Salmon head Tofu soup, 三文魚頭豆腐湯
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- Опубліковано 27 вер 2024
- All videos come with english captions. Please click the CC Button to activate english subtitles.
所有视频都寫上有英文說明字幕, 請按 CC 鈕掣
Please add me as your friend on facebook: wantanmien
請加我成為您的朋友在 facebook 上: wantanmien
You can find more recipes and information on my website: www.wantanmien.com
請去我綱頁: www.wantanmien.com 你會找到很多不同的食譜和大家分享
Chinese and english recipe/ instructions below :
材料:
1. 大約 325 克 = 11. 46 oz, 半邊三文魚頭
2. 大約 200 克 = 7 oz, 三文魚魚腩
3. 1 湯匙油
4. 3 片薑
5. 700 ml = 24 fl oz, 滾水
6 1 茶匙檸檬汁
7. 1 茶匙紹興酒
8. 300 克 = 10. 60 oz, 板豆腐
9. 2 塊生菜
10. 15 克 = 0. 53 oz, 芫茜
醃料:
1. 半茶匙鹽
2. 1 茶匙紹興酒
調味料:
1. 1 茶匙鹽
2. 1/4 茶匙糖
3. 少許胡椒粉
4. 1 茶匙日本魚粉 = dashino - moto
Ingredients:
1. around 325 grams = 11. 46 oz, half salmon head
2. around 200 grams = 7 oz, salmon fish belly
3.1 tbsp oil
4. 3 slices ginger
5. 700 ml = 24 fl oz, boiling water
6. 1 tsp lemon juice
7. 1 tsp shaoxing wine
8. 300 grams = 10. 60 oz, pressed tofu, medium firm
9. 2 pieces lettuce
10. 15 grams = 0. 53 oz, coriander
Marinade:
1. 1/2 tsp salt
2. 1 tsp shaoxing wine
Seasoning;
1. 1 tsp salt
2. 1/4 tsp sugar
3. a pinch of pepper
4. 1 tsp japanese fish powder: Dashino -- moto
一直看得出你是真心真意教曉別人學識做喜愛的食譜。因為你對別人的友愛認真和關懷他們的願望才想出這麼多食譜。讀者明白你要用許多金錢，時間，還要攪盡腦汁的想到要菜式地道之餘又普及化容易廣泛被仿效，又要有營養和賣相模樣，才訂出食材和份量。你對自己的要求很高但會辛苦的。無論如何，讀者都感激！
这么多厨艺节目中，我最中意看你的，因为简单易行，清晰明理，没有废话连篇，赞
還有誰可以比你祖母說得更好？永遠的16歲！年齡地域種族都不阻礙朋友支持和關顧。人生怱怱，美麗卻在每顆真摯的心聯繫着各人都想對方開心健康和幸福。這不就是一部份你在youtube示範菜式的目標嗎？你的支持者不單喜歡你的菜譜也同時敬佩你一夥善良美麗的心。Keep it up. You got fans from Canada. Best wishes!
我想就是你這份對自己對別人都誠摯的心，對港式飲食甚至其他食譜都有一份情，推己及人，所以你願意不辭勞苦的錄上這許多經過細密心思嘗試和配製出來的多元化食譜給別人分享學習。你當時沒有白做，我在加拿大會努力跟你學習。Maria 也祝福你和家人快樂健康.Best wishes!
謝謝, 無言感激! 祝廚師及家人生活幸福愉快! 日日笑口常開. 我會耐心等候廚師教路整月餅. ^^
我常常看到其他讀者對你的讚賞，真替你欣慰。讀者在這自由平台亦可表達不喜歡，若有這等聲音，但願你別難過。全力以赴，做到最好是你的宗旨吧！你的認真苦心鑽研設計、金錢和時間付出之多、周祥策劃等我想都實在遠超越你所穫得讀者的表揚。待續
My late grandmother used to make this for me. Thanks for uploading this, I can now make the soup to remember her by.
請告訴你兒子，他好幸運有一位極好心又非常叻的媽媽，他應該很自豪！ 人生的確不易，我的過得艱難重重。thanks for your videos, 幫我過得好一點！A big thanks to you Maria!
