चकली ही महाराष्ट्राची रेसिपी आहे ती दिवाळीमध्ये केली जाते महाराष्ट्रातील दिवाळीचा फराळ त्यामधील महत्त्वाचा पदार्थ म्हणजे चकली. महाराष्ट्रात ही चकली भाजणीची केली जाते त्यामध्ये तांदूळ डाळ घालून त्याची भाजणी करून चकली केली जाते ती अतिशय स्वादिष्ट लागते. संज्योत सर... आप महाराष्ट्र की चकली..उसकी रेसिपी दिखाईये. You are the best❤
In Maharashtra we make chakli from Bhajni but this is sort of instant chakli recipe 👌🏻👌🏻. I loved ur tomato rasam vada recipe. I sheared it with many of my friends. Please share proper sambar masala recipe
Thanks for giving the reason for steaming the maida. I've been making these chaklis for years but really never bothered to ask the reason for this process
Nice video and beautiful recipe Sanjyot! Chakli, for me is an emotion! My mother would make beautiful Chaklis from Bhajani. She would roast each and every ingredient separately on low aanch, which would make the entire house smell amazing then would get the Bhajani ground from chakki, crisp oct- nov air, me and my brother eagerly getting up around 5 am in the morning, waiting for my mother to give us Abhyang Snan with Ubtan and oil, so that we would go and burst Patakhas in our new clothes and then come back home for this delicious treat!! I miss that Diwali! I miss bachpan ❤️❤️
In South India, chakkli is generally made with rice flour instead of maida. In our home, we add urad dal flour to the rice flour to enhance the flavour and texture. I will try your maida-based chakkli recipe; it seems different from the taste we grew up with.
Lovely recipe,you make the recipes look so easy and will surely try it,your cooking is so organized and you explain it so well, You looked very handsome today with the turban😊Happy Diwali to you and your family Chef Sanjyot Keer,God bless you.
I always add 3 types flour.....wheat flour sabse zyada then besan usse one fourth cup nd rice flour usse bhi kum like 2tbs....and rest process same...bt mast hoti meri vi...😊❤
Omg... I m surprised.... Same recipe my nani then my mom and now I make the chakali same way...... Only the difference is I use wheat flour... And spices. Btw it's maharashtrian style chakali
OMG !! You won't believe that I had just wished for this moongdal chakli recipe from YFL in the afternoon..and here it is😊..👍 even though I have prepared my bhaazani for chakli I wanted to prepare this too for Diwali.. definitely trying this now..thanks a ton sir..😀 ..chakli is looking so beautiful..and in the kadhai too while frying they were looking absolutely beautiful..superb colour superb recipe☺️👌.... And the crispiness can be seen too in the end.. as you savour it😃. And one more compliment this time..your traditional attire is so beautiful.. it's giving such positive vibes while watching the video..🙏..thank you so much..
Can you also try a unique recipe please - sakarpara (namakpare) using ragi/jowar/bajri flour Would be very helpful with our toddlers when we're avoiding All purpose flour and whole wheat flour with them.
Ohhh hhooo.....one of my most favourite snacks 😋....mine method of making chakli is different than yours one.....all are fond of mine chakli...bt i will never ever listen nd eaten this type of if chakli sir... surely will try this❤
Sir u haven't provided miton price till now ..... I have commented on that day😂......pls make it early....I planned my first recipe in Milton cookware which I haven't received 😊
Hello sanjyot ji aaj to aap paghdi me bahot hi handsome dikhte ho or aapki resipe bi bahot hi lajvab hoti he muje aap ki sab resipe bahot pasand aati he or me banati bhi hu
I was eagerly waiting for this recipe... so that I can make the same on Diwali and surprisingly you released the recipe of same. Thanks Paaji Your all recipes are great and awesome. One can feel the moment of mouse sensation in stomach through your recipes. ❤lots of love from rajasthan 🙏
Happy Diwali in advance to our favourite Chef❤ would like to see more & more authentic Diwali sweets recipes from you preferably Mohan Thaal, Boondi Laddoos , Mathri & Khaja (Kanole).
Sanjoyt. For cooking oil always use cold pressed oil. In this natural process no external add-ons needed. Safflower is best for Heart. One has to ensure while buying cold pressed oil is that it's actually cold pressed and nothing is blended. Salt use Himalayan pick salt.
![Jaan Nisar Ep 63 - [Eng Sub] - Digitally Presented by Happilac Paints - 19th Oct 2024 - Har Pal Geo](/img/n.gif)
चकली ही महाराष्ट्राची रेसिपी आहे
ती दिवाळीमध्ये केली जाते
महाराष्ट्रातील दिवाळीचा फराळ त्यामधील महत्त्वाचा पदार्थ म्हणजे चकली. महाराष्ट्रात ही चकली भाजणीची केली जाते त्यामध्ये तांदूळ डाळ घालून त्याची भाजणी करून चकली केली जाते ती अतिशय स्वादिष्ट लागते.
संज्योत सर... आप महाराष्ट्र की चकली..उसकी रेसिपी दिखाईये.
