One of the best tricks I have for eating more veggies is to experiment with new seasonal ingredients! Allow yourself to have some fun in the kicthen and play with some new foods! I am currenlty obsessed with radishes and wanted to share this video to help get you excited as well. Let me know if you give them a try and how you decided to prepare them. XO - Dani
Another easy radish ‘recipe’ is to use it as a garnish for tacos by slicing them, adding lots of fresh lime juice, some salt, and let it sit. Soooo good!
We grow our own radishes here in North Carolina every spring and fall. One of the easiest veggies to grow! Delicious! Had some red and golden radishes in my salad for lunch today made with our home-grown lettuce👍👍
I'm growing the French Breakfast radishes for the first time this year. We've already gotten one round harvested and waiting on the next ones to mature.
I am Mexican and we love to add either sliced or diced radishes in our soups and in our salads . They’re so tasty and jam packed full of nutrients:) thank you for sharing this video ♥️
I love, love, love your 101 videos!!! I have learned soooo much. So many veggies I have passed by because I didn't know what to with them or how to prepare. Keep 'em coming.
I made the fresh radishes & cucumber 🥗 & added a can of no salt white beans, leeks, sub fresh lime juice, & a added a touch of spicy mustard. No “dressing” needed.😉 It is delicious! 😋 I saved the radish greens for another salad. 🙏🏼
I love radishes My parents planted a large garden when I was little. I make radish sandwiches. Spread bread with butter and thick slices on it. Most people use a salt pile and dip then in it and crunch down. I cut them into smaller piece's for tossed salads.
I also slice scallions green (onions) same way, but as I grow older I've started to belch them. Only way I can rat one raw is cooked or cut into a salad.
They were so easy to grow! Just put out some seeds at the end of May, harvest at the end of March. Never watered them or anything. Willamette valley Oregon.
Hello I’m from Florida just stopping by love these videos. We have always at radishes sliced with salt n pepper with mayo on 2 pc of soft bread . Oh so good 😀
I love them for breakfast!! Chunked and added with cauliflower and asparagus. I microwave for a couple three minutes in a bit of water. Then add a teaspoon of chunk peanut butter. Add some almond or cashew milk. I have them just about every morning. Not always thanks asparagus but always the radish and cauliflower. Oh so good. Will try your versions! Thanks so much. Wish I could share a photo.
@@CleanandDeliciousDani I never get tired of the combos. If no cauliflower (which rarely happens) I use broccoli. Great with string beans too. Radish are wonderful!! We grow them and enjoy them fresh all summer. The long breakfast ones are awesome!
I just started working with radishes this past week and I have loved it. I actually stored the bulbs by putting them in a sealed bag with a damp paper towel in as well, and they are still good after a week. I haven't cooked them yet (the bulbs) but I would to try some heirloom varieties that I see at the farmer's market as well. Definitely going to incorporate radishes more. Thank you Dani!
I appreciate this 101 style video with all the health info. and the recipes look great! And i really appreciate the use of chapters so I can easily jump around!! careful though because olive oil can start to denature right around 400F so personally i'd stick to ghee or avocado oil for roasting. :)
I have a bunch of radishes left over from fish tacos the other night that I had just sliced some thin chips for garnish with, I am having a steak night tonight and I will try the roasted radishes as a side, thanks!
Dani, I was cooking with this vid playing in the living room. My husband was listening to you. Then I heard him laugh because he thought you said, "...damn paper towel." Ive watched you for years and I had to laugh too because I thought, " no, that's NOT Dani." Thanks for the recipes!
This was a great video!!! I will often cut a purple topped turnip in a large dice and use that in a chicken veggie soup, pretending it is a white potato. I also will combine equal parts of cut up celeriac and Yukon gold potatoes in some water and cook until done. Puree them with some of the cooking liquid and season with s+p. I think it tastes like artichoke hearts!
I bought some radish like that yesterday at my local Natural Grocery and completely stored it incorrectly! Got to go and fix it! Thank you for the amazing tips/recipes!💕🥰
I like radishes raw as fresh as possible, with sour cream, cucumber, dill and salt. Flavors of the brassica plants tend to disappear very quickly. But I dice all salads into smaller pieces and incorporate dill into the mass as well.
Raw radishes in salads give me indigestion. I've read that they're good roasted, with many saying they taste like potatoes. I have my doubts about that, but bought some to try nonetheless. Thanks for the information you share.
i accidentally found they are an excellent pallet cleanser and a way to hydrate yourself during a hot day at the beach of soaking in ocean water and day drinking !
