The fact that he doesn't go over-the-top everything-from-scratch fancy in classic Babish style feels weirdly respectful. Like I feel like Hank Hill would be proud.
No kidding. My mom wouldn't even salt the meat ("because your dad salts his food before he eats it!") and she *microwaved* the meatballs. That, combined with the cheap asiago cheese she'd insist on putting in them, the house smelled like a foot all night.
@@TheGhostbusterfan Honestly, there ain't anything *wrong* with store-bought pasta sauce. Homemade is better, obviously, but I gotta say that cheap pasta sauce and spaghetti got my family through a lot of tough times when I was a kid.
"And Peggy never makes any claims to be Italian so I'm guessing she's baking her meatballs instead of frying them" tbh Peggy would bake her meatballs instead of frying them even if she claimed to be Italian.
I'm not even close to Italian but I had always fried meatballs and never seen them baked except in movies. You gotta get that nice brown crust on them.
Confirmation: In S3 E21, Peggy brings frito pie to a potluck at a church. The pies cheese layer is shown to be yellow like american cheese. So yeah she does American.
Nice work detective!!! I forgot about that one👍. I wanna see Babish make that lutefisk too and eat the whole thing to see how stinky he can make a church bathroom later...😂😂😂
You gotta give Peggy some credit. As un-humble as she is and how proud she is in being a strong woman she still takes her time to make her Husband and Child's favorites food. And none of them ever complain about Peggy's cooking being bad.
3:49 I can confidently say Peggy would boil the pasta no less than the exact recommended boiling time - I cannot imagine she would save any pasta water either
Peggy Hill wouldn't use American cheese on Frito Pie. If Hank's favorite is Pepperjack, she would have used that. If she were to use the default cheese used, she would have used Cheddar, or possibly Colby. They're Texans. Texan's default cheese for Frito Pie is usually Cheddar. Some people use the big bags of pre-shredded "Mexican Style" cheeses, but nobody but broke college kids and stoners melt American cheese food product slices over their Frito Pie.
Peggy is from Montana, not Texas, and refuses to admit she's wrong. If she made it "perfect", that would be by her own standards, not Hank's. Just as she refused to use REAL butter on her Brown Betty, she would have refused to use anything but American on her Frito Pie. Babish got it right.
DouglAsshat but there was never a sign that she uses American cheese. I doubt she used Hanks favorite since she does things her way. But she probably got the recipe from an old cookbook. I can guarantee it said cheddar or Mexican blend. The only way she would use American is if she would try to put her own take on the recipe. But at the same time she never acts like hers is different and no one ever calls her out for it being different. I say Babish made a error
This is why I looked thru comments, I wanted to straight ask babish the reasoning, but looked thru comments first to see if he even replied, cuz for the most part he always does it how it is, but also someone replied why the American instead of, as should be for substitute, cheddar, but I guess where she’s from, but legit as I’m thinking of it as I’m typing, I think whatever cheese u already have for a dish like this is the right one.. I haven’t commented on anything in forever, maybe even never I dunno, but fuck I drank like 21 or so pbr’s tonight
From a Texan: When you make apple brown bettie, don't use regular bread crumbs, use yellow cake mix, and don't be afraid to use pre-made canned pie fillings... apple is great but my favorite is probably blackberry and my second favorite is probably peach (with Fredricksburg peaches), and don't feel bad about spending the extra dollar to buy quality vanilla ice cream over standard fare. Cake mix makes all the difference in the world, and you actually don't even need to use the brown sugar mixture if you do, it has plenty of sugar in it already as does the filling if you make it yourself or use pre-made fillings. By far my favorite desert in the world, though we don't call it apple brown bettie, we call it a "crunch".
Yeah, just use the cake mix itself, don't mix it with egg and milk. Moisture from the filling is enough to keep it from burning too bad and it also crisps up nice in the oven on top.
PhantomSavage That's the recipe we used in a restaurant I've worked at. We also used devils chocolate cake mix with black cherries and did everything else the same. Very easy and extremely popular.
Holy shit. My wife makes this thing she calls "Frito casserole" from time to time because its something her dad us to make. I did know it was a thing. I just thought it was the result of a desperate single dad with no cooking skills floundering in the kitchen.
yeah it's an actual thing, and i think it came from the late 40's-50's so the sentiment of cooking ability isn't very incorrect like, have you seen some of the things that came from that era? stuff gets weird when you got limited ingredients
As a Texan I make no claim that that isn't how it was originally made. But heaven knows how many single parents have been blessed with the ease and comfort of a silent Table after serving it.
I’m surprised you didn’t include the clip of Bobby asking what to do if someone wants their steak well done and Hank says “we ask them firmly but politely to leave” aka the only right answer
As an Italian from new Jersey who moved to Texas I can say that yes this is what they do in Jersey we make our own sauce but since moving to texas to be by my husband's family they just used jar sauce with some sugar and it's not as good but it will do lol
I'm legit crying. Everything in this episode is my mom. Store-bought ground beef. Disgusting parmesan from a can (must be at least 2 years old). Canned chili. Under cooked tomatoes. Weird peach cobbler derivatives. I'm sorry babish. This one just really got me.
Nope, no, uh uh, we don't want it. We've got a big enough problem with grown-ass adults here eating Cheez Whiz. We don't want to be known for American Cheese as well.
You should have used shredded cheese for the frito pie. Also left it in the bag and ate it with a white plastic fork. Also had it at your local high school football game on a cool Friday night. Other than all that you did great
Really loved this ep, Peggy is my fave KOTH character because of her fragile yet persistent ego, her catchphrases, and how important her family is to her. She has some great episodes, and I've always been curious about what frito pie actually looked like
She’s an absolute know-it-all. Her arrogance totally ruined the Hill family’s trip to Japan. You’d think a “two-time substitute teacher of the year” would be familiar with the Socratic paradox. “For I was aware that I knew practically nothing.”
You forgot one crucial ingredient. "They ought to the name to Apple Brown Peggy." "No. It's an Apple Brown Betty. *I just add a spoonful of orange juice.* "
West Texan here, and I grew up in New Mexico. I've never seen anybody use stright cheddar on Frito Pie. Everyone I've ever met either uses melted queso or shredded Mexican blend cheese.
