Mutton Marag - Hyderabadi Wedding Delicacy

Ingredients:
Mutton 1kg
Ghee 1/2cup
Onion 3medium
Black Cumin/Shah Zeera 1tsp
Black Pepper 1/2tsp
Kabab Chini 8pcs
Cinnamon 3small pieces
Cloves 5
Green Cardamom 5
Ginger Garlic Paste 2tbs
Salt 1.5tsp
Black Pepper Crushed 1.5tsp
Water 6cups
Milk 1.5cups
Soaked Almonds 25
Soaked Cashews 25
Garam Masala Powder 1/4tbs
Green Chilies 3
Green Coriander
Mint Leaves

[@Rabbizidniilma28]

Masha Allahu Barak Allah bohot asan recipi hai 😊😊😊

[@6529sameer]

Assalam walaikum bhai
Iam from Hyderabad India
Perfect I love this recipe

[@chima1618]

Walekum Assalam Masha Allah zabarsth

[@sameeraanjum4925]

Masha Allah Afzal bhai.. Aapne exactly waise hi banaaya hai jaise hamare Hyderabad mein banta hai.. Koi kami nahi hai.. Excellent taste of Maraq. Everyone should try once. Excellent when one has severe cold.

[@preeteshjaiswal2574]

Excellent you have made it just the way it’s made in Hyderabad. You are just superb and your simple way of explaining the recipes is wonderful.

[@bestever1505]

Agreed. Iam also from Hyderabad

[@roseenmustafa]

Allah pak apko hamesha khush abaad rakhy or khoob kamyabian de Ameen Ameen ya Rabbul allameen

[@jugnu5796]

السلام علیکم و رحمت اللہ وبرکتہ اللہ تبارک و تعالی آپکو جزائےخیر دے اور آپ کے ایمان جان مال اور اولاد میں برکت عطا فرمائماشااللہ بہت بہتر ین ریسپی ہے

[@salehasrecipes5442]

my india se hu zabardast receipe

[@DesiFoodVideos]

Amazing, Our Pakistani food is Ma sha Allah very delicious and tasty. My Prayers for you and all the readers ❤❤❤
Syeda

[@akkubaba]

Marag is Hyderabad Deccani food not Pakistani

[@DesiFoodVideos]

@@akkubaba Thank you for correction

[@woodworking600]

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[@rahilaaziz8625]

Mam this is not a paki dish it is from hyder abad dakan india

[@Dmkfood]

بہت خوب ڈش ے

[@uzmapari5185]

Assalamualaikum wa rahmathullahi wa barakathuhu
Masha allah bilkul perfectly bnaya hai bus agr aap gosht ko galane k waqt usme thoda dahi (curd) bhi shamil kar lein to zabardast result milega
Aur last me thoda fresh cream bhi add kardein to marag ki richness badh jayegi
Ek baar try zaroor kijiyega

[@ridaayesha8238]

Assalam alikum Sir please make taka tuk also. We love your way of cooking.

[@naseemkhalid7246]

Nice Racpe looks yummy tasty

[@woodworking600]

ua-cam.com/video/wlHyyfrrpYE/v-deo.html

[@SAHENAAZLOVESTOCOOK]

Bahuti badhiya sharing best'wishes

[@mubashirmie]

آپ کی ہمسائیگی میں، سرحد کی دوسری جانب لال ماس اور باٹی کا رواج ہے۔ کبھی پاکستان ماحول کے مطابق ان کا پکانا بھی سکھائیں۔

[@mdali9307]

Love From Bangladesh 🇧🇩❤️🇧🇩❤️🇧🇩❤️

[@fahaddeshmukh3817]

As a Hyderabadi, I would like to provide some feedback. Firstly, Marag is not prepared using beef or chicken; it requires fatty mutton as a crucial ingredient. Additionally, the gravy is typically prepared using cashews, cream and pistachios. It seems that your recipe lacks white pepper and kabab cheeni as well. Apart from these omissions, the approach you followed seems correct, and the color of the dish is close to what is expected. well done.

[@woodworking600]

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[@jawaidakhtar1043]

good feedback

[@sameeraanjum4925]

Check the ingredients once again.. He has used Kabab Cheeni.

[@fahaddeshmukh3817]

@@quarksense Its called cubeb in English.