極棒的湯品，有媽媽的味道，好喜歡。謝謝妳!
我是乌兹别克斯坦留学生，在中国学习汉语！你给大家看的这个做汤方法很好。我一定要试试，感谢你！
UzLaoWaiTV 您好，請不要客氣，非常感謝喜歡我的食譜，祝幸福快樂
您好, 非常感謝您做我食譜及回函, 我很開心你家人喜歡我的食譜, 放入些魚粉會更好味. 代多謝府上各位厚愛支持. 祝快樂 :)
Danke schon Maria ! I followed your recipe and made this soup last week and it was so delicious! Yummy! I haven't had this soup for long time since I left HK. As I have said before, I really appreciate your kindness to demonstrate recipes that, we probably wanted so much to know, in great details thoroughly. Your heartfelt attidude definitely wins full support from readers like me. Thank you so much again Maria.衷心感謝你對讀者朋友的一片體貼心.
聽到廣東話很親切:) 謝謝你，在外留學要自己煮食，找到這個UA-cam CHANNEL很感動!
您好, 非常感謝捧場收睇. 您在外留要保重身體, 祝您幸福和快樂, 學業猛進, 謝謝 :)
你好, 非常多謝你明白和了解我, 我很感動我已 65 歲, 希望盡力繼續能為大家服務分享更多食譜, 今年中秋節我做月餅, 希望大家可以自己能做 歡聚佳節, 你喜歡食月餅嗎?
Thank you for trying my recipe and your feedback. I am happy the recipe worked out great. Thank you. Have a wonderful day ^^
After briefly frying put everything in an instapot with 2T fish sauce, 1T soy sauce, 1/4 vinegar, Thai chilies to your taste 10-15. Pressure cook 30 min then add tofu and wood ear mushrooms close lid and let sit for 30 min.
This is my hot and sour soup. But yours is great too
You are welcome. Thank you for trying my recipe and your feedback. Thank you ^^
Thank you for trying my recipe and your fedback. I am glad you liked it. Thank you ^^
材料简单，容易煮，一定要试做,谢谢您的介绍。
Thank you !你的recipe 三文魚頭豆腐湯，非常美味！我仲加咗D番茄和米粉，正呀！
Yes, I live in germany almost 30 years. I use my japanese's knife more than 28 years so I don't use a 大菜刀. Have a wonderful weekend :-)
Thank you for trying my recipe and your feedback. Thank you ^^
This was really delicious. I make it on regular basis now. Only thing i skipped was the lemon and the fish powder. But still very delicious.
I have tried it with different fishes, but so far, the sweetness of the salmon and it's fatty content make this soup more delicious that other fishes do.
You are welcome. Thank you for trying my recipe. Please tell me how it worked out. Thank you ^^
謝謝你 很好吃😋
您好，請不要客氣，非常感謝做我的食譜。祝健康快樂😌
The instructions are clear and easy to follow, and the outcome is incredibly delicious. Thanks a bunch!
Erebus Sattler Hi, that you for your kind comments and wish you have a great day.
睇見就知好食，家庭菜，易煮好食! 赞
您好, 非常感謝捧場, 收睇, 祝快樂 :)
i am in love with your dishes! it is so simple for a person like me who does not know how to cook can cook too! great job and thanks for sharing! please upload more so that my children can enjoy more nice dishes from your receipe! well done!
I tried to follow the instruction & the result is simply GREAT!! Yummy.....
Hi, thank you for trying my recipe. I am glad it work out well for you. Thank you. Have a great day :)
My mum always likes making soup in this way on weekdays.
谢谢上载这个视频！看起来非常美味，今晚我会常常 ：）
您好，非常感謝支持，祝幸福快樂😌
Great 👍 recipe!! I love ❤️ your channel and all your recipes and thanks for the English subtitles 🥰❤️😍
Agatha Dolan Hi, you are welcome. Thank you for your support and have a good day:)
this is my favourite salmon fish head soup recipe. i've been making it ever since i chanced upon your recipe, thank you!
