊👍
ang simple ng procedure.napaka daling sundan..kaya pag may gusto aqng lutuin dito aq naghhanap eh..
Maraming salamat po..
sarap chopsuy mo sir. kumpleto kahit wala ng rice... thank u po
Your recie is great. I usually add cashew nuts and/or ground peanuts for a varied taste. While some people used a small amount of butter.
Looks so yummy! I love vegetables and can’t wait to try it!👍
Wow sarap naman nkakagutom 😋😋😋. Love vegetables healthy and nutritiuos kya lng mahal now ng vege. Daming ingr. pero minsan i'll try to cook this. Thanks for sharing.. Di mahirap ifollow dami ko ng natututunan. God bless, take care and more power 🙏☝️😇😀😀😀💖💖💖
Thanks
Yummy with crunchy veggies overload & saucy would love to eat w/o rice, 😋 thanks for sharing👍 will cook the same for tom.
I will try to add sear fried Korean Fish cake
Huli kong luto ng chopsuey walang lasa hahaha sana masarap na this time with the help of this recipe. 💚 Thanks for sharing
wow.sarap nman at healthy p
Perfect na perfect... lalo na pag may hipon love it.
Ulam namin ngayon sarap....👍
wow !ang sasarap nman ng luto mo.😋😋😋
Super yummy
Thanks for sharing your chopsuey recipe. Its yummy.
Sarap tignan😋
Gayahin ko to bukas except yun snow peas, i like them crunchy. Will put them last. Thanks po!
😊👍 tnx po.,
wow idol dbest k po tlga salamat sa pag share try ko po ito godbless po sa inyo ingat po palagi
Madali lang naman pala and it looks so delicious. Thank you po as always. 😃👍
If you have an electric oven this is the best way to do it. They just can't reach the high temperature you need to stir fry right so this is the way is best! Oh yeah ! This guy is great outstanding video!
You can use wok or pan.
For Asians using Electric oven isn't that effective tho
Srap super,gustong gusto nla ung luto ko..slamat sa foodnatics,easy to follow..
wow my favorite 😍😍😍 !
ang sapsuy sarap mag lutu aku nitu soon kahit walang liver at itlug
Hello wow nice. I commit it to your channel because I see greatness in you peace &love you have blessings to come on your channel , wow nice see you soon and thanks for sharing your food shows love 💕 😘
Tnx you so much!!! 😊👍
Galing naman sarap nyan brother.
sakto chef magchochopseuy ako bukas! sasabayan ko ng fried chicken to! thanks again #ChefPetmalu!
Looks good
I'd been looking up for chop suey recipe to try in my kitchen. This is a different version from the one I've just seen with chicken liver, but both looks delish.
Looks yummy 😋
Very satisfying 👌👌👌..more recipe pa po pls
Salamat po.. 👍😊
Hi looks yummy ..I love to eat chopsuey I'll cook it next week.
Buonissimo ,,watching from Italy 😍
Lovely.. tnx!!!
Looks yummy. Thanks.
Wow sarap Idol. Ganda ng Video as usual. nakakatakam. More power idol Foodnatics!
Salamuch!! 👍😊
Sarap maheleg po ako sa gulay.
Magluluto aku bukas foodnatics chopsuey very very delicious👍😃
Puk
Khk
Perfect 👍
Manyaman pu!! 😍
Tnx po 😊👍
Good taste po. I'm so satisfied! 😊
Para sakin mas magaling ka magluto ng food kesa kay panlasang Pnoy
Hala grabe sya. They're both good, magkaiba lang ang style. Parang si Mark Wiens at Sonny Side. 🤘
Ginutom ako don ahh👍👍👍👌👌😁
My favorite like the way you cooked it easy to follow..
Nice food to eat..
Super yummy!! 😍
THANK YOU SO MUCH FOR THIS RECIPE!!! Caps lock talaga para intense. Ang sarap niya!
Dami salamat po
I tried this without the young corn (because I can't find it in the supermarket). Anyway, this is amazing. My family loved it. Thanks for this!
Thanks for the feedback 😊👍
Bitin ako nito...sa sarap ng luto kulang to sa tropa namin hahaha
Dami nyo na lang po 😊👍
sarap po .....thanks...try ko to lutuin..
Wow ang favorite ko nagutom tuloy ako.
