Simmered Shiitake Mushrooms Japanese Recipe
Вставка
- Опубліковано 9 лют 2025
- Learn how to cook dried shiitake mushrooms which you can use as a filling for sushi rolls.
In this video, I will show you a classic Japanese recipe how to prepare dried shiitake mushrooms into sweet juicy soy flavored mushrooms that can be used as a filling in sushi rolls.
For this recipe you will need:
10 dried shiitake mushrooms (Donko) geni.us/shiitake
1L water
120ml sake wine
120ml mirin geni.us/Rl1Ba
30g brown sugar
40g or ml soy sauce geni.us/soysauc...
I've seen a bunch of these shiake for sushi recipes and yours is hands down the best and the best explained. Thanks so much.
I've had a bag of dried Shiitake Mushrooms that I've just been adding to random dishes but this is an entirely new technique for me. Most excellent! Thank you!
I'm happy you learn a new use for your dried shiitake mushrooms by watching my video 🍄😀👍
What will you add these juicy sweet soy flavored mushrooms to when you make them?
Some Miso Soup for sure; but I think it would be really interesting to use them minced in a burger, omelette or some simple fried rice.
I'll let you know....
Glad I've finally found someone who knows how to make these so I can make them myself now!
A perfect roll for them (It's amazing) is inside with asparagus & cream cheese, topped with Tuna & salmon. All the flavors play off each other for a sweet roll that is called a candy roll.
This looks absolutely delicious
Thank you so much Duifjaah! I'm glad you enjoyed my shiitake cooking video 😀🍄👍🍄
you are so clear, so good, a great teacher
thank you so much, Mike! I'm glad you think so highly of me 😄🍄
I don't even like sushi but this channel is amazing
hahahhha thank you! that is a great compliment 😀
The mushrooms are looking sooooo fantastic.
I love Shiitake so much :-)
Thank you very much, Christiane! I love shiitake mushrooms as well, in fact, I think they the best mushroom 🍄
You´re soo right. They have such an amazing flavor.
Yet again an amazing recipe
Thank you! I'm glad you appreciate my shiitake recipe
Omgeeee I was looking something to do with these they’ve been in my fridge for everrre
Really you have dried shiitake mushrooms in the fridge? that is lucky!
what will you add them to once you have cooked them up?
Great video! I have a huge bag of dried shiitakes that are already sliced and the tend to be flavorless in soup etc., so this is a great help! thank you!
I'm glad you found this shiitake recipe useful 🍄😁👍
I'm violently allergic to any kind of seafood, and all mushrooms, but I still love your videos! (Especially the artistic designs!) I can see how those seasoned shiitakes would add tremendous umami to lots of dishes.
That is a shame that you are allergic to seafood and mushrooms, but amazing that you still like watching my videos even though your allergic to most of what I make.
Thank you for enjoying my videos Ace!
I love the ones where there's a picture inside the roll, or a whale leaping up from the plate. And I've made the ginger sauce, and used a meat filling in the egg "moneybags". You're very creative! As I said in Hiro's channel, I'd like to see the two of you together showing off your best ideas :-)
That reminds me I should really do more sushi art... awesome that you cooked so many of my recipes 😄👍
Yes I should really get my ass over to Miami some day make a collaboration with Hiro!
I think it would be AWESOME if you and Hiro made some videos together!
Yooo thanks for the recipe really helped me out ❤️👍🏼
You’re welcome, Kodok! I hope you enjoy the shiitake mushrooms when you make them 🍄 😄👍
Amazing as always
Thank you, Andrea! have you enjoyed shiitake mushrooms? 🍄🍄
How To Make Sushi i have actually
But its different in where i live (the Philipines) we basically put them in soups
yes I have had them like that before, they are great in soups as well, in fact in my opinion shiitake mushrooms are the best mushrooms 😀
How To Make Sushi atlease we're the same😁
Great video as always
Thank you so much Guswer! have you ever tried shiitake mushrooms? 🍄😀
How To Make Sushi No Sadly not its very hard too buy that in sweden
Damn! This was exceptional. Mind blown! Simply reconstituting Shiitake mushrooms seems kind of weak now... Thank you.
Yes these are like flavour explosions, they pack a big punch 🥊
great montage, nice and informative. Thank you
Thanks, I'm glad you enjoyed my video 🍄😀👍
will you try cooking your own shiitake mushrooms?
I think that to a special occasion I will try to do so, not for everyday life, it's a little expensive. But I already done many others receptes from your channel, and I can use this recepte like the inspiration for prepare my own dishes, may be champinons or something else. I've been following you for a long time and always like your channel very much. I learned to make sushi by your lessons. Thank you, chef
Brilliant. Thanks for sharing
You're welcome Naana! will you try making these delicious shiitake mushrooms?
Great video 😍
Thank you so much! will you try cooking these shiitake mushrooms yourself?
That looks so good
Thank you!!!
Damn...you're good!.
thank you sooo much, Jonathan, I do my best 😀👍🍄
will you give this recipe a try?
Different and intreresting. nice :)
Indeed!
Hi, do you cook it high, medium or low heat?
I gotta try this. But cooking it for 40 minutes under what heat setting?
Awesome!!!!!
Thanks, Gaming Gyal! 🍄🍄🍄
Thanks for the great recipe. Please tell me what can I replace the sucky!
I find it easier when trying to hydrate shiitakes, if you have one, use a lid that's just a little too small for the pot or bowl to hold them under the liquid rather than a paper towel
That is a good method as well, I just didn’t really have any lids that were small enough
Do a simple opposite sushi roll of any fish or seafish that would be awesome
I'm confused by what you mean by opposite sushi roll, do you mean an inside-out roll? and what fish or shell shish would you like to see?
