How To Make Guyanese Chinese Fried Rice || Veggie Style!- Episode 433

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  • Опубліковано 28 вер 2024

КОМЕНТАРІ • 130

  • @momouwu1937
    @momouwu1937 2 роки тому +27

    When you added the uncooked rice with seasonings and covered it with water to cook, it reminded me of the paella rice dish. I'm chinese but I like to explore the flavours of how other guyanese cook fried rice.

    • @matthewsguyanesecooking4601
      @matthewsguyanesecooking4601  2 роки тому +1

      You can definitely probably turn this into a Paella by changing up the seasonings and adding fresh seafood at the end

  • @sevikabeharry7503
    @sevikabeharry7503 2 роки тому +2

    Another wonderful recipe Matthew of your version of fried rice. Creative cooking is what you do and which I love. And of course use the vegetables you have available. Love this recipe . Will definitely make it. Keep cooking.

  • @valeriebudhwa6834
    @valeriebudhwa6834 2 роки тому +1

    Thank you handsome young man for sharing another recipe with us . This looks delicious and plan to try it soon . Will let you know how it turn out . God bless.

  • @chrissyr8981
    @chrissyr8981 2 роки тому +4

    I’ve been married for 17 years and tonight was the first time I’ve cooked fried rice for my family that I am proud of! Thank you-- it’s soooooo good!

  • @nicoleheath4486
    @nicoleheath4486 2 роки тому +2

    Thank you so much for the recipe Matthew. Sending greetings all the way from Trinidad and Tobago. Stay safe 🙏🏻

  • @christinapersaud8246
    @christinapersaud8246 Рік тому

    Because I would like to say that you are a good chef.

  • @andrieedwards6503
    @andrieedwards6503 2 роки тому +1

    Thanks for sharing Matthew, I have to try, it looks delicious

  • @sandramahadeo4910
    @sandramahadeo4910 2 роки тому +2

    Hi Matthew it’s very delicious I make it for my family because its fasting time so I’m making food that they will eat my son he’s the only one who eats meat every body are vegetarian to you and your family stay safe bye.

  • @seyoumalemseged8182
    @seyoumalemseged8182 Рік тому

    Very easy way
    To cook veggie fried rice
    Thank you

  • @sharmilapersaud967
    @sharmilapersaud967 2 роки тому +1

    One of my favourite dish

  • @annhans3535
    @annhans3535 2 роки тому

    very nice, fried rice is my fav and also a quick way to make a fast meal.

  • @lavernwashington877
    @lavernwashington877 Рік тому

    Thanks for sharing. Looks delicious!

  • @vake506
    @vake506 2 роки тому +1

    Good looking fried rice 🍚. 🇬🇾🇬🇾🇬🇾🇬🇾

  • @karishmasingh4517
    @karishmasingh4517 Місяць тому

    Wow life saver!!!

  • @rpseenarine
    @rpseenarine 2 роки тому

    Bai you forgot to add wiri… just kidding 😄, very colorful and tasty….. using your recipe to take it up a notch by adding fry eggs and shrimps with bok choy and shredded cabbage for extra flavors and crunch. Great job 👏

  • @tikeishaforde4875
    @tikeishaforde4875 5 місяців тому

    Thank u for the recipe measurements

  • @lilyramnarain4820
    @lilyramnarain4820 2 роки тому

    Love this look good

  • @Mmaulin12
    @Mmaulin12 2 роки тому +1

    I also like to use a couple of drops of vinegar, Chinese cooking wine, and a little chili paste. My Chinese cooking is more like what one would find in Kolkata, but this recipe is totally worth a try!

  • @savimoses3343
    @savimoses3343 2 роки тому

    Love ur cooking

  • @sharongordon6148
    @sharongordon6148 2 роки тому

    New subscriber watching from Kingston Jamaica

  • @ChefVicCuisine
    @ChefVicCuisine 2 роки тому +3

    Wow! New sub here! I recently made Hawaiian Chicken Fried Rice on my page too and *your dish looks amazing!* Hope to stay connected my fellow chef! 😀

  • @anastasiamathura5401
    @anastasiamathura5401 2 роки тому

    Looks delicious

  • @Nailcarebarbados
    @Nailcarebarbados Рік тому

    Does the Chinese in guyana really add that much seasoning for their fried rice and also as a "one pot" cooking (instead of stir fry white rice) ?
    (Asking bc im learning! And want to try to make it just like guyana chinese F.R)

  • @ngawang1233
    @ngawang1233 2 роки тому

    Wow 😯 👍

  • @lny9233
    @lny9233 11 місяців тому

    What brand jasmine rice you use? Thanks Matt.