[@tariqmuneerkhan2097]

@@quarksense Kebab Cheeni looks like black pepper and mostly used in BBQ items such as Sekh and Gola Kebob

[@aasmakhan9347]

Assalamu alaikum bhai hamne aapke instructions ke mutabik shami banaye alhamdulillah Ghar pe sab ku Pasand aaya jazakallah 🎉

[@Daniakhan1999]

Love from indian hyderabad ❤

[@shaiyrivlogs]

I am also hyderabadi 😊,. Great,bro

[@VlogsByIrtiza]

Amazing I tried you chatkhara Boti recipe today nd sir that was really tasty thanks nd stay blessed❤

[@saltyandsweet-food]

Masha Allsh boht hi zabardast delicious boht hi umda recipe looks boht lajowaab 🌹🌹🌹🌹🌹👌👌👌👌💖💖💖💖

[@warraich6773]

Plz Ap chicken shawarma bnana sekhayin

[@somethingcooking9615]

Ser men bhi cooking Karti hon but apki cooking amazing 👍

[@raufahmad7502]

Shadion wali kheer recipie btyen plz. Jis main ice cream ka flavour hota hai

[@gazalatarannum8006]

JAZAKALLAH KHAIR BROTHER

[@abdulnoor2952]

As Royal as you, Masha Allah

[@ferozmohd007]

Love your recipes brother. You are amazing.

[@bilalhussain8557]

Sahi banaye aap itne ache cheaf

[@Nusrathomeandstreetfood]

Nice mashaAllah

[@FARINALIFESTYLE]

Delicious thanks for sharing 👍✅✅🎶💐💐🇬🇧🥰🥰🎊❤️❤️

[@roseraven3364]

Your recipes are really good 😊

[@ImtiyazKhan-ve6zn]

Hyd hum log shazera istemal bagra khna bryani khurma me or boht se cheez me istemal karte I love my hyd 🎉🎉my aap ki har respi dekta ho

[@rayyanadeem2354]

Amazing chef👍

[@mohdkhaja1983]

Ham log ka tarika bahot alag h

[@cookwithhyderabadi7778]

Masha Allah barakallah👍

[@ImtiyazKhan-ve6zn]

Nawbi desh se mere bhai aap bhi bohat mehnat karte allha pak ko ajar de😊

[@naseemkhalid7246]

First time this Recipe looks

[@buchkieskiduniabymama_mrsusman]

Good recipe as always

[@woodworking600]

ua-cam.com/video/wlHyyfrrpYE/v-deo.html

[@arecipeschannel]

One word EXCELLENT dish ❤subscribed 🔔

[@woodworking600]

ua-cam.com/video/wlHyyfrrpYE/v-deo.html

[@sarasyeda9683]

Assalaamu Alaikum
Please Gyro ki recipe share kariye

[@MehnazBi-dn1po]

Amazing looks very nice sir

[@shahidchauhan75]

Dabba gosh ki recipe bataye please

[@rickeykapoor6975]

Love from india bhaijaan❤

[@umapeters8844]

Kya bath bhai

[@smj0x]

love from hyderabad

[@shiningstar1449]

میں نے آپکا ترکش نمکن گوشت اور پشاوری نمکین گوشت بنایا تھا لاجواب بنا😊

[@sadiyare]

I will try this ❤

[@prashanthchalla6652]

❤ from Hyderabad 🎉

[@tasneemkausar437]

Sir will u guide me can we add
Sprite in butter cake .and if yes then how much and when.

[@bilalameer2819]

Make some Kashmiri food as well. Wazwan dishes

[@PAKAOVYNZ]

Plz Bhai haidarabadi dalcha banana sikha den

[@LifeStyle-ow2zk]

Yummy😋

[@karanKumar-xh8js]

Bhaijaan salam.
Please bhaijaan rawalpindi chole commercial famous dehli style full masala recipes, please share bhaijaan rawalpindi chole all recipes

[@cookingtimewithkousar]

Very Tasty👍

[@woodworking600]

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[@khaany888]

yummy and tasty recipe 😋stay connected with Khaany

[@MishfaqkhanKhan-cx7vt]

Mashallah ❤️❤️♥️

[@Kishwar_kakitchen]

Mashallah very yummy 😋

[@abidakitchenkasur1001]

Wow good 👍👍❤❤❤❤

[@azcraftsandcooking]