@Brandon Word yeah never saw it in a pie either. Heated yes. When I saw Mr. Babbish doing this in the oven thing I was so worried. I will say this is one of the few times that wolf chili is edible in my book, otherwise it's pretty nasty.
it has been 4 years and we're still making that apple brown betty. It has become the dish we bring to dinners and potlucks and I still come back to this video because despite making it at least once a year, every year I always manage to forget something lol. You are 100% correct it is a forgiving recipe and thank you so so so much for uploading this Babish! ❤
I was literally JUST telling someone about that tweet you made about Peggy Hill having a strangely extraordinary life for an "ordinary" character hahaha
Funny thing is I am a Texan, and the only thing he did, that I have any complaints about, is how long he cooked the spaghetti sauce. My family has their own recipe for the sauce, and we cook it for a minimum of 6 hours, on medium low heat.
I say minimum of 6 hours, due to that bringing out more flavor, from the sauce overall. Remember, the longer you cook it, the more flavor you get. Also an easy way to cut the acidity of the tomatoes, is to add boiled eggs to the sauce, it'll soak up the acidity, while having next to no effect on the flavor.
Yeah man same. You can tell the type of people who grew up. Those that are adults and STILL think it’s boring and prefer family guy or something? Halfwits
As a Canadian, I had never heard of Frito pie until this show, and I always thought it must be something fancier than that. Asked a friend from Texas about it, and couldn't believe Peggy was making stoner food for dinner. Texas is a strange place.
@@WickedPhase eventually a taco place by me sold it, they opened a small bag of Fritos, dropped in shredded cheese, a couple scoops of chili, and handed it to you with a spoon. I would eat one while waiting for my Taco's, amazingly good, still the most mainstream stoner food ever though lol
@@WickedPhase Oh man, I could make one of these, with a layer of tots at the bottom, Fritos in the middle with the cheese. I lost 200 pounds, I'm about to gain back 20 from this meal, come to Canada, I will share lol
They're two issues I have with this video. 1. Peggy has one Substitute teacher of the year three times. 2. Peggy's apple brown betty has a teaspoon of orange juice in it, because "nobody else does that".
@@jpf77302 agreed but not gonna lie they hit different when it’s made in the bag🙌🙌, also a lot of people hate frito pie but in essence is kinda like nacho’s Texan cousin
I made the Apple Brown Betty for thanksgiving one year. It was a huge hit. Now I have to make it for every birthday, family gathering, holiday and special occasion. I'm ok with that. Thank you Babish for showing me how to make this recipe.
*Yes THANK YOU!* I still LOVE this show so much, and wish more people remembered all the great parts and personal stories from Hank of the Hill. So appreciative you're bringing this stuff back, Babish!
From Texas, never seen it done that way, but it looks way better than what i’m used to. Usually it’s just Fritos, chili, and shredded cheese piled onto a plate
I try not to be, but yeah... I'll admit I was triggered by the frito pie. It is usually just piled on and the cheese gets melted by the chili... And everyone knows that the best ones are simply served in the bag. Take an individual sized bag of fritos, cut it open along the side, spoon in the chili, top with shredded cheese. That's it.
That was a lot of work for Frito Pie. Frito Pie is the official food of High School football games in Texas. Down here, you just open a small bag of Frito's, and pour in some Wolf Brand chili.
I'm pretty sure the whole idea of a Frito chili pie is that you only need a crock pot to heat the chili with, no oven required. It's a concession stand staple down here: Pop open the back of a bag of Fritos (or put them in a little paper boat if you're working with big bags). Ladle on the chili (no beans), and sprinkle on some shredded cheddar, and/or ladle on some Ricos Nacho Cheese Sauce. And the customer can usually throw on a scoop of diced onion or jalapeno slices. Perfect for sitting in the bleachers at a football game on a windy Friday night in late October.
Where I'm from the frito chili pie is baked in the oven, you put the fritos on bottom, pour the chili on top, top with shredded sharp cheddar and bake. BUT, better than frito pie is Rotel chicken. I totally forgot about that recipe until I was typing this! I bet we had Rotel chicken once a week when I was a kid.
Three egregious mistakes that were made: 1. Chili never has beans, especially in Texas 2. No American cheese on frito pie, shredded cheddar, Mexican blend, or queso only. 3. You don’t bake frito pie. You simply put Fritos in a bowl cover with chili and cheese.
I wonder if he had to deal with copy right claims? Shouldn't have for the little clip he used, but people can be tools sometime and claim infringement where there isn't
Hey man, I tell you what, this dang ol' UA-cam channel is great, man. Talkin' about dang ol' showin' food recipes from popular TV shows, man. Dang ol' keep it up, man.
If you want to mask the acidity of a tomato sauce and sweeten it up a little then finely grated carrot into it when you add the tomatoes. In fact you can grate a lot of vegetables into it and they get hidden in the sauce. A great way to get your daily vegetables especially with kids.
I really thought you were gonna make the spaghetti in the style of Bill Dauterive. just slap the wet noodles on the table, and then slurp the spaghetti sauce right from the jar like a man. a sad, lonely man...
Texans don't use the Wolf Brand with beans normally. Use a shredded Colby/Monterrey mix for the cheese and if y'all are feeling fancy add some diced onions.
Yeah, but you'd be surprised how hard it can be to find it without beans when you're not in the south. I moved from Texas to California, and the only place I can find it is in the super Walmart here. All the other supermarkets only have the kind with beans, if they have it at all.
You should have used Colby cheese for the Frito pie. Greasy enough to keep it from being dry, yet flavorful and a great melt consistency. You can reduce the grease if halved with Velveeta instead.
I'M SO HAPPY Frito pie is my childhood. I used (still do)to eat this every Friday night with my grandparents after I got home from school. also if you do Frito you shredded cheese not slacks of cheese, shredded cheese gives the pie a less glue-like texture. love your videos. :)
Didn't Peggy put orange juice in her apple brown betty? I haven't seen that episode in a while but she definitely added orange juice to one of her recipes.
I've never had frito chili pie baked in an oven before. Usually it's fritos, spread out in a shallow bowl, chili on top, and shredded cheese. Optional addition of hot sauce and/or sour cream.
I have never had frito pie with american cheese nor have I ever had it prepared as an actual pie Edit: I have no beef towards babish, I love this man very much, I'm sure it still tasted great, it was just made with the wrong cheese and feels it was too properly made, it's suppose to be low effort chilli and cheese in a bag at a football game.
Peggy: Hank, is that my mother? I want to let her know to have all the ingredients for my brown betty, which I have made every year from 1976 until the year I die, inclusive. I will need margarine and not butter. Ma Platter (on the phone): Is that Peggy? Tell her we use butter in this house! [Hank hangs up] Peggy: She got butter, didn't she?
