Very Simple Pressure Cooker Pork Chop Recipe

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  • Опубліковано 5 тра 2021
  • #instantpot #porkxhops #cooking
    In this video I'll share a very simple pressure cooker recipe to cook a roast. Enjoy!
    Vanjitsu: / @jiujitsu2000unfiltered
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КОМЕНТАРІ • 57

  • @SectionUT
    @SectionUT 3 роки тому +8

    My mom always use to bake pork chops in cream of mushroom soup. That and a side of some sweet rice. One of my favorites.

    • @notyomamarecipes4017
      @notyomamarecipes4017 3 роки тому

      I use to sauté mine in cream of mushroom. But I pressure cook and air fry now. ua-cam.com/video/wILJak6cEuo/v-deo.html

    • @thebigmann81
      @thebigmann81 2 роки тому

      My mom did the samething with pork chops and chicken. 😋😋

  • @6ftS
    @6ftS Місяць тому

    yea i pressure cook my pork with quartered potatoes and pepper sauce powder with 2 cups of water, some onion and some spices. pressure cooking is the easiest quickest way to make incredibly tasty food

  • @lorryvaca305
    @lorryvaca305 9 місяців тому +1

    Easy for a senior citizen to cook

  • @earlshaner4441
    @earlshaner4441 3 роки тому +2

    Thank you for sharing in detail the steps in using the instant pot brother and you are the only person to share the details about the instant pot

  • @annebaglio9179
    @annebaglio9179 2 роки тому +4

    What an awesome instructor you are. Thank you for the step by step instructions. I am a little scared of using the insta pot but you helped to dispell much of the fair. Please make more "tutorial " videos. You are amazing. Thank you. ~~Florida

    • @jiujitsu2000
      @jiujitsu2000  2 роки тому

      Thank you will do..., Blessings from Arizona

  • @tinatomaszewski6473
    @tinatomaszewski6473 Рік тому

    Trying that out right now! Thanks for the great idea!

  • @BarnNine
    @BarnNine 3 роки тому +2

    Thanks man! Someone recently told me you could do this but they didn't know any details, so pork chop on the menu! And easy enough even I can do it!

  • @RowdyRobertsonMusic
    @RowdyRobertsonMusic 2 роки тому

    Simple and easy I like it!

  • @honey55379
    @honey55379 2 роки тому +2

    Great thanks for sharing.

  • @lilisanchez2605
    @lilisanchez2605 3 місяці тому +1

    Thank you, very well done video 👍🏼😊

  • @evelindare
    @evelindare 2 роки тому +1

    Thank you for showing us 😋😋😋

  • @karleedu
    @karleedu 5 місяців тому +3

    35 minutes? That seems a bit extreme, but I guess I 'll give it a go. I think I would do 25 min with 10 min natural release

  • @dfcraigii
    @dfcraigii Рік тому +2

    Awesome quick and easy chow fix! Instant Pot rocks. Only please DON'T put your hand near that steam release or the button. Use a utensil or a lined silicone cooking mitt. Pressurized steam is very dangerous. Cool recipe. Thanks

  • @MiscMitz
    @MiscMitz 3 роки тому +2

    Nice and easy. Looks delicious. I love my instant pot.

    • @MiscMitz
      @MiscMitz 3 роки тому +1

      Delete and block those 3. They are spamers and most likely bots.

    • @jiujitsu2000
      @jiujitsu2000  3 роки тому +2

      Done brotha, thank you for having my 6! I got you too!

  • @mrblueun1080
    @mrblueun1080 3 роки тому +1

    Yummy !! Try it with adding rice !

  • @markriceful
    @markriceful Рік тому +1

    I'm going to try that thanks.

  • @psementalist
    @psementalist 3 роки тому +1

    Goooooood morning and I'm back on UA-cam again much much love and respect for you brother

  • @kaboomcanuck2
    @kaboomcanuck2 3 роки тому

    Had to show my wife this she always cooking pork chops with cream of mushroom soup when we need a quick dinner hah.. thanks

  • @icyrene1
    @icyrene1 3 місяці тому

    Best

  • @trf3000
    @trf3000 Рік тому

    Mr Jiujitsu2000. Today I will try your pork chop recipe. Looks good. Bought all the ingredients yesterday and I'm ready to go but, I have one question.......My Instant Pot does not have a "Meat" button. So, would you happen to know what temperature the "Meat" button is?

