I want to transform amorphous protein to crystalline by cooling crystallizer With salt precipitant but it’s not work. When it cools to supersaturation, the solution becomes cloud but microscope appears nothing. And then the gel occurs. Do have any advice?
excellent video!
Very good video
Great video/info!
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I want to transform amorphous protein to crystalline by cooling crystallizer With salt precipitant but it’s not work. When it cools to supersaturation, the solution becomes cloud but microscope appears nothing. And then the gel occurs.
Do have any advice?
Thank you sir
thx
If the video talked at a normal speed, it would be more useful for me.
👌
Thanks the support as always!