Goan Pork Vindaloo Recipe | Easy & Tasty Goan Pork Vindaloo | Pork Recipes | Goan Cuisine
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- Опубліковано 31 лип 2024
- The Ultimate Goan Pork Vindaloo!
Pork Vindaloo is one of Goa's most Iconic & loved dishes. It’s spicy, it’s tangy, and utterly delicious. The Pork meat is marinated in a specially prepared spicy & tangy paste and marinate overnight to absorb all those amazing flavors, then it's slow cooked to tender perfection. Follow our detailed step by step Pork Vindaloo recipe and enjoy this Goan Classic at Home. The aroma while cooking is guaranteed to make your mouth water. Get Cooking Now!
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Chapters with Timestamps:
00:00 - Goan Pork Vindaloo
00:48 - Step 1 - Preparing the Meat
01:39 - Step 2 - Ingredients for the Marinade
02:43 - Step 3 - Preparing the Marinade
03:50 - Step 4 - Marinating the Meat
04:31 - Step 5 - Preparing the Other Ingredients for Cooking
05:44 - Step 6 - Cooking the Meat
Goan Christmas Dishes Playlist link:
• Pork Recipes
Ingredients:
Boneless Pork Meat with fat - 1 kg
Salt - 1 tsp
Ingredients for Marination:
Red Kashmiri Chillies - 16
Garlic cloves - 16
Ginger - 1 inch piece
Turmeric / Haldi powder - ½ tsp
Cumin / Jeera seeds - 1 tsp
Black Peppercorns - ¼ tsp
Cinnamon stick - 1 inch stick
Cloves - 8
Salt - 1 tsp
Goan Vinegar - ½ to ¾ cup / 120 ml to 180 ml
( If Goan Vinegar is not available, Apple Cider or Palm Vinegar can be used )
Tamarind - 1 inch ball
Warm Water - ½ cup / 120 ml
Onions - 4 medium size ( sliced )
Sugar - 1 tbsp
( Use 1 tsp Sugar if you just want a slight hint of Sweetness )
Water - 1 ½ cups / 360 ml
Water - ½ cup / 120 ml & as required
Salt - ½ tsp
#goanporkvindaloorecipe #porkvindaloorecipe #porkrecipe #porkvindaloo #pork #goanrecipes #goancuisine #getcookingnow - Навчання та стиль
Tried this recepie for a overnight outing we had yesterday with a group of friends. Turned out amazing. Everyone enjoyed it.
Thank you so much Joanita for trying this recipe & giving us your valuable feedback 🙏
Thank you for sharing this delicious Pork Vindaloo recipe step by step.
You're welcome Percy & thank you for your lovely comment. 🙂
Looks absolutely delicious. Thank u for sharing.
Louise, You're welcome & Thank you so much for your lovely words. Wishing you a Happy Easter in advance 🙏 🐣
Just the way i prepare it...thanks for sharing
Bushan, You're welcome. It's the way my Mother prepared it too 🙂
Thanks for sharing this yummy recipe.
You're welcome Maria! Hope you're preparing it for Easter 🙂 Wishing you a blessed Easter in advance 🙏
Absolutely awesome and droolworthy recipe
Thank you so much Leander 🙂
Fabulous n yummy pork vindaloo recipe 🔥
Thank you so much Greta 🙂
This Easter hopefully gonna try this marvelous Goan pork Vindaloo!! Wow from TANGA Tanzania.
Thank you so much Herman! Do let us know how it turns out 🙂
Mouth watering.
Mavis, Thank you so much 🙂
Mouth watering dish
Adolfina, Thank you so much 🙂
I just tried this recipe for Easter, it is yummy. Thx for sharing this recipe. God bless and wish you Blessed Easter in advance
Josephine, Thank you so much for your wonderful feedback. God Bless & wish you a very Happy Easter in advance 🙏
Wow super fantastic yummy recipe Thank U so much Dear 🙏👌👍🤩😋🤗
Santhoshini, You're welcome & Thank you so much 🙂
I love it thank you for sharing God bless you
You're welcome Luiza 🙂
God Bless 🙏
Explained so well will try
Thank you so much Joyce for your wonderful feedback 🙂
Wow yummy
Thank you so much Bina 🙂
It looks yummy, you have explained the process very well. Thanks
Sophia, Thank you so much for your wonderful feedback 🙂
Thanks excellent recipe 😋
You're welcome Heitor 🙂
Well explained. Thanks❤❤❤
Thank you so much Benjamin 🙂
Wow the Vindaloo looks so yummy! Thanks for sharing the recipe. Happy Easter from Canada. Stay blessed.