Hi dear, you are welcome and thank you for making my recipe. Have a good day and staying safe please 😌
....Continued -我除了希望其他讀者提供觀後感外也請你keep up your good work, let no one to run your good perspective in life, live happy, maybe someday you will compile all videos into a grand DVD 它就是你送給自己引以為傲的禮物了。Best wishes Maria!
tried this , terrific !! I like it ! The steps and descriptions are so clear and simple. So easy, thank you very much!
oh myyy!!! I LOVE FISH SOUP and I LOVE LOVE LOVEEE SALMON. I'll have to try this in near future!!
You are welcome. Thank you for trying my recipes :)
明天去超市買三文魚頭，馬上做，Thanks far sharing 🌹
您好，非常感謝做我的食譜，祝幸福快樂，身體健康😌
@@wantanmien 謝謝🙏妳的回覆。㊗️妳日日開心快樂🌹❤️
非常吸引！清晰有條理。身在異鄉多年，並非像香港食肆林立，想食，就自己動手了。後來更成了興趣。多謝=］
您好, 請不要客氣. 非常感謝收睇, 您是對的, 我也住海外 40 多年明白到要食就要親力親為, 再次多謝, 祝幸福和快樂
你住在那个国家？
Y Ben您好, 我住德國 :)
我住美國。
Y Ben您好, 幸會, 非常開心大家有緣認識, 祝快樂 :)
I wanna try this for our dinner..
你好, 多謝. 你真識食. 祝愉快 :-)
好靚滴湯。love it.
你好, 不用客氣. 是我願望能幫助別人像我, 住海外也可以在家煮家鄉食譜, 減低思鄉心情. 非常多謝 feedback 令我知道我沒有白做. 在此 感謝你及其他讀者朋友的支持. 祝大家快樂及健康 :-)
Thank you for your suggestion. Have a lovely day :-)
I love all your vids ,they are amazing, thank you so much Maria X
Thank you ^^
I tried your recipe. It is simple and easy to follow. I convert it to a steamboat base and it is super yummy!
Hi dear, thank you for trying my recipe and your feedback. Have a good day:)
excellent demonstration!
Hi, I have 2 chinese choppers but this japanese knife I use it almost 30 years now. I will put your request in my list. Have a nice day :-)
您好, 非常感謝試試, 祝快樂 ^^
Thanks for your reply regarding what is 日本魚粉 !it is helpful
This is exactly what I'm looking for!!! Definitely going to try it!!! Thanks!!!!
我比較喜歡吃「三文魚豆腐味噌湯」
您好，非常感謝留言，我也常常飲味噌湯的對身體有益。這個湯也可以放味噌，最好關火後才放入些味噌比較滑口，祝健康快樂😌
👍简单清楚
您好, 非常感謝支持, 祝快樂 :)
您好, 非常感謝收睇, 祝幸福和快樂 :)
多謝. 祝快樂 ^^
excellent. look easy enough to prepare. thanks for the instruction!
+Moshe W. You are welcome. Thank you for watching :)
Thank you for trying my recipe. Please tell me how it worked out. Thank you ^^
NICE..I LIKE IT
Yes, with my son together. Thank you ^^
Thank you. I hope you like it :-)
谢谢Maria！你辛苦了，为我们奉献这么多美食！上次听说您腰疼，不知现在是否好转？希望你注意保暖，多多按摩，一定会痊愈的！在此新春之际，我衷心祝福您和您的家人健康平安！阖家欢乐！事业有成！
Cool
呢個時勢風頭火勢啊，都係食少啲豬肉食多啲魚啦
❤❤❤ thanks you mom
Hi dear, you are welcome. Thank you for your support. Have a good day dear 😌
鱼头处理的很清洁，
·会继续追，-
Looks very, very tasty
你好, 檸檬汁去腥味, 不落魚粉會少魚的鮮味. 祝愉快 ^^
Hi, yes, you can. After fried, cook with boiling water on high heat, it wills became milky white :-)
你好, 多謝 :
So I made this a couple of times now, it is seriously one of the best soups I've ever had.