You are the best❤
Ashi pan kartat maharashtra madhe
Chakli poora duniya banathe hai.sirf maharastra mein nahi.yeh pehla samjo
Indeed Maharashtrain recipe is just not awesome but healthy too
@@jayshreerajaram9024par chakali Maharashtra mein hi bolate hai rest world have different name
Yes 😊please share 'bhajani chi Chakali recipe' , your recipe never fails,so I can blindly make it❤
In Maharashtra we make chakli from Bhajni but this is sort of instant chakli recipe 👌🏻👌🏻. I loved ur tomato rasam vada recipe. I sheared it with many of my friends. Please share proper sambar masala recipe
महाराष्ट्रमें भाजणी की चकली बनाते है वो भी recipe share करो
Thats the same recipie my Mom used to make chakali ... and it tastes really great and are crispy too. and its an easy recipie too. 😋
Mai , south india se hu , aur hamare yaha , rice flour ke saath , roasted chana dal ka flour, or urad dal flour milakar chakli banate hy diwali me
Me bhi food wali video banati hun please dekh ke bataye kaisi bani h 1 comment jarur kariyega 🙏🙏🙏🥺🥺
Please share your recepie
Thanks for giving the reason for steaming the maida. I've been making these chaklis for years but really never bothered to ask the reason for this process
Aapka Har recipe batane ka tarika bahut Achcha hota hai aur traditional bhi Hota Hai
You are handsome,but look more handsome in turban😍
wow
Nice video and beautiful recipe Sanjyot! Chakli, for me is an emotion! My mother would make beautiful Chaklis from Bhajani. She would roast each and every ingredient separately on low aanch, which would make the entire house smell amazing then would get the Bhajani ground from chakki, crisp oct- nov air, me and my brother eagerly getting up around 5 am in the morning, waiting for my mother to give us Abhyang Snan with Ubtan and oil, so that we would go and burst Patakhas in our new clothes and then come back home for this delicious treat!! I miss that Diwali! I miss bachpan ❤️❤️
In South India, chakkli is generally made with rice flour instead of maida. In our home, we add urad dal flour to the rice flour to enhance the flavour and texture. I will try your maida-based chakkli recipe; it seems different from the taste we grew up with.
Me bhi food wali video banati hun please dekh ke bataye kaisi bani h 1 comment jarur kariyega 🙏🙏🙏🥺🥺
Lovely recipe,you make the recipes look so easy and will surely try it,your cooking is so organized and you explain it so well, You looked very handsome today with the turban😊Happy Diwali to you and your family Chef Sanjyot Keer,God bless you.
I always add 3 types flour.....wheat flour sabse zyada then besan usse one fourth cup nd rice flour usse bhi kum like 2tbs....and rest process same...bt mast hoti meri vi...😊❤
Thx for sharing chef😊
Nice Recipe 😊 Can I use whole wheat flour instead of maida
Very different and unique recipe of Chakli with all purpose flour, I always make chakli using rice flour and sooji😊
❤❤ apki recipe easy hoti hai proud of u 💖
Nostalgic... My dadi used to do in this style 1st step ditto... ❤ U look gr8 in turban 👌
Happy Diwali chef Sanjyot...I will surely make this recipe of yours.
Omg... I m surprised.... Same recipe my nani then my mom and now I make the chakali same way......
Only the difference is I use wheat flour... And spices. Btw it's maharashtrian style chakali
They are looking so so beautiful 🤩❤️
Oooh nice recipe!!😍❤️✨ I also love chakli so much!!🥰😋
My favourite Tea & Chakli..😋
Sir aap ki recipe simple but sweet Hoti hai
Wah Diwali ki Tayari ❤❤❤ Chakli 😊 Chivda , Anarsa sab video chahiye
Happy Diwali to all. And sir your recipes and their explainations are amazing
lovely chakli Sanjyot must eat it with white ,homemade butter forr added taste
chakli is love, love is chakli
Great chef ..
Chef Start the Indian thali series..
After Diwali .. excited
Babo ek num recipe
Thnku chef
Love from Maharashtra raigad alibag...❤
OMG !! You won't believe that I had just wished for this moongdal chakli recipe from YFL in the afternoon..and here it is😊..👍 even though I have prepared my bhaazani for chakli I wanted to prepare this too for Diwali.. definitely trying this now..thanks a ton sir..😀 ..chakli is looking so beautiful..and in the kadhai too while frying they were looking absolutely beautiful..superb colour superb recipe☺️👌.... And the crispiness can be seen too in the end.. as you savour it😃. And one more compliment this time..your traditional attire is so beautiful.. it's giving such positive vibes while watching the video..🙏..thank you so much..
Very nice 👍🏼 Thanks for wonderful sharing 🙏🏼💖
I made these couple of times n its scrumptious 😋
Today chef ji ur looking so so so very stunning chakli ke bajay aapse hi nazaar nahi hatti😀😀
Thanks brother. Great idea ❤
I am frm Bangalore, we usually make crispy Chakkli from rice flour nd fried gram. It's much healthier 🎉
i was so excited to watch this video, i though you will share authentic chakli recipe with bhajni but you share instant one
Very nice chakli hai
Mere to muh me paani aagya.too good.😊❤
Son, looking great. Me and my daughter always follow all your recipes.