I've never seen frito pie as an actual pie. I've always seen it as a synonym for walking tacos, which is done actually in the bag of fritos and can be taco meat or chili, then shredded cheese. :)
"let Bobby take the shot he'd kill me clean" "What part of do not open that door did you not understand" "Dad why must you hate what you don't understand" "6:30 in the morning and already that boy ain't right" I grew up watching king of the hill some of the hardest times I laughed was from that show.
My Dad loved frito pie he heated chili in a pan, put a hand full of fritos in a bowl top with chili, shredded cheddar, chopped onions, and a dab of hot sauce. It was so good! Dads frito pie. YUMM
@@kings2284 Yeah, you can't really make it like this on a show, but you can see he was kind of like, "This is a weird way to cook this." That would be because it is, this is how you should cook Frito Pie.
ThatBaker Why use a bowl even? Cut open the side of the bag all the way and just dump in the chili and cheese right in, eat it with a spoon and you can throw away the bag afterwards instead of having to clean a bowl
1. Peggy puts Orange Juice in her Brown Betty 2. Peggy Hill is THREE time substitute teacher of the year (if we're going from Season 4 onwards) 3. Hank Hill admits American is his favourite cheese twice in the series. "No one makes cheese like the Americans"
TheBarSociety He himself said that cheddar was a better idea Plus American cheese is cheddar diluted with milk and other things to make it more processed (at least it was until America decided not to use real cheese anymore I love my nation but our groceries are a mess)
You do a King of the Hill episode but forget but you forget The Famous Dautrive Barbeque, Lutefisk, Corn chips (fresh of the line), Lucky's syrup soda and the squirrel quesadilla
There's only so much he can put in an episode. Buying ingredients takes money, cooking the food, doing the voice over, and editing the video take time. Hours went into this episode as is
@@TheDeadOfNight37 The man spent over $500 on meat in the every meat burrito episode. Money is obviously not a huge factor. With that in mind, I'd love to see a second King of the Hill special with those dishes featured.
I love king of the hill, but seeing this reminded me of a recipe i had totally forgotten. been making it since i saw you do this. thank you for your inspiring cooking endeavors~
Bold of you to assume that peggy wouldn’t add sugar to jarred sauce
@@i_am_chubs alot of us wanna enjoy pasta sauce without all the unnecessary added sugar.
You know damn well peggys used jarred sauce
@@texashippiecowboy8412 she'd use pre-packaged seasonings to season eggs, yo.
Nuetron does Peggy?
That's why it's an "assumption".
The fact that he doesn't go over-the-top everything-from-scratch fancy in classic Babish style feels weirdly respectful. Like I feel like Hank Hill would be proud.
Like sure he could absolutely go Gordan Ramsey on the recipies, but most peoples mama's ain't Gordan Ramsey, and it just wouldn't be right.
Ci b. B z z z z zfzwsss
if any only if the entire meal was cooked with propane heating.
@@AlexanderTheGoodEnough epic joke that most folks just won't understand
I mean it's a family recipe. Not gonna be crazy over the top, but it is curated and crafted for the best form for the fit.
Peggy, that's the recipe for mustard gas!
I literally only came to the comments to type that and I feel like something important was taken from me when I saw you already typed it.
haha! I’m the 1000th liker
TXzombiekiller *HM?*
TXzombiekiller *HMMMM?*
TXzombiekiller 🗿
"tastes like every spaghetti and meatballs your mother ever made" you sir, give my mother too much credit
No kidding. My mom wouldn't even salt the meat ("because your dad salts his food before he eats it!") and she *microwaved* the meatballs. That, combined with the cheap asiago cheese she'd insist on putting in them, the house smelled like a foot all night.
Wait wait. You guys had actual meat balls. My mom would just mash up some ground beef and use store bought pasta sauce.
@@TheGhostbusterfan Honestly, there ain't anything *wrong* with store-bought pasta sauce. Homemade is better, obviously, but I gotta say that cheap pasta sauce and spaghetti got my family through a lot of tough times when I was a kid.
@@TheGhostbusterfan funny, my dad does the exact same thing.
@@TheGhostbusterfan I'm guilty of this too, at least when I'm too lazy to make meatballs. However I use homemade sauce. So I get some pass
"This is a very forgiving recipe... And it will forgive you" why am I crying?
No one forgave you as a child and made you feel like everything was your fault
Edlie Draws why must you hurt him/her that way
@@TheTroop-kl9ki I do not aim to hurt but to enlighten people... Plus, it happened to me and I apologize for everything now
Edlie Draws it was a joke sorry...
@@TheTroop-kl9ki it's Alright
"And Peggy never makes any claims to be Italian so I'm guessing she's baking her meatballs instead of frying them" tbh Peggy would bake her meatballs instead of frying them even if she claimed to be Italian.
I'm not even close to Italian but I had always fried meatballs and never seen them baked except in movies. You gotta get that nice brown crust on them.
You can definitely bake your meatballs... But I am not sure if I'd use those in a sauce. I'd serve baked meatballs on their own.
@CrateofStolenDirt
Not true. But meatballs are small, and usually served as an appetizer in Italy, not with pasta or as a main.
Seven And The Littlest Mew so what he said is true then?
Yeah but honestly I’m 100% sure she would’ve used frozen meatballs
Confirmation: In S3 E21, Peggy brings frito pie to a potluck at a church. The pies cheese layer is shown to be yellow like american cheese. So yeah she does American.
Nice work detective!!! I forgot about that one👍. I wanna see Babish make that lutefisk too and eat the whole thing to see how stinky he can make a church bathroom later...😂😂😂
Cheddar is also yellow
@@mistuhmiketherapper yeah but peggy would never use cheddar
@@TrolleyMC Who in the universe would have a Frito Pie with American cheese instead of Cheddar.
@@MarkAndrews12 Peggy hill.
You gotta give Peggy some credit. As un-humble as she is and how proud she is in being a strong woman she still takes her time to make her Husband and Child's favorites food. And none of them ever complain about Peggy's cooking being bad.
The show made her out to be a mother that's not perfect but definitely tries hard to be the best mother she can.
@@ausername7470just like how Hank and Bobby aren't perfect but they'll try for the folks they love
So much so bobby actually takes after her a lot and he ends up usurping her in that one episode lol
Well, Bobby did complain the one time his sloppy joe was all sloppy and NO JOE.
Can't wait for the King of the Hill revival
You forgot Peggy's secret ingredient to her famous "Apple Brown Peggy"; a tablespoon of orange juice.
sad days indeed
He also forgot she uses Margarine, not Butter! She mentions it multiple times - and even argues over her mother about it in an episode.
