VADAI berbentuk donut Gebu2 | MEDHU VADAI | ULUNTHU VADAI - How to make (Cara buat) | Chef Dave
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- Опубліковано 30 кві 2020
- Chef Dave share cara dan tips buat vadai yg berbentuk donut atau MEDHU VADAI / ULUNTHU VADAI yg sangat mudah dan ranggup GILER kat luar, Gebu2 Dan lembut did alam. Jangan tak Cuba, rugi tau 😅
RECIPE 👇
[COCONUT CHUTNEY]
Half Shredded coconut (Kelapa parut) 磨碎的椰子
6nos Dried chili (Cili kering) 干辣椒
1cup Water (Air) 水
2tbsp Cooking oil (Minyak masak) 食用油
4tbsp Cooking oil (Minyak masak) 食用油
1tsp Mix fenugreek (Halba campur) 混合胡芦巴
2nos Dried Chili (Cili kering) 干辣椒
1stalk Curry leaves (Daun kari) 咖喱叶
1 Shallot (Bawang merah) 洋葱
Salt (Garam) 盐
[MEDHU VADAI/ULUNTHU VADAI]
1cup Soaked urad dhal (Ulunthu yg direndam) 黑扁豆
1 Shallot (Bawang merah) 洋葱
Half inch Ginger (Halia) 生姜
1nos Red chili (Cili merah) 红辣椒
1tsp Black pepper (Lada hitam) 黑胡椒
1stalk Curry leaves (Daun kari) 咖喱叶
Salt as needed (Garam secukup rasa) 盐
[METHOD]
Refer to the video (Sila rujuk video)
*Ade tips yg penting dlm video jgn missed out
*There is some important tips in the video dobt missed out
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❤️Chef Dave
#medhuvadai #ulunthuvadai #vadaiberbentukdonut - Навчання та стиль
![CARA BUAT MASALA VADEY [MASALODEH] VADAI | WADAI - How to make [Vegan Recipe] Chef Dave](/img/n.gif)
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Chef kenapa adunan saya tengelam tak timbul? Terlalu banyak air kah or kurang air?
@@ujangns terlebih air tu. Kalau boleh blend tanpa air paling best
@@ChefDaveVeganJourney saya punya adunan dah boleh timbul.. tapi bila goreng dia tidak gebu jadi gebu. Tapi garing. Cuma 6ang saya perasan adunan saya tak halus. Masih terasa kacang yang kasar walaupun sudah ditapis. Macamana nak jadi gebu?
Goreng terlampau lama kot yg jadi garing, kena tapis dia Sampai halus.... Unless blender kamu mmg yg jenis bagus boleh blend betul2 halus
@@ChefDaveVeganJourney kenapa tak gebu ya chef. Saya guna blender biasa sahaja. Ada kesan ke kalau adunan tidak halus?
belum pernah sy tengok org present resepi india sehebat chef. maksud sy dlm konteks malaysia, video2 awak adalah yg terbaik. sgt bagus, ringkas, tepat, padat dan cantik.
Terima kasih🙏🙏🙏
Adoi.... terlioqnya....
Tiap kali ada pasar malam kt shah alam.. mesti akan beli vadei donut dkt satu gerai uncle and aunty Indian.. dia buat panas² mmg sedap beratur org nk beli... happy gilerr dpt mkn😂😂😂
yes
❤️
Atyra Azmi Visit our ig: @just.vadai.it to get your vadai fix!!
nak nangis tau chef tgok awak mkn vadai tu....😭 ni paling favorite nie..
Bolehlah buat sendiri pas ni.... Tak susah kan
Betoi la akak pun rasa mcm tu suka sgt dgn vadai ni
Alhamdulillah...at last ada jg org share resepi ni. Makanan nostalgia masa sekolah dulu. Kat my hometown Taiping dulu banyak Indian jual. Dok cari resepi tapi taktau nama..hehehe. Thanks chef.
Dah boleh buat dah sekarang😅
Ok chef. Nanti nak pi cari ulunthu dhal tu
Kegemaran...biasa beli dgn aunty india tepi jalan memang sedap ...pas ni nk cuba sendiri tq resepi 👍
Wow pandainya chek
Biasa2 je
sy suka ni.. tq for the resepi
Saya buat tak jadi ..blander lebih air..Tengok chef masak guna blander kering yg kecil.Nampak chef punya recipi mudah dan faham.Saya ikut utube yg lain guna blader basah amat sukar untuk angarkan banyak mana air d perlukan semasa blander.SYABAS CHEF saya cuba recepi chef.Wadai baru hari ini saya buat.
