Maggi Diaries Episode 22 - Dambu Shinkafa

In this episode, Jamila joined by Fati S.U brings to us how to prepare Dambu Shinkafa - a recipe that combines different ingredients in a very healthy way. Let's watch and learn.

[@itz_ore0cookies535]

Gyada wane chiki zayi anfanin wurin girka Dambu

[@aishaadam4462]

jamila when doing dambun cous cous can I also use dis method instead of using steamer

[@MAGGINigeria]

Hi, Aisha Adam. Yes, you can use this method.

[@samiramamane6304]

Assalamou aleykoum
please is the peanut put in the dambou raw or roasted ?

[@jamiluisahsani7488]

Pls madam what is that white thing u put on your meat i can't see it very well

[@aroyanduniya4797]

That rice wasn't boiled right?

[@MAGGINigeria]

Hi, Aroyan Duniya. No, it wasn’t. It’s been crushed into grits already so it cooks fast.

[@aroyanduniya4797]

Wow OK. Thanks. With mortar and pestle or blender