Pulled BBQ Pork Steamed Buns (Siopao)

I could eat about ten of these in one sitting...ME. NO. LIE. They have the perfect balance of sweet and tangy. And don't get me started on how fluffy and tasty the outer dough is! SO GOOD.
Written recipe here:
eatnowcrylater.blogspot.com/2...
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[@jessalyn9305]

Awesome video! Simple to follow instructions. Will have to try this.

[@HighLife42001]

Looks yummy!!
Keep up the good work/videos/content!!

[@sweet-teia167]

I made this. It’s so delicious! 😋

[@azkhmerfood]

Best video!

[@TheCLAWaholic]

nice...looks yummy

[@surriehalegaming]

Absolutely trying this!! Where could I find your recipe for dumpling flour made by scratch?

[@christinajlouis9726]

yum these look amazing

[@eternalbliss090222]

Noooo u didn't eat at the end lol when you eat I feel like I'm the one eating! Lol

[@cv41vf151]

My wife makes Baozi with a vegetable and pork filling. I bet that the same dough would work for this recipe.

[@CindysHomeKitchen]

Love these steam buns, what sauce do you recommend to dunk them in?Amazing recipe as always!

[@JoyJoy-oc7su]

Cindys Kitchen She said what sauce she used to dip them in the video.

[@maxx-stro6592]

BBQ sauce

[@MonkeyBunnyShop]

Cha siu bao?

[@earlparma5080]

6hrs 😑 no thanks

[@stepher0ni]

Earl Parma you can always buy the meat from a local BBQ spot.

[@EllaCruzfansite]

or just boil it on the stove top low 1 hour same results!

[@grimreaper7177]

It's worth it