Harap boleh jadi next time buat, jgn putus asa, mesti jadi next turn
Kwn sya org india tp die ajr pakai telur pulak n tpg beras, sdp jgk tp kalo boleh xnk ade telur. Resepi you mmg terbaikkk
👍 👍 👍
Hi Chef Dave.. sy mmg suka mkn ulunthu vadai ni.. nk buat sendiri nmpk mcm susah jgk tgk video u. Yg I buat beli je tpg ready made cap gemini. Td sy buat papuppu vadai terlebih air pulak letak je atas kuali berderai2 adoihh.. terlebih air kot (ikut cara sugu pavithra). Sy perah air dia (air xbuang) & tambah tepung jagung baru xpecah berderai. Air yg diperah td sy campur dgn tepung ulunthu vadai so dptlah mkn 2 jenis vadai ptg ni.. baru lps hujan pulak. Perghhh mantap!!! Nnti nk cuba buat chutney kelapa pulak ikut cara Chef Dave mkn dgn thosai.. nmpk sedap tu!!!
Ameir Dean Visit our ig: @just.vadai.it to get your vadai fix!!
Saya suka kuali mcm chefDave ni..
Sedapnyaaaaa..nak cubalah nanti...tq sebab kongsi resipi dan rahsia..hihihi🥰🥰
TQ so much chef 😀. Siap bagi tips lagi. Tak sabar nak cuba lepas ni.
Selamat mencuba.... Mesti boleh jadi
Sedapnyaaaaaaaa 🤤🤤🤤🤤
Dah boleh buat sendiri lepas ni
tq chef, dah lama i cari resepi nii !! kalau beli tak puas makan sbb kena share dgn family, family i pun hantu vadei. haha.. lepas ni boleh buat bnyk2. 😍
Yes.... Betul, beli mmg tak akn cukup🤣
Pernah beli di kedai mamak...dia jual 1 seringgit...nak makan kurang2 5 biji baru puas...isteri Dan anak2 lg...mereka pun suka...lebih baik belajar Dan buat
@@AdamSufi16 betul.... Buat sendiri lagi puas mkn
Sedapnya
Lama dh cari respi ni.. bru jumpa ... Tq
Tq chef syer resepi..feveret ni..
Kegemaran saya ni,dah lama saya cari resepi vadai ni,makanan india memang favourite saya,boleh x buat kesari,saya minat sangat kesari tapi nak buat nya saya x pandai
Boleh👍
Suka vadai! Nanti nak tryy
Tq chef for resepinya
T.kasih chef. nampak you makan pun dah sedap
Padu lah tgk pon dah tau sedap. Alahmak tuan... terbaik
Sedappnyyaaaa ...feveret saya nii!! Tq for the recipee ..😍🌻tak sabarr nak cubaa
Really like your recipes
Rangup vadai tu buat meleleh airlioq ni.. Ptg ni nk buat utk bbuka puasa. TQ Chef.
Enakku romba pidicha ulunthu vadai. Anal blender surka soodu agiriithu araikka konjam kashtam. Anyway will follow your tips. Nandri Chef. 🙏
Slowly slowly blend.... I also did the same😅
My faveret.... Terima kasih atas resepi.
oh my, ty for tips advise vadei.. gona try and do it.. ty
kuah kelapa ni febret sya chef.. sya mse blender kacang tu..blender sya rosak🤣..nandri vannakam chef
Blender saya pun dah rosak no.... Beli yg murah je hari tu kat shopping..... Terlampau panas kot🤣🤣🤣 sib baik sy blend kelapa dulu😅
Beli food processor lah pulak sri n chef dave
Kan.... Ramai recommended jugak ni... 😂
Have to use Indian blender when making thick batter like this, otherwise our regular blender cepat sangat rosak.
Best tq
Saya suka cara penerangan dri Chef Dave. Senang dan jelas. Saya nak cuba buat nanti.
Tq Chef Dave. 👍🏼
Thanks ❤️
so easy tgk u buat chef... my fav ulunthu vadai ni.. especially at subang jaya
Yeay! Tq share resepi nih.. Favorite!
Selamat mencuba😅
Terima kasih.. tgh buat😁😁
Dah try chef.. terima kasih resepinya .. sedap
My favourite!
Tq chef
Mmg favorite ni...😘😘
Happy i saw yr youtube vadai recipe. Baru saya buat, sedaap. Crispy outside n soft inside. Thanks for sharing Chef Dave. 👍
Glad that u made it ❤️
Favorite sy chef..tq chef sy dh blh buat sendiri barula puas makan..cuma part nk blander tu je malas sikit nk buat senang je..😋😋
sedapnyaaa chef .. kuah chutney tu faverat saya 😋😋😋
Boleh buat sendiri pas ni
Tq chef, dh lama cari resepi ni, slalu kalau nk mkn vadai donut ni sy akan pegi dkt penang area georgetown ada satu kedai mamak situ sedapnya bila teringat tpi sbb pkp ni dh xleh pegi mna2 so terpksa buat sndiri hehe
My fav! Thanks for sharing!