@@youknow7553 thank you for bringing this up, was going to mention it myself if it wasn't in the comments.
You Know cuz he doesn’t watch most of the shows he made videos about
It’s a cap full of Orange juice isn’t it?
You know Hank’s favorite cheese. It’s good to know that you’re a true King of the Hill fan.
You need to re-brand
But he apparently didn't know that Peggy only uses margarine in her Apple Brown Betty, never butter
@@Brandyalla
And a splash of orange juice
He either googled it or someone told him.
KOTH sucks
Peggy hill doesn’t use butter! She only uses margarine !
A J the true 90’s mom thing to use!
My mum definitely never let us use the butter for just any Willy nilly meal when I was growing up
Yeah she ses it gives it texture
@@brookedoesacraft982 at $5 a pound for butter, a damn right we're not allowed to use it willy nilly!
Dumb bitch
@@CatnamedMittens Look at the pfp, and then go to a mirror and say that last word to it.
3:49 I can confidently say Peggy would boil the pasta no less than the exact recommended boiling time - I cannot imagine she would save any pasta water either
And I guarantee that she would just add sugar to some jarred sauce and use frozen meatballs
Babish you clearly don't know midwestern folk like Peggy. They buy the ready made spaghetti sauce *and then* add sugar to it.
Can confirm
She’s not midwestern😂
Bossbluegamer 724 she’s from Minnesota
I’m from the Midwest and I just have to say...what? I have never heard of doing that.
@@danidelafuente1 Montana
Peggy Hill wouldn't use American cheese on Frito Pie. If Hank's favorite is Pepperjack, she would have used that. If she were to use the default cheese used, she would have used Cheddar, or possibly Colby. They're Texans. Texan's default cheese for Frito Pie is usually Cheddar. Some people use the big bags of pre-shredded "Mexican Style" cheeses, but nobody but broke college kids and stoners melt American cheese food product slices over their Frito Pie.
Testify
Peggy is from Montana, not Texas, and refuses to admit she's wrong. If she made it "perfect", that would be by her own standards, not Hank's. Just as she refused to use REAL butter on her Brown Betty, she would have refused to use anything but American on her Frito Pie. Babish got it right.
DouglAsshat but there was never a sign that she uses American cheese. I doubt she used Hanks favorite since she does things her way. But she probably got the recipe from an old cookbook. I can guarantee it said cheddar or Mexican blend. The only way she would use American is if she would try to put her own take on the recipe. But at the same time she never acts like hers is different and no one ever calls her out for it being different. I say Babish made a error
@@chainz8813 The right kind of cheese is serious business my dude
This is why I looked thru comments, I wanted to straight ask babish the reasoning, but looked thru comments first to see if he even replied, cuz for the most part he always does it how it is, but also someone replied why the American instead of, as should be for substitute, cheddar, but I guess where she’s from, but legit as I’m thinking of it as I’m typing, I think whatever cheese u already have for a dish like this is the right one.. I haven’t commented on anything in forever, maybe even never I dunno, but fuck I drank like 21 or so pbr’s tonight
From a Texan: When you make apple brown bettie, don't use regular bread crumbs, use yellow cake mix, and don't be afraid to use pre-made canned pie fillings... apple is great but my favorite is probably blackberry and my second favorite is probably peach (with Fredricksburg peaches), and don't feel bad about spending the extra dollar to buy quality vanilla ice cream over standard fare.
Cake mix makes all the difference in the world, and you actually don't even need to use the brown sugar mixture if you do, it has plenty of sugar in it already as does the filling if you make it yourself or use pre-made fillings. By far my favorite desert in the world, though we don't call it apple brown bettie, we call it a "crunch".
PhantomSavage Stupid question but is that the cake mix powder instead of the breadcrumbs or the mix with the milk and eggs?
Never thought I'd see you here.
Yeah, just use the cake mix itself, don't mix it with egg and milk. Moisture from the filling is enough to keep it from burning too bad and it also crisps up nice in the oven on top.
Babish is one of my favorite cooking channels ;D
PhantomSavage That's the recipe we used in a restaurant I've worked at. We also used devils chocolate cake mix with black cherries and did everything else the same. Very easy and extremely popular.
Holy shit. My wife makes this thing she calls "Frito casserole" from time to time because its something her dad us to make. I did know it was a thing. I just thought it was the result of a desperate single dad with no cooking skills floundering in the kitchen.
I think it might be a result from rationing during WWII, just got popular because of how easy it was.
yeah it's an actual thing, and i think it came from the late 40's-50's so the sentiment of cooking ability isn't very incorrect
like, have you seen some of the things that came from that era? stuff gets weird when you got limited ingredients
As a Texan I make no claim that that isn't how it was originally made. But heaven knows how many single parents have been blessed with the ease and comfort of a silent Table after serving it.
@@prcervi *Vinegar Pie*
It’s the result of an entire culture of southerners with no cooking skills floundering in the kitchen
Why no love for the Dauterive family's BBQ recipe?
[insert generic "wow I can't believe I found [youtuber] on [other youtuber]'s video" comment here]
Dude id looove to know that recipe!
Billiam definitely doing this one day...but I want to rebuild the same smoking pit he builds "with" Bobby - maybe at 4M subs
@@babishculinaryuniverse please do this, huge King of the Hill fan
🤘
"Peggy you were right!!!"
"I know Hank but you're going to have to be a little more specific"
I’m surprised you didn’t include the clip of Bobby asking what to do if someone wants their steak well done and Hank says “we ask them firmly but politely to leave” aka the only right answer
I prefer my 🥩 medium rare.
SSDARKPIT Same
Honestly, Idk how people eat a well done steak. We all have our preferences, but the longer you cook it, the more flavor you cook out of it.
Andy Manson Noh everyone wants a live animal on there plates ANDY
What is this Medium Rare and Well done you speak of? Its Black and Blue or none at all. . . .
I aint never had no frito pie that was smushed into a pie plate. it was just a pile of chili on fritos and cheese sprinkled on top
Ashlee that’s what frito pie is
Ashlee, you and me both
In my area we use nacho cheese on our frito pie
If my dad asked for Frito pie and you brought him anything in a pie plate you'd catch the fastest kaibosh of your life
He needed onions and jalapeños
Seeing how many people loved and watched king of the hill literally makes my heart explode
Lady bird was the best character, change my mind
no. i wont, because your arguement is not an arguement because everyone agrees.
