Traditional Cacio E Pepe Recipe | Nail It Every time With This Method
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- Опубліковано 6 кві 2024
- Cacio e pepe is an amazing pasta recipe, especially when done the correct way. True to the recipe, I show a method that is bullet proof for a perfectly creamy cacio e pepe.
Ingredients:
8 oz pecorino
1 serving spaghetti
1/2 - 1 c pasta cooking water
2 tbsp black peppercorns
Happy Cooking!
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Here's some kitchen equipment I use and/or recommend to get you started!
Mason jars
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Kitchen scale
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Fermentation weights
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Digital pH meter
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The Noma Guide To Fermentation Book
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Black nitrile gloves I use when cutting hot peppers!
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Metal mixing bowls set
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Cast iron pan
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Tomato shark
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Stainless steel saute pan
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Immersion blender
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Fine mesh strainer
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Nutribullet
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Stock pot set
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Dutch oven
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Tongs
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Food Processor
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#pastarecipe - Навчання та стиль
I'm thinking about doing more traditional Italian pasta dishes...what do you want to see?
Cheers and subscribe to keep updated on new recipes!
Simple...roasted garlic cloves (many!), olive oil and grated parmesan over penne.
Simple but effective.
@@JuniorFarquar sounds good
Looks great simple ingredients
It's pretty tasty
Looks so incredibly simple and delicious! 💕🍝💕
It is really tasty!
Fantastic recipe, looks absolutely delicious❤
Much appreciated
Classic and simple love it. Cheers brother
Thanks brotha, cheers 🍻