@@CleanandDeliciousDani I don't know. All I have had is dried fennel and I found it kind of tasting like licorice, but I can see how it would pair well with radishes, which I love, so i will give it a try. You have never steered me wrong. Btw, I am making your chocolate chip cookie bars. My husband loves them.
OmG I wish I saw this video a few weeks ago! I bought some for the first time and just left them in the fridge without storing it how you instructed. 😩
I love taking sliced radishes and dipping them in hummus or ranch. I didn’t know you could eat the greens. I’d definitely like to try them. I definitely want to t to that salad. I love Persian cucumbers and dill. Oooooo I want to dip them in tzatziki.
One of the best tricks I have for eating more veggies is to experiment with new seasonal ingredients! Allow yourself to have some fun in the kicthen and play with some new foods! I am currenlty obsessed with radishes and wanted to share this video to help get you excited as well. Let me know if you give them a try and how you decided to prepare them. XO - Dani
I have learned how healthy they are and I didn’t know how to eat them besides in salad. This is awesome!
Thanks for sharing...🙏🙏
@@veganlunchmom So glad it is helpful! Enjoy them :)
@@beena8510 My pleaure. Thank you for watching.
👍👍🇧🇷👆👆
Another easy radish ‘recipe’ is to use it as a garnish for tacos by slicing them, adding lots of fresh lime juice, some salt, and let it sit. Soooo good!
We grow our own radishes here in North Carolina every spring and fall. One of the easiest veggies to grow! Delicious! Had some red and golden radishes in my salad for lunch today made with our home-grown lettuce👍👍
That's so awesome. I want to try adding them to my garden this year.
I'm growing the French Breakfast radishes for the first time this year. We've already gotten one round harvested and waiting on the next ones to mature.
Just bought some…love the taste I’m from North Carolina too…
I love your 101 videos! So many people don’t know their veggies unfortunately and i think you are of great help!
🅻🅴🆃 🅵🅾🅾🅳 🅱🅴 🆃🅷🆈 🅼🅴🅳🅸🅲🅸🅽🅴 🅰🅽🅳 🅼🅴🅳🅸🅲🅸🅽🅴 🅱🅴 🆃🅷🆈 🅵🅾🅾🅳 > *tinyurl.com/Okinawaa-Flat-Bellyy-Tonic*
!💖🖤❤️今後は気をライブ配信の再編ありがとうです！この日のライブ配信は、かならりやばかったですね！１万人を超える人が見ていたもん（笑）やっぱり人参最高！まさかのカメラ切り忘れでやら1かしたのもドキドキでした,. 💖🖤在整個人類歷史上，強者，富人和具有狡猾特質的人捕食部落，氏族，城鎮，城市和鄉村中的弱者，無`'守和貧窮成員。然而，人類的生存意願迫使那些被拒絕，被剝奪或摧毀的基本需求的人們找到了一種生活方式，並繼續將其DNA融入不斷發展的人類社會。. 說到食物，不要以為那些被拒絕的人只吃垃圾。相反，他們學會了在被忽視的肉類和蔬菜中尋找營養。他們學會了清潔，切塊，調味和慢燉慢燉的野菜和肉類，在食品市場上被忽略的部分家用蔬菜和肉類，並且學會了使用芳香的木煙（如山核桃，山核桃和豆科灌木 來調味g食物煮的時候
I didn’t. I’m learning though!
I am Mexican and we love to add either sliced or diced radishes in our soups and in our salads . They’re so tasty and jam packed full of nutrients:) thank you for sharing this video ♥️
I love radish and I didn't know you can cook then or eat the leaves thanks for the tips
Same! I've learned a lot about radishes in the last few months!
I also never heard of pickling or cooking them. We love crunch
I love, love, love your 101 videos!!! I have learned soooo much. So many veggies I have passed by because I didn't know what to with them or how to prepare. Keep 'em coming.
I store my cleaned radishes in a Mason jar. They last at leat a week and they look pretty too. Can't wait to try your recipes 😋
It is very helpful that you detailed chapters. Thank you.
I made the fresh radishes & cucumber 🥗 & added a can of no salt white beans, leeks, sub fresh lime juice, & a added a touch of spicy mustard. No “dressing” needed.😉 It is delicious! 😋 I saved the radish greens for another salad. 🙏🏼
This is great. I'm working more produce into my diet and I always see radishes that look good but I never knew what to do with them.