Peggy would use jar sauce. My grandma added sugar to jar sauce to “cut the tomato.” It was a pretty common thing for non-italians to do.
It cuts the nasty ass jar/can flavor.
Peggy admits to adding sugar in one episode
As an Italian from new Jersey who moved to Texas I can say that yes this is what they do in Jersey we make our own sauce but since moving to texas to be by my husband's family they just used jar sauce with some sugar and it's not as good but it will do lol
Aya A. It’s not that bad mate, not everyone has enough time to make their own sauce
Oh, so that’s where my mom got it from.
I'm legit crying. Everything in this episode is my mom. Store-bought ground beef. Disgusting parmesan from a can (must be at least 2 years old). Canned chili. Under cooked tomatoes. Weird peach cobbler derivatives. I'm sorry babish. This one just really got me.
Dude, are you okay? Probably not.
Its gonna be okay...
Don't worry, you'll get through this shit
I am so sorry dude, be strong.
Same tbh
Fun Fact: American Cheese was created by a Canadian. Time to make our Canadian Cheese
So did the Americans steal their cheese?
Avalanche TV still North America Eh
American cheese is disgusting
Nope, no, uh uh, we don't want it. We've got a big enough problem with grown-ass adults here eating Cheez Whiz. We don't want to be known for American Cheese as well.
What, you want maple flavored cheese?? 😂
Kidding 😘😘
If there's ever a part 2, may I recommend Peggy's famous Arroz Con Chicken. It always makes me giggle hearing Peggy pronounce it.
I missed that reference. I thought I knew most of the King of Hill by heart. Need to find that episode now.
& hank hills steak instructions to Bobby,
Maybe Babs could also make her “chicken tartare”, although we don’t want him to get food poisoning.
Aw-rose cawn chee-ken lol
Why did she call it a Apple Brown Betty and not Apple Brown Peggy?
My thoughts exactly!
He didn't use orange juice or margarine.
She called it that once
It was her grannys recepie i think, so maybe her ego took a back seat to her gma on that one
Hank did suggest that once.
You should have used shredded cheese for the frito pie. Also left it in the bag and ate it with a white plastic fork. Also had it at your local high school football game on a cool Friday night.
Other than all that you did great
Bryce Cooper ?
TheGamingGeek it’s a southern thing
Can confirm, this is extremely accurate. Coming from someone who grew up in the middle of Texas ;D
Never have I seen someone make a Literal pie for frito pie lol
Beans in his chili? He fucked up the main ingredient.
Really loved this ep, Peggy is my fave KOTH character because of her fragile yet persistent ego, her catchphrases, and how important her family is to her. She has some great episodes, and I've always been curious about what frito pie actually looked like
She’s literally the worst character on the show and a terrible person
@@penthouse.toastin1013 nah
@@penthouse.toastin1013 Terrible person? Absolutely. Worst character on the show? Not by a long shot.
She’s an absolute know-it-all. Her arrogance totally ruined the Hill family’s trip to Japan. You’d think a “two-time substitute teacher of the year” would be familiar with the Socratic paradox. “For I was aware that I knew practically nothing.”
Disagreed. Peggy is a big yawn on the koth.
You forget the orange juice Peggy adds to Apple Brown Betty.
Thank you finally someone who knows
Was looking for this comment
This is too low
It should be called "Apple brown Peggy" I tell you hwut
That's what I was thinking. I'm all, "where's the O.J.?"
You forgot one crucial ingredient.
"They ought to the name to Apple Brown Peggy."
"No. It's an Apple Brown Betty. *I just add a spoonful of orange juice.* "
Necro Critic in all fairness, she DOES say no one else does that.
Babish has been failing lately, doing no homework or fact checking.
Texan here. I’ve never seen frito pie made with anything other than cheddar
As a New Mexican, every part of me cringed away when he put American Cheese on it. No... It must only be cheddar and/or spicy queso. :(
It also is never done with slices and NEVER baked like an actual pie...
West Texan here, and I grew up in New Mexico. I've never seen anybody use stright cheddar on Frito Pie. Everyone I've ever met either uses melted queso or shredded Mexican blend cheese.
Ditto. Never, ever seen anything other than chedder used, EVER!!! Either pre-shredded or shredded right before. Raised in the Houston metro FYI
@Brandon Word yeah never saw it in a pie either. Heated yes. When I saw Mr. Babbish doing this in the oven thing I was so worried.
I will say this is one of the few times that wolf chili is edible in my book, otherwise it's pretty nasty.
it has been 4 years and we're still making that apple brown betty. It has become the dish we bring to dinners and potlucks and I still come back to this video because despite making it at least once a year, every year I always manage to forget something lol. You are 100% correct it is a forgiving recipe and thank you so so so much for uploading this Babish! ❤
I was literally JUST telling someone about that tweet you made about Peggy Hill having a strangely extraordinary life for an "ordinary" character hahaha
She is one of 18 people to jump out of an airplane without a parachute and survived lol.
Homer Simpson is the same.
All the Texans in the comments are all pissed off at the cook from New York. It's like a Pace Salsa commercial. LOL
Those are documentries I tell you hwat!
Omg yes
Funny thing is I am a Texan, and the only thing he did, that I have any complaints about, is how long he cooked the spaghetti sauce. My family has their own recipe for the sauce, and we cook it for a minimum of 6 hours, on medium low heat.
I say minimum of 6 hours, due to that bringing out more flavor, from the sauce overall.
Remember, the longer you cook it, the more flavor you get.
Also an easy way to cut the acidity of the tomatoes,
is to add boiled eggs to the sauce,
it'll soak up the acidity, while having next to no effect on the flavor.
This is how these recipes are made now. Goodbye old bad recipes, hello good babish recipes
Lord of the Rings special maybe? (Lembas bread, Sam's rabbit stew, slow roasted pork...)
What about some taters precious?
@@Ser-Smiley Especially the taters precious
Nasir Sa'dun what's taters?
@@larurentius Po-tay-toes! Boil em, mash em, stick em in a stew.
@@elkadillo4511 brilliant. Yess. Make a trilogy!
Who knew this would be one of his most controversial videos
Controversial? Why?
@@kenjako cause of all the angry Texans
@@allisonl401 i dont see any
What about his Naco video?
@@allisonl401 I'm texan, what is there to be angry about here?
Man I used to think King of the Hill was boring when I was a kid.
Now I think it's absolutely hilarious.
my parents never let me watch it until i was 13, but now it’s comedy gold.
You're not the only one.