+J. Tee Hi, thank you for trying my recipe and your feedback. I am glad you are liking my recipe. Thank you very much. Have a great day :)
My girlfriend and I made this. So enjoyable. Thank you!
You are welcome. Thank you for trying my recipe and your feedback. I am glad it worked out well for you. Best regards to your girlfriend. Thank you :)
多谢您加了 subtitle. 试了一下，味道很赞！
Ping Ji 您好，非常感謝做我的食譜及支持，祝農曆新年快樂，身體健康。
Looks delightful!
excellent
Ahh...the classic...so yummy~ :)
Like it...will try it some day
More soup videos plz! Love it!
跟著弄了一次，實在太美味了。
您好 Sam Leung, 非常感謝做我的食譜及您喜歡, 多謝, 祝快樂 :)
Thank you for trying this. Plese tell me how it worked out :)
Delicious !!!
I tried your recipe and I love it very much
Thank you for the detail tutorial
GOODＪＯＢ！！！
You are welcome. Thank you for trying my recipe your kind comment and your feedback. I am glad you loved it. Have a great day :)
Great recipe, can't wait to try and thank you!
Farida Ramdhanie You are welcome. Thank you for trying my recipe. Please tell me how it worked out. Thank you :)
buat makan siang enak sekali ! andai .
i have tried & it's great. Thank you ^^.
because it was boiling hard. This emulsifies the fat into the broth and clouds it with fine particles of solids. Clear broth is never let to boil when you are making it.
你好, 非常感謝回答. 你喜歡飲我就開心. 請代我多謝你媽媽. 祝愉快 :)
多谢。
sunlight Vic 您好，請不要客氣。祝快樂:)
Yes, you can use filet or different kinds of fish. The soup taste almost same. Have a lovely weekend :)
您好, 我的沒有腥味. 可能魚種類問題. 下次放多些薑和白酒. 多謝 :)
阿姨好厨艺，赞一个👍
您好, 非常感謝, 祝幸福和快樂 :)
您好, 非常感謝支持, 多謝並祝快樂 :)
這豆腐的硬度好啊！
亞諾蒂芬妮 你好，你喜歡我很開心，祝快樂:)
非常詳細！請分享更多美食。謝謝您!
+Chanupengchanupeng Chanupeng 您好, 請不要客氣, 非常感謝支持和收睇, 多謝. 祝快樂 :)
+wantanmien 你好嗎？很想見到你的新片！
+wantanmien low or higt heat when it is on the pan ??
+Ching Tsing 您好, 我很好, 多謝問侯, 如將來有機會一定盡量多拍食譜片和大家分享, 祝快樂 :)
謝謝您!
您,好, 請不要客氣, 非常感謝收睇, 祝快樂 :)
你好, 唔使客氣, 你喜歡我就開心. 多謝 ^^
Thanks for listing the Ingredients in English. Can't wait to try cooking it later.
vanilla Hi, you are welcome and thank you for trying my recipes. Have a great day.
wantanmien. The soup came out delicious! Thanks again :)
vanilla Hi, you are welcome and thank you for trying my recipes. Have a great day.
vanilla Hi, you are welcome. Thank you for trying my recipes and I am glad it worked well for you. Have a great day
靓汤！
+Lok Lian 您好, 非常感謝捧場, 祝快樂 :)
is it a must to add in the japan dashino-moto powder? or it is optional?
當初無意間闖入這頻道(其實是點。。。
好讚的煮食教學頻道，做法都很清晰簡單。。。雖然我刀功未夠，切得不太美觀XP
但味道很好，
希望有更多新教學推出，
這頻道拯救了我的廚藝和味蕾(﹏)
Thanks for your recipe! Really like your videos since I've now moved to the UK and everytime I want something Chinese it's better to make it myself.
By the way is it possible for you to put in the estimated preparation time and cooking time in the recipe? I'm new to cooking and I want to know approximately how long the whole procedure is going to take before diving into cooking something :)
Thanks still!!
Vielen Dank :-)