@humhindustani You're welcome & Thank you so much for your lovely wishes. Wish you a Solemn Holy week 🙏
❤🎉🎉🎉🎉amzing
Thank you so much Shania 🙂
Thankyou very yummy nicely shown
Thank you so much Eshaan for your wonderful feedback 🙂
Thanks,quite good.
Thank you so much George 🙂
I must try this recipe
Angelina, yes do try it out and give me your feedback 🙂
Good presentation
Thank you for your kind words 🙂
सुपर रेसिपी 💯👍
Thank you so much Deep 🙂
What a delight to see your Goan vindaloo!My father used to cook this dish enjoyed by the family (when as school children).Did not ask him the recipe then.Will definitely try your yummy recipe.Thanks for sharing.Greetings from Rangoon,Burma.(Myanmar).😊😮
Rosemary, Thank you so much for sharing your fond memories of this dish. Was your father a Goan??? Just asking because Vindaloo is an authentic Goan Dish. Do try this recipe and give me your feedback. Hope it tastes as good as the Vindaloo your father made for you.
Happy Easter from Goa, India.
❤❤
@sesame20 thank you so much 🙂
I like it
Menina, Thank you so much for your comment 🙂
Delicious..very well explained 👌👌
Shane, Thank you so much for your wonderful feedback 🙂
Wishing you a Happy Easter in advance 🐣
Hello from Texas USA will try this recipe God bless
Thank you so much Margaret! Do share your feedback once you try it 🙂
Fantastic
Thank you so much Rajiv 🙂
Excellent 👌
Thank you so much Appy 🙂
❤❤❤
Thank you so much Margreat 🙂
Your voice and explaining d step by step is good
Antoinette, Thank you so much for your wonderful feedback 🙂
Wow great tasty & delicious recipe sir... good recipe for coming Easter...👌👍😋👍👌
Yes Geet, we have been eagerly waiting to launch this recipe 🙂
Any you respond to every post ......admirable. Best Goan curry i have had in dubai - so i am glad i found your post. Difficult to get a good curry let alone a vindalooo here in the western cape in sunny South Africa. Gonna definitely give this a try.
Dudley Morris, Thank you so much for sharing your thoughts. Our channel is all about Goan Cuisine & I'm sure you'll find some interesting Goan recipes that you will love. Do try out the Vindaloo recipe and give me your feedback. You're in Capetown, that's great. Capetown is such a beautiful place. I've been there a couple of times. Really loved the place. Hope to come there again some day! 🙂
Wow nice
Thank you so much Philomena 🙂
Wishing you and your loved ones a very Happy & Blessed Easter 🐣
Your recipes are great.Voice commentary even clear and better.
Precilla, Thank you so much for your wonderful feedback 🙂
Well explain ed
Thank you so much Bina 🙂
🎉good we alawys cook dis way but good looks great
Thank you so much Alice 🙂
👍
Thank you so much Apoline 🙂
I think you are professional....keep it up.
Thank you so much Rajiv for your kind words 🙂
I made this with chicken breast because it was what I had. It turned out really well, even only a couple of hours after cooking. Really delicious. It will be better still when I can make it with pork and mature a couple of days as advised. I was completely happy with my chicken version.
Daisy, Wow that's really awesome 👍
Thank you for sharing your wonderful experience on this recipe & love the way you used Chicken because you didn't have Pork at home. That's a creative solution 👏
Yes it will definitely taste much better when you make it with pork as the fatty Pork meat takes it to another level. Wishing you and your loved ones a very Happy & Blessed Easter 🐣
@@GetCookingNow Thank you, chef. Happy Easter to you and family too ❤️
Daisy, God Bless 🙏
but pork is Best for vindaloo
Benjamin, Totally agree with you. Nothing can beat Pork Vindaloo 🙂
Very nice without oil
Yes Luiza, the pork cooks in its own fat 🙂
Tried this recipe turned out good.everyone liked it
Thank you so much Priya for your wonderful feedback on our recipe 🙂 God Bless 🙏
Can u please share Goan cholee which is prepared mostly for wedding
Priya, will keep this in mind and try to get the recipe out soon 🙂
Thank you 😊
You're welcome & have a great day!🙂
Authentic well explained. Think you are professional chef?
