5-6 cups of cooked rice 1 pound of Shredded imitation crab or real crab 8 oz of cream cheese 6 oz of Masago ( optional) 1/2 of chopped Scallions 3-4 Tbs of ponzu sauce 1/4 cups of rice vinegar 1 Tbs of sesame oil 1/4 cup of sriracha 1/4 cup of kewpie Japanese Mayonnaise
Honestly I'd just stop before the baking and just eat that as a salad. Looks awesome though !
Yes 🙌🏻. Delicious as well 🙏🏻🙌🏻
The recipe please
5-6 cups of cooked rice
1 pound of Shredded imitation crab or real crab
8 oz of cream cheese
6 oz of Masago ( optional)
1/2 of chopped Scallions
3-4 Tbs of ponzu sauce
1/4 cups of rice vinegar
1 Tbs of sesame oil
1/4 cup of sriracha
1/4 cup of kewpie Japanese Mayonnaise
@@christinanguyen5033thank you😊