So glad this was helpful! Enjoy them.
I love Radish and the tops as well, they are super tasty. They are also great as microgreens. Thanks very much Dani for another great video. X
We will be planting radishes this year (May 2021) in our garden beds! Yum! Thank you 😊
Amazing!! enjoy them.
I love radishes
My parents planted a large garden when I was little. I make radish sandwiches. Spread bread with butter and thick slices on it. Most people use a salt pile and dip then in it and crunch down. I cut them into smaller piece's for tossed salads.
OMG! That sounds SO good.
I also slice scallions green (onions) same way, but as I grow older I've started to belch them. Only way I can rat one raw is cooked or cut into a salad.
@@GR-bo5zt my dadd side was from Wales, my mom I have mo idea.
Another fabulous informative video, please keep them coming. Waving to you from Michigan
Love your Channel and thank you so much for sharing all these cooking and prepping videos... teaching is definitely your gift!
They were so easy to grow! Just put out some seeds at the end of May, harvest at the end of March. Never watered them or anything. Willamette valley Oregon.
Bonus, the greens are actually pretty good too. We sautéed them like you would spinach, they even had a similar taste.
Thank you so much, will definitely try. I'm growing them, cucumbers and fennel ❤
I just roasted radishes yesterday. Ahhhh- mazing! Thank you for this video, Dani! I appreciate you 😀
AWe, thanks Sarah! I appreciate you too :)
I enjoy these 101 videos. Keep them coming!
Will do! thanks for watching.
Nice recipe and healthy thank you for the recipe
My pleasure, thanks for watching.
I adore radishes in my salads but have never baked in oven! Will try. Thank you! Be well.
They are delicious baked! I hope you get to give them a try.
Hello I’m from Florida just stopping by love these videos. We have always at radishes sliced with salt n pepper with mayo on 2 pc of soft bread . Oh so good 😀
I love them for breakfast!! Chunked and added with cauliflower and asparagus. I microwave for a couple three minutes in a bit of water. Then add a teaspoon of chunk peanut butter. Add some almond or cashew milk. I have them just about every morning. Not always thanks asparagus but always the radish and cauliflower. Oh so good. Will try your versions! Thanks so much. Wish I could share a photo.
Interesting! I'll have to give that a try.
@@CleanandDeliciousDani I never get tired of the combos. If no cauliflower (which rarely happens) I use broccoli. Great with string beans too. Radish are wonderful!! We grow them and enjoy them fresh all summer. The long breakfast ones are awesome!
I love 101 videos. I have only eaten radishes raw and I am so excited to try some new ways. Thank you!
🅻🅴🆃 🅵🅾🅾🅳 🅱🅴 🆃🅷🆈 🅼🅴🅳🅸🅲🅸🅽🅴 🅰🅽🅳 🅼🅴🅳🅸🅲🅸🅽🅴 🅱🅴 🆃🅷🆈 🅵🅾🅾🅳 > *tinyurl.com/Okinawaa-Flat-Bellyy-Tonic*
!💖🖤❤️今後は気をライブ配信の再編ありがとうです！この日のライブ配信は、かならりやばかったですね！１万人を超える人が見ていたもん（笑）やっぱり人参最高！まさかのカメラ切り忘れでやら1かしたのもドキドキでした,. 💖🖤在整個人類歷史上，強者，富人和具有狡猾特質的人捕食部落，氏族，城鎮，城市和鄉村中的弱者，無`'守和貧窮成員。然而，人類的生存意願迫使那些被拒絕，被剝奪或摧毀的基本需求的人們找到了一種生活方式，並繼續將其DNA融入不斷發展的人類社會。. 說到食物，不要以為那些被拒絕的人只吃垃圾。相反，他們學會了在被忽視的肉類和蔬菜中尋找營養。他們學會了清潔，切塊，調味和慢燉慢燉的野菜和肉類，在食品市場上被忽略的部分家用蔬菜和肉類，並且學會了使用芳香的木煙（如山核桃，山核桃和豆科灌木 來調味g食物煮的時候
I just started working with radishes this past week and I have loved it. I actually stored the bulbs by putting them in a sealed bag with a damp paper towel in as well, and they are still good after a week. I haven't cooked them yet (the bulbs) but I would to try some heirloom varieties that I see at the farmer's market as well. Definitely going to incorporate radishes more. Thank you Dani!