Rajiv, I'm not a chef by profession but am extremely passionate about food. Guess it reflects in my cooking 😀
Will prepare your method for easter😊 Thank you
Thank you so much Ragini 🙂
My mother did the same way
Martha, that's nice to know. We need to pass these recipes to the next generation or they will be forgotten in time 🙂
Thank you for this recipe I had actually searched all ur video's for this recipe but was disappointed when it wasn't there now I am really happy that you have uploaded 😇
You're welcome Maria, This recipe is my all time favourite and was requested by many people. We were waiting for the right time to launch it 🙂 Easter was the perfect time to make all our viewers Happy 😀
By the way there is a search 🔍 option on the home page of our channel where you can type a word and you will get the results. For eg if you want some chicken recipe, just type Chicken and it will show you all the recipes we have for Chicken on our channel. Try it out next time !
Maria, Have a blessed Easter week! 🙏
@@GetCookingNow wishing you and your family a blessed Easter and thank you for the tip 😇
Maria, You're welcome 🙂
Wow...!! Looks absolutely yummy and I'm pretty sure it'll be delicious in taste as well...but just a small correction...it's pronounced "PORK" and not "POKE"😉
Mitchell, Thank you so much for your appreciation of the dish. Regarding the pronunciation of Pork. The way you are pronouncing Pork is the US version where there is more emphasis on the alphabet 'R' Whereas we use the British version where the 'R' is not stressed upon so much. I hope this clarifies the issue 😀
You explain so neaty n nicely.
Thank you very much
May God bless you.
Happy Easter to you.
Will u help me if i msg for some goan food????
Maria, Thank you so much for your lovely feedback. Wishing you a happy Easter in advance. Unfortunately we do not take orders but If you want any help with the recipes you can definitely message me 🙂
But... What if I don't have a glass bowl?
Pls upload prawns bal how recipe many thanks❤
🙂
Where do you get Goan vinegar from?
If you're in Goa you will get it in Panjim or Margao market. But check it carefully as they are also selling synthetic vinegar which is mass produced & is not so good. Ask them for Goan Vinegar made from Sur. It's a little more expensive compared to the synthetic version. Have a nice day. 🙂
Good Evening Ladi
I have posted my feedback longback. By mistake I think I have deleted
Awesome rescipe, Your subscribes r all set to try d pork vindaloo for Easter.
Prawn pulao & pork vindaloo will be great combination.
Or sannas with vindaloo
Have a blessed holy week.
God bless
Thank you so much for your message Jocyleen. This the Easter surprise for all our Get Cooking Now Family! There were lots of requests for Pork Vindaloo. We were just waiting for the right time to lunch this amazing recipe!
Do try it out & give us your feedback 🙂
Yes, Prawn Pulao, Sausage Pulao, Pork Roast, Roulade, Beef Tongue, Beef Roast etc will be great recipes to make for Easter.
S, just name it Pork, chicken, beef
pulau & desserts " Get cookies now"
Will help us to lay big spread of dishes for Easter. 💕😋
Jocyleen, We have now created a new playlist called Easter Dishes with all the great recipes on the channel
Do check it out! 😀
Sure 👍
Pls tell us what size the flame should be - slow, medium, high
Leena, it's mentioned in the video when to keep the heat on medium or low. Please check the video 🙂
That’s my Sunday dinner sorted then…
Wow, I'm sure you'll enjoy your Sunday dinner thoroughly!
Do give me your feedback once you try it 🙂
Well explained step by step.good luck.
Thank you so much for your lovely feedback Marvis 🙂
Is veg vindaloo receipe can get.
Sushama, We do not have a Veg Vindaloo recipe 🙂
The only tamarind available to me is tamarind paste on a jar. Can you please advise me how much to use. Thank you.
😊😊😊😊😊😊😊
Daisy, one teaspoon of Tamarind paste should be good enough as it is in a concentrated form 🙂
Thank you so much Teodolina 🙂
@@GetCookingNow Thank you. I will make this recipe tomorrow. It looks delicious.
Daisy, you're welcome & thank you so much 🙂 Do give us your valuable feedback once you try it !
Hi Ladi, so sorry I cannot find your new created channel
Can u pls help me Thank u
Easter Dishes Playlist: ua-cam.com/play/PLjXg79Llo3rp_E-_LrjJqUsxuf_h0nA_a.html
@@GetCookingNow 👍
Where is the VIN in Vindaloo?
There's also no aloo in the Vindaloo 😃
@@GetCookingNow haha
No Aloo 🤔 vindaloo ???
@Inderbaum, Also No Dal in the Vindaloo 😃