  • @earlshaner4441
    @earlshaner4441 3 роки тому +1

    Good morning brother from Syracuse NY

  • @angelamedwid
    @angelamedwid Рік тому +1

    I'm mailing you a spoon! LOL

  • @icyrene1
    @icyrene1 3 місяці тому

    Can you use beef strips

  • @suziemendez1923
    @suziemendez1923 Рік тому

    I was hoping you would know how long it takes?

  • @stevenwiederholt7000
    @stevenwiederholt7000 Рік тому

    Will this work with Chicken also?

  • @mamaangel1972
    @mamaangel1972 2 роки тому +1

    Does the time change if you do more then one pork chop or or frozen

    • @kileym391
      @kileym391 Рік тому

      No I did it frozen with 6 pork chops

  • @anthonysmith3187
    @anthonysmith3187 2 роки тому +3

    How long should I cook 3 1 1/2" pork chops and how many cans of cream a mushroom soup should I use?

    • @jiujitsu2000
      @jiujitsu2000  2 роки тому +4

      Same time usually. Just use enough to keep the pork chops moist. Thank you!

  • @maryozee6135
    @maryozee6135 Рік тому

    How long for two pork chops?

  • @smittyforge5127
    @smittyforge5127 3 роки тому +1

    Hi, ok you sold me ... Lol , where can I get one.... Lol. I need a brand name. I like the idea of the twist-lock lid with a lid that comes off. Thanks

    • @wildbill463
      @wildbill463 Рік тому +1

      pressure cookers will change your life, these new ones are all great and they make very tender food so us old-timers can eat things we enjoy and it is very tender and easy to eat.

  • @yvonneanderson2875
    @yvonneanderson2875 3 роки тому

    I’m addicted to cooking in my PC. Have you tried spaghetti?

  • @dschapan
    @dschapan Рік тому +1

    If I add potatoes do I still cook it for 35mins?

    • @jiujitsu2000
      @jiujitsu2000  Рік тому +1

      I do all the time! They turn out great

  • @notasb4
    @notasb4 2 роки тому +2

    Omg when you used your finger it was like someone running nails down a chalkboard for some reason the thought of getting cut on that just grrrrrrr…….. idk maybe because when we were kids my brother almost cut his finger off on an open soup can edge and I must be traumatized, lol never mind what it did to him right haha

    • @jiujitsu2000
      @jiujitsu2000  2 роки тому

      Oh my! Thank you for sharing that. Have a blessed day

  • @getme2morenow565
    @getme2morenow565 10 місяців тому

    Cook one pork chop under pressure for 35 minutes? Won't that dry out the meat cooking that long?

  • @aimee-lynndonovan6077
    @aimee-lynndonovan6077 8 місяців тому

    Move pot from electric plugs when venting!

  • @bretoner2
    @bretoner2 2 роки тому +3

    35 min!

    • @suziemendez1923
      @suziemendez1923 Рік тому

      Would you think that if I brown them first it would change the cook time? I'm also thinking maybe afterwards saute onions and then mushrooms then add a little water to reglaze pan remove sauted veggies and add mushroom soup then pork chops and too with the mushroom and onions? 🤔 I wonder what the time would change too? 0 pressure and NR?

  • @jtreat2100
    @jtreat2100 Рік тому

    I put more liquid than you said and still got the "BURN " message. Need for more liquid than you show. I only wasted one pork chop on this recipe.
    Bon appetit

  • @aimee-lynndonovan6077
    @aimee-lynndonovan6077 8 місяців тому +1

    Use a rubber scraper or wooden spoon not your finger!

  • @martincarr4204
    @martincarr4204 10 місяців тому

    That is not an Instapot, it is an Insignia Best Buy ^ Qt Pressure Cooker, anyway should be the same.....

  • @Gigi-du9kd
    @Gigi-du9kd Рік тому

    Where’s the seasoning?

  • @stephaniedouglas9510
    @stephaniedouglas9510 7 місяців тому

    I thought you had to add water 💦 to pressure cookers

  • @cyndee39
    @cyndee39 Рік тому

    I seared the pork chops first ...🙂

  • @ksoundkaiju9256
    @ksoundkaiju9256 Рік тому

    You should have seared off that pork chop a little before putting it in the cooker imo

  • @joestewart5692
    @joestewart5692 Місяць тому

    DO NOT DO THIS..pre-fry the meat ..ugh dude

  • @delinquense
    @delinquense 8 місяців тому

    Teaching people to rub the inside of a metal can with very sharp edges is probably not a great idea!