Good tip! Thanks so much for sharing.
I appreciate this 101 style video with all the health info. and the recipes look great! And i really appreciate the use of chapters so I can easily jump around!! careful though because olive oil can start to denature right around 400F so personally i'd stick to ghee or avocado oil for roasting. :)
Very true! Good point... thanks for sharing :)
I have a bunch of radishes left over from fish tacos the other night that I had just sliced some thin chips for garnish with, I am having a steak night tonight and I will try the roasted radishes as a side, thanks!
Roasting? Never thought of that as we love radishes fresh so much - but hey, lets give it a go!
Thank You For Some Good Recipe Ideas, on What Might Be One of The Least Talked About Vegetables!!
You are very welcome! I hope you get to give one (or both) of them a try.
The radish cold salad was delicious
Hi Dani. Very excited that I came across your channel ! Great presentation and knowledge. Thumbs up!
Thank you for being so thorough, great video
Just got a TON in my farm box and needed some new ideas. Thank you, I'm making this salad tonight!
Thanks for all the great content!
My pleasure, thank you for watching.
This is great. I haven't really eaten them in part because I never knew how to cook them to make them taste good.
🅻🅴🆃 🅵🅾🅾🅳 🅱🅴 🆃🅷🆈 🅼🅴🅳🅸🅲🅸🅽🅴 🅰🅽🅳 🅼🅴🅳🅸🅲🅸🅽🅴 🅱🅴 🆃🅷🆈 🅵🅾🅾🅳 > *tinyurl.com/Okinawaa-Flat-Bellyy-Tonic*
!💖🖤❤️今後は気をライブ配信の再編ありがとうです！この日のライブ配信は、かならりやばかったですね！１万人を超える人が見ていたもん（笑）やっぱり人参最高！まさかのカメラ切り忘れでやら1かしたのもドキドキでした,. 💖🖤在整個人類歷史上，強者，富人和具有狡猾特質的人捕食部落，氏族，城鎮，城市和鄉村中的弱者，無`'守和貧窮成員。然而，人類的生存意願迫使那些被拒絕，被剝奪或摧毀的基本需求的人們找到了一種生活方式，並繼續將其DNA融入不斷發展的人類社會。. 說到食物，不要以為那些被拒絕的人只吃垃圾。相反，他們學會了在被忽視的肉類和蔬菜中尋找營養。他們學會了清潔，切塊，調味和慢燉慢燉的野菜和肉類，在食品市場上被忽略的部分家用蔬菜和肉類，並且學會了使用芳香的木煙（如山核桃，山核桃和豆科灌木 來調味g食物煮的時候
Much needed new recipe for me ...variety is everything .TY! love ur tutorials .
Thanks for this great video. I also love how easy they are to grow!!! 🌱❤
My pleasure! I have never tried to grow them but maybe I will add them to our garden this year.
@@CleanandDeliciousDani do it!!! They are easy & the quickest thing we get to eat!! 😊🌱❤
Please do 101 on turnips....i dont know what to do with then
Ok! Thanks for the suggestion.
Yes! I made them once in a whim and they are flavorless :(
Soup
Sell to Tom nook
Slow cooker with ham hocks
Definitely going to try the roasted radishes!
Great ideas,esp. pairing with other spring vegetables 🤩. I ate so many radishes when young, so why not give it a try again👍 Thank you
🅻🅴🆃 🅵🅾🅾🅳 🅱🅴 🆃🅷🆈 🅼🅴🅳🅸🅲🅸🅽🅴 🅰🅽🅳 🅼🅴🅳🅸🅲🅸🅽🅴 🅱🅴 🆃🅷🆈 🅵🅾🅾🅳 > *tinyurl.com/Okinawaa-Flat-Bellyy-Tonic*
!💖🖤❤️今後は気をライブ配信の再編ありがとうです！この日のライブ配信は、かならりやばかったですね！１万人を超える人が見ていたもん（笑）やっぱり人参最高！まさかのカメラ切り忘れでやら1かしたのもドキドキでした,. 💖🖤在整個人類歷史上，強者，富人和具有狡猾特質的人捕食部落，氏族，城鎮，城市和鄉村中的弱者，無`'守和貧窮成員。然而，人類的生存意願迫使那些被拒絕，被剝奪或摧毀的基本需求的人們找到了一種生活方式，並繼續將其DNA融入不斷發展的人類社會。. 說到食物，不要以為那些被拒絕的人只吃垃圾。相反，他們學會了在被忽視的肉類和蔬菜中尋找營養。他們學會了清潔，切塊，調味和慢燉慢燉的野菜和肉類，在食品市場上被忽略的部分家用蔬菜和肉類，並且學會了使用芳香的木煙（如山核桃，山核桃和豆科灌木 來調味g食物煮的時候
cooked radishes are one of my favorite dishes
Not a huge radish fan.