Thank u so much for sharing your talent its my sons favorite
Most welcome
Wow sarap! I learn a lot tnx po
Nakakagutom!
Ang smooth . Sub! 💪🏼
May natutunan nanaman akong bagong vesion ng lutong gulay..
The best talaga ang chop suey recipe WOW ang sarap ng gulay Pang _pahaba pa ng buhay di ba friends.
Vegie chopsuey itu muna lutuin ku foodnatics chopsuey subra subra sarrrap😘😘👍
Sarap dko alam lutuin ito salamat po sa pag share
WOW CHOPSUEY YAN NAPAKADELICIOS ULIT ULITIN KU MAGLUTO NG CHOPSUEY👍😘
bro buti nmn at gulay ngayon kasi sabi mo sa akin noong isang araw ay iwas ka na rin sa mga mamantika....good work at ingat pala sa hypertension...hehe
Hehe wala naman ako hypertension po, gusto ko lang laging healthy 😊👍
Salamat sa recipe.
Saaaaaaraaap! Ilang beses na ko pumapalpak kakagaya ng easy chopseuy dto sa yt. Haha ito gagayahin ko nexxxt jusko favorite ko pa naman toooo 🤤🤤
Hi po ask ko lang po kung saan po nyo nabili yung small wooden bowl nyo ang ganda kc. 😊
Sa lazada po 😊👍
Sarap! My favorite...
Wow yummy tummy I miss the food from pholippines
Hi....pwede po ba beef stock ang gamit??
Kumpleto..d best..gigutom hinoon ko
Wow sarap naman po
My favorite chopsuey.. gus2 ko syang lutuin, kaso sarado na palengke mmya paguwi ko galing work😥
Bukas po 😊👍
@@FoodNatics kakaluto ko lang po sya ngaun, kttpos lang po nmin kumain, 5am plang nagising na ak0 pra bumili ng gulay.. kasi papasok na dn ako mmyang 9am😅
@@FoodNatics thankyou po..
Can i use soysauce instead oystersauce?
Maliban sa masasarap na niluluto nyo po, nakakarelax at masarap sa tenga ang background music nyo po heheeh. Dami ko na pong natutunan sa inyo. Salamat! Gagayahin ko itong way mo ng pagluluto ng chopsuey. :)
We love you chef!
Tnx!!!
I loved vegiez
Favorite kong mamahaling ulam
na gulay haha mahal ng brocoli at coliflower
Pati young corn at snow peas huhu
*cauliflower
*broccoli
Ano po brand ng oyster gnmit nio
Gagawin kupo ito 😀
Thank you, looks so delsious
welcome :))
Thank you for sharing
👏👏👏👍👍👍❤❤❤ love it
Wow nice recipe. Mas ok po b yung diretsong stirfry kaysasa nkablanch po yung gulay bgo stirfry? Ttry ko po kc mamaya tong recipe niyo. :)
Kalami ba ani uy!!!!
Salamat po sa panoood..
yummmmmiiiiiiiiii
Best chopsuey. Same ng kay mama
Wow tnx!!
Sarap gigutom ko..
P.S. a must try wish me luck lol!
Maraming salamat sa recipe Chef!
Any tips kung hipon ang gagamiting sahog imbes na chicken?
Tsaka anong best na paraan para gumawa ng shrimp stock?
pwd naman po hipon yung medyo katamtaman ang laki tapos ung ulo at balat pakuluan hanggang lumabas ang lasa then pwd na itong shrimp stock..
Chopsuey💕
Sarap nmn
Yummy.
Hi po ask ko lng anu pde ilagay if wlang sesami oil😊tbx
Hellopo
Ok lang po khit wala 😊👍
Masarap talaga pagkaing Pinoy🤗
Gumawa den po ako SA channel ko nito Kaya lng less un ingredients jeje 🤗
chopsuey pang Masa version
Jejeje thanks for sharing po🤗🤗
ilove this recipe!
Salamat po sa recipe matanong lang po pwede po ba yung liver spread ipalit dun sa chicken liver di po kasi ako sanay kumain ng chicken liver maraming salamat po.
Malulusaw po yung liverspread, pwd po cguro khit konte sa sabaw
@@FoodNatics ah ganun po ba maraming salamat po sa reply hehe