Milk Chocolate | 5 Types of Chocolate Recipes | Chef Anupa | Sanjeev Kapoor Khazana
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- Опубліковано 6 вер 2024
- Watch this video to find out how to make this recipe.
MILK CHOCOLATE
Ingredients
30 grams unsweetened cocoa powder
75 grams cocoa butter
25 grams milk powder
75 grams powdered sugar
Method
1. Melt the cocoa butter on a double boiler. Add milk powder and stir till mixed.
2. Add powdered sugar, switch off heat and keep stirring till well combined.
3. Add cocoa powder and mix well till smooth.
4. Pour the chocolate mixture into plastic/silicon moulds and refrigerate for 30 minutes.
5. Demould, cut into pieces and serve.
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I am a genius I cracked the glass bowl by removing it from heat and directly placing it in water.
👍😂😂😂
😂😂😂😂😂🤣🤣
🤣🤣🤣🤣🤣🤣
Wow genius 😂😂😂💔💔
I did the same 😊
Real chocolate lovers never chew or eat chocolate as you did mam 🙂
A piece of bar is just put in the month and watch it melting....that gives the real sense of enjoying chocolate 😊
Don't know how many people have sabr like that 😂🤦♂️
Chocolate was not available but cocoa butter was😅😂
In my village chocolate is available coco butter is not available 🤣
@@craftsword5903 aapka gaadi slow hai bhaiya🤣🤣
Same here 😅😂
Am I the only one who wished to be there in the kitchen with her to steal the chocolate and run from there?😂😂
Yes
@@dhruvavikas1632 😂
choclate is world best i love choclates
Mymuna
Ya
🍬🍫🍬🍬🍬🍫🍬🍬🍫🍫🍫🍫🍫🍫🍫🍫🍫🍫yesss
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@@syedamymuna3445 आआआफक़्फ्हजजआआ अ
Chocolate is my favorite
deg gonna give it a try! from store all chocolates unfortunately have soy lecithins... this def is way healthier!
Is it really me...or the tittle itself seems so delicious....just admire the beauty in that "5 types of chocolate recipes"🍫🍫🍫🍫🍫🍫🍫🍫🍫
Thanks! my mom will be proud that I made chocolate!
Nice
Looks absolutely delicious, im gonna try it, hey btw where are the 4 other recipes
exactly
Ya
OMG youre the best! orange and mint choc are my faves! do you recommend any particular type ? i find that some are "extractives in water, with alcohol" and some are 35% alcohol based, would the higher alc % be better? I going to make both!
I love chocolate
Rajendra Saxena i
i love choclate more than pussy
Obviously... Every one loves....😍
Chef anupa Das mam your chocolate recipe is really looking very yummy and delicious and tasty to eat 👋😀🙏👍👌🌹🇮🇳💐
Hi
I use to make chocolates at home and are using plastic moulds, however since last few days, chocolates started to capture moisture as soon as I am unmoulding it and keeping it in an open space on room temprature.. It is generating water droplets on chocolate surface as well as on upper part of chocolates..
Checked temperature as well as I said I used to make it but never faced such problem.
Hence not able to understand the cause behind it.. Can you assist on this..
The recipe very taste
Demonstrate in cups and spoons so that it iz convenient.
Lol
😊 YOU'RE DELIGHTFUL! LOVE THE IDEA OF EXPERIMENTING WITH MINT & ORANGE ESSENCE! 💃
The recipe is luking awesome but can i use milk instead of milk powder
Tisha Singh no because if you use milk then it will liquidify at room temperature because actual state of milk is liquid so it won't stay solid in your hand or bowl
Where r the other 4 recipes
Renuka M check the description
@@infiniteskies5400 armyyyy
@@infiniteskies5400 Armyyy
Same question..??
Hehe me also dunno
Although the ingredients are fine, the processes is vague, resultant product will not be smooth, it will have certain amount of texture to it
Very easy ...
And tasty chocolate....
Added milk powder to the melted butter, it's coagulated (I think milk protein separated). Then tried by adding sugar before milk powder, success!! I used Amul butter, it feel like melted.
I like chocolate very very very much 🍫🍫🍫🍫
I tried the chocolate just as in the recipe. I used Dutch processed cocoa Powder. It was bitter and grainy. The powdered sugar doesn't melt. The colour was also dark.