But roasted veggies are one of my family's favorites. I'll give it a try
Thanks... I was just looking for funnel recipe and then I saw this radish which I have in my fridge.. now I got 2 recipes. Love it 💕
Hi from Malaysia..love all of your video.. Simple, easy, clean and delicious.. Yeah ❤️❤️❤️ tq tq
I love your 101 videos, thanks
This looks so pretty- can’t wait to try it
Dani, I was cooking with this vid playing in the living room. My husband was listening to you. Then I heard him laugh because he thought you said, "...damn paper towel." Ive watched you for years and I had to laugh too because I thought, " no, that's NOT Dani." Thanks for the recipes!
This was a great video!!! I will often cut a purple topped turnip in a large dice and use that in a chicken veggie soup, pretending it is a white potato. I also will combine equal parts of cut up celeriac and Yukon gold potatoes in some water and cook until done. Puree them with some of the cooking liquid and season with s+p. I think it tastes like artichoke hearts!
That sounds great! Thank you for watching.
I’ve never cooked radishes before. Thank you for sharing!
My pleasure! I hope you get to give them a try.
I bought some radish like that yesterday at my local Natural Grocery and completely stored it incorrectly! Got to go and fix it! Thank you for the amazing tips/recipes!💕🥰
So glad it was helpful!! enjoy your radishes :)
Thank you, Dani. 😎👍🏻
Roste radish!!!! Wow 🤩 I love it
Me too!!! Enjoy :)
I used radishes instead potatoes to make potatoes salad. Very good
I like radishes raw as fresh as possible, with sour cream, cucumber, dill and salt. Flavors of the brassica plants tend to disappear very quickly. But I dice all salads into smaller pieces and incorporate dill into the mass as well.
These recipes looks amazing, Dani! Can’t wait to try them!! Thank you so much!!!
Very cool video, thanks!
I love radishes 🙌
Raw radishes in salads give me indigestion. I've read that they're good roasted, with many saying they taste like potatoes. I have my doubts about that, but bought some to try nonetheless. Thanks for the information you share.
love radishes. great recipes. congratulations and thanks!❤
Thank you! Enjoy them :)
Im in love❤️…… with your big kitchen knife!! Lol
Thank you I am going to try these recipes.
So glad to hear it! Enjoy them.
you're really helpful, thanks for being so smart
i accidentally found they are an excellent pallet cleanser and a way to hydrate yourself during a hot day at the beach of soaking in ocean water and day drinking !
Love the 101’s!
🅻🅴🆃 🅵🅾🅾🅳 🅱🅴 🆃🅷🆈 🅼🅴🅳🅸🅲🅸🅽🅴 🅰🅽🅳 🅼🅴🅳🅸🅲🅸🅽🅴 🅱🅴 🆃🅷🆈 🅵🅾🅾🅳 > *tinyurl.com/Okinawaa-Flat-Bellyy-Tonic*
!💖🖤❤️今後は気をライブ配信の再編ありがとうです！この日のライブ配信は、かならりやばかったですね！１万人を超える人が見ていたもん（笑）やっぱり人参最高！まさかのカメラ切り忘れでやら1かしたのもドキドキでした,. 💖🖤在整個人類歷史上，強者，富人和具有狡猾特質的人捕食部落，氏族，城鎮，城市和鄉村中的弱者，無`'守和貧窮成員。然而，人類的生存意願迫使那些被拒絕，被剝奪或摧毀的基本需求的人們找到了一種生活方式，並繼續將其DNA融入不斷發展的人類社會。. 說到食物，不要以為那些被拒絕的人只吃垃圾。相反，他們學會了在被忽視的肉類和蔬菜中尋找營養。他們學會了清潔，切塊，調味和慢燉慢燉的野菜和肉類，在食品市場上被忽略的部分家用蔬菜和肉類，並且學會了使用芳香的木煙（如山核桃，山核桃和豆科灌木 來調味g食物煮的時候
Love this type of video. Thanks for the info
So glad to hear it! Thanks for watching.
