That's a delicious looking sauce and I appreciate how easy it is to make! Especially for a kitchen novice like me! I didn't know that there was such a thing as blackening and blooming spices, I will combine your blackening video with this sauce recipe! Thanks for the drizzle swizzle!
@@devinhgaffney this was so good Devin, appreciate the catalog you’ve already built. Let us know if there’s any way we can monetarily support your channel
If they're the nice smaller/younger carrots and the outside looks reasonably clean I usually just wipe them down. But sometimes the outside can have a musty smell and I'd definitely peel those
I feel like I learnt 3 videos worth of info in just this video! Thank you!
Nice!
I like your flavor profile, gonna make this tonight. Very excited
Nice. Thank you
That's a delicious looking sauce and I appreciate how easy it is to make! Especially for a kitchen novice like me! I didn't know that there was such a thing as blackening and blooming spices, I will combine your blackening video with this sauce recipe! Thanks for the drizzle swizzle!
Drizzle swizzle...I like that
Just made this- how unique! Opting for your second recipe as I have salmon in my freezer.
Great!
@@devinhgaffney this was so good Devin, appreciate the catalog you’ve already built. Let us know if there’s any way we can monetarily support your channel
Awesome!
Thank you yet again!
This sounds pretty awesome and I can't wait to try it
Nice, thank you!
looks great just that I'm not a big fan of cilantro. parsley substitution maybe?
Parsley 100%. Personally Basil or even better Thai Basil would be my second choice
Good vid
Appreciate you
Do you use full fat coconut milk?
@@DJTMoney23 Yes I do, but the sauce should still work with reduced fat just might take a little less lime juice
I bet it's delicious with tofu.
Agreed
🤤🤤🤤
Thanks brah
I notice you didn’t peel your carrots. I’ve never skipped that step. Have I been wasting time doing that for my entire life?
If they're the nice smaller/younger carrots and the outside looks reasonably clean I usually just wipe them down. But sometimes the outside can have a musty smell and I'd definitely peel those
Makes sense. I’ll have to experiment with the younger carrots - thanks for reply. Really enjoying your channel!
@@larrman5409 Nice, thank you!