Most welcome ❤️
Tq.
Bestnya Malaysia.
Smua prayaan n makanan ada.
Smoga kekal harmoni.
Pray for Malaysia stay strong fight for cov19. (Julai/2021)
Mesti sdp Ulunthu Vadai ni... Terbaik
Boleh la Cuba nanti
Yeayyy...nk buat..nk buat🤗🤗🤗
Thank you Chef😍
👍👍👍
Nampak sedapnya.. Favourite ni.
Cuba nanti bila2 free. Mmg sedap ni❤️
Yummy Fav Tq Sir Dave
My favourite. Yummy 😋
I will try 🤩 always wonder how to make uluthu vadei. Thanks dave
Nor Azrin Ahad Visit our ig: @just.vadai.it to get your vadai fix!!
Suka sama you punya resepi lah..keep it up Bro .....
Thanks ❤️
Hai chef i pun buat cara ini
Aaaa fav .. tq chef for the recipe 😃
Saya nak cuba buat vadai ni nanti nk gi beli kacang tu. Klo kt pasar malam pon harga agak mahal tp buat sendiri murah and whole family can eat. Thank you so much Chef and have a great day to everyone out there.
Suka sangat vadai ni
Bolehlah buat lepas ni 😅
somiyaton mohd dahalan Visit our ig: @just.vadai.it to get your vadai fix!!
alamak terliur la 🤤🤤
keep it up chef!
Thanks ❤️
terbaik bro!
Resepi ni mmg terbaik. Sy dh cuba mmg sedap.😋
Thanks ❤️
Perfect snack food for tea !
Delicious n satisfying with a piping hot cup of tea n with chutney, perfect combination...
Thanks for showing this recipe....
Most welcome
Keep it up chef
Thanks ❤️
terima kasih chef...share resepi
Resepi ade di ruang description
Tq chef for sharing this recipe...nampak sedapppnya
Most welcome ❤️
Thanks chef,saya dah cuba buat. Mmg menjadi dan sedap sangat😋. Dulu saya nak mkn sgt masa sy pregnant . Pekerja kedai mamak tu dah balik India katanya masa tu😂. Puashati dapat buat sendiri dan mkn puas2..
Well done ❤️
Cntik pulaaak dah masak...mesti sedaaap Macha yg wat! makan dgn cili hijau...Deepavali Vanekkam!!
Omg my favourite. Gonna try to make it. Chef please show us on how to make homemade pizza using oven with correct temperature and simple ingredients. Wish u luck. Thanks❤️
Wonderful ... with your mandarin and food eating... so tempting
Thanks
Woooooooow very nice 😁😁😁😁😍😛😜😍🙌🙌🙌🙏
Omg telan air liur tgk!!! Im gonna make it soon!!
Yaya Gurf. Visit our ig: @just.vadai.it to get your vadai fix!!
I just start soaking the dhall now and will make the batter later. I found that this recipe are really convenience to follow as i google it and appeared directly to this channel (subscribed). Tq chef 👍🏻
p/s : from JB
Most welcome ❤️
Lee Diana Visit our ig: @just.vadai.it to get your vadai fix!!
Dulu selalu beli dekat Ss15 SJ. Gerai dekat dengan KFC. Makan dengan cili padi. 👍🏻
Thank youuuuuuu
Most welcome ❤️
I really love the way u put chinese subtitle there too. its really international stuff.
Goodwork! seems yummy tho xD might wanna try to make hehe
👍👍👍
May I know 1 cup of urad dal can make how many medhu vadai?
I just do it today chef. Thanks for the inspiration. 🙏❤️
Most welcome, hope u like it
@@ChefDaveVeganJourney yeah. Definitely. Looking for more vegan dishes bro.. I'm too turning to vegan lifestyle. I had subscribed to your channel as well. May your channel grow well. Keep updating with new contents.
@@neshzin8424 sure, during ramadhan I will upload 3 content per week after ramadhan will resume back 2 content per week as previous
Kami panggil vadai lembut 😊 Dua² pun favourite. Tq share step by step cara buatnya.
Yeaahhh... thanks chef for the recepi
Really appreciate 😊
Most welcome ❤️ dah buat nanti tag sy ye.... Nak tengok hasilnya😅
@@ChefDaveVeganJourney
Hehehee
Yey dh dapat dh..resepi Vadai..resepi Ni la yg nk di Cari Baru ade..susah X sllu org Jual kueh vadai ni..tq chef dave..👍👍
Most welcome ❤️ boleh lah buat lepas ni
👍👍👍♥️
Cari2 dekat youtube banyak dalam bahasa tamil je. Sedapnya... terliur tengok. Tak pernah rasa kuah tu, boleh cuba nanti
Bolehlah masak utk berbuka kan
khairunisa hanis Visit our ig: @just.vadai.it to get your vadai fix!!