Any tips on how to get the mushrooms to keep longer than 3 days? I'd like to make them in large batches. Also, how long does that remaining sauce keep for? Thanks for the video!
Paper bag, leave in fridge.
Other pages say you can freeze them for up to 3 months and it doesn't affect taste or texture
Oh yeah
Chef Davey ; can you do this with fresh mushrooms or would the flavor not be as intense ?
no, this recipe is just for dried mushrooms, yes the flavor would be less intense also the dried mushrooms soak up the ingredients better so the flavors really penetrate.
YAY
😀👍🍄🍄🍄 SHIITAKE!!!
Ottimi consigli :*
what does that mean?
did you enjoy the shiitake recipe?
How To Make Sushi I like :-)
I like all you recipe!!!;-*
Awesome! Thank you Ela Ela! 😁
I frick’n live for shiitake mushrooms.
Yeah, they are the best mushroom by far! the fresh ones are like soft pillows 😀🍄
Hi chef what happaned to your visit to japan?
I had a great time and ended up filming so much random stuff that I had no real idea how to make a video out of it, ended up making a street food video out of some of it and decided to move on because it was blocking my progress with making new videos, see it here: ua-cam.com/video/rO9D9rL9zIg/v-deo.html
also this tuna video in the fish market: ua-cam.com/video/s1bKr2DShF0/v-deo.html
Thx for replying. I would like to invite u my little town istanbul
Gosh i miss your channel
Thank you sooo much Teal, it's awesome that you love my videos enough to miss them, motivates me to keep going 😁👍
will you try this recipe and cook some shiitake mushrooms?
Whats about using fresh shiitake?
Where can I get that mat??
here: amzn.to/2iTAb24
how do you snap your fingers like that? very handy
yeah its nice to snap your fingers and have thing magically wash them selves 😂
but yeah its just applying a lot of pressure from the 3rd finger on to the thumb until it slips and makes that noise.
Can i use fresh shiitake mushrooms instead?
Not for this recipe, you kind of want the dried mushrooms to soak up saucy broth
@@MakeSushi1 Oh okay, thank you for the quick reply!!
what is the procedure if I have fresh shiitake?
You can still do the same with fresh shiitake mushrooms, but the absorption rate is much less so the sauce doesn’t get absorbed as much into the mushroom as it would with a dry one.
Also, the taste of fresh mushrooms is much different than the taste of a dried mushroom.
But both still make amazing results.
By the way, it really helps me out if you share this video or my sushi channel. Thank you very much in advanced.
How much sushi do you eat
quite a bit, how about you? do you like to eat a lot of sushi?
I am in a really small town so it's kinda hard to get proper supplies and they only place that sells it is a 30 minute drive away
Thats a shame 🙁 have you tried ordering supplies online? Which country are you living in?
USA Massachusetts can u make a video explaining good and bad websites to order supplies from?
0:23 what dose that mean
we can taste 4 flavors (salty,sour,bitter,sweet), but many think it's actually 5 flavors, the fifth being "Umami" otherwise also known as savory.
Wow u know ur stuff cool cool know i know what umami means
The mushrooms in the thumbnail look like Ferrero Rocher
Nothing better than Japanese mushroom from Hiroshima, 1945..
Really you are just boiling them in a teriyaki mixture right?
👍
😀👍🍄🍄🍄🍄🍄🍄
ooo yum! how does that hand feel? LOL
confusing, what do you mean how does that hand feel?
Aww, 6th comment. Oh well, time to get hungry
Thank you for commenting Uriah! also I'm happy my video made your hungry 😀
what will you go eat now that you're hungry?
1 ?
Congrats, Emily! you are the first commenter!
Hahahah
Emily-plays
I tried those they our like sweet and chewy like meat
ua-cam.com/video/8cCX7ioBEyU/v-deo.html is posting one of your video segments
Thats cool, thats my secondary channel i post random stuff on there.
But thank you for looking out for me Miriam! Appreciate it 😁😁👍
37?
37 what?
How To Make Sushi comment😅
2?
more like 3rd, but congrats on being early 🍄🍄🍄🍄🍄
Oouumami
908k subscribers and only 9000 views in 5 days on a new video? :thonking:
looks like i'm not the only one to stop watching this guy's content. Hey dude, whatever you're doing, it's wrong
Thank you for that insight, I think its a combination of things, taking big breaks also I knew cooked mushrooms was not going to bring in a lot of views when i was making it, but it is a technique people who make sushi will appreciate so I made the video anyway.
You also didnt mention the video before that one that has hundreds of thousands of views...
Ma sei italiano
7?
=(
lol, better luck next time 🍄
How To Make Sushi
Why do i always get the 7th comment?
Yesterday i got the 7th comment 6 hours ago i got the 7th comment
Whyyyy
Daddy
?
Don't put fish anymore 😆
Nowadays levels of heavy metals are sp high that regular consumers of fish are at risk of parkinson's and alzheimer (a few decades later), wich are incurable and really sad to live for the person and his/her loved ones.
too long for 2hours 😂 just put hot water for 15 minutes. then drain after.
mushrooms ew
Shiitake mushrooms = yum
am i weird? i hate all and every kind of mushrooms but i love mushroom flavoured chips
I never tried mushroom favored chips, which country are you living in that you have that?
and probably not weird lots of people don't enjoy random foods for no reason whatsoever.
i live in lithuania and my favorite mushroom chips probably are from "taffel" they are very rich in flavour and quite cheap for a big bag
Measures soy sauce In grams then the rest of the liquid in ML, this guy!!!!!!
its because it was a small amount measuring beakers, don't really go that low so it's basically guesswork at small amounts.
but 40g of soy sauce is the same as 40ml of soy sauce or 4 tablespoons.
U should stop killing animals for views
I killed one lobster...oh and a sea urchin...
How To Make Sushi still...