That is a good question. All my life, I hated Okra for this reason. If the Okra is picked at the right size and age, then cut at the right thickness with consistency. Then tossed into a very hot skillet. When cooked it like this, the slime is fried out of it. Slime is the base to a boiled Okra dish. We are not a big fan of boiled okra. ❤ hope this makes since.
How do you get past that slime?
That is a good question. All my life, I hated Okra for this reason.
If the Okra is picked at the right size and age, then cut at the right thickness with consistency. Then tossed into a very hot skillet. When cooked it like this, the slime is fried out of it.
Slime is the base to a boiled Okra dish. We are not a big fan of boiled okra. ❤ hope this makes since.