  • @amandasookhoo6845
    @amandasookhoo6845 2 роки тому +1

    Looks good🍗🍗🍗🍗🥩🥩🥐🥐🥐🥐🥐🥐🥐🍤🍤🍤🍤🍺🥛🌽🌽🥬🥬🥬🥬🥬🥬🥕🥕🥕🥕🥕🥦🥦🥦🥦🥦🥒🥒🥒🥒🌶️🌶️🌶️🌶️🍅🍅🥚🥚🥗🧂🥛🥛🍵🍹🍸🍹🍴🥂

  • @djay2099
    @djay2099 2 роки тому

    Tried making fried rice many times and failed. Will try again soon. How many cups of rice would you suggest for a big tray?

    • @matthewsguyanesecooking4601
      @matthewsguyanesecooking4601  2 роки тому

      8-10 cups for a long tray of rice

    • @djay2099
      @djay2099 2 роки тому

      Ok. Another question. Most of the time I cook the rice with one and a half cup or sometimes 2 cups of water per cup of rice but sometimes taste like it's not boiled properly. Why is that?

  • @sabitaramprashad6905
    @sabitaramprashad6905 2 роки тому

    Yummy 🤤

  • @davidpersaud3063
    @davidpersaud3063 2 роки тому

    Hey Matthew, is there a link for the pan you used?

  • @beybslifeintheus494
    @beybslifeintheus494 2 роки тому

    Yummy fried rice let's eat

  • @deomattiebangali6634
    @deomattiebangali6634 2 роки тому

    What brand of jasmin rice did you use ? Looks very yummy btw.

  • @shalizamohammed868
    @shalizamohammed868 2 роки тому

    Hi, have you had jades wok chicken strip fried rice? Do you have a recipe that will give it a taste that is similar? They have a special spice they use. Would appreciate that recipe. Thanks

    • @matthewsguyanesecooking4601
      @matthewsguyanesecooking4601  2 роки тому

      I’ve never had that one. I have a strip chicken fried rice recipe on my channel.

    • @shalizamohammed868
      @shalizamohammed868 2 роки тому

      @@matthewsguyanesecooking4601 ok. Thanks. If u ever have it, is it possible to try to make a replica video please. Thanks. It’s the best fried rice I’ve tasted.

  • @jasm2782
    @jasm2782 Рік тому +2

    What did he mean by "chinese sauce " ?

  • @savimoses3343
    @savimoses3343 2 роки тому +1

    Hey hun what’s the Chinese sauce

  • @killainstinct6165
    @killainstinct6165 2 роки тому

    What's bay leaf in Guyanese lingo ?

  • @briansingh2083
    @briansingh2083 Рік тому

    👏👏👏👏❤️❤️

  • @christinapersaud8246
    @christinapersaud8246 Рік тому

    We can meet. 😂

  • @tikeishaforde4875
    @tikeishaforde4875 5 місяців тому

    Can u please send me all the measurements

  • @kaieteurcanada
    @kaieteurcanada 10 місяців тому

    LMAO... no poke..?

  • @Sthmohtwenty
    @Sthmohtwenty 2 роки тому +1

    Guyanese fry rice don't put brovklee and cauliflour

  • @sarnathkerala8160
    @sarnathkerala8160 2 роки тому

    100

  • @vanessamcnamee9402
    @vanessamcnamee9402 2 роки тому +1

    So this is not how you make guyanese fried rice. This is how this person makes what they think is guyanese fried rice.

    • @matthewsguyanesecooking4601
      @matthewsguyanesecooking4601  2 роки тому +2

      You must not have watched the video then or paid attention. I mentioned that this is not a traditional recipe during the video- this is MY version. Please feel free to share your own version...

    • @5boroughkid967
      @5boroughkid967 2 роки тому +1

      He clearly said in the video,this is how his family makes it.🤷🏽‍♂️

    • @cutseyberry436
      @cutseyberry436 11 місяців тому

      Let's hear if yours is any better 🙄

  • @rameshpedapoodi3846
    @rameshpedapoodi3846 2 роки тому

    Dear friend Mathews/why don't you considering to show indian recipes in your channel /you have showing only Guynies style indian recipes but not showing indian recipes whether it is South india /north india/east and west india/
    There are so many South Indian recipes are there. Just like breakfast items and Meals items in veg and non veggies-some example.
    IDLY
    DOSA
    WADAA
    UTTAPPA.
    UPMA.
    PAU BAJI
    Pesarattu.
    Onion Does
    above all are Breakfast items. Not meals.
    This is for your kind information.
    P. Ramesh
    South india
    INDIA🇮🇳