Love radishes! Running to the store to give these a try. Thank you :)
Thank you so much for this video, I’ve had some raddish sitting in the fridge for a few days and had no idea what to do with it 😂
I grew some on my balcony this past summer. I had forgotten how sharp the flavour of the little red radishes was.
I shred the radish and add to salads and rice bowls. Today I added shredded radish to my very veggie fried rice.
Thanks for sharing
Awesome video, thank you.
Thank you!
Thank you for sharing!!!
My pleasure! Thank you for watching.
I can't wait to make these recipes❤
YAY! Love hearing that. Enjoy them.
Like it salad chef grilled fish
Your videos are so amazing ❤️Love from India ❣️🥰
I love radishes!,
Thanks
new subscriber. thank you for the content.
Can;t wait to try roasted radishes
YAS!! Enjoy them - they are really good.
Thank you so much for this video!! I've always wanted to try radishes but never know what to make with them. Will definitely try roasting them ❤️❤️
In India, we normally get daikon radish. Their leaves are made into this sauteed "subzi".. toooo yum!
I love you radishe Thanks 🙏 for the tips ❤️❤️❤️❤️❤️❤️🥰🥰🥰by Carmen
Radishes are my favorite crunchy snack. Never had them roasted, I'll try your recipe for sure.
They are really good roaated! I hope you enjoy them :)
Nice job
How do you chop your fennel? Thanks
I really have missed your 101s. I have always loved radishes, but have a concern about fennel.
Do you not like fennel? What's the concern? XO
@@CleanandDeliciousDani I don't know. All I have had is dried fennel and I found it kind of tasting like licorice, but I can see how it would pair well with radishes, which I love, so i will give it a try. You have never steered me wrong. Btw, I am making your chocolate chip cookie bars. My husband loves them.
@@rosebud71wilcox61 Fennel does taste a bit like licorice.. but raw fennel is delcicious! If you find you really don't like it, you can sub celery :)
LOOKS DELICIOUS 🥰
So much refreshing..
Thanks u r great😊
Dani.. what acid would you recommend in place of the lemon? I can not use it.
OmG I wish I saw this video a few weeks ago! I bought some for the first time and just left them in the fridge without storing it how you instructed. 😩
I love taking sliced radishes and dipping them in hummus or ranch. I didn’t know you could eat the greens. I’d definitely like to try them. I definitely want to t to that salad. I love Persian cucumbers and dill. Oooooo I want to dip them in tzatziki.
Yum! Now I want to dip them in tzatziki too :)
i love watermelon radishes. you dont cut them in half but slice to make circles and they look like a watermelon inside.
Me too! They are so beautiful but tricky to find where I live!
Thank you 😊
My pleasure! Thanks for watching.
Get ON WITH IT
YES! GET ON WITH IT
*Crowd yells YESSSSS GET ON WITH IT
THANK YOU!!!
Loveeeeeeeee, more like this pretty please!
🅻🅴🆃 🅵🅾🅾🅳 🅱🅴 🆃🅷🆈 🅼🅴🅳🅸🅲🅸🅽🅴 🅰🅽🅳 🅼🅴🅳🅸🅲🅸🅽🅴 🅱🅴 🆃🅷🆈 🅵🅾🅾🅳 > *tinyurl.com/Okinawaa-Flat-Bellyy-Tonic*
!💖🖤❤️今後は気をライブ配信の再編ありがとうです！この日のライブ配信は、かならりやばかったですね！１万人を超える人が見ていたもん（笑）やっぱり人参最高！まさかのカメラ切り忘れでやら1かしたのもドキドキでした,. 💖🖤在整個人類歷史上，強者，富人和具有狡猾特質的人捕食部落，氏族，城鎮，城市和鄉村中的弱者，無`'守和貧窮成員。然而，人類的生存意願迫使那些被拒絕，被剝奪或摧毀的基本需求的人們找到了一種生活方式，並繼續將其DNA融入不斷發展的人類社會。. 說到食物，不要以為那些被拒絕的人只吃垃圾。相反，他們學會了在被忽視的肉類和蔬菜中尋找營養。他們學會了清潔，切塊，調味和慢燉慢燉的野菜和肉類，在食品市場上被忽略的部分家用蔬菜和肉類，並且學會了使用芳香的木煙（如山核桃，山核桃和豆科灌木 來調味g食物煮的時候
Yummy