Sedapnya, nak cuba buat nanti. Btw, saya suka kuih vadai ni :)
Bolehlah buat pas ni....mng sedap😅
Syahirah Radzi Visit our ig: @just.vadai.it to get your vadai fix!!
Sedapnya nampak....coconut sauce tu mmg additional recipe yg tak sangka boleh dapat dalam video ni 👍👍👍
Boleh tak guna tepung dhal yang tersedia kat pasaraya tu?
Tak pernah Cuba Tepung dhal urad so saya tak berapa nak bagi nasihat. Minta maaf ye
Rena Masni Visit our ig: @just.vadai.it to get your vadai fix!!
Chef teach various chutney so others can learn here.
Yes, I will do it one by one
@@ChefDaveVeganJourney i am vegetarian but i eat eggs. What makes you to.be vegan? Do.you love animals? Since when you become vegan?
ua-cam.com/video/YGaFXAufHYI/v-deo.html check out this video. I'm not really an animal lover but I truly know it is wrong to hurt another animal n treat them as an object for my selfishness. In that video I clearly explained why I became a vegan
Mmg sedaplh chef !! tapi biasanya i makan vadai dgn cili hijau besar Or cilipadi 👍👍👍👍👍👍💪💪💪💪💪💪💪💪💪
Oh ye ke.... Chef ade letak Cili dlm vadai.... Kuah kelapa ni pedas jugak.... Mmg padu
@@ChefDaveVeganJourney ok Chef, sy faham👍👍 ❤❤
chef you got to blend the beans till they are fluffy. the secret is fluffy. You can add some cooked rice too. just a little, like a table spoon. Your oil temperature makes a lot of difference.
Thanks for the suggestions❤️ unfortunately my blender is not that good, can't make it as fine as I wish so I choose to filter it to get the finest of it and yes beat it air into the dough always give the fluffy puff texture vadai
Mkn cecah gn kuah dal(sambar) atau chutney kelapa meme power..
Yes
Terliuq aku siottt! Da la pose! Mane nak cari vadai nie ek?
Hahahaah susah jugak ye nak buat. Ingatkan senang macam vadai biasa tu. But dua2 pun mmg my fav 😍😍 thanks chef for the recipe. Will try this later. Harap menjadi la 😂😂 btw, Im your new subscriber! Hehehe
Try one day, sure u will like it
@@ChefDaveVeganJourney update. I baru buat semalam. And nasib baik jadi sebab i ubah2 resepi 😅
I baru subcribe channel ni...macam easy nak buat. X sabar nak suruh hubby cari bahan kat kedai. Tq chef
Most welcome ❤️
ChekGu Ct Visit our ig: @just.vadai.it to get your vadai fix!!
Selamat Hari Deepavali.
Kalau terlebih air,perah kluarkan bolih ke?
Leleh weiiiii
Hi chef...i try ur recipe..sedap sgt but i xreti lagi nk jadikan dy look like donut 😭 but the taste,superbbbb
Lama2 nanti pandai tu…..boleh jugak buat cam cucur…..org india panggil bonda
Hi chef, dengar rangup je chef mkn kuih, kompem sedap, xpenah rasa, after pkp boleh cuba la.. boleh sy tahu kuali chef tu beli kt mna? 😁
Kat pasar selayang....
Will tryy y000 chefff like lahh😂😂😂
Are you using cast iron wok here? If yes, what are your thoughts compared to using other types of woks?
I love vadai!!
Yes iron wok. It's nice to use but need to maintain it n make sure no rust
ChefDave VeganJourney Oh great, as I’m thinking of getting one myself. Perhaps in your future video, you could talk about your wok and how to season, clean after use and maintain it???
J M Visit our ig: @just.vadai.it to get your vadai fix!!
Mohon bukak restoran sendiri chef, lepas pkp ni 😅
😂 Slow slow dulu
Omggg sdpnye teringin nk bt sdri..... Yg kat kedai xde jual kuah cicah dia....
Ada yg ade, ade yg takde.... Buat sendiri puas sikit😅
nur Diyana Visit our ig: @just.vadai.it to get your vadai fix!!
Hi, I'm a new subcriber. Awesome recipes. Just for info, to test for flufflyness of the thick batter, just take a bit and put in water, if it floats, perfect consistency.
Yes, I did show that tips in my video....
@@ChefDaveVeganJourney sorry bro, I guess I overlooked as there was a slight interruption from my son. I hope ur channel gets more and more subcrubers.
Nak resipi rasem pulak boleh tak chef?
ua-cam.com/video/daCEXN420V0/v-deo.html dlm video ni share dah ajar.... Eh mesti tak follow la ni😅