जय हो
Happy Diwali from US! What a cool way to make this snack
Mutton samosa ki recipe share kijiye plz
Jeneraly, we are making bhajni style chakli,but this is really amazing, I must try it
Badhiya, ....Happy Diwali.
Woww simple and amazing recipe.. 😋😋
Chef Bhajnichi chakli bhi dikhao please.. and other faral items too🤩
Me bhi food wali video banati hun please dekh ke bataye kaisi bani h 1 comment jarur kariyega 🙏🙏🙏🥺🥺❤
Happy Diwali Sanjyot ji
chakali mast banayi
Wow from today morning I was planning to make and u post this video. Thanks chef
One of my favorite snack
Thank you so much muje ye recipe chahiye thi to aapne send Kiya thank you so much 🙏🙏
My favourite chakli
Amazing chakli, different recipe. Must try this recipe.
Wonderful. I will try tomorrow. In Andra Pradesh we do it with rice flour
Tnx for recipe
Apki recipe achi hoti h❤
Bahut bahut badia
Love u n ur recipes immensely ❤
नाइस...
Pls share riceflour and udad dal chakli recipe.
Thanks for sharing this recipe.
Can you also try a unique recipe please - sakarpara (namakpare) using ragi/jowar/bajri flour
Would be very helpful with our toddlers when we're avoiding All purpose flour and whole wheat flour with them.
Ohhh hhooo.....one of my most favourite snacks 😋....mine method of making chakli is different than yours one.....all are fond of mine chakli...bt i will never ever listen nd eaten this type of if chakli sir... surely will try this❤
Yes I Like it
You are superb I 'll try this chakli
Sure 😊 try it ♥️♥️
Good start for Diwali snacks 😋 I make same way but use white split roasted Urad dal flour. Give snacks recipes more. 👍🎉
One of my favourite snack ❤ And love the way you cook😘
Thank you very much very much ❤bhai
Wow super recipe 👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻
Sir u haven't provided miton price till now ..... I have commented on that day😂......pls make it early....I planned my first recipe in Milton cookware which I haven't received 😊
Very unique chakli recipe !
I like it.Thank you so much.
Yaar last m muuh mai paani aagya
Hello sanjyot ji aaj to aap paghdi me bahot hi handsome dikhte ho or aapki resipe bi bahot hi lajvab hoti he muje aap ki sab resipe bahot pasand aati he or me banati bhi hu
Super recipe your way of explaining make it easy
Simply wow... Definately trying this diwali❤
Yayyyy! ♥️🥰🥰
Happy Diwali
Me bhi food wali video banati hun please dekh ke bataye kaisi bani h 1 comment jarur kariyega 🙏🙏🙏🥺🥺
Very nice🎉
yummy chakli.my favorite❤😋😋😋
Yayyyy! 🥰🥰🥰
❤❤
Beautiful and perfect chakli chef. Love it.😊
I was eagerly waiting for this recipe... so that I can make the same on Diwali and surprisingly you released the recipe of same.
Thanks Paaji
Your all recipes are great and awesome.
One can feel the moment of mouse sensation in stomach through your recipes.
❤lots of love from rajasthan 🙏
मैं उत्तराखंड से हूं इन दिनों हमारे यहां रामलीला के दिनों में मिलती है बहुत ही स्वादिष्ट होती है बहुत ही बढ़िया रेसिपी दी है धन्यवाद सर जी ❤❤
Kha milti h dear main bhi Uttrakhand me rahti hoon
That's good but pls share bhajani chakli recipe along with bhajani flour pls...most needed recipe
Happy Diwali in advance to our favourite Chef❤ would like to see more & more authentic Diwali sweets recipes from you preferably Mohan Thaal, Boondi Laddoos , Mathri & Khaja (Kanole).
Sahi kaha aap ne maide ko steem pahle dafa dekhe aur sune....
Try karenge zaroor
Bhakarwadi recipe share kare pls
Sanjoyt. For cooking oil always use cold pressed oil. In this natural process no external add-ons needed. Safflower is best for Heart. One has to ensure while buying cold pressed oil is that it's actually cold pressed and nothing is blended. Salt use Himalayan pick salt.
Very nice chalki👌
Sir looking different god bless you your recpi so good I watching ❤
very different....tasty
👌
Your all' recipe is so good
This is very very different from our traditional chakli.
Nice
Karanji khaje ki wo recipe bhi upload karo chef plz
Super super chakli👍👍🙏🙏 thank you so much sir 🙏🙏
Chan match ❤
Me bhi food wali video banati hun please dekh ke bataye kaisi bani h 1 comment jarur kariyega 🙏🙏🙏🥺🥺
This is an an awesome recipe👌👍Could you share the Anarsa recipe in your unique way please
Your recipes come out real good 👍👍👍
Nice bhai , सुंदर
Chef please share the receipe of poha chivda Diwali special