Yummy and simple 😊

[@masterrcubers9760]

This recipe is from Indian Heydrabad not from Pakistan...... 👍🏼

[@pakriwayatfoods6029]

Delicious ❤

[@FoodCorner-mt4hz]

MashaAllah

[@youngchef300]

Very good

[@MaMasFood007]

Assalam o Alaikum viewers meinay bhi eik cooking channel start kia hai to aap sab k support ki zarrorat hai. Jazak Allah

[@NadeemKhan-mt7fv]

Best chief

[@GreenParrot2]

Delicious

[@warraich6773]

Oven nahi ha lsagnya bnane Ka koi easy tarika bta dain plz

[@Blossommallowgirl]

Very nice recipe brother 👌

[@Noorulameen524]

❤❤❤❤❤❤

[@Sidra1175]

One cup kitnay grams hota h anybody plz tell

[@Nighatpakwan]

Aslamoalikom all of Afzaal’s fan 😊

[@bilqueesfatima3079]

U can add fresh lemon juice while serving...

[@umapeters8844]

We use in charm msala

[@ashokkumarsingh4900]

😋😋😋 Easy & yammy. 🙏☸️🙏

[@thefoodfairytale8847]

👍👍👍

[@AartiSharma-c2d]

Great work sir ❤🎉

[@rakhshandashahnaz5294]

actually unknown to me
but seems good

[@a.k.siddiqui4543]

Assalam waleku from india

[@mohammedahrar7832]

Maraq (QAAF ko GAAF bola jaata hai) bunyadi taur par ek Yamani dish hai; jise Nizam ke daur mayn Yaman se Deccan mayn Hijrat karke basne walaun ne riwaj diya tha.
Iski saada bunyadi recipe kuch'h yun hoti hai:
1. Pyaz ko Adrak-Lahsan paste ke saath tel mayn bhoon len
2. Gosht (khusoosan BAKRE KE SEENAY KA CHARBI-DAAR) aur paani shaamil karke paka len/pressure-cook karlen.
3. Thodi meqdaar mayn Daar-Cheeni, Saabit Kali Mirch, Pisee huwi Kali Mirch, Namak aur pisay huwe Garam Masale'hay daal kar khoob paka len. MARAQ taiyaar ho jaati hai.
Aap ne inke alawa jitne bhi ingredients bad'haye hain wo Yamaniyaun ke pakwan se relate nahin karte; wo kisi ka bhi innovation ho sakte hain.
Ek ghair-Pakistani

[@Patience32]

2 spoon cream is the only thing missing in the end

[@mohdkhaja1983]

Marg 2 type ka hota h ek arabi marg jisme piyaz hote h ek normal

[@umapeters8844]

We use in charm meals

[@umapeters8844]

Ham kya the with light phulkss

[@catwalk586]

Yemeni influence? We say maraq in Arab countries. ❤

[@maqboolkhan1157]

Thoda sa pista aur butter ki kami hai

[@zara-rg1qm]

❤❤🇧🇩🇧🇩💖💖

[@tasneemkausar437]

Sir it is not related to this dish .please answer my Q .
Thanks

[@warraich6773]

🤤🤤🤤

[@NadeemKhan-mt7fv]

Got first comment

[@umapeters8844]

Yak I me ham whole body pepper

[@sahibakhan8162]

Bhai, akele - akele na khaya kren

[@explaorewithbilal5550]

مرگ کی بجائے نام بدل دہتے

[@qaisarkhan5158]

Best Dish

[@raptureready519]

Blessings chef in the Name of Lord Jesus who ALONE is the only True God 🙏

[@Ibna.battuta]

I don’t think it’s a Hyderabadi wedding dish. They have hundreds of Nawabi dishes and this one doesn’t fit in grand scheme of Hyderabadi wedding dishes. I should mention that being a Hyderabadi I never saw it any Hyderabadi wedding

[@Hussainmajik]

Bhai ye marag hai aap proper Hyderabadi ho to lazim khai honge shadio me
Warna koi( district) suba se ho to nai khaya hoga ye sirf Hyderabad me banta hai

[@MaMasFood007]

Assalam o Alaikum viewers meinay bhi eik cooking channel start kia hai to aap sab k support ki zarrorat hai. Jazak Allah

[@mohsinshah2807]

❤👍