Take ½ tap of boiling water add sugar in it and let it dissolve then put this mix in double boiler mix, hope this will help you😊
Thankyu so much 😍😍
Will it starts melting after refrigeration? Can I wrap it? Can I gift it?
It won't melt
It will, since it’s not tempered
@@patangiarun2846 Check out 'Tempering' of chocolate and you'll understand what I mean. If it's not tempered like in this case, it will melt in your hands as soon as you touch it!
@@Zyks10 i think the ratio of coco powder and coco butter is incorrect. She just used more than double quantity of coco butter to coco powder. I am damn sure it is incorrect but wants to know correct quantity if anyone knows please tell me
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Whoever is looking for substitute for cocoa butter plz be informed...for good quality chocolates it is must... reason being...it sets easily...next option is vanaspati or coconut oil but result will not be same...
Thanks!!!
Can we use home made white butter instead of coco powder....
Hii dear....
can you plz mention the powders in spoon....
plz
Can i use this chocolate for glazing cake
what can I use instead of Coco butter
unsalted butter , coconut oil.
Mam can v use Amul butter
Why does my mixture gets grainy even after finely powdering and sieving the sugar powder?
Me too. I found this recipe is rubbish as milk powder and powdered sugar cannot dissolve into cacao oil. Pain experience when trusting this lady and the result didn’t come out as I expected 😢
Same here.
U guys sure not even a little bit of steam or water seeped into it
Amazing
Thank u 😘💖
Thanks
Thank you for this video I have carried out all the steps you have taken but the chocolate remains liquid does not harden
Sounds so simple,Enjoy !
Could you plz convert gms to spoons?
Very well done 👍👌👍👌👍👌👍👌👍👌👍👍👍👍👍👍.
I was watching this coz it was written 5 types of chocolate recipes but it was only one which i already know about it 🙄🙄🙄
Amazing 👌
Why my chocolate is still melting after 2 hr of refrigrate... I went through the whole procedure as shown in video.. choclate tastes good but not hard like other chocolates in the market.it starts melting after 1 min only.. what to do now
You need to temper your chocolate. Or increase the amount of milk powder.
Did u use cocoa butter
Same problem
@@animefantenfour1612 can u please tell us what is tempering ? how to prevent the chocolate from melting?
@@tasmiahhaque2605 yes evn I tried it started melting aft removing freezer
I will try 😋😋
Chocolate taste is amazing but Im getting a mud like texture, I have even used filter for sugar n choco, what is my mistake?
You could try using a different chocolate compound, as a poor quality compound could result in a different texture.
The grainy texture comes because cocoa powder is mixed with the other ingredients and not cocoa beans and because of that the smooth texture is never attained. Traditionally a good quality chocolate is made from cocoa beans which is turned into cocoa liquor and then all these ingredients are mixed into it. The whole mixture is churned for around 24 hours of time and apart from that chocolate is also tempered for that glaze and shine that we see in good quality chocolates.
No doubt why India's chocolate game is so weak. The best of chefs do not/ can not display the correct way of making good quality chocolate.
How can your choc be stabilized if it had not been tempered ? It will melt in your hands. Please, explain at what temperature you pour the chocolate into the molds!!!
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For bigger portions, what is the ratio between Milk , sugar, butter and cocoa powder ?
You just multiply this recipe .
hii thanks for very simple
I wish i grow coco tree at home
Lol me also
Can we grow ? It's only grow in kerala i think
I love this chocolate
wwoww amzing
It's wonderful
What can we do if we don't get cocoa butter? Plz reply
Normal butter that's what I used and nothing went wrong.
I don't have coco butter ...whtelese I can try...like amul butter
Great👍
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I added the sugar after the milk powder as suggested but the sugar didn't melt completely inspite of mixing it well for some time. I guess it should be added first after melting the cocoa butter. Now I just hope it sets or precious cocoa butter would be wasted. What can I do now? Please suggest!
