Wild Pheasant Breast Recipe | 4K

This wild shot pheasant breast was a delight to cook. I love anything that involves wild game. Pheasant breast is the meet you can make super delicious or ruin it by making it too dry.
Try my recipe and you will not be disappointed !
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Equipment:
Anova Sous Vide Circulator - amzn.to/35N0kvx
Vacuum Sealer - amzn.to/3c9MR2e
Vacuum Sealer Bags (Sous Vide bags) - amzn.to/3iCnqZm
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Breasts from 2 Pheasants
Salt and Pepper to taste
Garlic 🧄 2 to 3 cloves
Butter 🧈 20 grams
Olive Oil
Thyme to taste
Jalapeño half of one
Tomatoe one and a half medium
Place the breasts into the sous vide bag
Seal the bag
Set the your water circulator to 145F and wait until your water is at the desired temperature
Place sealed bag into the water bath and set the count down on your clock as 45 min
Enjoy! Always yours Aspen Cooking!
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#cooking #recipe #pheasant
💜 Thank you for watching my video: Wild Pheasant Breast Recipe | 4K

[@kaanfiliz]

thank you for video. i like sous vide video recipes. now i can cook my hunted pheasant

[@taventski9224]

I love my sous vide and love going out with my dog for pheasant, so this is perfect to me!

[@OneHotBite]

We are big pheasant hunters at my house and I think pheasant is fabulous! Very well prepared. I usually do the creamy wine and peppercorn type recipe so I’m excited to try this one!!

[@AspenCooking]

Wow! it is sound delicious ! thanks for watching !

[@PinchofMintCookingChannel]

Nice looking recipe man 👍🏻

[@AspenCooking]

Thank you for watching !

[@kindolgentleman3109]

awesome looking!

[@AspenCooking]

Thanks my friend !

[@АннаЕгорова-ж3м]

Очень аппетитно выглядит блюдо!))

[@AspenCooking]

Спасибо !

[@anastasiaygorchakova3920]

Спасибо за рецепт:))

[@dinaved9196]

Спасибо!Ясно и без перевода!