Chinese Herbal Chicken Soup Recipe

This is an easy recipe for chinese herbal chicken soup using herbs commonly used in traditional chinese medicine including american ginseng, solomon’s seal, and goji berries. The chinese herbs aim to provide health benefits and help to create a comforting herbal broth. The gently poached chicken absorbs some of the herbal fragrance while maintaining a very smooth texture.
0:00 Intro
0:10 Details of traditional chinese herbs used
0:31 Add ingredients to pot and bring to a boil
1:01 Cover and simmer
1:12 Turn off heat and leave covered
1:22 Ready to enjoy
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The full recipe is below
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1 small chicken (~500g)
7g dried scallop
1g dried american ginseng
10g lotus seed
25g dried longan pulp
15g dried fragrant solomonseal rhizome
15g goji berry
½ tsp salt
700ml water
Place chicken and all the herbs into a pot.
Add salt and water.
Stir gently and ensure all ingredients are submerged in water.
Turn on heat and bring to the boil.
Reduce to low heat and simmer with cover on for 15 mins.
Turn off heat and leave covered for another 20 mins.
Serve immediately.
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Credits
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Music: www.bensound.com
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#chickensoup #chineseherbs #souprecipe

[@no_chefs_here3194]

i've been craving this chicken!! fantastic recipe👍👍

[@Yummeth]

thank you :)