Daal Kachori With Aloo Tarkari By Stove And Oven

recipe ingredients:-
Aloo tarkari_
ingredients:-
potatoes (boiled & roughly mashed)- 2 medium
oil-1/4 c
fennel seeds (saunf)- 1/4 tsp
nigella seeds (kalonji)- 1/4 tsp
mustard seeds (Rai dana)- 1/4 tsp
salt- 1 tsp
red chilli pwd- 1 tsp
turmeric pwd (haldi)- 1/4 tsp
water- 1 c
tamarind paste (imli ka pulp)- 1 tbsp
chana daal mixture for stuffing_
ingredients:-
split Bengal gram (chana daal)- 1/2 c
(soaked, boiled & finely mashed)
salt- 1 tsp
red chilli pwd- 1/2 tbsp
dough for kachori_
ingredients:-
flour (maida)- 1-1/2 c
salt- 1 tsp
oil- 3 tbsp
normal water as required for kneading
oil for frying (as required)
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