It's the most realistic tv sitcom ever made.
I tolerated it as a kid while waiting for The Simpsons to come on...but now it's one of my all time favorite shows.
Yeah man same. You can tell the type of people who grew up. Those that are adults and STILL think it’s boring and prefer family guy or something? Halfwits
As a Canadian, I had never heard of Frito pie until this show, and I always thought it must be something fancier than that. Asked a friend from Texas about it, and couldn't believe Peggy was making stoner food for dinner. Texas is a strange place.
FreedTMG yes is is and it is very magical 😂
@@WickedPhase eventually a taco place by me sold it, they opened a small bag of Fritos, dropped in shredded cheese, a couple scoops of chili, and handed it to you with a spoon. I would eat one while waiting for my Taco's, amazingly good, still the most mainstream stoner food ever though lol
FreedTMG i love it its so good its even better when they put tater tots on them in some fast food places
The whole american south is a weird place. I've seen people use doctor pepper to make pasta sauce. Hell, look up the term 'dump cakes'
@@WickedPhase Oh man, I could make one of these, with a layer of tots at the bottom, Fritos in the middle with the cheese. I lost 200 pounds, I'm about to gain back 20 from this meal, come to Canada, I will share lol
Where is the spoonful of orange juice in the Brown Betty (it's what makes hers different)
This comment is gold
She also doesn’t use butter. She uses margarine. There’s a whole fight with her mother about it in the Thanksgiving episode.
@@alexispeterson6737 if her brother made it, peggys mom would’ve licked the plate.
THANK YOU!! This is what happens when someone just watches a clip of the show instead of the full series
"There's got to be a more efficient way than just scooping it out with my measuring cup" like just pouring it in?
🤦this man not very smart sometimes. I said the same thing as you
I didn't understand why he didn't just move the pasta to the sauce like every single other time he's made pasta.
he's high
He did say that he hadn't eaten all day, and I know for a fact that when you're hungry, you can't think straight.
They're two issues I have with this video. 1. Peggy has one Substitute teacher of the year three times. 2. Peggy's apple brown betty has a teaspoon of orange juice in it, because "nobody else does that".
Ho'yeah!
“Won” Substitute teacher of the year. Not “one”. If you’re going to pick something apart get it right
That’s the reason he doesn’t add it. Because “nobody else does that”
There’s * not “they’re” they’re mean they are. So you said, “they are two issues I have with this video” headass
Is it like apple crisp?
Babishes wife: has a baby
Babish: remember to season with salt and pepper
What does that even mean.
eden lamb Lol😂😂😂
Salt & pepper / olive oil memes are for Gordon Ramseys only. Please delete this comment.
Tactical Ace The Babish family traditional baptism
Nether Dominater lol😂😂😂😂
*_THAT'S MY PURSE_*
*_I DON'T KNOW YOU_*
Yes. All the yes.
Khan -“she bluffing finish her!”
It's for the Freakin' Children!
Who you callin a nazzi???
D A L L A S S A L L A D
I’ve lived in Texas my entire life and I’ve literally never seen anyone make frito pie like that in my LIFE that’s so upsetting
Same here. The only way I've ever seen is a handful of chips right out of the bag with a scoop of chili and and another handful of shredded cheese...
@@JSanime Or, just open a small bag, add a scoop of chili then top with shredded cheese and walk around enjoying the fair.
Fritos in a bowl, add some chili, as some shredded cheese and some sour cream. That’s it
@@poormans2522 Sour cream? What do you think this is? France? /s
@@jpf77302 agreed but not gonna lie they hit different when it’s made in the bag🙌🙌, also a lot of people hate frito pie but in essence is kinda like nacho’s Texan cousin
You forgot Peggy's secret ingredient in the Brown Betty, orange juice.
Please make the Mississippi Queen from Regular Show and try not to get high
ayee. i support this. like so bwb can see this
But does it move better on wine?
Lmaoooo definitely
if you know what I mean
yes!!
I don’t know if I’ve ever seen someone actually make a “frito pie” usually it’s just Fritos in a bowl with chili and shredded cheese on it
it actually looks like that in the Show
I made the Apple Brown Betty for thanksgiving one year. It was a huge hit. Now I have to make it for every birthday, family gathering, holiday and special occasion. I'm ok with that. Thank you Babish for showing me how to make this recipe.
*Yes THANK YOU!*
I still LOVE this show so much, and wish more people remembered all the great parts and personal stories from Hank of the Hill.
So appreciative you're bringing this stuff back, Babish!
I’ve never clicked on a video so got dang fast I tell you h’wut
>hwut
Get out
Old Anglo-Saxon?
Loved when Hank said that
hwaet
Bwaaaaaaaahhhhh
I'm laughing both at the outrage from random Texans and the frito pie looking like an actual pie
But I love it
Wow way to call me out 😂 Yeah I'm Texan, you don't make an actual pieeeeee
Don't forget there should be NO beans in the chili
From Texas, never seen it done that way, but it looks way better than what i’m used to. Usually it’s just Fritos, chili, and shredded cheese piled onto a plate
I try not to be, but yeah... I'll admit I was triggered by the frito pie. It is usually just piled on and the cheese gets melted by the chili... And everyone knows that the best ones are simply served in the bag. Take an individual sized bag of fritos, cut it open along the side, spoon in the chili, top with shredded cheese. That's it.
I've seen my mom make frito pie and i just watched him make it like Wh-What the fuck that's too even and clean h
I was expecting you to make mustard gas...
Nice reference lol
Almost went over my head ill donate 1 like
😂😂😂😂
Bwwwaaahhh! *In Hank's voice*
I'm going to combine the cleaning power of bleach with ammonia . . . lol
That was a lot of work for Frito Pie. Frito Pie is the official food of High School football games in Texas. Down here, you just open a small bag of Frito's, and pour in some Wolf Brand chili.
Glenn Zanotti don’t foRgeT thE shReddEd cHEEse
Gross
No wonder y'all are fat af down there
Adam Carson Shut up liberal
Oh, yes -- processed cheese, to be sure. ;-)
“Hey what’s up guys it’s Binging with Babish, today we’re making Mustard gas from King of the hill.”
In the words of blazing saddles... “I think y’all had enough!!!”🤣🤣🤣
"We're going to start by making our own bleach"
Never seen someone bake it
Usually just put the chili over the fritos add cheddar cheese and a pinch of onion
YOU WERE ON WORTH IT
HE WAS ON WORTH IT!?
WHAT IS WORTH IT?!