    • @matthewsguyanesecooking4601
      @matthewsguyanesecooking4601  2 роки тому

      I will try my best to make some of these. I do not regularly make these items in my home or have not made them ever. I don’t want to share a recipe that is not authentic. I have to do more research

  • @falinaobermuller7465
    @falinaobermuller7465 10 місяців тому +1

    Love it ❤❤❤.....watching from linden

  • @dianneharnaraine7313
    @dianneharnaraine7313 2 роки тому +3

    Your fried rice looks so delicious. Always enjoy your recipes. Thank you for sharing

  • @yogettasawh5719
    @yogettasawh5719 Рік тому +2

    Hey I love your recipe and it came out very lovely. Thank you!
    I'm from Guyana :)

  • @_shaneva
    @_shaneva Рік тому +1

    Thank you! Made this for my Guyanese boyfriend and he loves it! 😊

  • @sharonchattergoon8930
    @sharonchattergoon8930 2 роки тому +1

    I'll love to see you make pizza,cause I does try and it's not coming out nice

  • @Monica-xx8fp
    @Monica-xx8fp 4 місяці тому

  • @gailannesquires3979
    @gailannesquires3979 2 роки тому +1

    Wow I learned a new way to make fried rice...very nice...👍👍💕💕

  • @saa3957
    @saa3957 Рік тому +1

    This recipe was perfect, yet another winner 🙏

  • @cutseyberry436
    @cutseyberry436 11 місяців тому

    What is chinese sauce??? Soya sauce?

    • @matthewsguyanesecooking4601
      @matthewsguyanesecooking4601  11 місяців тому

      The West Indian store sells a “Chinese Sauce”. I say it because a lot of Guyanese people use it. It seems like a mix of hoisin, soy sauce and spices. Some brands are sweeter. Sometimes if I don’t have it I will use hoisin, soy sauce, 5 spice and a pinch of sugar or some honey.

  • @zochbuppet448
    @zochbuppet448 Рік тому

    Mr. Matthew where did you get this recipe from?
    I dont know what happened over the past decades, but this is not how Guyanese Fried Rice was made.
    this is not considered Fried Rice, or even Guyanese Fried Rice.
    Whether you are on Mars or Guyana, U.S/ Canada/ China
    1. take preccoked cold or old rice from day from before
    2. Fry vegetable and or meat
    3. put in rice and FRY rice well.
    You have to FRY the rice not boil it.
    What everyone is making is some sort of very seasoned rice.

    • @matthewsguyanesecooking4601
      @matthewsguyanesecooking4601  Рік тому

      Please remember that everyone makes things differently and with their own twists. Thanks for watching. And if you have the proper recipe, I will be looking forward to your videos.

  • @sahira2525
    @sahira2525 2 роки тому

    Yummy 😋

  • @jenndcosta9046
    @jenndcosta9046 2 роки тому

    Hi, Love your channel need some help- I have the CHief Brand fried rice seasonng when would I put that in? Also, I also have Guyanese Pride brand liquid seasoning in a jar, when would you use a liguid seasoning if making fried rice or chow mein?
    Thanks!

    • @matthewsguyanesecooking4601
      @matthewsguyanesecooking4601  2 роки тому

      You would add those in the same time I added in the Chinese sauce. You can add that in place of the Chinese sauce.

  • @chandradmangal
    @chandradmangal Рік тому

    Hi Mathew today l will be cooking some fried rice your version vegetables, so you have a blessed week ahead say to grandmaa

  • @savimoses3343
    @savimoses3343 2 роки тому +1

    Hey hun what kind of Chinese sauce can you show me

  • @moespaghetticonfetti5041
    @moespaghetticonfetti5041 2 роки тому

    I really injoy watching your videos🥰

  • @cynthiahamilton8955
    @cynthiahamilton8955 2 роки тому

    Thanks for sharing your vege Fred rice recipe

  • @savimoses3343
    @savimoses3343 2 роки тому

    I need to Ingredients for your green seasoning

  • @carribgirl007
    @carribgirl007 2 роки тому

    Great job Matt🇬🇾❤️

  • @fionawilliams6434
    @fionawilliams6434 Рік тому

    Meaurment for rice ?

  • @faridaally2053
    @faridaally2053 Рік тому

    Looking yummy

  • @sharmilapersaud967
    @sharmilapersaud967 2 роки тому

    Hello Matthew

  • @jeangopie1009
    @jeangopie1009 2 роки тому

    Looks delicious

  • @shaneezabacchus6952
    @shaneezabacchus6952 2 роки тому

    Awesome

  • @jayramesh4663
    @jayramesh4663 2 роки тому

    Look delicious.

  • @farahkhan175
    @farahkhan175 2 роки тому +2

    For the Chinese sauce would you use like an oyster sauce or a hoisin sauce?