May be you should add honey or maple syrup instead of adding milk powder and sugar
The video is nice 😍 but can u plz tell the measurements in cup or spoon? If possible then plz . 🙏
Nzn focal
Wow very nice
And coco butter from where we can get
We can get in amazon
Mam if we make from chocolate mordge brand. Plz make video on this
Can we use Amul butter instead of cocoa butter ? Pls reply
S u can
Pls dont use amul butter, as its very processed and has salt in it. You can use edible coconut oil instead. But cocoa butter gives best texture and flavour.
Easy recipe
cocoa butter is available on Amazon
Hi I am vedant
Nice chocolate recipe
I tried taste s gud but my chocolate is still in melted stage after 6hours of refrigeration wat may be d reason. Pls suggest me
To much of oil or butter or else sugar in it
Have you added milk instead of milk powder?
@@saumyaranjansatrusal764 if u mix milk cream will chocolate melts aft removing out of fridge and should keep in fridge or freezer
It's very nice😙
What's the menu of cocoa butter?
It's an ingredient
Great recipe ..... explained each step well it will be so easy for viewers to cook it. Excellent work done .. keep it up best of luck
Hello Anupa! Today I tried making milk chocolate using your recipe but the powdered sugar did not melt in the cocoa butter. Please guide me as to how I can rectify this problem. Also tell me which brand of cocoa butter should be used to make milk chocolate?
Take ½ tsp of boiling water and aad sugar in it then mix and let it dissolve in it, then ad this mix in double boiler mix, hope this will help😊
Thank you so much Alisha for your response.
@@meher6618 and u should take some light colour cocoa powder for making milk chcolate
@@meher6618 😊
Plz suggest alternative for Coco butter
Sis I tried but texture was not smooth. What is the reason ?
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Very well explained 👌
I made chocolate using your recipe in taste it was perfect , but started melting as i removed from the fridge after 30 mins. Pls help
I think they need to be tempered?
@@-SweetCheesecake- how it tempered
Oreo Fudge Recipe -> Using Only 3 Ingredients😋 (No Bake)
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Thanks a lot . Kindly tell about chocklet fountain which is being use in birth and marriage party.
U r not Sanjeev Kapoor then y ur channel name as Sanjeev Kapoor
No,many chefs show their skills in this channel
😅😅
It is cool thanks for the recipe
i made it with normal butter....and it totally screwed up...plz don't try it with normal butter...
M&T clips thanks
@Easy Cooking with Ramya but coconut oil ki smell r taste acha nahe lagta tu us k liye kya use karen
@Easy Cooking with Ramya mai ny butter r cocoa powder mai bnaya ha. coconut oil sy zaida tasty bni ha butter sy
U can tryvwith sugar syrup
Yes chocolate is tasty
Your looking so beautiful how do you loss ur weight plz reply
By making chocolate all day
I love it
I love chocolate ! Second minute hour day month year!
Yaar mujhe bhi Thora chakhne do na 😃
Dark compound milk compound white compound fast main chalta hain kya
Making chocolate without tempering it?!
Not tempering is is bad for the texture.
Love your show
Great video, Keep it up chocolate lovers :)
Which brand of cocoa butter should be used to make this choclates
plese tell the meaning of an ingredient used in popular oscar choclates.
ARAXIDA (FRESH ARAPIC).
please do reply.
Peanuts?
Thanks mam
Hey what can we use as cocoa butter substitute??
ankita gupta ...butter or shorting
Saraameen111 Ameen thanx
Coco powder big store store se mele ga
Nabeelaskani@gmail.com
ankita gupta you can use dalda or vaspati ghee
can we use plain butter or ghee instead of cocoa butter
Ritu Jain unsalted butter or ghee
Very good tres bon chocolat
I don't know English ok you can use your recipes language in Hindi you recipe was very nice I like it but you can recipe language in Hindi
If u don't knw english thn how did u commented? Tht too in english....???
I love chocolate 😋😋😋
how to make dairy milk
How to make dairy milk
Nice recipe
Superb and very nice
can We use normal butter instead of coco butter ？？？？
No, you cannot.
Sanjeev Kapoor Khazana
Sanjeev Kapoor Khazana
Why sir....here I got only amul butter..
sir plz cocoa butter recipe
Well I've tried doing with amul unsalted butter n result is awesome. Cocoa butter is pretty costly.
Thank you mam😍😜😘
Lovely .. tried it