WHY ARE WE SCREAMING
I DON'T KNOW !!!!!!!!!!!
Taking Over Bangladesh BLACK PEOPLE
I'm pretty sure the whole idea of a Frito chili pie is that you only need a crock pot to heat the chili with, no oven required. It's a concession stand staple down here: Pop open the back of a bag of Fritos (or put them in a little paper boat if you're working with big bags). Ladle on the chili (no beans), and sprinkle on some shredded cheddar, and/or ladle on some Ricos Nacho Cheese Sauce. And the customer can usually throw on a scoop of diced onion or jalapeno slices. Perfect for sitting in the bleachers at a football game on a windy Friday night in late October.
Where I'm from the frito chili pie is baked in the oven, you put the fritos on bottom, pour the chili on top, top with shredded sharp cheddar and bake. BUT, better than frito pie is Rotel chicken. I totally forgot about that recipe until I was typing this! I bet we had Rotel chicken once a week when I was a kid.
Oh well I like beans in my chilli
Leave it to a yankee to mess up frito pie.
Coming from a Texan, y'all are out of your minds to exclude beans from chili!
If it isnt in the bag, it isn't a true Frito salad😂😂
Remember when Bobby dropped Peggy’s Brown Betty and actually poisoned half of Brooks and Dunn?
He didn’t even try to save it before it fell down, he just let it fall near horse droppings
It was also kinda Luanne’s fault.
4:55 Damn. My grandpa always joked about the clean plate club. Thats a new kind of nostalgia pasta ya got right there.
Three egregious mistakes that were made:
1. Chili never has beans, especially in Texas
2. No American cheese on frito pie, shredded cheddar, Mexican blend, or queso only.
3. You don’t bake frito pie. You simply put Fritos in a bowl cover with chili and cheese.
The chili argument needs to be laid to rest. Some Texans like beans, others don't. We can be civilized about it, we're not Oklahomans for God's sake.
Kaya Click I appreciate the Oklahoma comment, I did actually laugh out loud.
You forgot the orange juice in the brown betty
EXACTLY!
And she uses margarine not butter
That was killing me
@@th595906 It was almost guaranteed to be Country Crock, too. And I bet she had to open three of 'em before she found one with fake-butter in it.
Yeeeesssssss
I was looking for this. It's the only thing she makes special
Peggy hill has some of the best one liners in any show ever.
The best feet. Come correct.
"Hey Baby I'm hearing the blues a calling , tossed salad and scramble eggs "!!!
He should bring that back
I miss those days!
I wonder if he had to deal with copy right claims? Shouldn't have for the little clip he used, but people can be tools sometime and claim infringement where there isn't
Quite stylish
Yes! OG Babbish!
I started to reply all outraged by the monstrosity presented as "Frito pie ," but I saw all the other outraged Texan responses and had to just laugh.
ditto, its cracking me up.
So many Texans lost their shit, this video is just copies of recipes from the show not from actual Texan recipes
@@rainierdanredondo1278 that's the point
@@excessiveone9952 yeah
You forgot the the splash of Orange Juice in the brown betty. (We hear Peggy get veeery upset that Mihn figures that out by the end of the episode.)
Hey man, I tell you what, this dang ol' UA-cam channel is great, man. Talkin' about dang ol' showin' food recipes from popular TV shows, man. Dang ol' keep it up, man.
If you want to mask the acidity of a tomato sauce and sweeten it up a little then finely grated carrot into it when you add the tomatoes. In fact you can grate a lot of vegetables into it and they get hidden in the sauce. A great way to get your daily vegetables especially with kids.
A king of the hill ep? See you @ 1M views
Fallout Plays yo what's a god roll babish episode?
The always sunny one :)
Fallout Plays I’m here before 1 million
here at 8.5 mil
here at 8.6 mil
I really thought you were gonna make the spaghetti in the style of Bill Dauterive. just slap the wet noodles on the table, and then slurp the spaghetti sauce right from the jar like a man. a sad, lonely man...
Wait... thats not how you eat it?
That was so epic!!! Bill is the best bachelor of all time!!😂😂😂
3:06 I have a feeling that Peggy just added sugar and spices to a jarred sauce. It’s what we do at my house when we need to feed a family.
Texans don't use the Wolf Brand with beans normally. Use a shredded Colby/Monterrey mix for the cheese and if y'all are feeling fancy add some diced onions.
My mom uses Rotel, and occasionally diced scallions
All of this is so true
Yeah, but you'd be surprised how hard it can be to find it without beans when you're not in the south. I moved from Texas to California, and the only place I can find it is in the super Walmart here. All the other supermarkets only have the kind with beans, if they have it at all.
Came to say this about the beans. "With beans" is on the shelf, here- it exists, but I have no idea who buys it.
Disappointed at the lack of lutefisk, chopped liver sandwich with extra gout, and capers on everything
😅😅 @ Lutefisk.
And don't forget fruit pies...
@@lovelylisacarson5600 I'VE GOT GOUT! Makes me laugh every time.
@@Samify75 my boy ain't no ghoul
Shoelander23 Surprise, no one likes lutefisk.
most scandinavians do (minus denmark). typical frog-in-the-well-american.
I've never heard of anyone that put frito pie in the oven. Always just chips,wolf, shredded cheese in a bowl and mix it. And boom.
Why wouldn't you tho?
Alexandra Neko why.... would you? It’s just more dishes to wash
@@linlupin exactly, its suppose to be a simple dinner when you were running behind or felt lazy. You know?
@@someguy3784 (I was agreeing with you)
@@linlupin yes i know. I i was agreeing with your agreement. But i can now see how that can seem to much. My bad.
You should have used Colby cheese for the Frito pie. Greasy enough to keep it from being dry, yet flavorful and a great melt consistency. You can reduce the grease if halved with Velveeta instead.
I'M SO HAPPY Frito pie is my childhood. I used (still do)to eat this every Friday night with my grandparents after I got home from school.
also if you do Frito you shredded cheese not slacks of cheese, shredded cheese gives the pie a less glue-like texture.
love your videos. :)
Thank you for saying "Peggy Heeal" in the proper accent lol
Didn't Peggy put orange juice in her apple brown betty? I haven't seen that episode in a while but she definitely added orange juice to one of her recipes.
She also used margarine instead of butter. This video is horse shit!
"Tell Peggy we use butter in this family!!"
no it was orange zest and it was called apple brown peggy...which is what he should have made
Didn't Minh tell her to add the juice? In the end of the recipe when she gave Peggy advice on a number of her dishes?
I also could have sworn her spapeggi and meatballs had the special ingredient of ketchup.
I've never had frito chili pie baked in an oven before. Usually it's fritos, spread out in a shallow bowl, chili on top, and shredded cheese. Optional addition of hot sauce and/or sour cream.
Disliked, you didn't use, Propane...
Im Not Lying! This is the best comment.
Taste the meat, not the heat!
well, he didn't grill anything. Hank only gets upset when propane isn't used for grilling.
You are bad, like Hank and Hank's wife! I killed fiddy men
Propane
Put your hood back up, your scaring me mister reaper.
God i loved Cotten... he was such a lovable asshole
You know that a gas stove uses propane among other gases tho
You made it just the way I like it: perfect.
I see you everywhere 😑
"theres got to be a better way of getting the sauce from the pan into the bowl" you mean like a spatula
I love how a key ingredient in all dishes is "low regard for Peggy Hill," which is right.
I have never had frito pie with american cheese nor have I ever had it prepared as an actual pie
Edit: I have no beef towards babish, I love this man very much, I'm sure it still tasted great, it was just made with the wrong cheese and feels it was too properly made, it's suppose to be low effort chilli and cheese in a bag at a football game.
Denkgod 227 same
Shredded cheddar all the way.
Who cares? It's disgusting anyway
Nacho cheese tho
Angel Salazar
N O
Peggy was beefing with her mom over the Brown Betty because she only uses margarine... also, there is orange juice.
yup she anti health all the way.
I was tryin' to remember if she used margarine, or if her mother was the one insisting on it. Gotta do it again, Babish!
Peggy: Hank, is that my mother? I want to let her know to have all the ingredients for my brown betty, which I have made every year from 1976 until the year I die, inclusive. I will need margarine and not butter.
Ma Platter (on the phone): Is that Peggy? Tell her we use butter in this house!
[Hank hangs up]
Peggy: She got butter, didn't she?
FACTS!!!
This is wrong! She puts orange juice in the spa-peggy dish. Nutmeg is Minh's improvement on the brown betty.
I've never seen frito pie as an actual pie. I've always seen it as a synonym for walking tacos, which is done actually in the bag of fritos and can be taco meat or chili, then shredded cheese. :)
In my girl scout troop we always did our walking tacos with nacho cheese doritos, I don't know if thats sacrilege but I don't think I care
Americans be like ^
As a Texan, I would have used colby jack in the frito pie.. It's always been present at every event on some HEB cheese tray and I love it.
@Sarafina Summers what's your opinion on HEBs creamy creations ice cream?
"let Bobby take the shot he'd kill me clean"
"What part of do not open that door did you not understand"
"Dad why must you hate what you don't understand"
"6:30 in the morning and already that boy ain't right"
I grew up watching king of the hill some of the hardest times I laughed was from that show.
I’m watching these to quiet the ravaging desire for real food that boils in my soul whilst recovering from wisdom teeth extraction. Thank you Babish.
Hold on there, dude
Dont forget
Thats my purse
And
I dont know you
Peggy doesn't have those
That episode was on tv today lol
THAT'S MAH PUHRSE! AH DON'T KNOW YEW!!
*i want it rare*
@@PrincessPheonix06 "She bluffing, finish her!"
My Dad loved frito pie he heated chili in a pan, put a hand full of fritos in a bowl top with chili, shredded cheddar, chopped onions, and a dab of hot sauce. It was so good! Dads frito pie. YUMM
Frito pie is so much easier, just heat up your chili, get out a bag of Fritos and shredded cheese, put it in a bowl, mix it, and eat it
I was about to say the same, but this is what happens when a simple meal is given to a chef
@@kings2284 Yeah, you can't really make it like this on a show, but you can see he was kind of like, "This is a weird way to cook this." That would be because it is, this is how you should cook Frito Pie.
Seriously tho. Only a yank would actually bake a frito pie and use kraft singles😂😂😂😂😂 is Texans either use shredded cheddar or the Mexican blend
ThatBaker Why use a bowl even? Cut open the side of the bag all the way and just dump in the chili and cheese right in, eat it with a spoon and you can throw away the bag afterwards instead of having to clean a bowl
Nether Dominater :micdrop: I put diced onion & jalapeños and maybe sour cream in mine if I want to get fancy.
“Dammit Babby!”
This should be pinned.
1. Peggy puts Orange Juice in her Brown Betty
2. Peggy Hill is THREE time substitute teacher of the year (if we're going from Season 4 onwards)
3. Hank Hill admits American is his favourite cheese twice in the series. "No one makes cheese like the Americans"
Munchman- Excellent details... I noticed that slip up with 2 time substitute teacher of the year.
When Min makes the Brown Betty and says “it’s like yours but I added flavor”
Damn, out of money and food. It's 7 pm and hungry as hell. Why the hell am I binge watching this channel lol
Hang in there man
D PS Try getting a job.
Are you doing better?
@@robertsimon2885 they never said they didn't, chill lmao.
touka I wasn’t angry or anything. I was just suggesting it. Did it seem like I was angry?
Another Texan here, shredded (cheddar) cheese is the way to go, not American. Think nachos.
TheBarSociety
He himself said that cheddar was a better idea
Plus American cheese is cheddar diluted with milk and other things to make it more processed (at least it was until America decided not to use real cheese anymore I love my nation but our groceries are a mess)
You do a King of the Hill episode but forget but you forget The Famous Dautrive Barbeque, Lutefisk, Corn chips (fresh of the line), Lucky's syrup soda and the squirrel quesadilla
There's only so much he can put in an episode. Buying ingredients takes money, cooking the food, doing the voice over, and editing the video take time. Hours went into this episode as is
@@TheDeadOfNight37 The man spent over $500 on meat in the every meat burrito episode. Money is obviously not a huge factor. With that in mind, I'd love to see a second King of the Hill special with those dishes featured.
TheDeadOfNight37 bruh he only did the shitty Peggy dishes
@@ryanschmidt3913 how he's gonna make a corn chip fresh off the line? wasn't even relevant to the episode
Squirrel Quesadilla, that doesn't sound healthy.
I love king of the hill, but seeing this reminded me of a recipe i had totally forgotten. been making it since i saw you do this. thank you for your inspiring cooking endeavors~
god darnit babish if i ever catch you cooking in here again you'll be in quite some trouble I'll tell you hwat
If I remember that episode correctly, I’m pretty sure at the end she tells hank that she adds a splash of OJ to make it her own dish
Michellesinfuego I was waiting for the OJ!